Based on 154 reviews, the restaurant has received a rating of 4.6 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
3644 S Campbell Ave, Springfield, MO 65807
Phone: (417) 771-5902
Social Profile: 
Hours
| Monday
(Labor Day)
|
11 AM–8 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–8 PM |
Menu
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Menu Photos
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Reviews
Alyssa Pleasant
Food was fantastic, though their menu is a little deceiving. Ordered a gator wrap and it didn’t come quite as described, but still excellent. The sweet potato fries were perfectly crisp and served with marshmallow creme. The atmosphere is really nice, definitely sea vibes including little toys around for littles to stay entertained at the table, it was a really nice feature. Wait staff was very friendly and helpful. Definitely will be coming back!
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Carrie Jeske
I’ve had crab boils from all around the United States and the world; this is absolutely the best. It’s the mixture of the garlic hunks and the seasoning that make it so delicious. There’s also levels of spiciness to choose from.
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April Al-Mahdawi
The food was AMAZING, and our server Kristina was so nice and attentive. We tried the calamari, shrimp fried rice, and the Holiday special that came with crab legs, shrimp, potatoes, and corn. The dessert was great too! We got the fried bananas and raspberry cheesecake. The food was flavorful and did not disappoint! We are from KC, and this will definitely be our go-to place every time we come down this way!! Forget that place that serves the rolls!!!!
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Saydie Hughes
Second time we’ve been here and we loved it! The service and food was amazing! The staff was very welcoming and nice. Talked with you as if they’ve known you forever. Can’t wait to go back!
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Johnson
The overall experience was good, but the boil was bland. I prefer when the flavors are infused into each bite of the seafood, rather than being sprinkled like a dry rub. The Holy Krack Special seasoning is the tastiest option. The fresh crawfish tasted as advertised, fresh. The chicken wings were fine, but I wouldn’t recommend them. It was interesting to learn the owner is Asian since such a cultural background leads to a unique perspective on Cajun cuisine.
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Cassie Rowe
The best experience I’ve had in a long time! Food was absolutely fantastic! Our server was amazing! She had a great personality attentive informative! The best gator and fried oakra! We will absolutely be regulars here!
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Monica Williams
We found this place as a “happy accident” while intending to go to another restaurant. Soooo happy we decided to try this out for hubs bday lunch! We had the Boil Speical with 1lb of Snow Crab and 1lb of jumbo (head on) shrimp with potatoes and corn on the cob. It was DELICIOUS!!!! We made a huge mess (say yes to the bib!) and enjoyed every bite! The birthday boy got a complimentary fried banana dessert (yum!) and the service couldn’t have been better! This is going on our “must return” list so we can try the rest of the menu!
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Jay Roth
Sunday lunch date with Mom! This place was absolutely amazing! All freshly made-to-order requests! We continue to rank the Calamari in town and this was top notch! Perfectly cooked, hot, and not rubbery at all! Mom let eat more than my fair share!
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Cheryl Davis
This place is amazing!! The food is always on point and the service is above and beyond. We go here at least once a week. Their specials are great deals!! The flavors are amazing. And you get your food super fast! The pictures are boiled live crawfish and the Krackin fried shrimp special.
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Melody Mal
This is a new favorite for us. Everything tasted so fresh and perfectly cooked. We had froed calamari. The first time, I’ve had it around here that it wasn’t chewy. The Argentinian red shrimp is so good. My daughter had the gator fried rice and I tried it and it was also really good. My husband had one of the boils the cheaper of the two (I don’t remember the name) but it was amazing. We will definitely go back
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