L’Appart Resto Menu – San Anselmo, CA

Type : French restaurant

Location : San Anselmo, CA

French-inspired fare showcasing local ingredients in a family-friendly outpost with a warm patio. Based on 58 reviews, the restaurant has received a rating of 4.7 stars. Price $$$

L'Appart Resto 94960

Address:
636 San Anselmo Ave, San Anselmo, CA 94960

Phone: (415) 256-9884

Website:

Menu

Dinner
Les Frites Maison
Kennebec house-cut fries with aioli
$7.00
Les Olives
Marinated olives
$8.00
Assiette de Charcuterie
Charcuterie selection
$18.00
Asperges Grillées au Piment D’Espelette
Grilled asparagus with Piment d’Espelette
$9.00
Assiette de Fromage
Cheese selection
$18.00
Les Panisses
Crispy garbanzo bean fries with Piment d’Espelette aioli
$9.00
Soupe du Jour
Soup of the day
$10.00
Salade de Tomates à la Feta
Tomatoes, feta cheese, watermelon, red onions, cucumber, oregano and olive oil
$13.00
Salade Niçoise
Tumbo tuna, butter lettuce, cucumber, red and yellow bell pepper, tomatoes, potatoes, anchovy and tapenade croutons served with a thyme dressing
$13.00
6 Escargots de Bourgogne
6 Burgundy snails with garlic butter, parsley, shallots, Pastis, breadcrumbs
$12.00
Tartare de Boeuf*
Beef tartare with shallots, parsley, capers, ground mustard and grilled croûtons
$13.00
Le Burger*
1/3 pound organic grass-fed beef, Morbier cheese, tomatoes, butter lettuce, caramelized red onions and aioli on ciabatta with a side of house-cut fries
$18.00
Sandwich à l’Agneau*
Lamb burger with arugula salad, caramelized onions, goat cheese, sundried tomato pesto, aioli on ciabatta bun with a side of house-cut fries
$20.00
Confit de Canard
Duck leg confit served with lentils du Puy and a rosemary gastrique sauce
$26.00
Poulet Rôti
Mary’s Air Chilled chicken served with a paëlla style rice, chorizo, English pea, saffran, mussels, calamari and bell pepper
$28.00
Filet de Sole Meunière Aux Amandes
Pan seared petrale sole served with cauliflower, spinach and a Meunière sauce and roasted almonds
$27.00
Pavé d’Espadon Grillé
Grilled swordfish served with an Israeli couscous taboulé, ramps and a grilled Meyer lemon
$28.00
Riz Façon Paëlla
Paella rice served with summer vegetables
$23.00
Onglet de Boeuf*
Seared hanger steak with a green peppercorn sauce and Kennebec house-cut fries
$29.00
P.E.I. Mussels Marinières
White wine, shallots, parsley, garlic
$18.00
Les Frites Maison*
Kennebec house-cut fries with aioli (Don’t forget to order a side)
$7.00
Dessert
Ile Flottante Aux Amandes
Soft meringue served with a crème anglaise, caramel and roasted almonds
$9.00
Tarte Tatin
Warm caramelized apple tart, crème fraîche and caramel sauce
$8.00
Crème Brûlée à la Vanille
Vanilla crème brûlée
$8.00
Clafoutis aux Cerises
Cherry clafoutis served with creme fraiche (contains almonds)
$9.00
Fondant au Chocolat, Ganache à l’Orange
Warm molten chocolate cake stuffed with an orange zest ganache served with whipped cream and crème anglaise
$10.00
Affogato
1 scoop vanilla ice cream with a shot of espresso
$7.00
Root Beer Float $7.00
Quinta Do Tedo Rosé Port $9.00
Porto Reccua Tawny $7.00
Banyuls Michel Chapoutier 2015 $12.00
Presidential White Port $8.00
Cadillac Chateau Haut-Mouleyre 2010 $12.00
Prix Fixe Menu
Soupe du Jour
Soup of the day
Salade de Tomates à la Feta
Tomatoes, feta cheese, watermelon, red onions, cucumber, oregano and olive oil
Poulet Rôti Façon Paëlla
Mary’s Air Chilled chicken served with a paëlla style rice, chorizo, English pea, saffran, mussels, calamari and bell pepper
Filet de Sole Meunière aux Amandes
Pan seared petrale sole served with cauliflower, spinach and a Meunière sauce and roasted almonds
Tarte Tatin
Warm caramelized apple tart, creme fraiche and caramel sauce
Ile Flottante aux Amandes*
Soft meringue served with a creme anglaise and roasted almonds
Kid Menu
Mini Hamburger Au Morbier
Mini Kobe burger with (or without) Morbier cheese served with Kennebec house-cut fries or vegetables
