Le Peep Omaha – Northpark Menu – Omaha, NE

Type : Breakfast restaurant

Location : Omaha, NE

Voted Omaha’s Best Breakfast year after year. We also serve a wonderful Brunch & Lunch at our full service dining restaurant, and are very kid friendly. Come and enjoy pancakes, omelets, waffles and more, to see for yourself why Le Peep is the best breakfast in Omaha.

Casual breakfast & lunch chain with a long menu of straightforward fare & coffee drinks. Based on 536 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Le Peep Omaha - Northpark 68164

Address:
2012 N 117th Ave, Omaha, NE 68164

Phone: (402) 991-8222

Website:

Hours

Saturday 7 AM–2 PM
Sunday 7 AM–2 PM
Monday

(Labor Day)
 7 AM–2 PM

Hours might differ
Tuesday 7 AM–2 PM
Wednesday 7 AM–2 PM
Thursday 7 AM–2 PM
Friday 7 AM–2 PM

Menu

Food
Gooey Buns A Le Peep Specialty!
English muffin broiled with cinnamon, brown sugar, toasted almonds, cream cheese and Mom’s Sassy Apples. (CAL: 528)
Cinnamon Roll
Baked just for us by Le Quartier Bakery and Cafe. (CAL: 700)
Aspen Fruit Crepes
Crepes filled with fresh strawberries and a rich, ricotta and cream cheese filling with a touch of citrus zest. Topped with strawberries, powdered sugar and whipped cream. Le Delicious! (CAL: 903-984)
Smoked Salmon Avocado Toast
Smashed avocado, herbed cream cheese, and Norwegian cold smoked salmon on 9 Grain toast. Served with two eggs and fresh fruit.
Smoked Salmon Bagel
Norwegian cold smoked salmon, herb cream cheese, red onion and capers on a toasted bagel. Sliced tomatoes and a pickle on the side. (CAL: 525)
Nutella Crepes
Delicate French crepes filled with nutty chocolate Nutella. Topped with your choice of fresh fruit and a dusting of powdered sugar. (CAL: 453)
Berry Nutty Oatmeal
Topped with strawberries, blueberries, bananas, walnuts, almonds and a drizzle of agave nectar, served with Gooey Buns or a bagel and cream cheese. (CAL: 759-1007)
Breakfast Banana Split Bowl
Breakfast Banana Split Bowl 361 c.Bananas, strawberries, blueberries, granola andvanilla Greek yogurt. Topped with walnuts, almondsand a drizzle of agave.
The Hen Pen
Two eggs and choice of bacon, sausage, Black Forest ham, corned beef hash, or chicken sausage. Includes Peasant Potatoes and toasted English muffin. (CAL: 587-889)
Le Breakfast Sandwich
Two farm fresh eggs cooked your way with choice of bacon, pork sausage, or Black Forest ham, topped with Swiss and gruyere cheeses, and maple Dijon aioli on grilled ciabatta. Served with Peasant Potatoes. (CAL: 775-1099)
Chicken Fried Choice
Chicken Fried Steak or Chicken Fried Chicken smothered with our Hawg-Wild sausage gravy and a sprinkle of scallions. Served with (2) eggs, Peasant Potatoes and an English muffin. (CAL: 916-1108)
Dawn Breaker
We scramble your eggs with fresh mushrooms, crisp bacon and scallions. Served bursting with cheese, diced tomatoes and an English muffin. (CAL: 840)
Homestead Breakfast
Two fresh biscuits covered with our Hawg-Wild sausage gravy and a sprinkle of scallions. Served with two eggs and Peasant Potatoes. (CAL: 1060)
Rock Lobster Scramble
Scrambled eggs with lobster seafood blend, brie cheese and a touch of dill topped with diced tomatoes. Served with a side of Hollandaise, Peasant Potatoes(r) and an English muffin. CAL: 830
Eggs Benedict
Poached eggs, Black Forest ham, seared and smothered in creamy Hollandaise. Served with a side of Peasant Potatoes and Moms Sassy Apples. Now youve been BEN-E-DICTED! (CAL: 682)
Harvest Benedict
English muffin and poached eggs on a bed of cream cheese, sauted spinach and veggies. Covered with our creamy hollandaise and scallions. Served with a side of Peasant Potatoes and Moms Sassy Apples. (CAL: 775)
Farmers Benedict
A warm biscuit split and topped with (2) sausage patties, (2) poached eggs and smothered in our homemade sausage gravy. Served with Moms Sassy Apples and Peasant Potatoes. (CAL: 716)
Salmon Benedict
