La Terraza Menu – Alexandria, VA

Type : Mexican restaurant

Location : Alexandria, VA

Based on 420 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout

La Terraza 22302

Address:
4716 King St, Alexandria, VA 22302

Phone: (703) 998-2951

Website:

Hours

Thursday 11 AM–11:30 PM
Friday 11 AM–12 AM
Saturday 11 AM–12 AM
Sunday 11 AM–12 AM
Monday 11 AM–11:30 PM
Tuesday 11 AM–11:30 PM
Wednesday 11 AM–11:30 PM

Menu

Appetizers
Nacho Supremo
Nachos with chicken, beans, sour cream, guacamole and pico de gallo.
Alitas De Pollo
Chicken wings with blue cheese dressing. 8 pieces – 12 pieces.
Camarones Al Ajillo
Shrimp sautéed in garlic, olive oil, herbs and white wine.
Mejillones Al Vino
Sautéed mussels with shallots and herbs with tomatoe or white wine sauce.
Calamares
Fresh calamari fried. Served with marinara sauce.
Ceviche Mixto
Marinated calamari, shrimp and fish with lemon juice, onions, jalapeño and shaved ginger.
Guacamole
Avocado, tomatoes, onions and cilantro.
Ceviche De Camarones A La Mexicana
Avocado stuffed with dice shrimp, onions, tomatoes, celery, ginger and cilantro.
Pupusas Revueltas O De Queso
Thick tortilla stuffed with mozzarella cheese and pork or just cheese; served with marinated cabbage.
Yuca Con Chicharron Y Curtido
Yuca cassava with fried pork chunks; served with marinated cabbage and salsa.
Platanos Fritos
Fried platains served with sour cream and beans.
Tamales De Pollo
Soft corn tamale stuffed chicken.
Salads and Soup
La Terraza Caesar
Caesar salad with: shrimp – gr. Salmon – chicken – steak.
Sopa De Res Con Vegetales
Beef and vegetable soup.
Sopa De Mariscos
Mixed seafood soup, shrimp, clams, mussels, calamari and salMon.
Mexican Food
Quezadillas
Two flour tortillas stuffed with monterrey jack &cheddar cheese. Served with guacamole, sour cream and pico de gallo. Shrimp – beef – chicken – mushrooms – spinach.
Chimichanga
A large flour tortilla rolled with your preference and lightly fried.served With refried beans, mexican rice, guacamole, pico de gallo & sour cream. Shrimps – beef.
Enchiladas
Two flour tortillas rolled with your preference and covered melted cheese, served with mexican rice, refried beans, guacamole, pico de gallo & sour cream: shrimps – beef – chicken – cheese.
Burritos
Large flour tortilla rolled with your preference & covered with cheese, served with mexican rice, refried beans, guacamole, pico de gallo & sour cream. Shrimps – beef – chicken – vegetarian.
Sabrosas Fajitas : San Antoni
Fresh tomatoes,onions and green peppers, served on a sizzling hot with rice, beans, guacamole, sour cream and pico de gallo. Shrimp, beef & chicken – shrimp – beef – chicken -vegetarian.
Tacos Al Carbon
Three soft shell tacos with char-broiled meat, served with pico de gallo, guacamole and sour cream. Choices of: beef, chicken, tilapia, salMon.
Meats and Poultry
Combinacion: “La Terraza” N. Y. Steak A La Parrilla Con Camarones
Grilled n.y. Steak and sauteed shrimp with wine and lemon butter sauce.served With vegetables and rice.
Carne Asada
Grilled flap steak. Served with rice and vegetables.
Plato Tipico
Pupasas, enchilada,tamal. Served with rice and beans.
Bistec Encebollado
Grilled choice new york steak, topped with grilled onions, served with rice and vegetables.
Lomo Saltado
Beef strips sautéed with green peppers, tomatoes, onions, potatoes; served with rice.
Chuleta De Cerdo
Roasted pork chop with sautéed onions, peppers and tomatoes, served with rice and vegetables.
Godornices A La Parrilla
Grilled quails. Served with rice and vegetables.
Pechuga De Pollo A La Parrilla
Marinated grilled chicken breast. Served with rice, mushrooms and vegetables.
Pollo A La Crema
Sautéed chicken breast in a cream of mushrooms sauce. Served with rice and vegetables.
Seafood
Veracruz: Combination De Mariscos A La Parrilla
Grilled seafood grilled seafood: shrimp, calamari and salMon. Served with rice and mixed vegetables.
Salmon A La Parrilla
Grilled salmon filet. Served with sautéed spinach and rice. White wine lemon sauce.
Filete De Tilapia Con Camarones
Fresh tilapia filet and shrimps sautéed with seafood reduction and white wine. Served with rice and mixed vegetables.
Camarones A La Plancha
Seared jumbo shrimp. Served with rice and vegetables.
Camarones A La Crema
Sautéed jumbo shrimp in a brandy cream sauce. Served with rice and vegetables.
Pargo: Boca Colorada Frito
Pan fried whole red snapper.served With rice and vegetables.
Baked Atlantic Salmon With Crabmeat
Served with rice and mix vegetables topped with light seafood sauce.
Sauteed Atlantic Salmon And Shrimp
Served with rice, mix vegetables. Light champagne cream sauce.