$9.00
Mac and Cheese $6.00
Nugget De Poisson
White fish nuggets served with Kennebec house-cut fries or vegetables
$7.00
Travers De Porc
Baby pork ribs with house made BBQ sauce served with Kennebec house-cut fries
$9.00
Coke / Diet Coke / Sprite / Orangina $3.00
Root Beer / Sparkling Lemonade $4.00
Root Beer Float $6.00
Wine List
Kir $8.00
Kir Royal $9.00
Le Père Jules
Cider de Normandie
$7.00
Lillet / Dubonnet $7.00
Monaco / Panaché $6.00
Blanc Limé “French Spitzer” $5.00
Evian $7.00
Saint Géron $7.00
Coke $3.00
Diet Coke $3.00
Sprite $3.00
Orangina $3.00
Iced Tea $3.00
House Made Lemonade $4.00
Root Beer (I.B.C.) $4.00
Flight of the Day $15.00
Trumer Pilsner $6.00
Deschutes Fresh Squeeze I.P.A. $7.00
O’Mission Gluten Free I.P.A. $7.00
Brother Thelonious, Belgian Style Abbey Ale $7.00
Leffe Blonde Ale, Belgium $7.00
Kronenbourg 1664, France $7.00
Erdinger Weissbrau, Germany
non alcoholic
$7.00
Monthuys Père et Fils, Brut Réserve, Champagne $45.00
Baron de Seillac, Brut Rosé, Languedoc Roussillon** $12.00
Oro Bello, Blanc de Blanc, California $10.00
Point Reyes Vineyard, North Coast Sparkling Wine** $60.00
J. de Telmont, Epernay, Grande Réserve Brut** $70.00
Château de Bligny, Grande Réserve Brut Rosé $95.00
Laurent Perrier Brut Vintage 2006^ $130.00
J. de Telmont, Epernay^^
No Sulfites
$140.00
J. de Telmont, Epernay O.R. 1735 Vintage 2004^^ $210.00
House White $9.00
Le Château de Chaintré 2017, Mâcon-Chaintré, Chardonnay** $13.00
Domaine Louis Latour 2009, Meursault, Chardonnay** $95.00
Domaine Long-Depaquit 2014, Moutonne, Chablis Grand Cru Monopole, Chardonnay $125.00
Domaine Auchère 2018, Sancerre, Sauvignon Blanc** $13.00
Little James’s Basket Press 2017, Sauvignon Blanc, Viognier, Pays d’Oc $10.00
Domaine Frédéric Lornet 2016, Arbois, Chardonnay, Jura $12.00
Domaine Chante-Cigale 2016, Châteauneuf-du-Pape, Côtes du Rhône** $70.00
House Rosé $9.00
Domaine de Beaupré 2018, Côteaux d’Aix de Provence Rosé $12.00
Rimauresq Cru Classé 2018, Côtes de Provence Rosé $48.00
Domaine de La Villaudière 2018, Sancerre Rosé $50.00
Easkoot Temperance 2017, Pinot Noir, Chileno Valley Vineyard, Marin^^ $12.00
Merry Edwards 2016, Sauvignon Blanc, Russian River Valley, Sonoma County** $58.00
White Oak 2016, Chardonnay, Russian River Valley, Sonoma County $15.00
Blue Farm 2013, Chardonnay, Laceroni Vineyard, Russian River Valley** $70.00
The White Cap, Rhône Blend, Tower 15 Winery, Santa Barbara C** $12.00
House Red $9.00
Côtes du Jura 2016, L’Abbaye de Genne, Trousseau^ $48.00
Domaine Chauvenet-Chopin 2014, Côte de Nuits Villages, Pinot Noir $15.00
Domaine Nudant 2015, Ladoix La Corvée, Pinot Noir** $110.00
Château Saint-Aubin 2016, Cru Bourgeois, Médoc^ $14.00
Château Clos de Salles 2008, Pomerol^ $90.00
Les Hauts de Lynch-Moussas 2015, Haut Médoc^ $120.00
Le Carillon d’Angelus 2012, Saint Emilion Grand Cru^ $210.00
Château Monbousquet 1994, Saint Emilion Grand Cru^ $240.00
Château Pontet Canet 2003, Pauillac^ $250.00
Château Montrose 1994, Saint Estèphe^ $260.00
Château Pichon Longueville, Comtesse de Lalande 2012, Pauillac^ $295.00
Château Malescot St Exupery 2010, Margaux^ $380.00
Domaine du Somail 2015, Le Vin de Plume, Minervois^^ $12.00
Juliette Avril 2016, Châteauneuf du Pape, Côtes du Rhône^ $80.00
The 5ive Russians 2017, Natasha’s Pinot Noir, Russian River Valley** $14.00
Brooks Note 2015, Pinot Noir, Weir Vineyard, Yorkville Highlands^^ $75.00
Blue Farm 2013, Pinot Noir, Anne Katherina Vineyard, Carneros** $90.00
Donum 2014, Year of the Horse, Pinot Noir, Single Vineyard, Russian River Valley** $135.00
Lyeth 2017, Cabernet Sauvignon, California** $12.00
Silverado Vineyards 1990, Cabernet Sauvignon, Limited Reserve** $150.00
Beaucanon Estate 2010, Cabernet Franc, Napa Valley^^ $13.00
Beringer 1999, Bancroft Ranch, Howell Mountain, Merlot, Napa Valley $130.00
Orion 2010, Rossi Vineyard, St Helena, Syrah, Sean Thackrey $150.00

