La Trattoria Cafe Napoli Menu – Fort Myers, FL

Type : Italian restaurant

Location : Fort Myers, FL

Modern takes on Italian & Spanish cuisine, plus beer & wine, offered amid warm surroundings. Based on 243 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

La Trattoria Cafe Napoli 33907

Address:
12377 S Cleveland Ave, Fort Myers, FL 33907

Phone: (239) 931-0050

Website: http://www.latrattoriacafenapoli.com/

Hours

Saturday 5–10 PM
Sunday Closed
Monday

(Labor Day)
 5–9:30 PM

Hours might differ
Tuesday 11 AM–2:30 PM, 5–10 PM
Wednesday 11 AM–2:30 PM, 5–10 PM
Thursday 11 AM–2:30 PM, 5–10 PM
Friday 11 AM–2:30 PM, 5–10 PM

Menu

Wine List
Sensual Cabernet, Mendoza, Argentina $7.50
Mont Gras Merlot, Colchagua, Chile $7.50
Fratelli Chianti DOCG, Tuscany, Italy $7.50
Condesa De Leganza Rose, La Mancha, Spain $7.00
Joseph Drouhin Laforet Pinot Noir, France $30.00
Truchard Caberent Franc, Carneros, CA $42.00
Tierra Del Fuego Shiraz, Chile $32.00
Polizano Rosso Di Montalcino, Italy $40.00
Bodegas Piedemonte Tempranillo, Spain $35.00
Vescine Radda Sangiovese, Italy $35.00
Aquinas Cabernet, Napa $35.00
Riondo Amarone, Italy $65.00
Cloudline Pinot Noir, Oregon $39.00
Michele Chiarlo Barbera D’Asti, Italy $32.00
Glorioso Crianza, Spain $32.00
Three Doves Merlot, Napa CA $39.00
Truchard Cabernet, CA $52.00
Eizaga Crianza Rioja, Spain $40.00
Vina La Posada Cabernet, Chile $39.00
Antis Malbec Reserva, Mendoza, Argentina $37.00
Verazzno Chianti Classico DOCG, Italy $39.00
Ricasoli Barone Chianit DOCG, Italy $35.00
Post Host Penny Black Blend, South Africa $60.00
Fantail Pinotage, South Africa $38.00
Neirano Barolo, Piedmonte $60.00
Domaine Napa Cabernet, Napa $50.00
Caprili Brunello Di Montalcino $100.00
Three Doves Cabernet, Napa $60.00
Fonseca Bin 27 Port, Dessert, Smooth $9.00
Fonseca LBV Port, Dessert, Some Tannins $13.00
Dios Bacos Fino Sherry, Dry And Flavorful $13.00
Dios Bacos Oloroso Sherry, Rich, Off-Dry $14.00
Mont Gras Sauvignon Blanc, Colchagua Valley, Chile $7.50
Mont Gras Chardonnay, Colchagua Valley, Chile $7.50
Cristalino Brut, Cava187ml $8.00
Iona Sauvignon Blanc, South Africa $35.00
Joseph Drouhin La Foret Chardonnay, France $33.00
Dionisos Albariño, Rias Baixas, Spain $37.00
Lison Pramagiore Pinot Grigio, Italy $37.00
Bouchard Finlayson, Blanc De Mer Blend, South Africa $37.00
Vouvray/Sauvignon Blanc, Loire, France $30.00
Riondo Prosecco, Veneto, Itlay $36.00
Chateau Gassier Rose, France $35.00
Crement De Bourgogne Sparkling $48.00
La Poema Brut Cava, Penedés, Spain $35.00
Moretti $4.00
Spaten October Fest $4.50
Molson Canadian $4.00
Estrella Galicia, Spanish Beer (A Gloria Favorite) $4.50
Harpoon IPA $4.50
Abita Turbo Dog $4.50
Miller Lite $3.50
Dinner Menu
Dell Orto
baby greens, tomatoes, red onions, peas and garlic balsamic vinaigrette		 $4.00
Caprese
tomatoes, pesto and mozzarella		 $8.00
Caesar Al Toro
smoked paprika croutons, tomatoes and cabral dressing		 $6.00
Linguini Carciofi A La Romana
artichokes, sauteed pears, roasted garlic with a touch of tomatoes and white wine		 $17.00
Capellini Bolognese
with the finest homemade meat sauce		 $17.00
Rigatoni A La Murciana
