Le Ros Thai Asian Cuisine & Bar Menu – Marblehead, MA

Type : Restaurant

Location : Marblehead, MA

Based on 42 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Le Ros Thai Asian Cuisine & Bar 01945

Address:
26 Hawkes St, Marblehead, MA 01945

Phone: (781) 990-3788

Website: https://www.leros-marblehead.com/

Hours

Sunday 5–9 PM
Monday

(Labor Day)
 11:30 AM–2:30 PM, 5–9 PM

Hours might differ
Tuesday 11:30 AM–2:30 PM, 5–9 PM
Wednesday 11:30 AM–2:30 PM, 5–9 PM
Thursday 11:30 AM–2:30 PM, 5–9 PM
Friday 11:30 AM–2:30 PM, 5–9 PM
Saturday 5–9 PM

Menu

House Specials
Seafood Madness
Medium. Shrimp, mussel, scallop, and squid, stir fry with bell pepper, onion, and Thai sweet basil in chili oil.		 $22.95
Crab Meat Fried Rice
Traditional Thai style fried rice with egg, scallion, cilantro, carrot, pea and crab meat with green seafood sauce.		 $27.00
Crispy Duck
Semi boneless half duck in Hong Kong style sauce with asparagus and peach.		 $32.00
Half Duck Curry
Medium. Crispy half duck simmered in red curry with peach, mango, lychee, and pineapple.		 $32.00
Half Duck Basil
Medium. Crispy half duck with bell pepper, onion, Thai sweet basil, and chili garlic paste.		 $32.00
Tamarind Shrimp
Lightly battered shrimp in tempura flakes in sweet, sour, tangy, tamarind sauce with cashew nut, pineapple chunk, streamed mixed vegetables topped with cilantro..		 $22.95
Tamarind Duck
Half-duck in sweet, sour, tangy, tamarind sauce with cashew nut, pineapple chunk, streamed mixed vegetables top with cilantro. 		$32.00
Appetizers
Peking Duck Wrap
Sliced roasted duck, and julienned cucumber in Hong Kong style sauce rolled up with Malaysian crepe topped with Hong Kong sauce and mustard.		 $18.95
Crispy Spring Roll
Sliced roasted duck, and julienned cucumber in Hong Kong style sauce rolled up with Malaysian crepe topped with Hong Kong sauce and mustard.		 $9.95
Crab Rangoon
Crispy egg-noodle wrap filled with cream cheese, imitate crab meat and scallion served with sweet and tangy sauce.		 $9.95
Shumai
Homemade Chinese style steamed dumpling stuffed with cilantro, ground chicken and shrimp served with ginger sauce.		 $9.95
Crispy Wings
Served with sweet and tangy sauce.		 $11.95
Chicken Satay
Chicken on skewers, served with Thai peanut sauce and cucumber sauce.		 $11.95
Gyoza Chicken
Japanese ravioli, served with ginger sauce.		 $9.95
Gyoza Vegetable
Japanese ravioli, served with ginger sauce.		 $9.95
Curry Puff
Glutinous rice flour stuffed with chicken, potato, and carrot served with cucumber sauce.		 $9.95
Fresh Roll With Shrimp
Delicate rice paper filled with avocado, mixed greens, cucumber, Thai sweet basil, and rice noodle served with sweet hoisin sauce.		 $9.95
Fresh Roll With Tofu
Delicate rice paper filled with avocado, mixed greens, cucumber, Thai sweet basil, and rice noodle served with sweet hoisin sauce.		 $9.95
Shrimp In A Blanket
Shrimp, taro, and cilantro wrapped in crispy spring roll served with sweet sour sauce.		 $11.95
Shrimp Tempura
Japanese style fried battered shrimp served with ginger sauce.		 $9.95
Fried Calamari
Fried calamari, pickled cucumber and pepper topped with Parmesan cheese served with sweet and tangy sauce.		 $14.95
Roti Curry Sauce
Vegetarian. Roti crepe served with chickpea, potato, onion in curry.		 $9.95
Scallion Pancake
Vegetarian. Served with ginger sauce.		 $8.95
