Landry’s Seafood House Menu – Branson, MO

Type : Seafood restaurant

Location : Branson, MO

The true flavor of Gulf Coast tradition is all about family, warmth and exceptional seafood. Landry’s Seafood strives to bring all of those things together in each and every location, providing a fun-filled dining experience that will make you want to drop your anchor and never leave. So sit back, relax and take part in the Landry’s Seafood experience.

Family-friendly chain eatery offering steaks & Gulf Coast seafood in laid-back surroundings. Based on 3 reviews, the restaurant has received a rating of 4.0 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Landry's Seafood House 65616

Address:
2900 State Hwy 76, Branson, MO 65616

Phone: (417) 339-1010

Website:

Hours

Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–9 PM
Monday

(Labor Day)
 11:30 AM–9:30 PM

Hours might differ
Tuesday 11:30 AM–9:30 PM
Wednesday 11:30 AM–9:30 PM
Thursday 11:30 AM–9:30 PM

Menu

Menu
Swordfish $25.00
Snapper $25.00
Flounder $21.00
Salmon Fillet $24.50
Redfish $23.50
Mahi Mahi $24.90
Chilean Sea Bass $39.50
Rainbow Trout $23.90
Tilapia $18.00
Shrimp Trio
a sampling of classics fried shrimp • shrimp scampi stuffed shrimp enbrochette		 $25.90
Snapper Hemingway
parmesan encrusted lump crab • lemon butter vegetable orzo • asparagus		 $33.50
Firecracker Shrimp
tempura fried creamy sweet chili glaze		 $4.30
Crescent City
blackened shrimp • crab crawfish • lemon butter		 $8.00
Shrimp Skewer
with entrée fried | blackened | broiled		 $5.90
Pontchartrain
lump blue crab • mushrooms white wine cream sauce		 $7.90
Melissa
sautéed shrimp • scallops lump blue crab • mushrooms		 $7.80
Crawfish Etouffée
traditional		 $7.50
Fried Shrimp
french fries • onion strings		 $21.50
Seafood Stuffed Shrimp
your choice: fried | broiled		 $22.30
Snow Crab
drawn butter • salt crusted baked potato		 $39.00
Lobster Tail
drawn butter • salt-crusted baked potato		 $35.50
Alaskan King Crab
drawn butter • salt-crusted baked potato		 $56.00
Grilled Shrimp
seasonal vegetables • dirty rice		 $19.90
Top Sirloin
center-cut sirloin • maître d’ butter salt-crusted baked potato		 $26.90
Ribeye
char-grilled • maître d’ butter salt-crusted baked potato		 $36.50
Filet Mignon
char-grilled • maître d’ butter salt-crusted baked potato		 $33.90
Chicken + Mushrooms
mushroom cream sauce rice pilaf • seasonal vegetables		 $18.90
Fried Seafood Platter
tender fish • seafood stuffed shrimp deviled crab • crispy shrimp • oysters		 $26.90
Coastal Seafood Pasta
shrimp • scallops • mussels tomatoes • mushrooms angel hair pasta • garlic herb olive oil		 $21.70
Broiled Seafood Platter
fresh catch pontchartrain • deviled crab shrimp three ways broiled | stuffed | scampi		 $28.90
Landry’s Fettuccine
blackened chicken or shrimp • mushrooms tomatoes • green peas • alfredo sauce		 $20.50
Asparagus $6.00
Salt-Crusted Baked Potato $4.30
Dirty Rice $5.00
Garlic Sautéed Spinach $5.30
Lobster Tail
with any entrée		 $27.00
Vegetable Orzo $6.00
Alaskan King Crab
with any entrée		 $20.00
Alaskan Snow Crab
with any entrée		 $12.00
Hushpuppies $4.00
IPA Fish + Chips
beer battered fillets french fries • onion strings		 $18.50
Fresh Catch Pontchartrain
broiled tilapia • lump blue crab mushrooms • white wine cream sauce seasonal vegetables • rice pilaf		 $25.00
Shrimp Enbrochette
seafood stuffed • pepper jack • jalapeños bacon-wrapped • mornay sauce seasonal vegetables • dirty rice		 $24.70
Coconut Shrimp
plum sauce		 $21.50
Stuffed Flounder
seafood stuffing • lemon butter vegetable orzo • asparagus		 $27.00