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Menu Photos

Photo Gallery

Reviews

Noela F
Comprehensive Review:

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Murat Kucukkazdal
First, I didn’t understand why such a nice location, nice place but they have only 2 tables full on Friday night. Then I understood why. Employees are nice but the owner weirdo. I asked a nice dish plate that I saw on their photos online, server was new and she couldn’t guess it so she called her boss and when he came to my table, he was rude, unprofessional and weird. He told me, it’s special and it’s not on the menu. And he was acting like he own the entire city. I won’t go there again. Appetizers arrived after main dish. They were just okay taste. I won’t recommend this place to anyone who want to have nice dinner.

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Marcelo La Terraza
If your single and want to check out waitresses – get their numbers – plan hookups with them …this is the place for you. If your married and want a mistress this is also the place for you. It is not a family oriented restaurant mainly due to the fact it converts from a dinner spot to a discoteca after a certain time – If your happily married and want to stay that way don’t let your spouse go to this place. The waitresses willingly provide their cell numbers upon request and not sure what else they’ll do and or have done.

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Roberto Garami
Mango’s Grill is my favorite restaurant in Laurel, MD. I dine in almost 4 times a week and I really love the healthy and delicious food they serve. Besides, I highly commend the excellent customer service from everyone, but specially Dionisio, who is my regular server. To me it’s THE best restaurant in town!! Give it a try!!

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Marcel Gavajuc
Had mixed fajitas, guacamole and margarita.

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Nate B
We enjoyed this place. We had the Chimichanga and enchiladas. They were good. Enchiladas were supposed to come with green tomamatilo sauce but showed up with red. They were out and did not tell us. That is why only 4 stars. It is also not cheap. Chips and salsa were good. I would recommend this place.

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Cecile Barker
My friend and I visited this restaurant for the first time. Upon arrival we were met with dirty looks and an empty restaurant. Our server, a younger girl, received our drink order (margaritas), checked our ID, and went to the bar. When she came back, she spoke to my friend in Spanish and said she wouldn’t be able to serve us margaritas with liquor and she needed to check our IDs again. My friend suggested she bring our IDs to the bartender so they could verify our age was 21+. The server brought the IDs to an older lady sitting at the bar and the owner. All 3 of them continued to engage in a conversation, in Spanish, discussing how our IDs were super fake, how stupid we are, and how young we looked. As a non Spanish speaking person, I cannot believe that the owner/staff of a restaurant would talk so poorly about customers behind their backs and not bring the concern to the customer. If it wasn’t for my friend speaking Spanish, we would have never known the disgusting phrases used to talk about us. We grabbed our IDs, left, and proceeded to enjoy a lovely meal at TGI Friday’s next door. Please do not go here. This place is despicable, dishonest, and disrespectful to its patrons.

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M Robie
Great customer service. Food is yummy. Reasonably priced. Nice atmosphere also good for family. Great portions.

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Arnoldo C.
Everything is wonderful my partner and I enjoy it to the fullest the server she was very friendly and she help me a lot to give some good tips on our dishes I don’t even have a negative comment.

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Leah Gonzalez
Large restaurant with hand sanitizers at each table. Chips and salsa delivered upon arrival. Both were delicious. Food presentation was nice. Food was decent. It is a bit pricey. Pupusas were only pork and cheese or just cheese. Those were the only things that were not good.

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