King Noodle Menu – Seattle, WA

Type : Chinese restaurant

Location : Seattle, WA

Simple nook specializing in customizable noodle soups, plus dumplings, congee & other Chinese eats. Based on 545 reviews, the restaurant has received a rating of 4.2 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

King Noodle 98104

Address:
615 S King St, Seattle, WA 98104

Phone: (206) 748-9168

Website:

Hours

Wednesday 10 AM–7:30 PM
Thursday 10 AM–7:30 PM
Friday 10 AM–7:30 PM
Saturday 10 AM–7:30 PM
Sunday 10 AM–7:30 PM
Monday 10 AM–7:30 PM
Tuesday 10 AM–7:30 PM

Menu

Noodle Soup
Noodle Soup
Your choice of soup (1), noodle (1), veggie (2) and topping (2).
$17.70
Rice Stone Pot
Rice Stone Pot
Choose 2 items.
$20.55
Appetizers
Chives & Pork Dumplings $10.85
Pork & Vegetable Dumplings $10.85
Szechuan Style Beef $17.10
Szechuan Style Pork Stomach $15.95
Beef Brisket $17.10
Steamed Beef Tripe $15.95
Steamed Pork Liver & Kidney $15.95
Marinated Pork Intestines $15.95
Chinese Broccoli With Oyster Sauce $12.00
Bok Choy With Oyster Sauce $12.00
Lettuce With Oyster Sauce $12.00
Lettuce With Preserved Tofu $12.00
Congee
Congee
Choose 2 items.
$15.40
Mixed Noodles
Szechuan Style Beef Noodles
Spicy.
$18.80
Szechuan Style Pork Stomach Noodles
Spicy.
$17.70
Spicy Minced Pork Noodles
Spicy.
$17.70
Pork Spareribs Noodles $17.70
Beef Brisket Noodles $18.80
Pork Liver Noodles $17.70
Soup
Dumpling & Mushroom Soup $18.80
Vegetable & Fish Soup $17.70
Fish Fillet With Century Eggs & Parsley Soup $17.70
Beef Balls & Seaweed Chicken Soup $17.70
Wonton Soup $17.70
Suikau Soup $18.80
Drinks
Hot Hong Kong Style Coffee $7.15
Cold Hong Kong Style Coffee $6.60
Cold Milk Tea $6.60
Hot Milk Tea $7.15
Hot Lemon Tea $7.15
Cold Lemon Tea $6.60
Cold Lemonade $6.60
Hot Lemonade $7.15
Coconut Milk Smoothie $8.30
Soft Drink $2.85
Green Tea $2.85
Cold Soy Milk $6.60
Hot Soy Milk $7.15

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Menu Photos

Photo Gallery

Reviews

W Lin
This is always the quick noodle place I will go whenever I have to be in international district for errands. It’s fun to make your own soup base and noodles, adding proteins and toppings. Only complaint I have is phone won’t have any signal inside the place.

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Skywalker Feng
I have been eating at this place for quite some years, and I am glad they survived the pandemic. They offer noodle with customizable options, which is a rare find. The price is very reasonable, the portions are generous. The owner doesn’t talk much, but his service is impeccable. I am not sure why some reviewers complained about the service, which has never been a problem for me. And I visited this place a lot.

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Kunthea Karr
The food was good but the the waiter could have been more helpful with us tourists who never been there before and we didn’t anything about the food.

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Josie White
Really like this place! Stopped in for a quick bite, we ordered congee with beef and pork skin and wonton soup. The congee had a good amount of meat and although it was a little salty it was resllt flavorful. I really enjoyed it. The wonton in the soup very very good but the broth was just ok. For the price I would sys the portions are decent, about $10 for each dish and a single dish can be shared between two people if you want.

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Summer Wu
Good place to sit and eat alone or with a friend, not very spacious but very good food. (I have became a loyal customer and come at less twice a month. 🙂 )

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Caden Weiner
The food here is really good and it is affordable which is a rarity in Seattle. I definitely will visit again in the future.

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Soy Rhee
This place is seriously my #1 go to place – whenever I feel sick, hungover, or famished. I’ve been eating at this establishment before the pandemic and their food is just so tasty.

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Carl Sohocki
Got the noodle combo, super tasty! This would be excellent on a cold rainy day. Will visit again.

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Brian Hare
The chicken broth with noodles, beef briscuit and leeks was absolutely delicious! I would advise you try something a bit lighter if you are not used to eating Chinese food however, as it did upset my stomach a bit.

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Naresh Rajan
Broth was a bit watery at first, but picked up bloody grim the other ingredients. Pork spare ribs had a nice flavor of five spice. Sliced pork was very bland. Soup came out super hot, really made a difference to go to the international district for a more authentic restaurant experience

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