Kishi Japanese Restaurant Menu – Upland, CA

Type : Japanese restaurant

Location : Upland, CA

Basic setting for Japanese fare including sushi, specialty rolls & sizzling Teppanyaki dishes. Based on 538 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Kishi Japanese Restaurant 91786

Address:
320 W Foothill Blvd, Upland, CA 91786

Phone: (909) 981-1770

Website:

Social Profile:

Hours

Thursday 11:30 AM–2:30 PM, 5–9:30 PM
Friday 11:30 AM–2:30 PM, 5–10 PM
Saturday 5–10 PM
Sunday 4:30–9:30 PM
Monday

(Labor Day)
 11:30 AM–2:30 PM, 5–9:30 PM

Hours might differ
Tuesday 11:30 AM–2:30 PM, 5–9:30 PM
Wednesday 11:30 AM–2:30 PM, 5–9:30 PM

Menu

Appetizers – Cold Items
Dinner Salad $4.05
Edamame (Soybeans) $5.75
Garlic Edamame (Spicy) $10.30
Seaweed Salad $6.90
Salmon Skin Salad $14.90
Sashimi Salad
Salad topped with sashimi.		 $31.00
Sashimi Bowl
A of sushi grade sashimi brought together in bowl form create this modern fusion treat.		 $32.15
Cold Tofu $10.30
Appetizers – Hot Items
Beef Teriyaki $13.00
Chicken Teriyaki $12.00
Shrimp Tempura $11.45
Vegetable Tempura $11.45
Tonkatsu (Pork) $13.00
Chicken Katsu $13.00
Fried Oysters $12.60
Fish Tempura $13.75
Shumai
Dumplings.		 $9.15
Harumaki
Egg rolls		 $9.15
Gyoza
Japanese pot-stickers		 $9.15
Chicken Curry Rice $20.50
Beef Curry Rice $20.50
Chicken Katsu Curry Rice $20.50
Tonkatsu Curry Rice $20.50
Unagi Bento $22.50
Vegetable Yakisoba
Stir Fried Noodles		 $17.50
Beef Yakisoba $19.50
Shrimp Yakisoba $19.50
Chicken Yakisoba $18.50
Vegetable Udon Soup $15.00
Chicken Udon Soup $16.00
Beef Udon Soup $17.00
Tempura Udon Soup $19.00
Teriyaki Salmon $23.00
Appetizers – Robata Specials
Ika Tempura
Deep fried calamari.		 $13.75
Scallop Karaage
Deep fried scallops		 $14.90
Soft Shell Crab Karaage
Deep fried soft shell crab.		 $13.25
Golden State Roll
Favorite. Deep fried California roll.		 $13.75
Stuffed Jalapeños
Deep fried baby crawfish jalapeños.		 $14.90
Senorita Roll
Deep fried roll with five kinds of fish.		 $24.10
Baby Octopus
Baked baby octopus		 $14.90
Yellowtail Collar $16.70
Salmon Collar $13.75
Hollywood Roll
Baked crab, cream cheese in soy paper.		 $16.10
Asari Clam Miso Soup $13.75
Green Mussels
Two piece baked mussels.		 $9.20
Dynamite
Baked scallop, crab, smelt eggs- at least 30 min.		 $31.00
Canadian Sunset
Crab on top of baked scallop and salmon.		 $27.55
Side Orders
Steamed Rice $3.00
Miso Soup $4.00
Chicken Fried Rice
Chicken, vegetable & egg		 $14.00
Beef Fried Rice $18.00
Shrimp Fried Rice
Favorite.		 $18.00
Nigiri Sushi
Ama-Ebi Sushi
Sweet shrimp.		 $15.00
Ebi Sushi
Shrimp.		 $6.00
Hamachi Sushi
Yellowtail.		 $9.00
Hotsuki Sushi
Surf clam.		 $7.00
Ika Sushi
Squid.		 $7.00
Ikura Sushi
Salmon eggs.		 $10.00
Inari Sushi
Four pieces soy bean curd.		 $6.00
Kani Sushi
Crab.		 $6.00
Maguro Sushi
Tuna.		 $9.50
Maguro Tataki Sushi
Tuna Bonita style – seared.		 $9.50
Masago Sushi
Smelt eggs.		 $8.50
Escolar Sushi
Mackerel.		 $9.00
Saba Sushi
Mackerel.		 $7.50
Sake Fresh Sushi
Fresh salmon.		 $9.00
Sake Peppered Sushi
Peppered salmon.		 $9.00
Sake Smoked Sushi
Smoked salmon.		 $9.00
Shiro Maguro Sushi
Albacore.		 $9.00
Tako Sushi
Octopus.		 $9.00
Tai Sushi
Red snapper.		 $11.00
Tobiko Sushi
Flying fish eggs.		 $8.50
Unagi Sushi
Fresh water eel.		 $9.00
Uni Sushi $20.00
Uzura
Quail eggs.		 $3.00
Scallop Sushi $10.50
Blue Fin Tuna $13.50
Temaki (Hand Rolls)
California Hand Roll $8.50
Galaxy (Shrimp Tempura) Hand Roll $11.50
Spider Hand Roll (Soft Shell Crab Hand Roll) $12.50
Salmon Skin Hand Roll $9.50
Baby Lobster Hand Roll (Crawfish) $11.50
Unagi Hand Roll $11.50
Spicy Hand Roll
(Tuna or Yellowtail or Salmon).		 $9.50
Yasai (Mixed Vegetable) Hand Roll $8.50
Nattō (Fermented Soybeans) Hand Roll $8.00
Makimono (Cut Rolls)
Aspara Maki (Asparagus Roll) $7.00
Avocado Roll $10.00
Kappa Maki (Cucumber Roll) $7.50
Tekka Maki (Traditional Tuna Roll) $8.50
Negi-Hamachi (Yellowtail With Green Onions) $8.50
Oshinko Maki (Pickled Radish Roll) $7.50
Yasai Maki (Mixed Vegetable Roll) $9.50
Futomaki (Traditional Japanese Vegetable Roll) $15.50
Salmon Skin Cut Roll $11.50
Spicy Cut Roll
(Tuna or Yellowtail or Salmon).		 $11.50
Kishi Specialty Rolls
California Roll (#1)
In: Crab, Vegetables.		 $9.50
Sunrise Roll (#2)
In: Smelt Eggs, Out: Salmon.		 $17.00
Kishi Roll (#3)
In: Tuna, Yellowtail, Crab, Smelt Eggs.		 $15.00
Foothill Roll (#4)
In: Shrimp, Yellowtail, Tuna.		 $16.00
Alaskan Roll
In: Shrimp, Asparagus, Crab, Out: Crab.		 $15.00
Caterpillar Roll
In: Eel, Crab, Out: Avocado.		 $20.00
Yakuza Roll
In: Eel, Crab, Out: Spicy Tuna.		 $24.00
Halloween Roll
In: Kishi Roll, Out: Smelt/Flying Fish Egg.		 $17.00
