Branch of a contemporary chain offering steaks, seafood, fine wines & cocktails. Based on 616 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
21444 World Way Dr, Thackerville, OK 73459
Phone: (580) 276-1484
Social Profile: 
Hours
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
| Sunday | 5–10 PM |
| Monday | 5–10 PM |
| Tuesday | 5–10 PM |
Menu Photos
Photo Gallery
Reviews
David Ritchey
We ate at Mickey Mantle’s Bar and Grill recently and it had the BEST filet mignon steak I have ever had. The salad and baked potato was excellent too. Happy Hour prices are until 6:00 pm, so make your reservation weeks before you go. 10** food and drinks. We loved sitting at the bar and enjoyed the enteraction with the bar tenders. Great service!
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Randomnonymous P.
Excellent service, delicious food, great atmosphere. Filet mignon, steak and cake was cooked perfectly, soft and tender. Spice cake with vanilla ice cream was out of this world!
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A_ERICES H_PEREZ FAMILY
My steak was perfect The salmon on the cedar plank was perfect definitely a place that I will revisit actually next week I’ll be back That’s how good it was Make reservations Do not think of standing in the line.
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Paula Harrell
Hello all, I recently visited the Kirby Steakhouse Restaurant while at the Winstar Casino. We accepted a 9:30pm reservation because we were told by the establishment that this place is known for pre bookings up to 2 months in advance. My overall experience was ok and the food in my opinion did not live up to the hype. Keep in mind this was only my experience because there is obviously many reviews of this establishment and everyone’s experience will be different. I ordered the steak and crab cake. When I received my plate it was not hot (it tasted as though it had been sitting under the lamp waiting to be picked up). The steak was dry, the crab cake was drenched in a sauce that was too sweet (you may want to ask for the sauce on the side)with 2 stalks of old (afterthought)asparagus. I would have returned this meal however keep in mind our reservation was already a 9:30pm reservation and by the time we received our meal it was after 10pm. The bread was asked for while we were eating our meal. The server of course was very sorry for not presenting the bread to our table before and brought us hard bread which was too hard to eat. Overall I did not have a good experience and felt it was not necessary to bring it to anyone’s attention at almost midnight due to the late reservation. I also did not want to seem ungrateful to the loving and kind person who brought me to this establishment hoping to share a great experience with me. I will attach photos. This was only my experience and not anyone else’s experience. Thank you.
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Slim Satire
You’ll need to make a reservation, or else you’ll have to wait in a first come, first serve line that ties in with those who already made reservations. Maybe five groups ahead of me caused about a 30 minute wait. Steaks are awesome. Good selection of alcohol too. If you sit at the bar you’ll be at Mickey Mantle’s which have TVs on sports. Anyway definitely a good place to go to, dressing up fancy not required, just expect to spend some money.
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Brandy Russell
The place was amazing. Waited in line a bit long, but the food was worth it.
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Jeffrey Everhart
Great starters especially the lobster cordon. Salad was vibrant and crisp with killer dressing. Steak was perfect. We were to full for dessert. Service was spot on and attentive without being intrusive. Unable to take pictures of the entree and starter because it could not wait to be eaten. Not sorry. Highly recommend
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John Kabanek
Both of our meals were cooked as ordered and very tasty. Portions were good. Service was pretty good, but wine steward needs more training in pouring wine. Atmosphere was quiet with good lighting that was not bright, but not 5 Star worthy.
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B M
Can’t go wrong with any of the Kirby locations. Food is phenomenal. Go to steakhouse, a little pricey but not a budget buster. Been to the Winstar and Southlake location no issues at either. Last visit at winstar(their only redeeming value, but wife likes to go). The waiter, Drew added to the great food with outstanding service, attentive, but not over bearing, never felt he lost track of us. Back to the food which was phenomenal. of course we had steak, cooked to order, had a real meat flavor, was able to taste the meat and not some overbearing sauce, rub or seasoning. House salad dressing great accompaniment to start of the meal, sour dough bread, and the fries, request them extra crisy. With the back of the house hitting it out the park and Drew doing the same, a geat dinner experience added to our wedding anniversary
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Robbin Burns
The food and the customer service is always excellent ‼️
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