Lanna Thai Cuisine Menu – San Diego, CA

Type : Thai restaurant

Location : San Diego, CA

At our Thai Restaurant, you will experience flavorful authentic Thai food from recipes passed down through generations. We use only the freshest and finest ingredients around, with all meals prepared to order. Be sure to stop in for lunch or visit us for dinner; either way, we will have you covered! Come in so that you can dine on our great selection of seafood, vegetarian, curry, noodle dishes and more. We also offer gluten-free soy sauce and organic tofu. Can’t stay? Call us or place an order online for pickup or delivery. Looking to cater an event? We can help! Contact us to cater your next event. Be sure to check out our online menu today and come to visit our Thai restaurant. We have additional parking available behind our restaurant!

Quaint, stylish selection lures locals to a strip mall for carefully sourced, custom Thai bites. Based on 657 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Lanna Thai Cuisine 92109

Address:
4501 Mission Bay Dr. #1B, San Diego, CA 92109

Phone: (858) 274-8424

Website:

Social Profile:

Hours

Friday 11:30 AM–2:30 PM, 4:30–10 PM
Saturday 12–10 PM
Sunday 12–9 PM
Monday

(Labor Day)
 11:30 AM–2:30 PM, 4:30–9 PM

Hours might differ
Tuesday 11:30 AM–2:30 PM, 4:30–9 PM
Wednesday 11:30 AM–2:30 PM, 4:30–9 PM
Thursday 11:30 AM–2:30 PM, 4:30–9 PM