chorizo meat sauce, artichokes, diced roasted zucchini, sofrito, smoked paprika and a touch of tomatoes		 $18.00
Ternera Tortellacci La Castellana
handmade pasta filled with veal ragout, finished with roasted garlic, plums, shallots and madeira wine		 $19.00
Caprichosa
tomatoes, panchetta, roasted shrimp and basil		 $21.00
Pesto
basil, walnuts and zucchini		 $17.00
Paella A La Valenciana
mussels, shrimp, chicken and chorizo		 $22.00
Paella De La Tierra
chicken, chorizo, pork and pancetta		 $22.00
Arroz Con Pollo
spanish chicken and rice with pimentos and peas		 $19.00
Ternera A La Sevillana
pan-seared veal scaloppine drizzled with light rustic carrot sherry sauce and green olives – served over a bed of fried string beans		 $20.00
Vitelo Calabrese
pan-seared veal topped with mozzarella, roasted portbello finished with marsala over roasted potatoes		 $19.00
Salomillo De Cerdo A La Bilbaina
a roasted pork tenderloin stack topped with oven-roasted tomatoes, garlic, fresh herbs and a madira wine cabrales cheese sauce-over carrot puree		 $18.00
Scalopini De Pollo Pimontese
chicken fillet roasted with white wine, garlic, plums and onions over carrot puree		 $18.00
Catch Of The Night (Three Choices Of Sauce)
rustic sevillana sauce: made with roasted carrots, saffron, shallots and madeira wine; salsa verde sauce: made with a medley of fresh herbs, garlic and olive oil; livornese sauce: made with olives, capers, tomatoes, white wine and olive oil		 $22.00
Gampas Del Fuego
roasted shrimp and tomatoes, parsley, diced roasted peppers, smoked paprika, red chili flakes, madeira wine and olive oil over roasted potatoes		 $20.00
Pasta Napoletana
made with a roasted tomato sauce		 $5.00
Pasta Aglio E Olio
made with olive oil, crushed hot red pepper, garlic and parmesan cheese		 $5.00
Pan Roasted Vegetables $6.00
Lunch Menu
Soup $3.50
Ensalada De La Casa (House Salad)
mixed greens, tomatoes, peas, onions and dressing		 $4.50
Empanadas (Spanish Tapa)
light pastry stuffed with savory chicken – drizzled with salsa verde		 $3.00
Napoletana
tomatoes and basil on artisan bread – drizzled with balsamic reduction		 $6.00
Asturiana
artichokes and manchego cheese – drizzled with salsa verde		 $6.00
Madrilena
chorizo, goat cheese, tomatoes		 $6.00
Margarita
tomatoes, mozzarrela and pesto sauce		 $6.00
Bolognese
traditional meat sauce		 $8.50
Napoletana
fresh-roasted tomato sauce		 $8.00
Trattoria Signature Caesar Chicken Salad
fresh romaine , tomatoes, broiled spanish chicken and smnoked paprika croutons with cabral caesar dressing		 $8.00
Griglia Involtino De Melanzane
rolled slices of grilled eggplant, stuffed with bolo ham, aged provolone and pesto, over fresh greens – with tomatoes, roasted peppers, pine nuts and a balsamic glaze		 $8.00
Pollo Al Portobello Con Salsa Verde
broiled slices of chicken, roasted portobello and tomatoes – over greens with salsa verde
Tonno A La Siciliana (Tuna)
seared ahi tuna topped with mediterranean tomatoes compound, sliced pears and marinated garbanzo beans over greens		 $10.50
Vintage Garden A La Grillia
marinated artichoke, tomatoes, roasted zuchinni, red peppers, eggplant and mozzarella over greens		 $8.50
Majorca Crab Salad (Low Fat)
