Langdon Farms Golf Club – Langdon’s Grill Menu – Aurora, OR

Type : Restaurant

Location : Aurora, OR

Hi, my name is David Stead, General Manager at Langdon Farms. Thank you for taking the time to review our business. We appreciate positive reviews, but we’re also open to fair criticism. Feel free to contact me directly if I can help resolve any issues you may have had with our business.

Based on 219 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup

Langdon Farms Golf Club - Langdon's Grill 97002

Address:
24377 Airport Rd NE, Aurora, OR 97002

Phone: (503) 678-1101

Website: https://langdonfarms.com/langdonsgrill/

Hours

Wednesday 7 AM–8 PM
Thursday 7 AM–8 PM
Friday 7 AM–9 PM
Saturday 7 AM–9 PM
Sunday 7 AM–8 PM
Monday 7 AM–8 PM
Tuesday 7 AM–8 PM

Menu

Appetizers
Chicken Wings
Drumettes tossed in hot cayenne sauce.
$15.99
Hummus Plate
Served with cucumbers, tomatoes, and pita triangles.
$9.99
Dungeness Crab Cakes
Two house-made wild Alaskan Dungeness crab cakes served with a chipotle tartar sauce.
$15.99
Calamari
Lightly floured and fried, served with a garlic aioli.
$14.99
Greens
New York Steak Salad
Grilled New York steak, Romaine, blue cheese, tomatoes, roasted red bell pepper, and a balsamic reduction served with a red wine vinaigrette.
$18.99
Crab And Shrimp Louie Salad
Crab meat, bay shrimp, spinach, cucumbers, avocado, tomatoes and egg. Served with 1000 island dressing.
$14.99
Fiesta Crispy Chicken Salad
Chicken strips, black beans, corn, avocado, tortilla strips, pepper jack cheese and diced tomatoes.
$14.99
Chicken Hazelnut Salad
Grilled chicken, roasted hazelnuts, sliced pears and gorgonzola cheese. Served with a blueberry pomegranate vinaigrette.
$15.99
Cobb Salad
Grilled chicken, tomato, avocado, cucumber, bacon, egg, and blue cheese crumbles.
$13.99
Greek Salad
Grilled marinated pork tenderloin, Romaine lettuce, tomatoes, Kalamata olives, cucumber, red onion & feta cheese tossed in a red wine vinaigrette.
$16.99
Langdon’s Favorites
Brisket Street Tacos
Slow cooked brisket, shredded cabbage, cilantro & a jalapeno and lime crema. Served with chips and salsa.
$15.99
Teriyaki Chicken Plate
Grilled marinated chicken breast with broccoli, carrots, mandarin oranges, & cabbage. Served over rice topped with teriyaki sauce & sesame seeds.
$13.99
Halibut Fish & Chips
Halibut battered fish, fried golden brown and served with coleslaw, fries, and tartar sauce.
$21.99
Chicken Quesadilla
Cheddar cheese and pico de gallo in a grilled flour tortilla. Served with sour cream and salsa.
$12.99
Cajun Chicken Mac And Cheese
Cajun blackened chicken served over macaroni in a cheesy cream sauce.
$13.99
Sizzling’ Chicken Fajitas
Marinated & grilled chicken breast with onions, peppers & rice on a sizzling cast iron skillet. Served with beans, cheese, sour cream, guacamole, salsa & flour tortillas.
$16.99
Halibut Fish Tacos
Fresh Halibut, battered, fried, and served on flour tortillas with a citrus coleslaw & chipotle ranch
$19.99
Wraps and Sandwiches
Turkey Cranberry Croissant
Fresh shaved turkey piled high on a croissant with lettuce, cranberry sauce & cream cheese.
$12.99
BBQ Brisket Sandwich
Brisket with BBQ sauce, coleslaw & onion straws served on a hoagie roll.
$15.99
Chicken Cordon Blu Sandwich
Crispy chicken breast, ham, Swiss cheese, lettuce & tomato with garlic aioli served on a pub bun.
$13.99
California Chicken Sandwich
A grilled chicken breast topped with honey mustard, bacon, avocado and provolone cheese with lettuce and tomato.
$13.99
New York Steak Sandwich
Grilled New York steak with onion straws, arugula, swiss cheese & garlic aioli on a hoagie roll
$17.99
Langdon Philly Sandwich
Our version of the Philly sandwich with house-roasted prime rib, melted cheese, onions, bell peppers, and mushrooms on a hoagie roll.
$17.99
Prime Rib Dip
House-roasted prime rib with melted provolone cheese on a hoagie roll. Served with au jus.
$16.99
Burgers
Build Your Own Farm Burger
Served with mayo, lettuce, tomato, and onions.
$12.99
BBQ Bacon Burger
BBQ sauce, bacon, pepper jack cheese, lettuce and tomato. Topped with fried onion straws.
$14.99
Barn Burner Patty Melt
Caramelized sautéed onions, Swiss cheese and 1000 island dressing on your choice of marbled rye or sourdough.
$13.99
Entrées
Pan Seared Halibut
Pan-seared Halibut with a lemon butter sauce. Served with herb parmesan risotto & seasonal vegetables
$26.99
Grilled Salmon
Topped with tomato basil relish. Served with herb parmesan risotto & seasonal vegetables.
$20.99
New York Steak
An 8oz center-cut, topped with our house-made steak butter. Served with garlic mashed potatoes & seasonal vegetables.
$27.99
Chicken Marsala
Lightly floured and pan-fried chicken breast sautéed in a sweet Marsala wine sauce with fresh mushrooms. Served with mashed potatoes and vegetables.
$17.99
Filet Mignon
A 6oz center-cut tender filet cooked to your ideal temperature. Served with a mushroom demi-glace Yukon gold mashed potatoes and fresh vegetables.
$33.99
Shrimp Scampi
Sautéed shrimp tossed with linguine pasta in a light wine and olive oil sauce, sprinkled with fresh basil.
$18.99
Dungeness Crab Ravioli
Dungeness crab filled ravioli tossed with lemon, butter, & olive oil. Served with asparagus & crispy shallots
$25.99
Chicken & Dumplings
Two house-made dumplings smothered in our house-made chicken stew.
$14.99
Pork Tenderloin
Marinated with Mediterranean flavors & pan-seared. Served with garlic mashed potatoes & seasonal vegetables.
$20.99