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Reviews

Lindsey McLorg
Wonderful neighborhood spot, Olivier and his staff are unfailingly gracious, the food and wine voices never disappoint. Big bonus for us: L’Appart is dog friendly for dining in their appealing patio.

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Emile Kfouri
The seating outside is nice and they have gas heaters if it’s a bit chilly. Did not checkout inside. Waitress Annie was very nice and helpful. The food in general was outstanding. Escargot – Amazing. Hamburger- Amazing. Fries, aioli- great. The only thing that was just ok was the mussels entree, it was good but not as notable as the other things we ordered. Oh and don’t forget dessert- we had the meringue and an apple tart which were both outstanding.

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Elise Sambrano
LOVE l’Appart. The food never disappoints, it’s always fantastic, and the service is excellent as well. Knowledgeable and friendly staff make such a difference when we have so many choices for good restaurants in the area. On our most recent visit (just the 2 of us), we made our own small plates meal with the charcuterie, cheese plate, a shared salad and the Mussels, with a wine suggested by our server. It was all delicious. Our kids (age 9 and 12) enjoy this restaurant too, and are welcome there.

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Kitty Edwinson
We were an hour and a half late for our reservation, and our corner table was still waiting for us! There were plenty of people there too. I’d asked for a quieter spot because my Mom can’t hear very well and she could hear fine at that table. The food was delicious: the mussels were in a white wine broth that tasted perfect sopped up with bread. My Mom’s vegetable tart had a flaky buttery pastry shell. The wait staff was friendly, and a nice amount of time was left between courses. It was a lovely evening and we really enjoyed ourselves.

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Stan Hutchings
A good choice if you want French food in San Anselmo, L’Appart is at 636 San Anselmo Ave, San Anselmo. It is French style, menu in French with English description. Most of the usual French dishes are available, and are well-prepared and tasty. Prices are somewhat above average, but not unreasonable. My Le Burger was $17, very nice but not exceptional. Wife’s Mussels Marinieres at $17 was good, large mussels very fresh. Dessert Tarte Tatin for $8 was smaller than expected. No parking lot means a search for an space and hopefully short walk. The ambient noise level was too high for comfortable conversation, a result of open seating rather than booths and noise reducing design. The Digestif selections looked interesting and reasonably priced.

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cindy hartigan
My favorite French restaurant in the entire Bay Area. Classic French cuisine always made to perfection. The staff is lovely and make you feel like a regular, just be sure to leave room for dessert.

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Ilyana Artigiani
There’s a unique feeling I get when entering L’Appart. I get it EVERYTIME‼️ Chef Dino Farnum keeps the tradition of creative & flavorful dishes that we expect & love at L’Appart plus Chef Alex has a secret touch as well. They always keep us coming back for more. The live music & events are always a blast too

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Tucker Hudson
I had the chicken dish. I was presented with a back and a small leg of chicken; both tasted and

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Roya Lukas
The steamed mussels are amazing, and in a shallot rich non salty broth. I also had the meringue and cream dessert. All of it was excellent

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Kevin Mac
Fun place for date night. Friendly staff and owner make you feel right at home. Great food.

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