English muffin topped with Norwegian cold smoked salmon and poached eggs on a bed of herb cream cheese. Covered with our creamy hollandaise, capers, and chives. Served with a side of Peasant Potatoes and Moms Sassy Apples. (CAL: 1352)
Country Benedict
Scrambled eggs and ham on a bed of hash browns smothered in creamy hollandaise sauce. Served with fresh fruit and English muffin. (CAL: 1183)
Lobster Benedict
Sauteed lobster blend, brie cheese, poached eggs, arugula, and tomato on a toasted English muffin. Topped with Hollandaise, and a pinch of dill. Served with Peasant Potatoes(r) and Mom’s Sassy Apples(r). CAL: 830
Baja Benedict
Bacon, smoked turkey, avocado, poached eggs and Hollandaise on a parmesan crusted English muffin. Served with Peasant potatoes(r)and Mom’s Sassy Apples(r). CAL: 1099
Plain
(CAL: 913-1237)
Blueberry Pancakes
(CAL: 977)
Chocolate Chip Pancakes
(CAL: 1000)
Lemon Ricotta Blue Cakes
(CAL: 1455)
Banana Walnut Cakes
(CAL: 1389)
Blueberry Granola Pancakes
(CAL: 1446)
Cinnamon Roll Cakes
French Toast
(4) thick slices of Vienna bread dipped in custard batter and grilled golden. Dusted with powdered sugar and served with Mom’s Sassy Apples or strawberry sauce (CAL: 946-964)
Belgian Waffle
A crisp waffle made for you, topped with a sprinkle of powdered sugar, whipped butter and syrup. (CAL: 385-1007)
Le Petite Toast
(2) thick slices of Vienna bread dipped in a rich custard batter and grilled golden, topped with a sprinkle of powdered sugar, and (2) strips of lean bacon. Your choice of Moms Sassy Apples or strawberry sauce. (CAL: 675)
Stuffed French Toast
Custard-dipped French toast stuffed with a rich, ricotta and cream cheese filling with a touch of citrus. Topped with Fresh strawberries and powdered sugar.(CAL: 1223)
Eighteen Wheeler
(2) slices of French toast, (2) eggs, choice of (2) sausage links or (2) strips of bacon and Peasant Potatoes. (CAL: 894-1085)
Belgian Waffle Combo
Crisp Belgian waffle served with (2) eggs, your choice of (2) strips of bacon or (2) sausage links and Peasant Potatoes. Served with butter and syrup. (CAL: 903-1480)
Lumberjack Breakfast
A short stack of plain cakes, with your choice of eggs, choice of (2) sausage links or (2) strips of bacon and Peasant Potatoes. (CAL: 1257-1682)
Pancake Sandwich
(2) mini pancakes, a farm fresh egg and (2) strips of bacon or one sausage link. Served with whipped butter and syrup. (CAL: 447)
Wanderer
Peasant Potatoes, crisp bacon, onions, tomatoes and combo cheese all topped with (2) perfectly basted eggs. (CAL: 1022)
Down Home Sausage Pie
Peasant Potatoes(r), sausage,green peppers, and onions topped withsausage gravy, cheddar jack cheese andbasted eggs. Served with a toasted English muffin. Cal. 1085-1488
Desperado
TEX MEX Skillet with Peasant Potatoes, chorizo sausage, green chilies and onions topped with salsa, combo cheese and basted eggs. Served with a toasted English muffin. (CAL: 895)
Gypsy
Peasant Potatoes, diced Black Forest ham, onions and fresh mushrooms topped with blended cheese and (2) basted eggs. (CAL: 820)
Drifter
Peasant Potatoes(r), onions, red and green peppers, zucchini, mushrooms, cheddar jack cheeseand basted eggs. 14 CAL: 760
Poblano Scramble
A roasted poblano pepper filled with scrambled eggs, diced chicken, green chilies, and cheddar jack cheese. Topped with green Chile enchilada sauce, tomatoes, avocado and sour cream. Served w/potatoes and an English muffin. Cal. 1020
Tex Mex Breakfast Burger
A half pound Certified Angus Beef(r) burger on a bed of hash browns and refried beans, smothered with homemade pork green chili, and topped with an egg your way, tomatoes, cheddar jack cheese, avocado, and scallions. Served with a fried jalapeno and a warm tortilla on the side. CAL: 1138
Breakfast Burrito
A flour tortilla filled with your choice of chicken, chorizo, bacon, ham or sausage, (2) eggs, onions, green chiles, refried beans and potatoes. Topped with our homemade pork green chili, cheese, tomato, sour cream & chives. (CAL: 1060-1262)