Tofu Delight
Vegetarian. Crispy tofu served with sweet and tangy sauce and crushed peanut.		 $8.95
Edamame
Vegetarian.		 $7.95
French Fries
Vegetarian.		 $6.95
Seaweed Salad
Vegetarian.		 $6.95
Tofu Teriyaki
Crispy fried tofu topped with teriyaki sauce, sprinkled with sesame seeds and scallions.		 $8.95
Soup
Tom Yum Soup
Medium. Thai spicy and sour soup in lemongrass broth with mushroom, tomato, scallion and cilantro.		 $6.95
Tom Kha Soup
Coconut soup in galangal broth with mushroom, tomato, cilantro and scallion.		 $6.95
Wonton Soup
Shrimp and Chicken wonton in clear broth cilantro and scallion.		 $7.95
Tom Yum Wonton
Thai spicy and sour soup in lemongrass broth with shrimp and chicken wonton.		 $7.95
Vegetable And Tofu Soup
Soft tofu in clear broth, cilantro, scallion and mixed vegetable.		 $7.95
Salads
Green Papaya Salad With Grilled Shrimp
Medium. Grilled shrimp, shredded green papaya, carrot, tomato, and ground peanut in sweet chili lime dressing.		 $14.95
House Salad
Lettuce tomatoes, red onion, cucumber, peppers and carrot topped with hardboiled egg and Thai chicken satay, served with peanut dressing.		 $15.95
Mango Avocado Salad Grilled Chicken
Lettuce, red and green bell pepper, sliced mango, tomato, carrot and avocado.		 $15.95
Mango Avocado Salad Grilled Shrimp
Lettuce, red and green bell pepper, sliced mango, tomato, carrot and avocado..		 $16.95
Saigon Noodle Grilled Chicken
Crispy spring roll, lettuce, carrot, cucumber, beansprout, and crushed peanut over thin rice noodles served with sweet and tangy sauce.		 $15.95
Saigon Noodle Grilled Shrimp
Crispy spring roll, lettuce, carrot, cucumber, beansprout, and crushed peanut over thin rice noodles served with sweet and tangy sauce.		 $16.95
Let’s Wrap Grilled Chicken
Vegetarian. Carrot, beansprout, Boston lettuce, cucumber, and crushed peanut over thin rice noodles served with sweet and tangy sauce, and peanut sauce.		 $15.95
Let’s Wrap Grilled Shrimp
Vegetarian. Carrot, beansprout, Boston lettuce, cucumber, and crushed peanut over thin rice noodles served with sweet and tangy sauce, and peanut sauce.		 $16.95
Chicken Larb Salad
Spicy minced chicken, with fresh mint, red onion, dried chili, in sweet chili lime dressing, roasted rice powder and cilantro.		 $18.95
Beef Larb Salad
Spicy minced beef, with fresh mint, red onion, dried chili, in sweet chili lime dressing, roasted rice powder and cilantro.		 $22.95
Noodles Wok
Pad Thai
Gluten-Free. Stir-fried noodle, egg, beansprout, scallion, and crushed peanut topped in Thai tamarind sauce.		 $14.95
Sriracha Pad Thai
Medium. Stir-fried spicy noodle, egg, beansprout, scallion, and crushed peanut topped in Thai tamarind sauce.		 $14.95
Pad Thai Crispy Egg Noodle
Stir-fried crispy egg noodle with egg, beansprout, scallion, and crushed peanut topped in Thai tamarind sauce.		 $14.95
Spicy Basil Pad Thai
Medium. Stir-fried noodles, egg, beansprout, scallion, chili oil, red onion, and crushed peanut topped in Thai sweet basil sauce.		 $14.95
Pad C U
Flat rice noodle stir-fried with egg, broccoli and carrot in sweet soy sauce.		 $14.95
Glass Noodle
Glass noodle stir fry with bell pepper, tomato, scallion, cilantro, snow pea, mushroom, onion, mixed vegetable and egg in light brown sauce.		 $14.95
Drunken Noodle
Medium. Flat rice noodle stir-fried with bell pepper, onion, Thai sweet basil, and bamboo shoot in chili-garlic paste.		 $14.95
