Klooz Brewz, Brewery & Public House
What will Klooz Brewz offer?
A 3,600 square foot establishment located in the historic heart of Lebanon, providing the ultimate community experience. Within that space, we will provide two essential, simple, and time-tested ingredients: a craft brewery operated by an experienced brew master; and an affordable, locally sourced, family public house featuring handcrafted beer, wine, spirits and soda.
Based on 227 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
125 N Meridian St, Lebanon, IN 46052
Phone: (765) 484-8282
Social Profile: 

Hours
| Sunday | 10 AM–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 10 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Stephy Murnane (Jenny)
Sad story. Today we visit a new place in Lebanon. The food looks delicious. And it seemed that we had chosen a delicious place. And above all we are careful where we eat, so as not to end up sick. But No, the super salty food was a disappointment in the end and the truth was not cheap either. I didn’t finish any more chips. He’s didn’t want to finish his burger because there wasn’t something he didn’t like about the taste. Really bad I think we never back.
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Brad T
we came to klooz brews in Lebanon today. they have big tenderloins. the grilled was lightly seasoned a touch dry but not too bad. they use a whole wheat multigrain bun. like the bun not sure it goes with the tenderloin. the breaded tenderloin had a thick fried Chicken type crust too heavy in some places , soggy in others, just right on others. french fries were overseasoned for me couldn’t taste the potato for the spice. the fruit salad is not very good. seemed to get a lot of rine and not as much fruit and then something in there starting to ferment. struggle between three and four stars. this was our 6th tenderloin in Lebanon and number five on the list. on the positive side that use compostable containers for carryout. that’s great.
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Adam Hill
Original take on a hot chicken sandwich. We started a bar crawl with a bit of lunch. We picked wisely with Kooz. I ordered a Nashville hot chicken sandwich. The sandwich was served on an in-house made bun and coleslaw on the sandwich. The bread at Klooz is made with leftover grain from the brewing process. Very flavorful. The bread especially. We will definitely go back to try their appetizers. (I didn’t personally have, However the beer cheese, nachos, and fried mushrooms looked exquisite!)
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Glenda Gordon
Klooz Brewz offers good basic comfort food which was perfect on the cool December day. The pulled pork Sammie(sweet potato fries) and tenderloin (regular fries) are both good. There are options on the menu to make your meal vegetarian or gluten free so dietary constraints should not be an issue. There are two types of atmospheres that we saw on a Friday night. As soon as we entered there was the excitement of people enjoying a drink with friends to end the work week. However we headed out to the patio where it is quieter and we snagged the corner table where we can see the town square. Enjoyed a strawberry rhubarb margarita while taking in the Christmas atmosphere. Thank you Klooz Brewz for a great experience.
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Brian Shockley
I’m all for local business but when it takes an hour to get your food…. We were there at 11am, and at 11:30 the waitress says they had a lot of door dash orders but it’s coming right up. Okay, can you not sprinkle in the dining patrons somewhere in the mix? The short haired waitress wasn’t the friendliest and it left a sore taste in my out of town guest. Fish had raw batter inside, ( I hope).
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Alyssa Allen
We’ve been here twice and the food is good but it looks like we haven’t tried the most popular items. Burgers are good. I like the fries. Fish and chips are ok but my standards are high. We need to try a tenderloin and some cheese curds. We will be back.
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Theresa Fro
Overall it was a good experience. Love the home craft soda, root beer. Fries were excellent. Bacon buffalo burger good. Service good. Did not try alcoholic beverages so can’t comment on that. Would come here again.
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Dugan Julian
TLDR: Great food, great beer, great service, at a good price.
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Adrienne Ludwig
Beware….Portions are gigantic!! We had the hot chicken, BLT, and cheese curds. The curds had hint of garlic, googy, and crisp; made me miss my Wisconsin roots (best with ranch dressing forget the spaghetti sauce). Loved the garlic aloi & probably 1/2 pound of bacon on the BLT, the chicken sandwich was a huge, spicy mess in a good way. The bun on both sandwiches was a soft, seeded multi grain roll which somehow worked on the BLT. Fries were just okay as were the beers. We were there on a weekday; service was super friendly and quick. Definitely will be back.
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Jerry Bollinger
My first time experiencing this restaurant. The service was great. My wife enjoyed her wings. I had the Dave’s Way burger. It was good but could have been a little better. The pico watered down the bun some and I think a slight adjustment to the toppings would make the flavors complement each other a little more. I would go back again and try something else.
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