Menu

Specials
Spring Lovers
Wild-caught scallop, prawn, asparagus, carrots and white mushroom stir-fried with roasted chili sauce		 $22.00
Lamb Shank
Braised lamb shank in Southern Thailand’s Massaman curry with carrot, onion, peanut and ginger		 $25.00
The Whole Fish
Lightly battered Bronzino bass topped with house special savory tamarind sauce with pineapple, bell pepper and onion.		 $25.00
3-Flavor Chilean Sea Bass
Steamed wild caught Chilean Sea Bass topped with spicy-sweet-sour sauce, broccoli, cabbage, bell pepper, onion, & crispy basil		 $28.00
Fresh Young Coconut Juice $6.50
Wine Bottles
Stimson Estate Cellars Chardonnay Gato Negro Merlot Apple Farm Cabernet Sauvignon		 $28.00
Bottle Beers
Singha – Thailand Chang – Thailand Kirin Ichiban – Japan Kirin Ichiban Lite – Japan Stella Artois – Belgium		 $6.00
Main Menu
Lanna’s Platter
Two each of Crispy Spring Roll, Sa-Tay, Curry Cup, Golden Triangle, Fresh Salad Roll (a plate of three each is available)		 $16.00
Cream Cheese Wonton
Golden fried wonton stuffed with cream cheese and scallion served with sweet chili sauce		 $9.00
Curry Cup
Crispy mini cups filled with spiced minced chicken, potato, onion, carrot, peas and a cucumber dip		 $10.00
Herb Mussel
Steamed New Zealand mussels with lemongrass, basil, lime leaves and lime garlic sauce		 $13.00
Fresh Salad Roll
Soft rice paper wrap with shrimp, tofu, noodles, vegetables and peanut sauce		 $9.00
Crispy Spring Roll
Golden fried rice paper crêpe stuffed with vegetables, glass noodles and sweet chili sauce		 $8.00
Mango Shrimp Roll
Marinated shrimp, fresh mango & cream cheese wrapped in crispy rice paper and sweet chili sauce		 $10.00
Sa-Tay
Grilled chicken on skewers marinated in Thai spices with a cucumber dip and peanut sauce		 $10.00
Golden Triangle
Crunchy thin flatbread filled with seasoned ground chicken and potato with sweet chili sauce		 $9.50
Thai Tempura
Golden fried battered shrimp, calamari, vegetables and sweet chili sauce		 $11.00
Spinach Wrap
Shrimp or tofu, spinach leaves, roasted coconut, diced ginger, lime, red onion, peanuts, carrots, and aromatic herb sauce (Create your own wrap)		 $10.00
Lettuce Wrap
Ground chicken spiced w/ house sauce, shitake mushroom, water chestnuts & onion served with iceberg lettuce and crispy noodles		 $12.00
Hearty Soup
Chicken broth with tofu, spinach, glass noodles, scallions
Tom Kha
Coconut milk soup with chicken, mushroom, tomato, lemongrass, galanga
Tom Yum
Mild spicy & sour soup with shrimp, mushroom, tomato, lemongrass, lime leaves
Thai Wonton
Seasoned ground chicken wontons in clear broth with lettuce, bean sprouts, scallions
Andaman Sea
Shrimp, squid, mussel, scallop, mushroom, tomato in a spicy sour soup spiced with Thai herbs and basil
Papaya Salad
Fresh shredded green papaya, carrot, tomato, peanuts, chili with lime sauce		 $10.00
Thai Chicken Salad
Grilled marinated chicken breast, mixed greens, tomato, cucumber, carrot, garlic lime dressing		 $14.00
Larb
Minced chicken seasoned with chili lime sauce, onion, mint leaves, ground-roasted rice, green lettuce		 $12.00
Garden Salad
Egg, tofu, mixed greens, tomato, cucumber, carrot, light peanut dressing		 $9.50
Yum Talay
Shrimp, squid, mussel, scallop, fresh greens, tomato, carrot, onion, chili lime dressing		 $18.00
Yum Nuer
Slice grilled Angus steak, mixed green, tomato, cucumber, onion, mint leaves, spicy lime sauce		 $16.00
Yum Yai
Shrimp, chicken, egg, fresh greens, tomato, carrot, ginger, crushed peanuts, roasted chili dressing		 $15.00
Zen Salad
Marinated mock duck, eggplant, broccoli, squash, bell pepper & fresh greens with spicy lime dressing		 $15.00
Tropical Duck
Crispy battered tender Maple Leaf Farms duck breast over colorful fruity sauce with mango, pineapple, bell pepper, onion		 $22.00
Thai BBQ Chicken
Famous grilled half chicken marinated in cumin and coconut milk with a secret dipping sauce		 $16.00
Royal Nest
Delightful stir-fried shrimp, chicken, vegetables, cashew nuts rested on a crispy noodle nest		 $17.00
Bangkok Steak
Charbroiled certified Angus steak carefully seasoned with aromatic herbs and a spicy lime sauce		 $19.00
Duck Curry
Five-spiced braised Maple Leaf Farms duck breast in rich red curry paste with grapes, pineapple, bell pepper, tomato, basil		 $22.00