Philadelphia Roll
In: Salmon, Vegetables, Cream Cheese.		 $14.00
Spider Roll
In: soft shell crab, crab, vegetables		 $17.00
Galaxy Roll
In: shrimp tempura, crab, vegetables		 $14.00
Asian Invasion
In: shrimp tempura out: shrimp sushi		 $24.00
Red Dragon Roll
In: shrimp tempura out: spicy tuna		 $21.00
Dragon Roll
In: shrimp tempura out: eel & avocado		 $25.50
Super California Roll
In: California roll out: eel		 $24.00
Party People Roll
In: shrimp tempura out: salmon		 $24.00
007 Roll
In: scallop out: eel & avocado		 $29.00
Rainbow Roll
In: kishi roll out: 5 kinds fish		 $24.00
Largo Roll
In: spicy tuna out: avocado & albacore		 $24.00
San Andreas Roll
In: spicy salmon out: peppered salmon		 $25.50
Three Amigos Roll
In: kishi roll out: salmon		 $24.00
So. Cal. Roll
In: spicy salmon out: tuna & albacore		 $24.00
99.99 Roll
(5) Five kinds of fish wrapped with cucumber)		 $25.50
Red Zero Roll
In: spicy crawfish out: tuna/salmon		 $24.00
Super Salmon Roll
Baked salmon on Cali roll		 $24.00
Kobe Style Wagyu Steak Menu
Kobe Steak
Served with soup, salad, Teppan vegetables, and shrimp appetizer and steamed rice. 		$59.00
Kobe Steak & Sesame Chicken
Served with soup, salad, Teppan vegetables, and shrimp appetizer and steamed rice. 		$72.00
Kobe Steak & Shrimp
Served with soup, salad, Teppan vegetables, and shrimp appetizer and steamed rice. 		$72.00
Kobe Steak & Scallops
Served with soup, salad, Teppan vegetables, and shrimp appetizer and steamed rice. 		$77.00
Kobe Steak & Lobster
Served with soup, salad, Teppan vegetables, and shrimp appetizer and steamed rice. 		$83.00
Fried Rice
Chicken, vegetables, & egg		 $4.50
Entrees
Teriyaki Chicken
Flavorful dark meat chicken cooked with our house teriyaki served with mushrooms.		 $29.00
Sesame Chicken
Tender boneless chicken breast served with mushrooms.		 $30.00
Sukiyaki Beef
Thinly cut beef grilled in a light sukiyaki sauce served with mushrooms.		 $29.00
Teriyaki Beef
Thinly cut beef grilled in a light Teriyaki sauce served with mushrooms.		 $29.00
Ginger Pork
Delicately sliced tenderized pork grilled in a ginger consommé.		 $29.00
White Fish (Swai) $29.00
Teriyaki Steak
Sliced steak cooked with our own teriyaki sauce served with mushrooms.		 $35.00
New York Steak
Finely aged steak served with mushrooms.		 $35.00
Filet Mignon
Carefully selected tenderloin served with mushrooms.		 $38.00
Ahi Steak
Select tuna fillets served with our house ponzu marinade.		 $34.00
Shrimp
Plump fine shrimp sautéed with butter and lemon.		 $33.00
Salmon
Grilled salmon fillets cooked in butter and lemon.		 $30.00
Scallops
Lightly flavored sea scallops prepared with butter and lemon..		 $36.00
Calamari Steak
Choice squid fillets grilled with lemon.		 $30.00
Lobster
Lobster tail prepared in butter and lemon.		 $51.00
Teppan Vegetables
Vegetarian’s delight, seasonal vegetables grilled to perfection.		 $29.00
Fried Rice
Chicken, vegetables, & egg		 $4.50
Entrees- Combinations
New York Steak With Sesame Chicken
Served with soup & salad, shrimp appetizer teppan vegetables & steamed rice.)		 $38.00
Sesame Chicken With Salmon
Served with soup & salad, shrimp appetizer teppan vegetables & steamed rice.)		 $39.00
Seafood Combination
Shrimp, scallops, calamari and salmon served with soup & salad, shrimp appetizer teppan vegetables & steamed rice.)		 $48.00
Sesame Chicken With Lobster Tail
Served with soup & salad, shrimp appetizer teppan vegetables & steamed rice.)		 $51.00
Filet Mignon With Sesame Chicken $42.00
Filet Mignon With Shrimp $43.00
Filet Mignon With Scallop $47.00
Filet Mignon With Calamari $43.00
Filet Mignon With Ahi Tuna $43.00
Filet Mignon With Salmon $43.00
Sesame Chicken With Shrimp $38.00
Sesame Chicken With Calamari $38.00
Sesame Chicken With Ahi Tuna $38.00
Sesame Chicken With Salmon $38.00
New York Steak With Shrimp $38.00
New York Steak With Calamari $38.00
New York Steak With Lobster $51.00
New York Steak With Ahi Tuna $38.00
Filet Mignon With Lobster $55.00
New York Steak With Salmon $38.00
New York Steak With Scallop $42.00
Fried Rice
Chicken, vegetables, & egg		 $4.50
Sesame Chicken With Scallop $42.00
Sushi And Sashimi Combinations
Sashimi A
(3) Three Kinds Chef’s Choice Sashimi.		 $40.00
Sashimi B
(5) Five kinds Chef’s Choice Sashimi		 $49.00
Sushi A
(6) Six pieces of nigiri and (6) six pieces of tekka		 $29.00
Sushi B
(4) Four pieces of Nigiri and spicy tuna roll		 $29.00
Chirashi
Sashimi on a bed of sushi rice		 $31.00
Tekka Donburi
Tuna sashimi on a bed of rice		 $31.00
Sashimi Salad
Sashimi and vegetables in a tossed salad		 $31.00
Sashimi Bowl
Sashimi brought together in bowl form		 $32.00