Spicy Udon
Medium. Stir fried Udon noodle with bell pepper, onion, bamboo shoot, Thai sweet basil over spicy chili sauce.		 $14.95
Noodle Soup and Pho’
Khao Soi Chicken
Northern style noodles with chicken stewed, red onion, cilantro, scallion in curry broth Garnish with mustard pickle, lime and hot oil.		 $17.95
Duck Noodle Soup
Mild. Roasted duck in five-spiced broth with rice noodle, beansprout, celery and scallion with hot sauce.		 $20.95
Pho Vegetable And Tofu (Vietnamese Noodle)
Vegetarian noodle soup with fresh tofu, rice noodle assorted vegetables, sliced onion, scallion, and cilantro in vegetarian broth.		 $15.95
Pho Chicken (Vietnamese Noodle)
Shredded chicken and rice noodle, beansprout, onion, cilantro, and scallion with chicken broth.		 $15.95
Pho’ Beef (Vietnamese Noodle)
Sliced beef, rice noodle, beef meatballs, beansprout, onion, scallion, cilantro, and basil in beef broth.		 $16.95
Tom Yum Noodles Soup
Thai Style hot & sour with rice noodles, shredded chicken, shrimp, mushroom, tomatoes, scallion and cilantro.		 $16.95
Mi Wonton Noodles
Chicken and Shrimp wonton and yellow egg noodles with shredded chicken, scallion, onion and cilantro in chicken broth.		 $16.95
Wok Fried Rice
House Fried Rice
House special fried rice with onion, green pea, carrot, tomato, scallion, and egg in house special sauce.		 $14.95
Pineapple Fried Rice
Fried rice with pineapple chunk, broccoli, pea, onion, raisin, cashew nut, egg and curry powder in special sauce.		 $14.95
Mango Fried Rice
Fried rice with egg, mango, tomato, snow pea, onion, scallion, and egg in special sauce.		 $14.95
Spicy Basil Fried Rice
Medium. Spicy fried rice with egg, bell pepper, onion, Thai sweet basil, and garlic-chili paste.		 $14.95
Tom Yum Fried Rice
Medium. Fried rice with egg, lime leaf, onion, tomato, scallion, bell pepper, mushroom, basil, lemongrass in Thai spicy tom yum paste.		 $14.95
Indo Fried Rice
Jasmine rice stir fried with shrimp, onion, bell peppers and scallion in pik pow sauce topped with fried egg and chicken satay red onion and cilantro.		 $19.95
Entrée
Chicken Grapao
Medium. Minced chicken, red and green bell pepper, onion, and Thai sweet basil, in chili garlic paste.		 $16.95
Beef Grapao
Medium. Minced beef, red and green bell pepper, onion, and Thai sweet basil, in chili garlic paste.		 $18.95
Basil Stir Fry
Bellpepper, onion, Thai basil and chili garlic paste.		 $15.95
Wild Basil
Medium. Eggplant in red coconut curry sauce with Thai sweet basil.		 $16.95
Cashew Nuts
Mild. Pineapple chunk, bell pepper, scallion, carrot, onion and cashew nuts in sweet and tangy chili paste sauce.		 $15.95
Ginger
Ginger, mushroom, onion, snow pea, and scallion, in light ginger sauce.		 $15.95
Broccoli Mushrooms
Minced garlic, broccoli, carrot and mushroom in light brown sauce.		 $15.95
Garlic Lovers
Minced garlic sautéed with black pepper and pineapple in light brown sauce.		 $15.95
Thai Style Mixed Veggie
Stir-fried assorted vegetables sautéed in light brown sauce and topped with Thai peanut sauce.		 $15.95
Mongolian Beef
Sliced tender beef with onion, bell pepper, and scallion sautéed with in-house special sauce.		 $22.95
Chicken Teriyaki
Homemade teriyaki sauce, served with streamed mixed vegetables topped with scallions and sesame seeds.		 $16.95