Lemongrass Companion
Flavorful grilled shrimp and chicken seasoned with lemongrass served w/ tangy coconut cream sauce		 $18.00
Surf & Turf
Perfectly spiced grilled Angus steak, shrimp & vegetables served with 3-flavor sauce and spicy lime sauce		 $24.00
Honey Duck
Roasted marinated Maple Leaf Farms duck breast glazed w/ honey ginger sauce, crispy noodles & pickled ginger		 $22.00
Fruity Curry
Savory red curry sauce w/ shrimp, chicken, pineapple, mango, grapes, tomato & carrot		 $17.00
Chicken Supreme
Grilled marinated chicken breast, spinach, broccoli & carrot topped w/ mild curried peanut sauce		 $16.00
Summer Salmon
Pan-seared salmon fillet topped w/ refreshing Thai mango salsa on the bed of fresh baby spinach		 $19.00
Soft-Shell Crab
Crispy lightly battered soft-shell crabs w/ your choice of special yellow curry sauce or three flavor sauce		 $18.00
Spicilicious Seafood
Prawn, scallop, squid, mussel stir-fried w/ bell pepper, carrot, onion & basil in our special spicy chili garlic sauce		 $20.00
Chu-Chee Fish
Golden fried sole fillet topped with velvety red chu-chee curry sauce, bell pepper, carrot & lime leave		 $17.00
Crystal Shrimp
Wild caught succulent jumbo shrimp, glass noodles, ginger, celery, carrot & onion cooked in a cast iron bowl		 $18.00
3-Flavor Chilean Sea Bass
Steamed wild caught Chilean Sea Bass topped with spicy-sweet-sour sauce, broccoli, cabbage, bell pepper, onion & crispy basil		 $28.00
Talay Thai
Crispy lightly battered sole fillet topped with green apple salad, onion, cashews		 $17.00
Island Treasures
A young coconut stuffed with shrimp, squid, mussel, scallop, bell pepper, basil, creamy curry sauce		 $21.00
Trilicious Salmon
A sizzling fillet of pan-fried salmon surrounded by red, green, yellow curry, steamed vegetables		 $19.00
Lanna Fitness
Sensational steamed sole fillet with shredded ginger root, carrot, green onion in light soy sauce & wine reduction		 $17.00
Citrus Chilean Sea Bass
Steamed wild caught Chilean Sea Bass accompanied w/ broccoli, cabbage; bright lime sauce, minced garlic & cilantro		 $28.00
Thai Basil
Garlic chili sauce with bell pepper, carrot, onion, Thai basil
Crunchy Cashew
Brown sauce with cashew nuts, carrot, onion, dried chili
East Eggplant
Soybean chili sauce with Chinese eggplant, carrot, onion, bell pepper, basil
Sizzling Ginger
Light brown sauce with ginger root, carrot, onion, mushroom
Spicy Green Bean
Spicy-sweet red curry paste with sliced green bean, carrot, lime leaves
Garlic Pepper
Fresh garlic pepper sauce with broccoli and carrot
Pra-Ram
Mild curried peanut sauce over choice of sautéed meat, spinach, broccoli, carrot
Sweet & Sour
Tangy sweet & sour sauce with pineapple, cucumber, carrot, tomato, onion
Vegetable Delight
Light brown garlic sauce stir-fried with fresh mixed vegetables
Red
Traditional Thai red curry paste in coconut milk with bamboo shoot, bell pepper, basil
Green
Famous Thai green curry paste in coconut milk with bamboo shoot, bell pepper, basil
Yellow
Mild yellow curry with coconut milk, potato, onion, carrot
Pa-Nang
Pa-Nang curry with coconut milk, bell pepper, carrot
Masaman
Southern coconut milk curry with potato, carrot, onion, peanuts
Pad Thai
Pan-fried thin rice noodles with egg, tofu, green onion, bean sprouts, peanuts
Pad Kee-Mao
Pan-fried thick rice noodles with onion, bell pepper, basil in chili garlic sauce
Pad See-Ew
Pan-fried thick rice noodles in dark sweet soy sauce with egg, broccoli and carrot
Lad Nar
Sautéed broccoli and carrot with soybean gravy sauce over soft pan-fried thick rice noodles
Pad Woon-Sen
Stir fried glass noodles with egg, carrot, celery, onion in light brown sauce
Thai Fried Rice
Fried rice with egg, tomato, onion, carrot, peas
Basil Fried Rice
Fried rice with bell pepper, onion, basil in chili garlic sauce
Pineapple Fried Rice
Fried rice with shrimp, chicken, egg, pineapple, onion, raisin, curry powder, cashew nuts		 $16.00
Crab Fried Rice
Fried rice with real crab meat, egg, onion, carrot, peas, tomato, cucumber		 $18.00
Power Fried Rice
Fried rice with chicken, pork, beef, egg, onion, carrot, peas, tomato, cucumber		 $17.00
Side Salad $5.50
Steamed Vegetables $5.50
Steamed Noodles $4.00
Sticky Rice $4.00
Brown Rice $3.00
Jasmine Rice $2.50
Peanut Sauce
Sweet Chili Sauce
Curry Sauce $4.50
