Chinese eatery with a vast menu of Hunan & Mandarin offerings in a simple space with table seating. Based on 393 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1615 McAllister St #4413, San Francisco, CA 94115
Phone: (415) 673-6688
Social Profile: 
Hours
| Friday | 11 AM–3 PM, 5–9:30 PM |
| Saturday | 11 AM–3 PM, 5–9:30 PM |
| Sunday | 11 AM–3 PM, 5–9:30 PM |
| Monday
(Labor Day)
|
9 AM–3 PM, 5–9:30 PM
Hours might differ
|
| Tuesday | 11 AM–3 PM, 5–9:30 PM |
| Wednesday | 11 AM–3 PM, 5–9:30 PM |
| Thursday | 11 AM–3 PM, 5–9:30 PM |
Menu
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Menu Photos
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Reviews
Aless
Great food and service! First time visiting but definitely coming back! The food was flavorful and the waitress were very nice and helpful.
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James Deperalta
So I’ve only gotten delivery through an app but this is my go-to for fast American Chinese food.
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Kelly
delicious vegetarian chinese takeout option!
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Julia Emahiser
Deliciously prepared Chinese fare. Vegetables were fresh and the meat was tender. Sauce was excellent and not too salty. Friendly staff. Highly recommend!
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Junya Wata Nah Be
This is some really good Americanized Chinese.
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Ilana Peritt
My friend and I were looking for a good last meal in San Francisco before we left and were particularly looking for dim sum and dumplings. This place did NOT disappoint. The owner was SO nice and the food was fairly priced and absolutely delicious. The barbecue buns and veggie dumplings were among our favorites 🙂
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Nicole Leppi
Best chinese takeout spot in the city. I don’t go anywhere else. I’ve tried so many different dishes and they’ve all been amazing. Always consistent with the quality of their food
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Rahul Chawla
We ordered the Cumin Lamb, Garlic Chicken, and Combo Fried Rice. Plenty of food for 3 of us to share family-style. The lamb and the sautéed veggies it came with were very tasty, my favorite dish. The service was good and the establishment had a nice ambiance.
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C K
Y’all this was not good. I order twice cooked pork lunch special ($14) with crab rangoons ($10). Crab rangoons seemed they had been refried twice so they were so tough and dry to chew. Very little filling. Twice cooked pork was pork tenderloin instead of the expected pork belly. Sauce tasted like “everyday Chinese takeout sauce” and was loaded with MSG I got a migraine for the rest of the day. Lunch soup was questionably inedible – I think it was hot and sour? I threw it out. Cabbage and green peppers were good though. Rice also wasn’t great- it didn’t have a nice steamed texture but seemed kind of dry and reheated.
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Mel
Loved this hidden gem! Come from Australia and was looking for a great Chinese restaurant! The combination fried rice was a meal in itself it was beautiful and the lemon chicken and orange chicken was fantastic. Such beautiful friendly service well done to this family.
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