Keo Ku Restaurant Menu – Parsippany-Troy Hills, NJ

Type : Korean restaurant

Location : Parsippany-Troy Hills, NJ

Welcome to Keo Ku! A family-owned, fun, ethnic traditional Korean restaurant where people can come together for a delicious & healthy lunch, end their day with a great dinner, or gather with family and friends over mouth-watering, Korean food. We serve both classic and modern takes on Korean traditional cuisine, offering also new trending Korean dishes, signature alcohol drinks and of course, our famously delicious Korean barbecue, that we confidently feel is among the best in the northeast USA!

Come see how Keo Ku is making tradition better.

Korean & Japanese staples from bibimbop to sushi are on the menu at this spacious spot. Based on 588 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Keo Ku Restaurant 07054

Address:
245 US-46, Parsippany-Troy Hills, NJ 07054

Phone: (973) 244-0032

Website:

Social Profile:

Hours

Tuesday 11:30 AM–9:30 PM
Wednesday 11:30 AM–9:30 PM
Thursday 11:30 AM–9:30 PM
Friday 11:30 AM–9:30 PM
Saturday 11:30 AM–9:30 PM
Sunday 11:30 AM–9:30 PM
Monday Closed

Menu

Appetizers
Edamame
Steamed soy beans in the pod, lightly salted
$6.00
Shumai
Small shrimp dumplings, four pieces (Steamed or Fried)
$6.00
Mandu
house-made dumplings beef, vegetable or kimchi fried or steamed.
Popcorn Rock Shrimp
deep fried rock shrimp tossed in a garlic gochujang aioli and purple cabbage slaw.
$13.00
Shrimp Tempura
Crispy deep fried extra large shrimp (3) with assorted vegetables and dipping sauce
$15.00
Vegetable Tempura
Crispy deep fried vegetables
$7.00
Cheesy Corn
sweet corn with butter topped with mozzarella and provolone cheese and broiled on a hot plate
$6.00
Keo Ku’s Most Popular
Keo Ku Chicken Wings
finger-licking crispy double-fried chicken wings, choice of: spicy creole gochujang soy garlic soy vinegar spicy honey plain
Keo Ku Calamari
crispy korean style calamari, served with lemon shallot gochu remoulade
$12.00
Yangnyum Dubu
firm tofu with our special seasoned soy sauce steamed or tried
$9.00
Yook Hwe
Korean-style American wagyu beef tartare, Asian pear, cucumber, raw egg yolk and pine nuts
$20.00
Fried Oysters
fresh large pacific oysters (5) battered and deep fried, served with two of our housemade sauces; KEO KU cocktail sauce and KEO KU remoulade
$17.00
Pajeon
korean-style fried scallion pancake, crispy on the outside, chewy on the inside choice of: scallion, jalapeno, kimchi +2, seafood +5, oyster +12
$13.00
Tteokbokki
stir-fried rice cakes and fishcakes in a light, sweet and spicy sauce
$13.00
Soups and Salads
Miso Soup $5.00
Jogae Tang (Clam Soup) $7.00
Dumpling Soup $6.00
Beef Spicy Soup
Spicy beef soup appetizer with thin slices of beef, radish, soy bean sprouts and green onions.
$5.00
Dumpling Soup Appetizer
Light beef broth with mandu dumplings and green onions.
$6.00
House Green Salad
House salad with green leaf lettuce, spanish white onions, tomatoes, carrots. House made dressing varies.
$5.00
Seaweed Salad $5.00
Dogani Suyuk Salad
Slow boiled ox knee bone and thin beef brisket slices over a scallion, green leaf salad with tomatoes in a soy sesame dressing.
$16.00
BBQ Combination Platter
Marinated Platter
A sampling of GALBI, BULGOGI, and SHRIMP
$95.00
Naked Platter
A sampling of SAENG GALBI, PORK BELLY and BRISKET
$95.00
Spicy Combination Platter
A spicy sampling of PORK SHOULDER, CHiCKEN, and SQUID
$85.00
SAVORY & SPICY COMBINATION PLATTER
A sampling of GALBI, BULGOGI, spicy CHICKEN, and spicy PORK
$90.00
Seafood Combination Platter
A sampling of assorted seafood. SHRIMP, SCALLOPS, MUSSELS SQUID. BABY OCTOPUS and twin LOBSTER TAILS
$98.00
Surf And Turf
Our house cut prime DEUNG SHIM with twin LOBSTER TAILS
$85.00
Mushroom Platter
Assorted mushrooms with squash and bell peppers (This platter comes as is; without accompaniments
$29.00
Entrees
Bibimbap Dinner
Lightly seasoned mixed vegetables, ground beef, and a fried egg over rice. Served with Miso soup & gochujang red pepper sauce.
$17.00
Dinner Gopdol Bibimbap