light crab meat salad, lemon, a hint of curry – with emulsified honey-mayo-aioli, artichokes, tomatoes and plums over greens		 $10.00
Chicken Salad $8.00
Napoleon De Cerdo
slices of lean pork tenderloin, staked with roasted zuchinni and topped with roasted peppers over greens		 $8.50
Carpaccio De Salmon
slices of smoke-cured salmon, hard-boiled eggs, sliced tomatoes and capers – drizzled with fresh lemon and sprayed with truffle oil
Platillo De Pollo
slices of broiled chicken, hard-boiled eggs, slices of tomatoes and greens olives – drizzled with fresh lemon and sprayed with truffle oil
Espanol Tavern-Galician Style
slices of pork, chorizo, bolo ham, mozzarella cheese and aioli spread on panino bread		 $8.50
Sicilian Ham Melt
imported prosciutto ham, basil pesto, tomatoes, onions, lettuce and aioli spread on panino bread		 $9.00
Foccacia Pollo Salsa Verde
broiled chicken, roasted onions, roasted peppers, mozzarella cheese and aioli spread on foccacia bread		 $8.50
Verdure A La Griglia Melt
roasted vegetables, lettuce, tomatoes, fresh mozzarella and aioli spread on panino bread		 $8.50
Crab Salad Melt
light crab meat salad with lemon and a hint of curry-with tomatoes, onions and lettuce on panino bread		 $10.00
Salomillo Al Sarten Con Tomatoes A Jus
roasted pork caramelized onions, portobello, mozzarella and aioli spread on panino bread		 $8.50
Canarian And Salmon Ahumado Melt
smoked salmon, tomatoes, mozzarella and onions with aioli spread and lemon dressing on focaccia bread		 $8.50
Regular Coffee $2.00
Iced Coffee $2.00
Capuccinos $4.00
Latte/Cafe Con Leche $3.00
Espresso/Cuban Coffee (Single) $2.45
Hot Tea
great selection of organic flavors		 $2.00
Organic Flavored Ice Tea $2.00
Regular Iced Tea $2.00
Bottle Of Purified Italian Water $2.50
Bottle Of Sparkling Italian Water $2.50
Coke $2.00
Diet Coke $2.00
Sprite $2.00
Tapas
Croquetas De Queso Con Ali-Oil
cheese croquettes with spicy garlic sauce		 $6.00
Empanadas De Polio
stuffed pastry with savory chicken, drizzled with salsa verde		 $6.00
Tuna Picadillo (Tiradito Style)
tuna sashimi, spanish style, topped with the classic picadillo condiments		 $13.00
Montadito De Tostones Con Crab Spanish Salad
fried plantains topped with spanish crab salad		 $10.00
Stuffed Plums
with gorgonzola wrapped in prosciutto		 $8.00
Mussel Con Chorizo And Port
or MUSSEL A LA SALSA VERDE in our famous sauce		 $8.00
Stuffed Artichokes
with cabrales cheeses		 $8.00
Garbonzos Fritos Con Chorizo
pan fried chickpeas, garlic, tomatoes and chorizo		 $8.00
Baked Goat Cheese
with roasted pepper sauce		 $9.00
Bruscheta Napolitana
artisan bread with tomatoes, basil and balsamic glaze or ASTURIANA artisan bread, artichokes, manchego and tomato		 $7.00
Masitas De Cerdo Bonetes Con Mojo
tender pork ribs with light garlic sauce		 $10.00
Calamari Rebozados
fried calamari with a spicy tomato dipping sauce		 $8.00
Salmon Ahumado Carpaccio
smoked salmon, lemon sauce and pita points		 $9.00
Entremee Vegetariano
assortment of marinated vegetables and pita points		 $7.50
Habichuelas Verdes Fritas Al Truffle
light fried string beans drizzled with truffle oil		 $8.00
Entremes
assortment of cured meat & imported cheese		 $9.00