Crawfish Etouffée
steamed rice		 $19.90
Southern Fried Fish
french fries • onion strings		 $18.50
Seared Scallops
sweet corn fondue • vegetable orzo garlic sautéed spinach blistered grape tomatoes		 $32.90
Cedar Planked Salmon
char-grilled • honey dijon sauce asparagus • rice pilaf		 $26.50
Blackened Redfish Etouffée
crawfish • seasonal vegetables • white rice		 $28.50
Crab Stuffed Mahi
light cream sauce vegetable orzo • asparagus		 $29.50
Blue Crab Cakes
lemon butter • asparagus • rice pilaf		 $29.90
New Orleans BBQ Shrimp
butter • grilled baguette seasonal vegetables		 $21.50
Shrimp Fresca
parmesan encrusted shrimp • lump blue crab vegetable orzo • seasonal vegetables		 $24.50
Oysters On The Half Shell
1/2 dozen		 $12.00
Oysters Rockefeller
spinach • bacon • cream cheese • anisette		 $15.50
Fried Calamari
artichoke hearts • jalapeños • sweet red peppers marinara • remoulade		 $12.50
Fried Zucchini
sweet red peppers • jalapeños lemon pepper parmesan		 $9.50
Crab, Spinach + Artichoke Dip
pico de gallo • house made tortilla chips		 $14.30
Blue Crab Cake
lump blue crabmeat • lemon butter		 $15.50
Shrimp Cocktail
traditional		 $13.90
Shrimp Enbrochette
seafood stuffed • pepper jack • jalapeños bacon-wrapped • mornay sauce • onion strings		 $13.90
Seafood Stuffed Mushrooms
roasted • parmesan cheese mushroom cream sauce		 $11.90
Oyster Bar Trash
blackened shrimp • lump blue crab steamed rice • lemon butter		 $15.50
Seafood Stuffed Jalapeños
seafood stuffing • jalapeño jack cream cheese • onion strings		 $10.50
New Orleans Crawfish Bread
crawfish tails • mozzarella • Louisiana spices tomatoes • garlic		 $11.90
Crispy Onion Strings + Jalapeños
red peppers • ranch dressing		 $9.50
Landry’s Gumbo
your choice: shrimp + crab | shrimp
Clam Chowder
traditional new england style with bacon
Iceberg Wedge Salad
blue cheese dressing • red onion bacon • tomatoes add to any entrée 3.5		 $8.50
Caesar Salad
add to any entrée 2.5 | chicken 13.5 shrimp 15.5 | salmon 17.9		 $8.50
Seafood Salad
shrimp • lump blue crab crisp greens • jerez sherry vinaigrette		 $20.00
Beefsteak Tomatoes + Fresh Mozzarella
fresh basil • red onion • balsamic glaze		 $9.90
Po-Boys
your choice: oyster | shrimp | fish		 $13.90
Landry’s Gold Burger
cheddar • traditionally garnished add bacon 1.3 • add sliced avocado 1.5		 $13.50
Crab Cake Sandwich
remoulade		 $16.90
Blackened Mahi Sandwich
remoulade		 $15.90
LSH Core Dinner Menu
LANDRY’S GUMBO
CLAM CHOWDER
traditional new england style with bacon
CHICKEN + SAUSAGE GUMBO
with seafood stock
ICEBERG WEDGE SALAD
blue cheese dressing bacon • tomatoes • red onion		 $8.00
CAESAR SALAD $8.00
SEAFOOD SALAD
shrimp • lump blue crab • crisp greens Jerez Sherry vinaigrette		 $20.00
COBB SALAD
mixed greens •chicken • bacon • avocado • tomatoes eggs • blue cheese crumbles • blue cheese dressing		 $15.90
OYSTERS ON THE HALF SHELL
OYSTERS ROCKEFELLER
spinach • bacon • cream cheese • anisette
FRIED CALAMARI
artichoke hearts • jalapeños • sweet red peppers marinara • red pepper remoulade sauce		 $12.50
FRIED ZUCCHINI
sweet red peppers • jalapeños lemon pepper parmesan		 $8.90
CRAB, SPINACH + ARTICHOKE DIP
pico de gallo • house made tortilla chips		 $13.50
BLUE CRAB CAKE
lump blue crabmeat • lemon butter		 $14.50
SHRIMP COCKTAIL
traditional cocktail sauce		 $13.50
SHRIMP ENBROCHETTE
seafood stuffed • pepper Jack • jalapeños bacon wrapped • Mornay sauce • crispy onion strings		 $13.90
FIRECRACKER SHRIMP
tempura fried • creamy sweet chili glaze		 $10.50
SEAFOOD STUFFED MUSHROOM