Naked Burrito
Same delicious ingredients as our breakfast burrito without the tortilla! 15 CAL: 647-914
Breakfast Tacos
Three flour tortillas with scrambled eggs, hash browns,peppers & onions, avocado crema, house pickled onions,cheddar jack cheese and your choice of chorizo,bacon, or chicken. Hash browns are served in the tacos,not on the side.
White Lightning Omelet
A (3) egg white omelet with lean diced chicken, onions, green chilies and cheddar jack cheese topped with sliced avocado, diced tomatoes and a side of chunky salsa. Served with Peasant potatoes and a toasted English muffin. (CAL: 613)
Mini Veggie Omelet
A 2 egg white omelet with diced tomatoes, green peppers, onions, broccoli and cheddar jack cheese. Served with Peasant potatoes and a toasted English muffin. (CAL: 418)
Mini Greek Goddess Omelet
A (2) egg white omelet with fresh spinach, tomatoes, artichokes and Feta cheese. Served with Peasant potatoes and a toasted English muffin.(CAL: 378)
Colorado Omelet
A 3 egg white omelet filled with lean smoked turkey, avocado, diced tomatoes, bacon and Swiss cheese. Served with Peasant potatoes and a toasted English muffin. (CAL: 498)
Spinnaker Omelet
A 3 egg white omelet filled with fresh spinach, mushrooms, crisp bacon and cheddar jack cheese. Topped withmorecheese and a tomato wheel, and served with Peasant potatoes and a toasted English muffin. (CAL: 576)
Mini Denver
A two egg omelet stuffed with ham, bell peppers, onions and cheddar jack cheese. Served with Peasant potatoes and a toasted English muffin. (CAL: 619)
Bacon Avocado
A three egg omelete stuffed with bacon, tomato and avocado. Topped with cheddar jack cheese and served with a side of salsa, Peasant potatoes, and a toasted English muffin.
Spinach & Bacon
Fresh spinach, bacon, mushrooms and cream cheese, folded into a three egg omelete ant topped with scallions. Served with a side of hollandaise sauce, Peasant potatoes and a toasted English muffin.
Omni Omelet
Ham, bacon, sausage, a blend of fresh veggies, mushrooms and cheddar jack cheese folded into a three egg omelete and topped with sour cream. Served with Peasant potatoes and a toasted English muffin. (CAL: 1192)
Build Your Own Omelet
*Create your own combination with whole eggs or egg whites. We start with Cheddar Jack cheese, you choose the rest from the listed ingredients below.
Cup Of Soup
(Call for the Soup of the Day) (CAL: 122-184)
Eggs
(CAL: 119-197)
Bowl Of Soup & Bread Sticks
(CAL: 244-368)
Hawg-Wild Sausage
(3) links or patties (CAL: 384)
Side Salad
(CAL: 55)
Chicken Patty Sausage (3)
Side Fruit
(CAL: 55)
Lean Oval Ham (1)
(CAL: 124)
Seasoned Fries
(CAL: 650)
Rasher Of Bacon (4)
(CAL: 747)
Biscuits & Gravy
(CAL: 578)
Peasant Potatoes
(CAL: 235-522)
Oatmeal & Choice Of Fruit
(CAL: 350)
Hash Browns
(CAL: 235-285)
Dollar-Sized Pancakes (2)
(CAL: 292)
Bagel
(CAL: 310)
English Muffin
(CAL: 120-302)
Extra Sauces & Dressings
French Dip
Roast beef and Gruyre cheese piled high on a Ciabatta roll and served with a cup of au jus. (CAL: 595-1140_
Le Peep’s Classic Reuben
Lean, Certified Angus Beef, corned beef, crisp sauerkraut and the original Reuben dressing, under a blanket of Swiss and Gruyre cheese, served HOT on grilled rye. (CAL: 753-1298)
Turkey Apple Brie Panini
Smoked turkey, crisp apples and creamy Brie on grilled sourdough. Served with raspberry sauce for dipping.(CAL: 785-1405)
Chicken Salad Sandwich
Our homespun recipe, chock-full of crisp celery, toasted almonds, grapes and dried cranberries in a creamy, not-too-sweet dressing. Served on your choice of either toasted (or not) sourdough or whole wheat bread with lettuce and tomato.
Crispy Chicken Sandwich
We start with a large, crispy-fried chicken breast, add lettuce, tomato and mayo and serve it on a grilled French roll.
California Turkey
Grilled pita stuffed with warmed turkey, bacon, melted Gruyre cheese, cool mayonnaise, lettuce, tomato and fresh avocado. (CAL: 1096-1510)
