Laurel Supper Club Menu – New Richmond, WI

Type : Steak house

Location : New Richmond, WI

Based on 738 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Laurel Supper Club 54017

Address:
1905 WI-64, New Richmond, WI 54017

Phone: (715) 246-5121

Website:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday Closed

Menu

Appetizers
Relish Tray
Pate, vegetables, dip and crackers
$6.99
Crab Poppers
A zesty filling of crab, cheese and jalapenos
$7.99
Spinach Artichoke Dip
A blend of cheese, artichokes and spinach served with cocktail bread
$7.99
Onion Rings
Battered and perfectly deep fried
$4.99
Crab Claws
Perfectly chilled and served with tangy cocktail sauce or hot butter
$1.25
Iced Shrimp Cocktail
Chilled jumbo shrimp with tangy cocktail sauce
$1.99
Chicken Wings
Offered deep fried with barbecue sauce or Buffalo style with Roquefort dressing
$7.99
Bacon Wrapped Water Chestnuts $6.99
Friday Night Fish Fry
Friday Night Fish Fry $10.50
Friday and Saturday Only
Roast Prime Rib Of Angus Beef
The Laurel’s prime rib of beef is ultra slow roasted to retain its tenderness and excellent flavors. Accompanied by soup or salad, your choice of potato (baked, garlic mashed, french fries, au gratin, or twice baked). Served with fresh baked bread with sweet cream butter
$20.99
Signature Entrees
Duck Ala Laurel
Boneless breast of duck served with our wild mushroom, cranberry sauce and paired with our chef’s house rice
$23.99
Chicken Kiev
A boneless chicken breast pocketed and stuffed with real sweet cream butter and fresh herbs, then breaded and fried to a golden brown set atop our chef’s house rice
$18.99
In-House Smoked Rack Of Ribs
A full rack of Curly’s baby back loin ribs, dry rubbed and hickory smoked in-house, topped with our homemade BBQ sauce, on the side per request
$18.99
Vegetarian Shepherd’s Pie
Green beans, corn, asparagus and mashed potatoes in a mushroom sauce
$15.99
Champagne Chicken Breast
Oven fried breast of chicken topped with our chef’s champagne sauce, cannelloni and a bread stick
$18.99
Pork Chop
Two 8-ounce chops tender and juicy and charred to perfection. Served with applesauce
$21.99
Pastas
Linguine And Red Sauce
A homemade hearty red, spicy meat sauce over a bed of linguine
$16.99
Prawns And Pasta
Sauteed prawns, scallions and fresh mushrooms in a light yet robust garlic broth based sauce tossed with linguine and garnished with fresh shredded parmesan and charcoaled shrimp
$24.99
Seafood
Jumbo Shrimp
Broiled, charcoaled, batter-fried or scampi
$24.99
Walleye 10 Oz
Broiled freshwater walleye fillet topped with slivered almonds and served with drawn or garlic butter or deep fried to a golden brown and served with tartar sauce
$23.99
Norwegian Salmon 8 Oz
Broiled Atlantic Norwegian salmon fillet served with tarragon cream sauce and grilled asparagus
$22.99
Lobster Tail 8 Oz Or 16 Oz
This one speaks for itself, broiled or charcoaled to your pure satisfaction. Served with drawn or garlic butter
Grilled Tilapia 8 Oz
Served with roasted red pepper sauce
$21.99
Steaks and Chops
Steak For Two
A 24-ounce top sirloin paired with a bottle of white zinfandel, merlot or champagne
$40.99
Filet Mignon
A steak so tender you only need your butter knife!
$25.99
Top Sirloin Steak 12oz
A steak for steak lovers! Well marbled, aged at least 28 days and always USDA choice or higher
$22.99
Ribeye 14oz
A well marbled, hand cut 14 oz Angus steak grilled to your preference
$24.99
Crab Stuffed Top Sirloin 12 Oz
A soon to be customer favorite. A 12-ounce top sirloin stuffed with crab, charcoaled to your preference and served on Bearnaise sauce
$25.99
Enhance your Steak
Sauteed Onions $2.50
Sauteed Mushrooms $3.25
Mushrooms & Onions $3.99
Claw Style
mushroom, onions & red peppers
$4.25