Beef Teriyaki
Homemade teriyaki sauce, served with streamed mixed vegetables topped with scallions and sesame seeds.		 $18.95
Curry Dish
Panang Curry
Gluten-Free. Medium. Kaffir lime leaf, pea, snow pea, bell pepper, string bean, baby corn, carrot, coconut milk in Thai Panang curry paste.		 $15.95
Red Curry
Gluten-Free. Medium. Bamboo shoot, bell pepper, eggplants, snow pea, Thai sweet basil, yellow squash and green bean, in coconut milk and chili paste.		 $15.95
Green Curry
Gluten-Free. Medium. Eggplant, bell pepper, Thai sweet basil, green bean,
yellow squash, bamboo shoot, coconut milk, and green curry paste.		 $15.95
Yellow Curry
Gluten-Free. Medium. Pineapple chunk, tomato, and carrot bell pepper, snow pea and onion in yellow curry.		 $15.95
Massaman Curry
Gluten-Free. Medium. Potato, carrot and onion in aromatic spiced gravy.		 $15.95
Mango Curry
Gluten-Free. Medium. Bell pepper, carrot, snow pea, and mango chunks in red curry paste.		 $15.95
Jungle Curry
Gluten-Free. Medium. Green bean, bamboo shoot, bell pepper, galingale, zucchini, baby corn and Thai sweet basil in red curry broth.		 $15.95
Seafood
Salmon Mango Tango
Gluten-Free. Medium. Pan seared Salmon fillet with mango cashew salsa.		 $25.95
Salmon Teriyaki
Pan seared Salmon filet drizzled in teriyaki sauce and served with steamed mixed vegetables topped with scallion and sesame seeds.		 $25.95
Salmon Eggplant
Medium. Pan seared Salmon filet in basil chili sauce served with sautéed eggplant.		 $25.95
Salmon Ginger
Steamed Salmon fillet in light ginger sauce with ginger, onion, mushroom, snow pea, and scallion.		 $25.95
Salmon Panang Curry
Gluten-Free. Medium. Pan seared Salmon filet in Panang curry mixed with coconut milk, pea, carrot, lime leave, and bell pepper, snow pea, string bean, bamboo, baby corn.		 $25.95
Mahi Mahi Panang Curry
Gluten-Free. Medium. Pan seared 8 Oz. Mahi Mahi filet on top of Thai Panang Curry with kaffir lime leave, pea, carrot, snow pea, string bean, bamboo, baby corn, bell pepper, and coconut milk in chili paste.		 $25.95
Mahi Mahi Jungle Curry
Gluten-Free. Medium. Pan seared 8 Oz. Mahi Mahi filet in clear red curry broth, with Thai sweet basil, green bean, bamboo, bell pepper, zucchini, baby corn, young pepper, and galingale.		 $25.95
Red Snapper
Mild. Crispy Red Snapper filet with options of “garlic” or “tamarind” sauce, served with steamed broccoli, carrot, snow pea and pineapple.		 $25.95
Shrimp Scampi
Mild. Shrimp sautéed in garlic and shrimp oil and young pepper served with asparagus.		 $25.95
Shrimp Choo Chee
Medium. Coconut based curry with shrimp, kaffir lime leave, carrot, onion, bell peppers, snow pea, peas, and tomatoes.		 $25.95
Soft Shell Crab Salt And Pepper
Mild. Soft shell crab in salt and pepper with mixed salad, red and green bell pepper.		 $31.95
Salmon Choo Chee
Medium. Coconut bases curry kaffir lime leave, carrot, onion, bell peppers, snow pea, peas, and tomatoes.		 $25.95
Beverages
Milk Tea $4.95
Thai Iced Tea $4.95
Thai Iced Coffee $4.95
Thai Iced Matcha $4.95
Soda $3.50
Shirley Temple $4.50
Juice $4.95
Coconut Juice $5.95
Fresh Limeade $4.95
Hot Thai Tea $3.95
Green Tea $3.95
Herbal Tea $3.95
Hot Coffee $3.95
Sparkling Water $4.95
Desserts
Chocolate Lava Cake W/ Ice Cream $10.95
Tiramisu Cake $8.95
Strawberry Cheesecake $8.95
Fried Banana $8.95
Ice Cream $5.95

