This one-of-a-kind brasserie is built in the tradition of the Belle Epoque, inspired by elegant and ornamental Art Nouveau style. The menu features French classics and timeless bistro favorites, with a focus on prime cuts and an in-house meat program. In addition to an extensive wine list and classic cocktails, La Grande Boucherie also features an inspired menu of absinthe-driven signature drinks.
We look forward to welcoming you!
*Please note that kitchen hours may differ
Polished French restaurant in an expansive art nouveau–style space with an elegant heated atrium. Based on 3 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
145 W 53rd St, New York, NY 10019
Phone: (212) 510-7714
Social Profile: 
Hours
| Thursday | 8 AM–12 AM |
| Friday | 8 AM–12 AM |
| Saturday | 10 AM–12 AM |
| Sunday | 10 AM–12 AM |
| Monday
(Labor Day)
|
8 AM–12 AM
Hours might differ
|
| Tuesday | 8 AM–12 AM |
| Wednesday | 8 AM–12 AM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Alan S
Really enjoyed my dinner. The waitress was top notch. She really knew the menu well and made great recommendations. Had the aged steak with black truffles. Steak was cooked perfectly. Appetizers were well prepared. Highly recommended the Le Grande Boucherie for special occasions.
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Sharon Goiz
Took my boyfriend here for a nice birthday dinner. I made sure to make a reservation as it seemed like a popular spot & it was a Saturday night, although there was plenty of seating when we arrived in the evening.
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Michelle Madariaga
This bar is beautifully styled and the service is attentive. I had the seafood tower and I thought it was super fresh, especially on a hot day. The cocktails were very nice as well – I tried the watermelon Lilly spritz and it was very light and refreshing. Would definitely return…
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Tiffany VanWyck
We fully enjoyed our visit for our date night. Susanna H was our waitress and she was wonderful. She made great recommendations for both food and drinks. She was friendly and made our dining experience even more enjoyable. I would go back just to have her as our waitress again. The food was delicious and presented well. The vegetables with the fish dish were outstanding. The espresso martini was one of the best drinks I have had recently. We will definitely be dining here again
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Charles Conti
Atmosphere is amazing. Warm open inviting expansive area is beautiful. Our server was attentive without being annoying. The food presentation was fantastic. However, I had to send my steak back as it was cooked well instead of medium rare. The replacement took 4 minutes and was perfect.
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Amanda Bertele
My husband and I dined here as a part of our wedding anniversary celebration. The service was exceptional and the food did not disappoint. We were seated in a cozy corner booth from which we could appreciate the art-nouve decor. Our server mixed an absinthe cocktail for us with a vintage style fountain. A variety of fresh oysters from the west and east coast were available from the raw bar. The staff were kind enough to gift us a book detailing the creation of the restaurant which includes some recipes featured in their menu. Highly recommend!
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Mallory Bates
This is my new favorite restaurant. The duck and the fillet are some of the best dishes I tried while in New York. Definitely try the puff pastry for the dessert. The atmosphere is amazing other than the music being a little loud. Everything is made and cures in house. The escargot is to die for!
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Nuch Suppanuch
I like the ambience here though seating outside is a bit hotter than inside. The appetizers we have were pretty good. The main is a bit on average. Their profiteroles with ice-cream was pretty great. Nice service. Though the place is pretty crowded and advance reservation is recommended, I think you can do walk-in as well as their space is pretty big.
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Janet Thaeler
This is a beautiful charming French restaurant in midtown Manhattan. We went after seeing Wicked. It’s romantic and beautiful.
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Lucy Liu
The atmosphere and ambiance are amazing. It feels super authentic, fancy, and relaxed. We ordered the beef tar tar and French onion soup to start. Both were okay and nothing phenomenal, in my opinion. For main, we got the wangyu burger and jambon. The burger was so good and most worth. The fries were so good. The jambon was too greasy and heavy for me. It made me feel so sluggish and could not finish it. They had an extensive beverage/ wine selection we couldn’t take advantage of since we don’t enjoy wine. If you’re out to impress a partner and like wine it be a better restaurant for you.
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