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Menu Photos

Photo Gallery

Reviews

Mary McCabe
This was our second time at Laurel Supper Club. Our first experience was as good as this time. The main dining area is small, but still plenty of room around each table to be comfortable and not feel like you’re practically in someone else’s lap! Taste of food was amazing. Our favorite is the Popovers with homemade honey butter they serve warm almost immediately when you sit down. They serve homemade salad dressing with their house salad as well. The signature Parmesan peppercorn dressing and blue cheese dressing are among the best we’ve tasted. Wait staff and service was phenomenal. We will definitely come back many more times even though this supper club is over an hour drive from our home. This club has an old time feel and is decorated with the same charm.

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Nick Radke
I did not want to write a negative review, but it was just that bad and it was my 40th birthday, the actual day.

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Anabell’s Reviews
Great 4 course meal experience. Ranges from $25-60 per adult. Chicken Kiev or chicken alfredo is $26. Steaks are higher but many options. Popovers are fantastic! Then they serve a soup, salad, and main entree. Roasted pepper soup is great and not spicy but flavorful. Family friendly. Casual attire.

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Dan Martinson
Had 7:00 PM reservation on a Friday night. Got there at 6:45 and stood waiting in the (busy) bar until 8:15. Was offered a small booth in the bar, so we took it. Was told by the waitress that we wouldn’t get our food until after 9:00 PM because the kitchen was backed up. Clearly they can’t manage their reservations. Never again.

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Sara Jackson
We stopped going to the Laurel years ago, food didn’t seem as good. We decided to try again last night, SO GLAD we did! Everything was incredible. Popovers, honey butter, service was great as it always has been! Steaks were SO DELICIOUS! It’s probably one of my favorite places for a family dinner in the country! If you had a bad experience, give them another try!

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Laura U
Wow. Stellar dinner… warm popover with cinnamon butter, French onion soup, salad with homemade dressing and bread, insanely good prime rib and au gratin potatoes. Wow.

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Laura
Made reservations on Wed before for Sat. Had a drink in bar before dinner. Bartender made delicious brandy old fashioned & was fun & friendly. Seated promptly at reservation time. Food delivery was timed perfectly. Waitress was attentive, friendly, & spot-on with everything. Prime rib was cooked perfectly to order and was delicious, as was the shrimp dinner. The French onion soup was divine. I highly recommend this restaurant. I hadn’t been there for about 4 years, but nothing has changed. It’s all good!!!

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Drew Miles
You cannot beat Laurels! This place has it all: amazing atmosphere, great drinks, incredible staff, not a single bad option on the menu and so much more! We live about 40 mins away from here and we make the trip any chance we get! We always get the steak as it comes with a pop over, soup, salad, bread and potato! You need to basically fast before you go because the food just does not stop coming. It’s simply amazing. Their French onion soup is to die for. Their homemade salad dressings are incredible and their steak melts like butter. If you have never been, I 10/10 recommend you check it out! Make sure you call ahead and make a reservation because they get very busy!

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Scott Bjork
My wife and I have been going to the Laurel for years. We have spent several anniversaries at the Laurel as well as family celebrations. We’ve never had a bad meal. Staff on our most recent visit were incredibly friendly and responsive to our requests. The timing of our food was great considering it was a very busy Saturday night. We’ve introduced the Laurel to family and friends and highly recommend it!

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Aaron Berg
The Kiev looked like boxed product, not made. Busy(great!!) Short staffed (not great) as it takes longer to get courses and waited wasn’t paying attention to the drink levels. Love the place, just have a little patience.

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