Lightly seasoned mixed vegetables, ground beef, fried egg over crisped rice from cooking in a hot stone bowl. Served with Miso Soup & gochujang red pepper sauce. CAN BE PREPARED VEGETARIAN. Very popular item.
$19.00
Bokkeum Bap (Fried Rice)
Stir fried rice with egg and finely diced vegetables. Choice of beef, pork, chicken, shrimp, and kimchi (can combine toppings for extra)
$16.00
Boodae Bokkeum Bap
Stir fried rice with ham, sausage, kimchi and finely diced vegetables, topped with a fried egg. Very popular item.
$17.00
Jae Yook Bokkeum
Stir fried sliced spicy marinated Berkshire pork shoulder with scallions, onions, peppers, zucchini and sliced rice cakes. Very popular item.
$29.00
Jae Yook Kimchi Bokkeum
Sliced spicy marinated pork shoulder stir fried with housemade kimchi, garnished with fresh steamed firm tofu. Very popular item.
$33.00
Ohjing-Uh Bokkeum
Stir fried pieces of squid with mixed vegetables in a sweet and spicy sauce, garnished with a side of udon noodles. FOR GLUTEN FREE, ASK FOR NO NOODLES. Very popular item.
$27.00
Jo Gi Gui
Two Grilled Whole Yellow Croaker (with complimentary soup), served with pickled ginger and lemon.
$28.00
Go Deung Uh Gui
Grilled Whole Mackerel (with complimentary soup), served with pickled ginger and lemon.
$27.00
Tang Soo Yook
Deep fried diced pork with stir fried a sweet & sour sauce with mixed vegetables. Can substitute chicken, beef or shrimp.
$30.00
Katsu
Fried breaded cutlet (pork, chicken or filet of sole fish), served with rice, donkatsu sauce, and small green salad
$19.00
Chicken Teriyaki
Stir fried chicken with steamed vegetables topped with house teriyaki sauce, served with white rice
$22.00
Salmon Teriyaki
Grilled filet of fresh Salmon with steamed vegetables topped with house teriyaki sauce, served with white rice.
$32.00
Jang Uh Dup Bap
Broiled marinated eel with special sauce cooked over crisped rice in a stone bowl, garnished with pickled ginger and fresh cucumber.
$25.00
Shrimp Teriyaki
Stir fried extra large shrimp (9) with steamed vegetables topped with house teriyaki sauce, served with white rice
$26.00
BUSEOT YACHAE BOKKEUM
wok stir-fried variety of mushrooms and mixed vegetables (add fried tofu + 3)
$21.00
Yook Hwe
Korean-style American wagyu beef tartare with julienned onion, pear, cucumber, crushed pine nuts and a raw egg yolk
$34.00
Noodles
Jap Chae
Stir fried glass vermicelli noodles with vegetables, mushrooms and tender morsels of beef. VEGETARIAN option available. Choice of Spicy or NOT Spicy. Very popular item.
$19.00
Jajang
Savory stir fried black bean sauce with diced pork shoulder, zucchini, onion, garnished with sliced cucumber. Served over a choice of thick soba noodles or white rice. Vegetarian OR Seafood option available.
$21.00
Jjam Pong
Thick soba noodles in a delicious spicy broth with assorted seafood and vegetables.
$26.00
Yaki Udon
Stir fried udon noodles with vegetables, mushrooms in a light brown sauce. Choice of beef, chicken or seafood. Choice of Spicy or NOT Spicy.
$17.00
Specials
Bossam
Succulent slow boiled pork belly, served with a sweet & spicy radish salad, white kimchi, raw oysters, raw garlic and jalapenos and salted brine shrimp sauce on side. Great for sharing with 2 or more people.
$48.00
Agu Jjim
Monkfish pieces on the bone simmered with soy bean sprouts and minari (Korean water parsley) in a spicy sauce. Great for sharing with 2 or more people.
$42.00
Galbi Jjim
Braised beef short ribs on the bone with assorted root vegetables, mushroom, topped with pine nuts. Very popular item
$17.00
Daegu Mori Jjim
Deep fried cod heads topped with a stir fried spicy sauce with soy bean sprouts and minari (Korean water parsley). Serves up to three.
$39.00
Kong Biji
Hearty & wholesome stew with nutty ground soy beans, pork belly slices, kimchi. Very popular item
$28.00
BBQ
Bulgogi
Very Thin Sliced Marinated American Wagyu Beef Rib Eye – barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.
$28.00
Galbi
Sliced marinated locally sourced prime angus beef platelet short rib – barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.
$33.00
Saeng Galbi
Sliced non-marinated locally sourced prime angus beef platelet short rib barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.