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Photo Gallery

Reviews

Amanda
This is a super comfortable, welcoming environment. My husband and I met some family for lunch and the entire experience was wonderful! The staff was excellent and attentive, the drinks were soooo good!

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Justin
Atmosphere 9/10. Service 9/10. Food 8/10. I had the prime rib dinner, house Cabernet and chefs sundae. My date had the salmon fettuccini and chocolate cake. Only a couple critiques / improvements: her fettuccini came with texas toast and it was burnt, that should have been caught. My prime rib was priced 32.99 but came out to 34.99 on the final bill, my waiter could not explain why…(I didn’t add of change anything).

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Mike Maddux
Came here the annual WFG Bocce Ball tournament and I was not disappointed with the food at all. The staff was friendly and the atmosphere was fantastic. The only complaint I have is about members driving in trying to kill people, not following the speed limits or slowing down when people are crossing the road.

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Jessica Kelley
We thoroughly enjoyed our first experience here. My fiancé and I were seated right away on Easter Sunday about 45 min before they closed at a cozy table outside with a view of the course and lots of fancy heaters around to keep us warm. Katie served us, she was attentive and kind. The kitchen seems on its game to the very last minute they’re open. Everything was cooked very well, delicious, and well-plated. We will be back for more of those crab cakes

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shopps2 K
Steak was so so, as well as the new york steak sandwich. but the chocolate cake was divine! Calamari was vety good.

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Deena Turner
“I recently visited Langdon Farms Restaurant, and it was an unforgettable experience. The ambiance of the restaurant was fantastic, and the staff was very welcoming and attentive. Our food was impeccable, with every dish perfectly cooked and seasoned to perfection. The menu has a great variety of options, and the portions were generous. We particularly enjoyed the steak, which was cooked to perfection and tasted absolutely delicious. To top it off, the desserts were exquisite, and the wine list was impressive. Overall, Langdon Farms Restaurant is a must-visit for anyone who wants to enjoy a fantastic meal in a cozy and welcoming environment. I would highly recommend it to anyone who is looking for a memorable dining experience.”

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P Schneider
My wife and I love good prime rib. Unfortunately, over the years we’ve notice that prime rib isn’t very good. It might be how they feed the cattle these days. I called Langdon Grill ahead and asked the manager about the quality of their prime rib. He assured me that it was excellent. We went there for prime rib night. When we ordered, the waitress asked us if we wanted chives, cheese or bacon bits for our baked potato. It sounded good so we said yes. When our dinner was served, we needed extra butter for our potatoes. We sat there for probably 10 minutes looking for our waitress to get more butter. After 10 minutes, I finally got up and went to the serving area and asked for more butter. By the time it arrived, our baked potatoes were COLD! The butter would not melt! We don’t like cold baked potatoes. Then we tried the prime rib. My wife ate about 1/3 of hers and quit because the meat was so tough. I tried eating mine and ate maybe 1/4 and just quit. It too was tough. All in all it was a terrible dinner for @$70. When the bill arrived there was an EXTRA charge we knew nothing about. Nowhere on the menu did it say there was an extra charge for the baked potato toppings. When the waitress asked us if we wanted them, she never mentioned that there was an extra charge. We are now realizing that probably a 35 year old manager (I’m just guessing) thinks that what they served us is really good prime rib. It was garbage! We’ll never again eat at Langdon Grill. We took our leftovers home. We put them in the refrigerator. The next morning we threw the left overs in our garbage. $70………what a waste!!!!!!!!

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SharonM. West
Went to see Justin Sheehy play, the place was very lovely. Staff was nice, food looked great and the glasses were cold. Beautiful Venue for weddings.

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Karen Peterson
Celebrated a birthday party here. Excellent service and food. I would definitely use the facility for another gathering.

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Ryan and Euni
One of the best golf courses near Portland. Besides the I5 traffic the course conditions and scenery are amazing! Challenging yet playable course. If you ever wanted to take lessons too, Bruce is the best teacher around! Very methodical on focusing on your swing versus hacks to lower scores. You’ll even have a plane land over you on 18!

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