B.L.T.A
Our version of the classic. Bacon, lettuce, tomato and avocado stacked high on toasted Vienna bread. (CAL: 750-1295)
Triple Decker
Turkey, bacon, ham, avocado, Swiss & Gruyere cheeses, with lettuce, tomato and mayo stacked between three slices of toasted wheat bread. (CAL: 825-1370)
Signature Burger
*Le Peeps hand-crafted, 1/2 lb. Angus Burger seared and cooked to perfection. Served on a Kaiser bun with lettuce, tomato, and onion garnish. (CAL: 837-1383)
Cranberry Avocado Chicken Salad
Grilled chicken breast, dried cranberries, avocados, almonds, green apples and Feta cheese on a bed of baby spinach and spring greens. Served with our house-made orange poppy seed vinaigrette and a breadstick. (CAL: 574-934)
Cajun Grilled Chicken Salad
Cajun blackened chicken breast, spring greens and arugula, red onions, tomatoes, avocado and cucumbers, diced bacon and croutons. Served with a breadstick and house-made green chili ranch on the side. CAL: 1385
Garden Salad
Fresh salad greens with sweet peppers, tomatoes, cucumbers, red onion and avocado. Topped with cheddar jack cheese and homemade croutons. Served with a warm breadstick.
Monte Cristo Crepes
Ham, turkey, bacon, and melted Swiss cheese folded into two of our delicate, made from scratch, crepes. Topped with melted Swiss cheese and a sprinkle of powdered sugar. Served with raspberry sauce, Peasant Potatoes and a warm bread stick. (CAL: 1720)
Chile Relleno Crepes
Two homemade crepes filled with diced chicken, poblano peppers, onions, and cheddar jack cheese. Topped w/green Chile hollandaise, diced tomatoes and avocado. Served w/peasant potatoes.
Coffee 16oz
We grind our beans daily and brew fresh all day!
Espresso
Cappuccino 16oz
Double Espresso shot, steamed milk & froth.
Americana 8oz
Double Shot Espresso & hot water.
Breve’ 16oz
Double espresso with half & half.
Latte 16oz
Espresso & lots of steamed milk.
Chai Latte 16oz
Served hot or iced.
Cinnamon Roll Latte 16oz
Cinnamon & hazelnut.
Turtle Latte 16oz
Dark chocolate, caramel & pecan.
Cafe Vienna Latte 16oz
Vanilla & cinnamon.
Milkier Way Latte 16oz
Dark chocolate & creamy caramel.
Toffee Nut Latte 16oz
English toffee & butter pecan.
Caramel Coffee Cake 16oz
Caramel, cinnamon & vanilla.
Cafe Mocha 16oz
Espresso, steamed milk, rich dark chocolate & whipped cream
Salted Caramel Mocha 16oz
Rich dark chocolate, salted caramel syrup & whipped cream.
Hot Chocolate 16oz
Steamed Hot Cocoa with homemade whipped cream.
Drinks
Coffee 16oz
We grind our beans daily and brew fresh all day!
Espresso
Cappuccino 16oz
Double Espresso shot, steamed milk & froth.
Americana 8oz
Double Shot Espresso & hot water.
Breve’ 16oz
Double espresso with half & half.
Latte 16oz
Espresso & lots of steamed milk.
Chai Latte 16oz
Served hot or iced.
Cinnamon Roll Latte 16oz
Cinnamon & hazelnut.
Turtle Latte 16oz
Dark chocolate, caramel & pecan.
Cafe Vienna Latte 16oz
Vanilla & cinnamon.
Milkier Way Latte 16oz
Dark chocolate & creamy caramel.
Toffee Nut Latte 16oz
English toffee & butter pecan.
Caramel Coffee Cake 16oz
Caramel, cinnamon & vanilla.
Cafe Mocha 16oz
Espresso, steamed milk, rich dark chocolate & whipped cream
White Chocolate Mocha 16oz
Creamy white chocolate topped with real whipped cream
Salted Caramel Mocha 16oz
Rich dark chocolate, salted caramel syrup & whipped cream.
Hot Chocolate 16oz
Steamed Hot Cocoa with homemade whipped cream.
Summer Breeze
Strawberries, lemonade, bananas & raspberry syrup.
Chuck Berrie
Strawberries, blueberries, bananas & apple juice.
Strawberry Fields
Strawberries, bananas & apple juice.
Black Teas
Hot or Iced (brewed to order)
Green Teas
Hot or Iced (brewed to order)
Chocolate Milkshake
Vanilla Milkshake
Strawberry Milkshake
Banana Milkshake
Milk
2% or Chocolate
Bubbly Beverages
Coke | Diet Coke | Cherry Coke | Sprite | Mr. Pibb
Iced Tea (20 Oz)
Lemonade (20 Oz)
Arnold Palmer (20 Oz)
Juices (16 Oz)
Orange | Apple | Cranberry