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Photo Gallery

Reviews

Meret London-MacFadyen
I ordered pickup and was pleasantly surprised given the affordability. The way they serve their takeout is beautiful and practical. Their food is delicious and they have great vegetarian options. The server who gave me my order was very polite.

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Gail Georgeson
I had an average meal here. I picked it up, and it was ready on time. The curry puffs just didn’t have enough flavor or heat. Fried egg rolls were good, but Ginger Tofu entree was disappointing. Rubbery tofu, and only a few slivers of ginger, and the sauce didn’t taste gingery. Agree the rice quantity is skimpy with entrees. One serving at most, so none left to have with leftover entree. In photo you can see how small the rice portion is.

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Karen Boulder
Excellent food, service, and atmosphere. Such a treat to find excellent Thai food in Marblehead. Prices are reasonable and they also have lunch boxes. Loved the eggplant/vegetarian lunch box, drunken noodles, and green curry eggplant. The eggplant in chili sauce (lunch box) is one of the best Thai eggplant dishes I’ve had. Everyone in our party enjoyed their food. And the staff was attentive and charming. Highly recommended.

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Eli Mavros
I grew up on the North Shore near Marblehead and didn’t have much exposure to Thai food growing up. I moved to NYC when I was 18 and stayed there for 15+ years…eating a LOT of very good Thai food over those years. But every time I would come back and visit my family I was always disappointed that there still wasn’t any decent Thai food in the area (in fact, I couldn’t even find edible Thai food). I recently packed up my family and moved back to the North Shore and was so pleasantly surprised the first time we ordered from Le Ros. This place is a gem. It’s consistently excellent every time we take out or dine in. The people who work there are lovely as well and the decor is pretty hip for Marblehead.

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Chris Lyons
The best Thai restaurant I’ve tried on the North Shore! Everything was excellent and very authentic, but the Khao Soi was the highlight for me. They very happily tossed a fried egg (khai dao!) on top of my wife’s chicken krapow, which is always the mark of a fine Thai spot in my book

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Will Rosenfeld
Highly recommend the Panang Curry and sticky rice. Great service and delicious food. Definitely worth trying!

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Zageknightz
Came here on a road trip from Toronto and what a gem! Amazing food and incredibly friendly staff, very kind and happy! The food was excellent and would highly recommend! Thank you for having us!

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Scott Sundlie
I have now enjoyed dining in twice and once take out. My spouse and I have drastically different tastes in food; her very mild and myself very spicy. The food is fantastic. The staff is friendly and careful to honor requests for severe gluten reaction and for spice levels. This place is a gem.

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Chad Kurylo
We came for dinner and had a great experience. Staff was super friendly and the food was delicious…better than anything Thai we’ve had in Boston and as good as anything we’ve had in NYC. Definitely recommend the Panang curry, it’s delicious. We’ll be back!

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CC Farrar
Best Thai food in the area, khao soi noodles were everything and better, shumai we’re fresh and juicy, everything was so flavor full, hope they stay around for a while!

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