Tofu $2.50
Vegetables $2.50
Chicken $3.50
Pork $3.50
Mock Duck $3.50
Beef $4.50
Shrimp $4.50
Thai Iced Tea $4.50
Vegan Thai Iced Tea/Coffee
(coconut milk)		 $5.00
Thai Iced Coffee $4.50
Orange Juice $4.50
Coke, Diet Coke, Sprite Or Lemonade $3.50
Club Soda $3.00
Evian
Natural spring water 750 ml		 $6.00
San Pellegrino
Sparkling water 500 ml		 $5.50
Fresh Young Coconut Juice $6.50
Unsweetened Iced Tea $3.50
Hot Coffee $4.00
Hot Tea
(Green, Jasmine or Chamomile)		 $3.50
Crispy Banana $5.50
Crispy Banana With Ice Cream $8.50
Mango With Sweet Rice $8.50
Homemade Ice Cream
(Coconut, Thai Tea or Green Tea)		 $5.50
Lunch Specials
Served Monday-Friday 11am-3pm Except Holidays
All served with a spring roll, salad and jasmine rice (except noodle and fried rice entrees, brown rice add $1). Prepared w/ your choice of:
Thai Basil
Garlic chili sauce with bell pepper, carrot, onion, Thai basil
East Eggplant
Soybean chili sauce with Chinese eggplant, carrot, onion, bell pepper, basil
Sweet & Sour
Tangy sweet & sour sauce with pineapple, cucumber, carrot, tomato, onion
Spicy Green Bean
Spicy-sweet red curry paste with sliced green bean, carrot, lime leaves
Vegetable Delight
Light brown garlic sauce stir-fried with fresh mixed vegetables
Yellow Curry
Mild yellow curry with coconut milk, potato, onion, carrot
Pa-Nang Curry
Pa-Nang curry with coconut milk, bell pepper, carrot
Pad Thai
Pan-fried thin rice noodles with egg, tofu, green onion, bean sprouts, peanuts
Pad Kee-Mao
Pan-fried thick rice noodles with onion, bell pepper, basil in chili garlic sauce
Thai Fried Rice
Fried rice with egg, tomato, onion, carrot, peas
Basil Fried Rice
Fried rice with bell pepper, onion, basil in chili garlic sauce
Sa-Tay Chicken
Grilled chicken on skewers marinated in Thai spices served with peanut sauce		 $13.00
Thai BBQ Chicken
Famous grilled quarter chicken marinated in cumin and coconut milk served sweet chili sauce		 $13.00
Alcohol
Prosecco
Lamberti, Italy
White Varietals
Red Varietals
Josh Cellars, North Coast
Rose		 $34.00
Chateau Ste. Michelle, Columbia Valley
Chardonnay		 $34.00
Markham, Napa Valley
Chardonnay		 $40.00
Ferrari Carano, Sonoma County
Chardonnay		 $48.00
Layer Cake, New Zealand
Sauvignon Blanc		 $34.00
Cline, North Coast
Sauvignon Blanc		 $38.00
Stag’s Leap, Aveta, Napa Sauvignon Blanc
Sauvignon Blanc		 $50.00
Santa Christina, Italy
Pinot Grigio		 $34.00
Livio Felluga, Italy
Pinot Grigio		 $44.00
Chateau Ste. Michelle, Columbia Valley, Wa
Riesling		 $34.00
Lamberti, Italy
Prosecco
Dreaming Tree, California
Pinot Noir		 $38.00
Rodney Strong, Russian River
Pinot Noir		 $44.00
Acacia, Carneros
Pinot Noir		 $50.00
Gary Farrell, Russian River
Pinot Noir		 $58.00
Syrah, Cusumano, Italy
Syrah		 $36.00
Malbec, Cigar Box, Argentina $36.00
Merlot, Northstar, Columbia Valley, Wa $48.00
Veramonte Reserva, Chile
Cabernet Sauvignon		 $38.00
Chateau Ste. Michelle, Columbia Valley, Wa
Cabernet Sauvignon		 $42.00
Franciscan, Napa Valley
Cabernet Sauvignon		 $48.00
Charles Krug, Napa Valley
Cabernet Sauvignon		 $58.00
Ravenswood, Lodi
Zinfandel		 $36.00
Coppola “Directors Cut”, Napa
Zinfandel		 $44.00
Red Blends Federalist, Lodi $36.00
MANDARIN PEACHTINI
Han, peach puree, orange juice, lime		 $11.00
MELON MINTINI
Han, watermelon puree, lime soda, mint		 $11.00
GINGER POMTINI
Han, pomegranate juice, ginger liqueur, lime		 $11.00
SPICY PASSIONTINI
Han, passion fruit puree, lemonade, Thai chili		 $11.00
MANGOTINI
Han, mango puree, lime soda		 $11.00
LANNATINI
Han, lychee juice, lychees		 $11.00
DIRTITINI
Han, olive juice, olives		 $11.00
LEMON DROPTINI
Han, sweet & sour, triple sec, lemon juice		 $11.00
THAI SPICETINI
Traditional Thai iced tea spiked with Han		 $11.00
WHITE THAI
Thai iced coffee with Han on the rocks		 $11.00
BASIL BERRY HARD LEMONADE
SABE Gold, wild berry puree, lemonade, basil, lime		 $11.00
FIESCO MOJITO
SABE Gold, triple sec, fresh lime juice, mint		 $11.00
BLANCO MARGARITA
SABE Blanco, cointreau, lime juice, Kosher salt		 $11.00
Singha – Thailand $6.00
Chang – Thailand $6.00
Kirin Ichiban – Japan $6.00
Kirin Ichiban Lite – Japan $6.00
Stella Artois – Belgium $6.00
Sho Chiku Bai – Warm
Sho Chiku Bai Organic Nama Sake, 300ml $13.00
Sho Chiku Bai Nigori, 375ml $12.00
Gekkeikan NAMA Draft Sake, 300ml $10.00

