La Crawfish is a family style restaurant specializing in Cajun Style Crawfish (year round) and seafood. Along with fresh made gumbo, beignets, and fried seafood, we also offer traditional and Cajun Vietnamese Pho. There is something for everyone! Our locations can host large parties and we’ve partnered up with DoorDash for delivery services. Please check out our website for more info.
Cajun-Asian counter-serve chain with boiled seafood, pho, wings, po’ boys & more in casual space. Based on 274 reviews, the restaurant has received a rating of 3.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery

Address:
25 NE Interstate 410 Loop Ste 124, San Antonio, TX 78216
Phone: (210) 236-5556
Website:
Hours
| Thursday |
11 AM–10 PM |
| Friday |
11 AM–10 PM |
| Saturday |
11 AM–10 PM |
| Sunday |
12–9 PM |
| Monday |
11 AM–10 PM |
| Tuesday |
11 AM–10 PM |
| Wednesday |
11 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Melissa Hayhurst
The food is phenomenal! All of it. The people are not super friendly, but they’re also not mean or obnoxious either… just physically present. The restaurant is decorated in a really fun way with sports and sea themed items but the chairs are uncomfortable. I usually choose the bench along the wall, which is better. The tables are covered in butcher paper which is fun. I definitely keep going back.
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Crystal Hutton
Came to LA Crawfish for lunch had Gumbo for $5.99 and Shrimp basket!! Food was hot and delicious. But what really made my experience Great..was the Awesome Customer Service from Kelly!! She was friendly and Very Attentive. Definitely Goin back
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Yvette Alarcon
I came to LA Crawfish to try their shrimp and Crab Legs and after dining in I will say it was a decent experience. The price was in alignment with other spots I’ve tried but the wait was the longest. The food was tasty but my favorite to date is still SA Seafood where you can tell they cook the protein in the sauce. Our food was good; I especially enjoyed the sausage and the shrimp but it was lacking sauce. The ambiance was relaxing and the decor was cute. I’d recommend it if you’ve never had this type of food. The Pho looks great. I’m definitely coming back to try it.
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Roderick Brown
Food was old. I ordered crawfish with boiled eggs and the eggs were still cold and not even peeled. This is the first restaurant I been to that’s been too lazy to peel the eggs and also serve them cold and charge extra for that. Also the customer service was terrible this location is horrible
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Eunique Thomas
I’m glad I decided to stop into this little place as I really enjoyed my visit. I ordered the spicy beef pho and it was great. They aren’t kidding about it being spicy either. Daisy and Jewels were very pleasant and helpful with all of my menu questions. Overall I’d definitely suggest giving this place a try.
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TG
Food was pretty good, but what was above and beyond was the service I received! A server by the name of “Daisy” went above and beyond! So kind, very understanding, was always quick and honest. Great example!!
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D “Hanne” Gatlin
So this evening around 8 pm we had the most horrendous experience at this eatery. The young lady taking our order to go was not at all approachable, just had an emotionless starry look on her face, like we’re air. She didn’t even ask for a name of the order or anything. Once our order was ready, the cup holding the phoo broth was underneath the container with the noodles and crawfish!!! I thought I could fix it in the car, but this bag was leaking. I went back to ask for another bag, again the motionless young lady was just gazing while I was trying to “unpack “ Well my phoo noodles container busted open, falling onto the counter. She just wiped this off with her gloved hands. Never, during my waiting of replacement food, did she even try to wipe the counter off. So sad to see someone as unprofessional as her running the counter. The food was as always delicious, but we’re calling ahead of going there again, to see who is “on duty” that time. Hope this young gazing lady is not scaring too many customers off (with no return), would be a shame.
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Chris Merryman
The positives: staff was nice, prices seemed fair, menu had lots of options, fully stocked bar, plenty of places to sit
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Jeremiah B
I used to work here & the food used to be good but when you hire anyone just to fill a spot thing’s start going down hill quickly. People think they can cook but you can’t teach everyone a skill sometimes it just has to be in you… They create cook’s here so that’s why the food is not the same..
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Austin Shalit
Ate at the location last week on Culebra and it was absolutely perfect, spent $300 there and would gladly do so again.
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