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Menu Photos

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Reviews

Jennifer Faber Dohnke
We love getting the Blue Fin and yellowtail sashimi. They give you such large pieces and the fish is always fresh. I highly recommend as I’ve been a patron for 27 years!

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Wil
What an amazing sushi restaurant! The quantity of fish you get per piece is significant and delicious. The hand rolls are filled and the nigiri and shashimi are delicious with large portions.

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Trinidad Medina
Food was fantastic and Brian our Server / Chef extraordinare. Served up fast and easy to enjoy food . Prices are what’s expected and worth it. Great value.

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Paola Martinez
Great ambiance, our chef was super funny and cooked delicious food!

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Michael Wilson
absolutely top-notch, with a wide variety of fresh fish and creative rolls. The presentation was beautiful, and each bite was a burst of flavor. The staff was knowledgeable and attentive, ensuring a memorable dining experience. I highly recommend this sushi restaurant to all sushi lovers out there!

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Lisa Landa
We’ve been going to sushi here for years & it never disappoints

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Carlos Leal
It’s just great. Vincent our Teppan chef is very nice and an excellent chef.

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Lorraine Kearns
Been going here for YEARS! It never disappoints. Love Love Love all their people. Food is great.

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kim connolly
Aldolfo, the Amazing Sushi Chef is the ONLY reason I dine there…and of course the quality of fish that Phillip the owner provides.

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David Francoso
Been going to Kishi for over 25 years. Adolfo is the best sushi chef. Sashimi Bowl is awesome.

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