roasted • mushroom cream • parmesan		 $11.90
OYSTER BAR TRASH
blackened shrimp • lump blue crab steamed rice • lemon beurre blanc		 $15.00
NEW ORLEANS CRAWFISH BREAD
crawfish tails • tomatoes • garlic louisiana spices • mozzarella		 $10.50
CRISPY ONION STRINGS + JALAPEÑOS
red peppers • ranch dressing		 $8.90
PO-BOYS $13.90
CRISPY FISH SANDWICH
panko crusted flounder vine ripe tomato • remoulade		 $12.90
LANDRY’S GOLD BURGER
cheddar • traditionally garnished		 $13.30
SNAPPER $24.00
WILD SALMON $29.00
FLOUNDER $21.00
SALMON FILLET $23.50
REDFISH $23.30
MAHI MAHI $24.00
TROUT $17.50
TILAPIA $18.50
GROUPER $23.50
FIRECRACKER SHRIMP
tempura fried creamy sweet chili glaze		 $3.90
PONTCHARTRAIN
lump blue crab • mushrooms white wine cream sauce		 $7.50
CRESCENT CITY
blackened shrimp • crab crawfish • lemon butter		 $6.50
MELISSA
sautéed shrimp • scallops lump blue crab • mushrooms		 $7.50
SHRIMP SKEWER
CRAWFISH ETOUFFÉE
traditional		 $6.50
IPA FISH + CHIPS
beer battered fillets french fries • onion strings		 $18.30
FRESH CATCH PONTCHARTRAIN
broiled tilapia • lump blue crab mushrooms • white wine cream sauce rice pilaf • seasonal vegetables		 $24.50
SHRIMP ENBROCHETTE
seafood stuffed • pepper Jack • jalapeños bacon wrapped • Mornay sauce dirty rice • seasonal vegetables		 $24.50
STUFFED FLOUNDER
seafood stuffing • chive lemon butter crab orzo • asparagus		 $27.00
CRAWFISH ETOUFFÉE
steamed rice		 $18.90
TILAPIA BIANCA
parmesan encrusted • scallops • shrimp artichoke hearts • tomatoes • spinach lemon butter • crab orzo		 $23.50
SOUTHERN FRIED FISH
french fries • onion strings • tartar sauce		 $18.30
SEARED SCALLOPS
sweet corn fondue • crab orzo garlic sautéed spinach blistered grape tomatoes		 $31.90
CEDAR PLANKED SALMON
char-grilled • honey Dijon sauce rice pilaf • asparagus		 $26.00
FRIED CATFISH
french fries • onion strings		 $20.50
SNAPPER HEMINGWAY
parmesan encrusted • lump blue crab lemon butter • crab orzo • asparagus		 $30.90
BLUE CRAB CAKES
lemon butter • rice pilaf • asparagus		 $27.00
NEW ORLEANS BBQ SHRIMP
NOLA BBQ butter • grilled baguette seasonal vegetables		 $20.50
BLUE CRAB CAKE + BBQ SHRIMP
blue crab cake • sautéed shrimp NOLA BBQ butter • seasonal grits		 $26.50
FRIED SHRIMP
french fries • onion strings		 $21.30
SEAFOOD STUFFED SHRIMP
your choice: fried • broiled		 $21.90
SNOW CRAB
drawn butter • salt crusted baked potato		 $35.00
LOBSTER TAIL
drawn butter • salt crusted baked potato		 $33.90
GRILLED SHRIMP
dirty rice • seasonal vegetables		 $19.90
FRIED OYSTERS
french fries • onion strings		 $23.00
FRIED SEAFOOD PLATTER
tender fish • seafood stuffed shrimp deviled crab • crispy shrimp • oysters		 $25.90
COASTAL SEAFOOD PASTA
shrimp • scallops • mussels tomatoes • mushrooms angel hair pasta • garlic herb olive oil		 $20.90
BROILED SEAFOOD PLATTER
fresh catch pontchartrain • deviled crab shrimp three ways – broiled • stuffed • scampi style		 $27.90
LANDRY’S FETTUCCINE
blackened chicken or shrimp • mushrooms tomatoes • green peas • alfredo sauce		 $19.90
TOP SIRLOIN
center-cut sirloin • maitre d’ butter salt crusted baked potato		 $26.50
RIBEYE
char-grilled • maitre d’ butter salt crusted baked potato		 $32.00
FILET MIGNON
char-grilled • maitre d’ butter salt crusted baked potato		 $32.90
CHICKEN + MUSHROOMS
mushroom cream sauce rice pilaf • seasonal vegetables		 $18.50
STEAMED BROCCOLI CROWNS $4.30
ASPARAGUS $6.00
SALT CRUSTED BAKED POTATO $4.30
DIRTY RICE $5.00
GARLIC SAUTÉED SPINACH $4.30
CRAB ORZO $6.00
HUSH PUPPIES $4.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: landrysinc.comopentable.com