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Menu Photos

Photo Gallery

Reviews

Susan K
First time visitor! Cozy restaurant left us wanting to return over and over! Hospitable hosts, delicious dishes, beautiful presentation, wide coffee selection. The ambiance is very welcoming and charming.

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Anthony Haynes Jr.
Le Peep was phenomenal. It was my first time going. I will be back. The waitress was extremely kind and fun. She made the experience everything it needed to be. The food was great!

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Reagan Lucas
Very good food all around. However they skimp out majorly on the lox. I’ve been a few times and this is always the amount of lox on the bagel.

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Jana G
Le Peep has become our favorite Sunday brunch location. The food is always delicious. The service is fast and everyone is so friendly!!

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malachite
Staff was amazing and super friendly.

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ASH
I visited this place for the first time with my friends and I really enjoyed it. The place was very clean and authentic. Servers were friendly and the food was quick. We ordered pancakes, milkshakes and burgers. Food was delicious. I will definitely come back.

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Kynie Weak (K. Weak)
this is our favorite breakfast joint in town. lovely staff and wonderful place to go early Saturday morning for amazing coffee. everyone that works there are total gems thanks for the delicious foods!

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B
Quaint little breakfast spot with friendly staff and decent food. The Omni omelette was VERY filling with lots of stuff inside. The French toast was disappointing because it wasn’t very crisp or flavorful. We asked for the hash browns extra crispy and they came out okay. The eggs were cooked okay also. Everything was pleasant, but not incredible.

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Cindi Knudsen
Great place for breakfast. Great food, great prices. Friendly waitresses.

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Noreen L
Excellent customer service. We came on a Sunday at 12:30pm and there was a very short wait. We had the Stuffed French Toast and the Aspen Crepes and they were delicious! Really enjoyed our experience here, we will be back

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