$35.00
Ju Mul Ruk
Cubed marinated locally sourced angus beef prime rib cap – Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
$37.00
Heo Mit
Thin sliced unmarinated American Wagyu beef tongue barbecue items come with a side of rice, green leaf lettuce and seasoned sesame oil. Scallion salad is extra for togo orders. Gluten free.
$27.00
Chadol Baigi
Very thin sliced unmarinated American Wagyu beef brisket barbecue items come with a side of rice, green leaf lettuce and seasoned sesame oil. Scallion salad is extra for togo orders. Gluten free.
$25.00
Jae Yook
Thin sliced spicy marinated Berkshire pork shoulder – barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders. Gluten free, spicy.
$25.00
Dwehji Moksal
Thick sliced unmarinated Berkshire pork shoulder barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders. Gluten free.
$27.00
Sam Gyup Sal
Thick Sliced Unmarinated Pork Belly Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
$27.00
Ori (Duck)
Sliced locally sourced Pekin duck Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
$31.00
Dak Dark (Chicken Thigh)
Marinated Chicken Thigh Cutlet BBQ (Spicy or Not Spicy) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
$24.00
Dak White (Chicken Breast)
Marinated Chicken Breast Cutlet BBQ (Spicy or Not Spicy) served with one complimentary rice, ssamjang bbq sauce, & one serving of lettuce. Scallion Salad is extra $ for togo
$26.00
Sae Woo
Marinated Extra Large Shrimp (12) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
$29.00
Nakji
Marinated Young Octopus Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
$30.00
Ojing-Uh
Grilled Squid (Spicy or Not Spicy) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
$24.00
Yeon Uh (Salmon)
Fresh Unmarinated Salmon Filet, broil grilled Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
$24.00
Gaeran Jjim (Steamed Egg Souffle)
Steamed Egg Souffle
$5.00
Extra Side Lettuce For Bbq
Extra side of green leaf lettuce for eating with BBQ items
$3.50
Pa Muchim – Scallion Salad For Bbq
Fine julienned scallions, green leaf lettuce, and Spanish white onions in a soy sesame dressing. Excellent alone or with BBQ items.
$6.00
Tang / Jjigae (Soups / Stews)
Galbi Tang
Tender beef short ribs, glass vermicelli, Korean radish in a savory yet mild beef broth. Choice of Spicy or Not Spicy.
$22.00
Ugeoji Galbi Tang
Beef short ribs, aged napa cabbage and doenjang (fermented soy bean paste) in a beef broth
$23.00
Ugeoji Tang
Aged napa cabbage and doenjang (fermented soy bean paste) in a beef broth. Add Galbi meat for extra $$.
$17.00
Seol Long Tang
Sliced beef brisket in a creamy, rich unseasoned beef bone soup with somen noodle. NO SALT ADDED (salt & pepper served on side).
$16.00
Dogani Tang
Tender beef tendon, scallions, glass vermicelli noodles in a rich beef bone soup.
$18.00
Tteok Mandu Guk
Soft rice cakes, meat dumplings, sliced brisket, scallions, and glass vermicelli noodles in a savory beef broth.
$17.00
Ttukbaegi Bulgogi
Marinated sliced beef rib-eye cooked with vegetables, mushrooms, rice cakes and glass vermicelli noodle in an earthenware bowl. Very popular item.
$22.00
Gamja Tang
Tender pork back bone simmered with napa cabbage, radish greens, scallions, enoki mushrooms, sesame leaves, and potato in a rich peppery broth with wild sesame seeds. Very popular item
$20.00
Boyang Tang
Goat meat casserole simmered with Korean bracken fern vegetable and scallions in a deliciously rich yet spicy peppery broth.
$19.00
Kori Gom Tang
Tender oxtails on the bone, daikon radish and glass vermicelli noodles in a rich beef broth topped with diced scallions.
$23.00
Yuk Gae Jang
Shredded beef brisket, scallions, Korean bracken fern vegetable, wood ear mushrooms, glass vermicelli noodle in a delicious spicy beef broth. Very popular item.
$19.00
Daegu Tang
Cod fish (on the bone) casserole with mixed vegetables in mild or spicy broth. Choice of Spicy or NOT Spicy. Very popular item.
$19.00
Tempura Udon
Shrimp Tempura with udon noodles and vegetables in a dashi (kelp & anchovy) and soy sauce broth
$19.00
Soon Dubu Jjigae
