The venue and event space at Kingston’s Steakhouse is available for your next celebration. Out 17,000 foot, state of the art facility can host 350+ guests and may be split into two rooms. Two full service bars, patio, dance floor, two on-site kitchens & catering services are among the many amenities this venue has to offer.
Based on 275 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
568 Boyson Rd NE #100, Cedar Rapids, IA 52402
Phone: (319) 536-7898
Website: https://kingstonssteakhouseia.com/
Social Profile: 
Hours
| Sunday | 3–9 PM |
| Monday
(Labor Day)
|
3–9 PM
Hours might differ
|
| Tuesday | 3–9 PM |
| Wednesday | 3–9 PM |
| Thursday | 3–9 PM |
| Friday | 3–10 PM |
| Saturday | 3–10 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Biljana
Nice ambiance unfortunately we was sitting next to really loud peoples we even couldn’t hear waitress,service was good. Food … we ordered appetizer scallops tasted pretty decent,chicken in spinach, artichoke sauce and porterhouse steak medium rare which it wasn’t. Expected from steak house at least good medium rare not medium stake I did put picture how it looks ,at the other hand chicken was really great prepared.
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Alan Boehm
We enjoyed our meals. The server was attentive and fun. Our party had the duck wontons, the jalapenos wrapped in bacon and others. We had three different beef steaks, pork steak and sandwiches. Also a fine on-tap beer selection. We really enjoyed the 1939 lager. There was a large and comfortable outdoor dining area, if you prefer. We suggest you check it out.
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Paige Brehm
We went to Kingston Steakhouse for the first time on our anniversary a couple weeks ago and had a great experience. Excellent service, food, drinks, and atmosphere. We loved the “butter flight” that came before our entrée with a small loaf of crusty bread and 4 types of delicious homemade butter. Our drinks were freshly made to order, and our steaks were cooked perfectly. The only regret was that we didn’t save enough room for dessert. Next time we will for sure! We have only been eaten here once so far, but I think this may be my new favorite steakhouse in the CR area. Will be back soon!
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RB16
Server was very busy with a big party, but did his best. That is more on management. Food was delicious. That rib eye was the best! French green beans and baked potato were very good. I would have preferred white table cloth on my table, and the a/c not blowing on my food, but we managed. I’ll be back and try a different table. Food was too good!
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Matt Krachunis
Let me start by saying I live near Seattle and have eaten at Ruth’s Chris, Morton’s, and other high end steak houses in the Seattle area. I know steak and for the price, this place is astounding. It is a great value for the money and the beef is above the standard that I get locally in Seattle. I was pleased with the final bill and very satisfied with the meal. Our server tonight was very very attentive, quick, professional, and took very good care of us. It was a wonderful evening and I look forward to coming back soon.
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Deb Steitz
We tried Kingston’s Steakhouse for the first time tonight. We were impressed by the decor and were seated immediately. Our waitress, Lindsey, was friendly and very attentive and provided excellent service. We barely finished the wonderful complimentary bread, when our food arrived. The portions were very generous and the food was simply delicious!! My husband had the coconut shrimp, tater tots, and coleslaw. My granddaughter and I shared the salmon, salad, and Mac and cheese. I would recommend this to anyone.
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Star Wall
Food was delicious and we loved the bread board with the 4 different butters that were brought out! Such a fun idea! We also saw they have a nice outdoor area and a happy hour so we’ll be back to try those out for sure!
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Alexis Merkle
Wow! My boyfriend and I decided to try Kingston’s finally and it exceeded our expectations! The delmonico was the star of the show, cooked perfectly to medium rare. I thought I might need steak sauce, but after trying a bite, not one drop was used. The flavor was incredible and the steak melted in my mouth. Another part that we loved was the bread with choice of four different butters! It was so delicious that we got some to take home. Near the end, we tried two different desserts. My chocolate cake was very rich and moist, and the attention to detail on the strawberry “rose” was another unexpected pleasant surprise. Outside of the food, our waitress was highly attentive and kind hearted. We will definitely be coming back.
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Kathy Hampson
Sat outside on the patio for lu ch and drinks. Our waiter was awesome, checking on us frequently. The food let me tell you it was very good. If you like shrimp, try the coconut shrimp it is very, very good. Honestly, I can’t wait to go back and explore new items on the menu!
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Nathan Douglas
Made reservations for this past Sat night and was not disappointed. The atmosphere, food and service were all spot on. I’d like to specifically shout out our server Justin for the way he effortlessly dealt with our crazy multi-generational table. He rolled with us in all the right ways and made the night perfect. The food was terrific. The steak nachos and duck wontons were a hit and we all left in a great mood. Thank you!
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