Classic Italian meals of handmade pasta, grilled plates & salads served in a modern setting. Based on 65 reviews, the restaurant has received a rating of 4.4 stars. Price $$
Address:
696 Anderson Ave, Cliffside Park, NJ 07010
Phone: (201) 941-0853
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Reviews
Dee N
The BEST Italian food in the area. Homemade pasta, which is rare for a restaurant, excellent salad choices and some of the best homemade dessert I’ve eaten. Perfect intimate spot for a romantic date, hang with friends or enjoy with family. Excellent location for a private party. The decor feels like an Italian dining room decorated with taste and coziness including an electric fireplace. It’s a gem of a place, located on the corner, which can easily be passed up except you can’t miss the massive and largest residential building on Anderson Avenue located directly across the street. Street parking or under the massive building you will find public parking. This place is new to the area and definitely needed, as it’s easy to find pizza joints, but the area lacks good quality Italian food. The chef has “bar none” culinary skills. I’ve been here a dozen times with friends and family and I’ve never been disappointed. I highly recommend you try this place, as it may turn out to be one of your favorite spots this side of the Hudson River as it is mine.
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Maria Calderon
So delicious!!! This week Octopus salad and other succulent dishes from the menu. I love this place so cozy. Great food and service.
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T Y Lee
hidden treasure, cozy, great food with great staffs. Forgot to take pictures becoz so busy to eat everything I ordered.
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Alan Klayman
Excellent homemade Italian. Fresh Jersey Tomatoes. Homemade Pasta. Attentive service. Highly recommended!!!!!
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Stephanie Richardson
Excellent food, excellent service hands down the best restaurant cliffside park NJ
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Jose Luis Rodriguez
My girlfriend and I had her birthday dinner here and the food was so delicious we had to compliment the chef and staff!
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Karen Basciano
I love this place! BYOB. It’s our regular place now. You feel like you are in a fancy Italian restaurant when you visit. In the winter months the fire is going and the atmosphere is cozy. The pasta is made daily on site. The specials are always top notch. I love the gnocchi, vodka and the Spaghetti Carbonara. My husband loves the meat dishes. The staff are attentive and informative and never make you wait long. And you can’t forget about dessert! We always bring a nice red wine and a small Sambuca for Espresso after dinner.
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Carolyn Cuellar
I was so very disappointed with my visit this evening. It was my mothers birthday and decided to take her to a new restaurant. We made 7:00 reservations, and although the staff was friendly the service was abysmal. I also had my two daughters, 3 year old and a 12 year old with us. We ordered appetizers, which were delicious, but when we ordered food, it took about an hour and a half to come out!!! Actually, we asked for the check because we were leaving. The waiter told us the food was already going to be served on the plate. I immediate expressed my dismay and asked to have it wrapped to go. They were nice enough not to charge us for the meal, but unfortunately, I will not be coming back to the restaurant.
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Susan
Lovely Italian dishes in a beautiful setting. They have homemade pasta, but we all had meat mains that were delicious and nicely plated. The owner is very friendly! BYOB for now, you can buy wine two doors down.
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Marcy Cheifetz
Excellent restaurant. Food is just delicious- all home made everything and tastes like it. The home made pasta was one of the best I have ever tasted. I had the linguine vongole, my husband had the veal saltimbucca, my kids had the pappardelle bolognese and the T bone steak, and my parents had the breaded veal and the swordfish special. Everyone loved their meals. The antipasto was also a big hit, with homemade toasted bread. Very attentive service from very friendly and accommodating staff. Highly recommend- you won’t be disappointed. And don’t miss the desserts!
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