Vibrant, sunny locale preparing classic Vietnamese fare along with French breads & desserts. Based on 226 reviews, the restaurant has received a rating of 4.1 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
9122 Bolsa Ave, Westminster, CA 92683
Phone: (714) 895-3070
Hours
| Friday | 7 AM–6 PM |
| Saturday | 7 AM–6 PM |
| Sunday | 7 AM–6 PM |
| Monday
(Labor Day)
|
7 AM–6 PM
Hours might differ
|
| Tuesday | 7 AM–6 PM |
| Wednesday | 7 AM–6 PM |
| Thursday | 7 AM–6 PM |
Menu Photos
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Reviews
benjamin Travels the world
Good spot for breakfast in the morning. Curry is the go to here. Good place to meet a friend or business partner and have a chill breakfast/lunch.
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yck200
Best croissant, baguette, beef tongue stew and coffee ever. To me, they taste better than real French. Vietnamese folks know how to take something and make it better. Croissant and baguette are so light and crunch, you can’t stop eating them! Only reason I give them 4 out of 5 is that the place has a bit of funky smell that can turn you off. Strictly food wise, it gets 6 out of 5 stars! I will definitely come back for more croissant!
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Vee Dinh
I went here with my friends on a cold day that we were craving for beef stew. Nothing is better than this Vietnamese breakfast on a cold day! We were lucky to get a table since it was very crowded, you can be easily split into 2 smaller tables. This is back when COVID didn’t hit us. With the casual ambiance and delicious food, this place can be a daily spot to go. The baguette is very super crunchy and I love it. In addition, they sell pastries and cakes here that I will definitely go back to try them. The only downside of this place is it kinda small so it can be a little difficult if you go in big group. And if you want to hang around after you done eating, you can only do that in the weekdays since the weekend gets crowded, you need to leave for the waiting people.
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Travel The World
Food is awesome. I wish they had a cleaner place tho. If it was not for that it deserved a 5 start. Food 5 starts , cleaning of the doors, tables , restrooms 2 starts.
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Thi Duong
There was quite a wait just to get seated, very busy in the morning. Had the Bo kho with bread, it was great. Almost as good as home made. I could of eaten 2 servings for sure.
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David Guo
To those of you who choose to eat a Continental Breakfast when visiting OC, you are missing out in life.
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J G
Came here passing by we saw a lot of people out so we tried it out. The beef stew is very good with the bread. You read it right they don’t serve rice. Just noodles and soup. We also tried different croissant and it was good. It tasted fresh even the soup and stews are good. Definitely a must try.
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Andrew Nagano
Now, I overall “like” this place – I used to “love” it ! The flavors of the food are excellent and they have the best Vietnamese iced coffee in town ! My criticism about this place is that the last two times I was there, I ordered the Duck noodles. The portions are generous but this last time, both my friend and I only received half the amount of duck as what I received the last time I ate there ! The flavor of the broth was still excellent, but the prominent absence of the duck was VERY disappointing. Only a drumstick and one slice of meat half the size of a fun size Snicker bar. What happened to the DUCK ?!?! They have a very small dessert selection, and their croissants tasted like puff pastry. So, not bad, but not so great. I hope it will be better the next time I eat there.
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Theodore Le
Their signature dish is beef tongue lagu with banh mi, and trust me, this is a complete different texture than what you usually have, it’s soft and silky and super delicious
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Marty West
First time back in 3 or 4 years. Beef stew was tougher and less tasty than I remember. Prices are up, but that is expected with inflation. Baguette was warm and crispy, croissant was heavy and bready compared to some bakeries.
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