Reviews

Richey- Haggard 1 Photography
I didn’t really have any expectations when eating here. I just figured it would be expensive with not anything I’d really want & small portions.. I was wrong! The shrimp Po-Boy was awesome! Hand breaded shrimp on a big French baguette! Also included fries & onion straws! Our waitress was very informative & friendly. I won’t recommend adding a salad ( $5 ), which portion size isn’t worth it! Check this place out! It’ll be worth your time!

… more

Varsha Vilankar
Great service and food as always. This time around our server Mike was great.

… more

Kaleb Huffman
I’ve been wanting to try Landry’s for years. Tonight, I finally pulled the trigger. While the menu is a little pricey (it’s a fish house) I’m assuming the other dishes are as plentiful as the po boy, fries and onion straws dish that I ordered. The fresh bread they brought out before was awesome. When the brought out my oyster po boy and my brother’s shrimp po boy, I was overwhelmed by the unexpectedly large portion size and plate. The remoule sauce was a fantastic addition to the fries and sandwich. Service was excellent. I will definitely return.

… more

Tkay
My waiter was excellent super kind and had great conversation. I really liked the restaurant s decor and the lighting was perfect. The garlic bread was very good in the beginning. The spinach artichoke dip was okay. The shrimp panini alfredo lacked flavor, The shrimp was good but the pasta and the sauce was incredibly flavorless. I wanted to ask for cajun seasoning or something but decided not to. I tried my husband’s gumbo and it was seriously so weird. The flavor was off and tasted dirty. I’d go again because of my service but would try something completely different.

… more

Amanda Steinbarger
Made reservations for dinner, got there a few mins early and was at our table by our reservation time. Our server was Amy, she was so sweet and attentive. Appetizers were the grilled oysters and shrimp cocktail. For our main we got the Ribeye with a side of crab legs and blackened mahi with the crescent city topping. Amy brought our bread right out, appetizers came quickly but the main course was forever coming out. Appetizers were great. The mahi was a little bland but nothing I was going to complain about and it definitely won’t deter me from coming back. My husband’s steak was simply amazing. Tender, amazing flavor and cooked perfectly. Definitely recommend making reservations, walk-ins that came in after us had a long wait time. I made the reservations like 45 mins before we got there.

… more

Mary Braden
Ribey, Stuffed Mahi Mahi, and Banana Fosters. Also had the Captains Punch from the bar and Fried Zucchini for an appetizer. Only thing that was off was how mushy the Zucchini was. Everything tasted wonderful. Server & manager were amazing.

… more

Roxanne “Rox” Terrill
Had one problem with the hostess wanting to seat us in the back when there were plenty of tables available. The waitress made up for that experience, and it turned out nice!

… more

Rose Sanders
It’s obvious you have not made any changes in the food from the previous reviews. The green beans were el dente per our waitress. In other words they are raw. The piece of key lime pie was smaller than my IPhone and cost $11.00 per slice. Not good. The crab, spinach and artichoke dip had pieces of artichoke that had to be cut up to eat. We will not be back nor recommend your restaurant. We had high hopes and recommended by friends. Very disappointed.

… more

Jamee Ross
Our waitress was fantastic. She helped recommend items considering some food allergies and they made sure I had a full meal completely safe to eat. Delicious Salmon, steamed rice, fresh green beans. We really enjoyed our meal.

… more

MandiR3X
The food was spot on, hostess paid attention to our note about it being our 5 year anniversary but our waiter was just the worst. Simon or Sebastian I honestly don’t remember but he pushed the loyalty app on us the ENTIRE TIME and then I was literally looking at the app benefits on the app and he was just kept being like oh well I can just do it for you here but I really didn’t know if we even wanted it because we don’t have a single on of the restaurants near where we live. We were told by the hostess that since it’s our anniversary we’d get a bread pudding for free and then every dessert is a dollar so after we ate and finished our sodas (never got a refill on the drinks nor a water nor plates cleared and we had empty plates everywhere) we just wanted to say no to the dessert and coffee there and we just ordered the dessert to go and asked for the check. But when the check arrived I noticed that both full priced desserts were on there. I asked my husband to say something to the waiter and when he explained what the hostess said, the waiter was like oh well I wish you would have told me that it was your anniversary because now I have to go get a manager to fix the check and like I’m sorry but that’s literally why I put it in the notes. It’s not my fault there’s no communication. I was planning on coming back a few more times whilst we’re in town (come here EVERY SINGLE ANNIVERSARY) but I think we’ll just have to go to the best Landry’s location next time. (new Orleans)

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

Get in touch