Organic soft tofu stew cooked with vegetables in a earthenware bowl. (Spicy or Not Spicy) Add an egg! (extra $)
$15.00
Doenjang Jjigae
Fermented soy bean paste stew with firm tofu and mixed vegetables, ubiquitous with Korean cuisine.
$15.00
Kimchi Jjigae
Kimchi stew with tender pork morsels, rice cakes, and firm tofu, ubiquitous with Korean cuisine. Very popular item.
$16.00
Boodae Jjigae
Ham, sausage, kimchi, rice cakes, pinto beans, American cheese simmered together with ramen noodles. Very popular item.
$17.00
Jeongol (Korean Hot Pot)
Gamja Jeongol
Tender pork back bone simmered with napa cabbage, radish greens, scallions, enoki mushrooms, sesame leaves, and potato in a rich peppery broth with wild sesame seeds. Serves up to four. Very popular item.
$55.00
Boyang Jeongol
Goat meat casserole simmered with Korean bracken fern vegetable and scallions in a deliciously rich yet spicy peppery broth. Serves up to four.
$55.00
Gopchang Jeongol
Beef intestines, assorted vegetables including daikon radish, napa cabbage, scallions with tofu, rice cakes and udon noodles all simmered in a spicy beef broth. Serves up to four.
$56.00
Hae-Mul Jeongol
A fresh variety of mixed seafood including shrimp, cod, squid, octopus and crab cooked with vegetables, tofu, and udon noodles all simmered into a spicy seafood broth. Not spicy is option as well. (Spicy or Not Spicy) Serves up to four.
$60.00
Boodae Jeongol
Ham, sausage, kimchi, rice cakes, pinto beans, American cheese simmered together with ramen noodles. Serves up to four people. Very popular item.
$49.00
Mandu Kimchi Jeongol
Our delicious housemade kimchi, mandu dumplings, pork, tofu, rice cakes, scallions and udon noodles all simmered in a spicy broth. Serves up to four.
$49.00
BULGOGI BUSEOT JEONGOL
marinated sliced beef rib-eye, assortment of mushrooms, rice cakes,vegetable, and vermicelli noodles in a sweet soy broth
$65.00
ORI JEONGOL
slow confit, locally sourced Pennsylvania duck leg and wing, potato, carrots, scallion, cabbage in a full-bodied, spicy duck broth, topped with sesame seeds and rendered duck skin crisps
$58.00
A La Carte
Bulgogi
American Wagyu beef rib-eye, shaved
$36.00
Galbi
Prime beef short ribs, sliced All natural grass fed
$40.00
Saeng Galbi
Prime beef short ribs,sliced, unmarinated All natural grass fed
$42.00
Deung Shim
Chef’s choice of house cut steak All natural grass fed, prime angus
$54.00
Jumuruk
American Wagyu beef prime rib, cubed
$47.00
Heo Mit
American Wagyu beef tongue shaved, unmarinated
$33.00
Chadol Baigi
American Wagyu beef brisket shaved, unmarinated
$33.00
Skirt Steak
All natural grass fed, prime angus
$42.00
Dak Dark
Prepared & trimmed chicken thigh spicy or not spicy
$27.00
Dak White
Prepared & trimmed chicken breast cutlet spicy or not spicy
$29.00
Ori
Pekin all natural locally sourced (PA) duck breast unmarinated
$36.00
Jae Yook
Spicy Berkshire pork shoulder thin sliced
$34.00
Sam Gyup Sal
Berkshire pork belly two pcs thick sliced, unmarinated
$32.00
Dwehji Moksal
Berkshire pork shoulder thick sliced. unmarinated spicy or not spicy
$37.00
Sae Woo
Pacific white jumbo shrimp (12pcs), butterflied
$36.00
Nakji
Fresh Young Octopus
$36.00
Garibi
Fresh Jumbo diver Scallops
$38.00
Go Deung Uh Gui
Whole mackerel broil-grilled in the kitchen Choice of kimchi jjigae or doenjang jigae
$29.00
Jo Gi Gui
Two whole yellow croaker broil-grilled in the kitchen Choice of kimchi jigae or doenjang jigae
$32.00
Ojinguh
Prepared and trimmed sauid spicy or not spicy
$27.00
Chukumi
Fresh Baby Octopus
$29.00
Yeon Uh
Fresh fillet of a whole salmon broil-grilled in the kitchen
$28.00
Lobster Tails
Twin Lobster Tails
$36.00
Sides
Gaern Jjim
steamed egg souffle
$7.00
Sliced Whole Avocado $6.00
Garlic/Jalapeno $3.00
Bell Peppers And Squash $8.00
Mushroom Mix $12.00
Desserts
Honey Butter Chips
House made potato chips flash stir fried in a homemade honey butter sauce. Try with a scoop of vanilla ice cream!! Special for a limited time!!
$7.00
Drinks and Beverages
Domestic Beer $5.00
Imported Beer
Soju
Makkeoli
Loose Tea $3.00
Soft Drinks $3.00
Boylan’s Cream Soda $4.00
Boylan’s Black Cherry Soda $4.00
Boylan’s Grape Soda $4.00
Milkis (Korean Soda)

