Kuo Social is New Jersey’s hottest new restaurant & lounge. The sensibility and sensuality in both interior design and the menu will capture the zeitgeist of 1920’s Shanghai glamour complemented with delectable Modern Chinese fare similar to that of Tao Downtown and Nobu 57. Kuo Social is a culmination of Chef Steven Kuo’s international expertise in the restaurant & hospitality arena for the past 30 years along with Rafael Alvarez’s critically acclaimed design genius. The menu will feature fanciful interpretations of Modern Chinese dishes in addition to a spectacular cocktail menu.
Based on 310 reviews, the restaurant has received a rating of 4.3 stars. Price $$
Address:
2360 NJ-33, Robbinsville Twp, NJ 08691
Phone: (609) 208-9988
Website: http://www.kuo-social.com/
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Reviews
Gabriella
The appetizers were really good, however the main courses did not live up to that standard. All of the food was freshly prepared and the service was fast and kind. I would definitely recommend the wings, which were a special, and the vegetable fried rice. The wings came with a blue cheese sauce that was INCREDIBLE! The beef mu shu was very good as well, although the beef didn’t add anything to the dish. The sweet stem cauliflower was well prepared, although lacked in flavor to make the dish interesting.
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Sritama Chakraborty
This beautiful and upscale Chinese restaurant in Robinsville has Very cool vibe. The bar is excellent. Service was great. The food is best. Just go there if you want to have a good time. We ordered the dumplings and the crispy creamy prawn as appetizers. For mains we ordered the three delicacy sizzler, mu shu pork, beef lo mein and Ichiban noodles. Everything was great. We were 5 but the portion sizes were huge. We had the leftovers for lunch next day and it tasted equally good .
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Ryan Burns
My wife and I decided to finally try Kuo Social.
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Zoya Khan
This place was disappointing. We ordered 4 appetizers, one dessert to share, wine and a cocktail. The food looked nice but was quite bland and tasteless. The wine had its dregs in it, so was gritty and horrible. The cocktail was so spicy that it wasn’t drinkable. And the service left a lot to be desired. Won’t be going there again
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Rachana
Have been in the area for couple of years and finally decided to try out this restaurant on Friday night.
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Ravi Jumani
Good place to try out. The ambience is great. Just a little loud. The cocktails were hyped on the reviews. Stayed with GT which was a safe bet. The creamy shrimp appetizer was good, the dumpling were average. We ordered the red snapper that got served whole. Picture worthy. Unfortunately, it did not taste right. The staff was extremely courteous and agreed to replace that with anything else we desired. Added points for awesome customer service. Pricing is a little pretentious. It’s not a Tao or Buddakan.
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Janine Russo
Absolutely fabulous! Dining at its best! Beautiful atmosphere, great drinks, food cooked to perfection, and a very qualified and attentive staff! Don’t wait to add this restaurant to your favorites! Highly recommend!
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Hailey Williams (Hailzzz)
Best Chinese food I’ve had!
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Johnathan Dinan
Edit: the following paragraph is an update after my most recent visit. The food is still good but they are definitely having some issues over there. The bar is a bit of a disaster at the moment. The draft beer system is completely out of service and they only had a few bottles of beer in stock at all. I actually saw what appeared to be a staff member return from a local liquor store with a 12 pack of cans and a 6 pack of bottles to restock the cooler somewhat. It appears that the owner(s) don’t want to put any money into this place at the moment or they don’t have it. Either one of those possibilities doesn’t sound great for the future of this place. They tacked a fee on my bill for paying with a card. Unprompted, they proceeded to tell me that they would waive the fee and give me a small discount on my bill if I paid cash. My suspicion is that there’s some kind of issue with the business accounts at the moment and they are using cash receipts to keep the place afloat to the best of their abilities. It’s a shame since it’s a nice restaurant with good food. At this rate I wouldn’t expect them to be open long enough for me to go back and give them any more business.
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Dinesh Sahu
EXPENSIVE Chinese food. Anna was very nice and helpful. Explained all the menu options for me and helped me choose good ones. The ambiance is nice. VERY Expensive, but a normal portion size for a Chinese place. Food came out pretty quick though, so that’s good!
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