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Menu Photos

Photo Gallery

Reviews

One Love
The atmosphere in this place was nice. The restaurant decor and the table set-up was very pretty. Now let’s get into the food as well as the service received. The young man by the name of Noah was our waiter he was so delightful. His personality was just amazing. Very helpful and knowledgeable when asked what he would recommend. I ordered the Caprichosa. The flavor was good i switched my pasta to linguine . The only negative thing I will say about the dish is for the. Price I should have had whole shrimp not diced shrimp that equal up to looking like three shrimp cut up. My husband ordered the seafood paella it wasn’t the best he still ate anyways. THE MUSSEL had an off order I pray he doesn’t get sick. The rice was hard and kinda tasted burnt and the chicken was dry and it only had two shrimp in it. The bread that came out was fresh. I also had a Cafe con leches it was not bad overall It’s not a place that I would speak highly of. Everybody has their own opinion as well as different taste buds.

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Christy Barrett
When my daughter brought me to this place for lunch today, I was a little apprehensive about it. It’s a small place, but has the most amazing food I have ever tried! I was truly surprised by the taste of our food when it came. We had a great waitress and lunch was beyond words! A big thank you to our waitress and to the cook! I highly recommend this restaurant, and I am sure you will not be disappointed if you go!

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TT NoNo
My date suggested this restaurant after it was reviewed as the #1 dining spot in FM. I have driven past a thousand times, would have NEVER guessed what treasures were hidden behind the bland, unnoticeable entrance. We ordered SIX tapas. Stuffed plumbs (an ABSOLUTE MUST ORDER THEY WERE BEYOND DELICIOUS), croquettes (AHH, OK), mussels with the salsa Verde (VERY SMALL, COLD, HAVE HAD BETTER), stuffed artichokes (WOULDN’T ORDER AGAIN. AS AN ITALIAN I DIDNT ENJOY THIS NEW TYPE OF CHEESE INSTEAD OF TRADITIONAL) baked goat cheese with red pepper sauce (VERY TASTY) and, I saved the best for last, the salmon carpaccio (ANOTHER ABSOLUTE MUST ORDER! MY DATE DOESN’T EAT FISH……HE HAD THREE OF THESE! THEY WERE SOO AMAZING!)I would have 100% given 5 stars but the service was lacking. Even with that said, it won’t stop me from going back for seconds, thirds and so on!

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StevenCathy Becker
One of the most innovative and refined meals in the region. This must be a “go to” for a SWFL visit. The quaint exterior opens to a refined celebration of food and wine. The couple who own the restaurant, the long term Chef and other front of house staff create one heck of an amazing experience!

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Theo Helms
Amazing food. Must stop. The outside is questionable when you drive up but from start to finish was fantastic.

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Cory Laws
Four of us were there. We’d read on the website that they didn’t take reservations, but that’s changed. They looked full, but a party of 4 was at least 30 minutes late with no call. A quick decision by the manager gave us their table.

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Julie Bowditch
One of our favorite places in town, the food is so delicious and unique! We have loved every dish we have ever gotten here. My husband said, “One of the best meals I have ever had.”

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Hillary Combs
What a hidden gem!! Came for lunch. Delicious and fresh food. Our server was excellent! The dressing on the salad was so good I asked if I could buy some, the chef came out and said yes!! The tiramisu was so fresh, best I’ve ever had! Dinner menu looks amazing. Can’t wait to come back!

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Abe A.
Food was absolutely phenomenal! Hands down a hidden gem. I love my pasta and tend to be very picky with what restaurants nowadays consider “Italian Pasta” however everything from the goat cheese appetizer, to the caesar salad with the homemade dressing to the pasta and dessert was absolutely satisfying!

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Petite SommelierTM
Gloria’s place is AMAZING!!! The food is delightful. We love the Spanish tapas, the flavorful made onsite sauces, and the café con leche. This place is very unassuming from the outside, but be prepared to find an oasis inside. Perfect for a quiet yet elegant date night or a low key ladies’ night out.

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