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Menu Photos

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Reviews

Eunmi Kim
Very good! The owner was very kind, and engaging. He told us the food could take a while as there were many people. But the food came out within 15 min.

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corenzo wilkerson
Excellent place for Korean BBQ in New Jersey. They really guide you through the process and make it effortless. Usually you are cooking the meat yourself but at this restaurant they are very attentive and do everything for you. We had a nice large booth towards the back of the restaurant which had dividers for privacy. We ordered the marinated meats not spicy BBQ. There was enough food for at least 3 to 4 ppl so don’t let the prices scare you. The bbq meats come with the typical Korean side dishes which can fill you up . We also ordered a soup which we were able to divide 3 ways. We had a group of 9 and only ordered 2 grilled meats platters.

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Rikka L
First time to eat here today and will definitely come back. The food is excellent and authentic. Plenty of choices. John, manager, provides excellent customer service. He makes sure we are happy with the service and food. We like their Kimchi and bought some to go. The ambience is relaxing. The restaurant is very clean. We highly recommend this Korean restaurant.

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Melanie Hayes – Schaffer
We decided to come here for an early dinner based on the many great reviews and recommendations. The service was pretty good. The server or manager, I am not sure, did a nice job of explaining things to us and was very helpful. The food was all very good and we ordered one of the combination platters. The beef barbecue was so so good but the server or manager, he tried to play it off that he prefers to serve the spicy pork and chicken a little crispy but it was way beyond that. I should have taken a picture of the pork and especially the chicken but we did not want to embarrass him. The grill was literally smoking from all the char and someone else finally came to turn the heat down but it was too late and the server tried to play it off that he prefers to cook it this way, but he should have asked us first how we liked it instead of lying or saying how he likes to cook it. He clearly isn’t the chef and since we are paying for the food, he shouldn’t be able to insist how he wanted to serve our burnt barbecue, whether he likes it that way or not. Overall, it was a decent experience that went a little south towards the end by neglect and not being up front about his overcooking. We would come back and try again, but would certainly recommend saying how you want your barbecue done or it might not come out well.

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Min Park
*** Updated Review August 2022 ***

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Raghukumar S
Food was not great. I like the way they explained each and every food. Taste was not up to my standards

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Anne-Marie Christians
First time being at a Korean BBQ and oh boy was it and experience. They are very welcoming and patient, the reason I say this is because I’ve never been to a Korean BBQ and I was asking a lot of questions. To some it can be silly but I genuinely didn’t know.

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Ben Bratman
My family and I came here this past Sunday night. There were 4 of us, two of us celebrating a birthday plus a new job, and we got the korean BBQ and the beef hot pot. The food was great, and the service was wonderful! The manager Jean cooked the food for us personally, walking us through each dish, answering any questions we had, and helping us enjoy the food the way its meant to be enjoyed, and it was great! Thank you so much Jean for the amazing service from me and my family! Highly recommend!

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dragon wukong
First time here for a weekend family lunch, beyond expectations, authentic Korean cuisine, great service with smile, budae jjigae is expensive $50, other dishes like tofu soup and jajangmyeon are amazing, around $18 each, will come back to try bbq next time.

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Michael Arcangeletti
The food and side dishes are very high quality! I was so happy I chose Keo Ku to introduce my parents to Korean food. I had lived in Korea for five years, but my parents never had the chance to visit. The Gobdol Jaeyuk Bibimbap was a standout for us. We also enjoyed the fried Mandu (dumplings). Excellent atmosphere and very kind/attentive staff.

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