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Menu Photos

Photo Gallery

Reviews

Judy Rudolph
Every single meal that we had hit the mark. Evening though we arrived late the staff was able to pull tables together for us and did not rush us through our meals. Each staff member had wonderful customer service and were extremely helpful and friendly. The shrimp wok was delicious and highly recommend I only got a 2 on spice. My family loved the surf and turf and island treasures which is a seafood medley with curry sauce. My ultimate favorite part of the entire meal was the dessert of fried bananas with coconut ice cream it is the perfect flavor pairing and textures of sweet banana with a thin lightly fried crust with black sesame seeds and coconut ice cream that is slightly icy and creamy. This is the best dessert I have had in a very very long time. Thank you for making my birthday dinner so special.

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Nicole Thomas
Terrific service! The pad Thai was the best I’ve had outside of Thailand and Thai Iced tea was outstanding.

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Chathuranga Pathirana
Great restaurant around the corner. Basil chicken little bit different than original recipe but delicious. Shareable Tom yum is enough for three person. Price is not too expensive and great staff with nice attitude.

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Greg Valdez
For authentic and reasonably priced Thai cuisine, this is definitely the place to go. Check out their specials like the whole fish entree that happened to be branzino that was fried on the outside and very tender and moist on the inside. The pineapple fried rice is another favorite. There are many seafood dishes to choose from and also a few ‘American’ style meals for those who don’t like mainstream Thai. The restaurant is clean, nicely decorated, and the staff are all very nice and helpful. There is some parking in the lot in front of the building. If you like Thai beer, they have that, too. Overall, our meal there was outstanding, and we would certainly go back again.

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Tuktuki Bhattacharya
Best Thai restaurant in the San Diego in my opinion. You have vegetarian option also.

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Kitchens of San Diego
I have tried two appetizers and two entrées. I’ll start with the Tom Yum. The broth had excellent taste and delicious flavor. It was well balanced between spice and sweetness. I also tried the Sa-Tay. The chicken was well seasoned and had delicious texture. Combined with the cucumber dip and peanut sauce, it was a well executed combinational dish. Next, I tasted the entrées. The Thai Basil Wok had excellent taste and good flavor. The chicken was slightly over cooked, but the marinate made up for it. Finally, I tried the Power Fried Rice. I asked for 7 out of 10 level spice, but tasted more like 4 out of 10. The dish was also over sweet. It tasted like it was cooked in maple syrup. Despite that, the chicken had terrific texture and great taste. If I had to pick a favorite, it would be the Sa-tay. For it’s delicious, juicy, and well seasoned chicken.

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Arktist Dude
Pleasant restaurant with good prompt professional service. Great food. Wonton soup was best I’ve ever had. Pad Thai (mild) was rather more spicy than I expected – but good. Delicious varied elements Thai Tempura plate. Highly recommended.

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Christopher Wilcox
The food is excellent, the service is friendly, and the small restaurant is charming. The ocean spring special is a wonderful seafood medley. The Pad Thai was very good. I enjoyed my duck curry. The Lanna Thai appetizer is recommended. Other guests recommended soft shell crab.

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T Bone
Pad Thai was delish, as was the chicken rice. I really liked that they asked what “heat” spice I’d like. I went with 3-4 and it was perfect. My friend got the 10 and her face melted off but she was happy :). Fried banana was a nice dessert. Super friendly service. I’ll be back.

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Sophia Van Keppel
My boyfriend and I got take out after surfing. The red curry and drunken noodles were delicious. The woman who took our order was very sweet and the service was quick! I recommend.

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