Legal Sea Foods Menu – McLean, VA

Type : Seafood restaurant

Location : McLean, VA

Specializing in upmarket seafood, this contemporary chain also serves steaks & cocktails. Based on 147 reviews, the restaurant has received a rating of 3.9 stars. Price $$$

Legal Sea Foods 22102

Address:
Tyson’s Galleria, 2001 International Dr, McLean, VA 22102

Phone: (703) 827-8900

Website:

Menu

Promotion
Shrimp Classic, January 11 – February 7
Five weeks of shrimptacular menu features
Dinner Menu
Blackened Raw Tuna “Sashimi” * ^
sesame chili vinaigrette, seaweed salad and wasabi
$15.50
Jumbo Shrimp Cocktail^ $16.50
Crispy Calamari
regular^, spicy^, Rhode Island style (hot peppers and garlic)^, Thai style (pineapple and peanuts)
$14.95
Shrimp Wontons
handmade steamed wontons with sea vegetable salad
$12.95
Hot Lump Crab Dip^
horseradish, cheddar and cream cheese, seafood chips
$13.95
Buffalo Popcorn Shrimp^
avocado, blue cheese, celery hearts
$12.95
Bang Bang Cauliflower
kung pao
$8.95
Legal’s Signature Crab Cake
jumbo lump crab, mustard sauce, seasonal salad (may contain nuts)
$17.50
Kung Pao Chicken Wings $12.95
New England Fried Clams
dry-packed, whole-bellied, sweet & petite
Treasures of the Reef* ^
freshly shucked raw shellfish
$34.95
Freshly Shucked Clams* ^
Littlenecks or Cherrystones
$1.95
Freshly Shucked Oysters* ^
ask for today’s variety
Fried Oysters
chorizo aioli
$13.95
Steamers^
(soft shell clams) with drawn butter
$18.95
Sautéed Mussels^
1 1/2 pounds with garlic, white wine, crushed red pepper
$14.95
Legal’s Signature Crab Cakes
two jumbo lump crab cakes, mustard sauce, seasonal salad (may contain nuts)
$31.95
Legal’s Signature Crab Cake Combo
one jumbo lump crab cake, grilled shrimp and scallops, mustard sauce, seasonal salad (may contain nuts)
$31.95
Seafood Casserole
scallops, shrimp, lobster, whitefish and cheese baked with sherry garlic butter, choice of one house side
$29.95
Pecan-Crusted Snapper
bourbon butter sauce, mashed sweet potato, seasonal vegetable
$25.95
Anna’s Baked Boston Cod^
seasoned crumbs, roasted tomato, spinach, jasmine rice
$24.95
Red Onion Jam Swordfish
jasmine rice, sautéed sherry mushrooms, spinach
Everything Tuna* ^
grilled medium rare with everything spice mix, roasted red pepper and cucumber sauce, jasmine rice, spinach
Nutty Salmon*
almond-encrusted, sautéed in a lemon caper butter sauce, mushroom ravioli, spinach
$27.95
Jasmine Special^
steamed shrimp and broccoli over jasmine rice with melted monterey jack cheese (available with garlic leek brown rice)
$24.95
Shrimp and Garlic
sautéed with tomato, scallions and mushrooms, tossed with fresh pasta
$25.95
Louisiana Catfish Matrimony
sautéed with shrimp and andouille sausage, jasmine rice, seasonal vegetables
$17.95
Cioppino^
lobster, scallops, shrimp, calamari, littlenecks, mussels and whitefish in a light tomato broth
$32.95
Baked Stuffed Shrimp Casserole
jumbo shrimp, buttery crabmeat stuffing, choice of one house side
$29.95
Salmon Rice Bowl*
garlic leek brown rice, kimchi, shiitake, seaweed salad, spinach, gochujang sauce and sesame vinaigrette
$23.95
Steamed Lobster^
Available in 1.25 – 1.50 lb.; 1.50 – 1.75 lb.
Baked Stuffed Lobsters^
shrimp and scallop buttery cracker stuffing (add $9)
Lobster Bake^
cup of clam chowder, steamers, mussels, chouriço, corn on the cob, steamed 1-1.25 lb. lobster (larger sizes available please inquire)
Surf N’ Turf* ^
6 oz. filet, herbes de provence butter
$42.95
New England Clam Chowder $7.50
Lite Clam Chowder^ $7.50
Maryland Cream of Crab Soup $7.50
House Salad^
cherry tomato, shaved carrot and sunflower seeds, creamy romano peppercorn dressing or tomato balsamic vinaigrette
$8.95
Classic Caesar Salad^
romaine hearts, garlic croutons, shaved romano, creamy dressing
$8.95
Chopped Greek Salad^
olives, cucumbers, tomatoes, chickpeas, feta
$9.95
Vine Ripe Tomato & Burrata Salad
arugula, radicchio, pesto vinaigrette
$8.95
Market Salad
seasonal selection (may contain nuts)
$8.95
Salmon* ^ $27.95
Swordfish Steak^
Tuna Steak* ^
medium rare
Snapper^ $25.95
Rainbow Trout^ $20.95
Shrimp^ $24.95
North Atlantic Sea Scallops^
dry-packed
Assortment* ^
chef’s choice of three fish (can be cooked medium rare), shrimp and scallops
$29.95
8 oz. Filet Mignon* ^
herbes de provence butter
$36.95
Marinated Organic Chicken^ $22.95
Kung Pao Sauce
Shandong Sauce
Herbes de Provence Butter^
Cajun Spice^
Cucumber Yogurt Sauce^
Lemon Butter Sauce^
French Fries^ $5.50
Garlic Leek Brown Rice^ $5.50
Broccoli^ & Cheese $5.50
Spinach^ $5.50
Seaweed Salad $5.50
Jasmine Rice^ $5.50
Mashed Sweet Potatoes^ $5.50
Coleslaw^ $1.95
Bacon Braised Greens^
Crabmeat Stuffed Baked Potato^
Fresh Seasonal Side Salad
may contain nuts
Market Vegetable
seasonal preparation
Fish & Chips^
regular or spicy
$20.95
Fisherman’s Platter^
shrimp, scallops, calamari and whitefish
$25.95
North Atlantic Sea Scallops^
dry-packed
New England Fried Clams
dry-packed, whole-bellied, sweet & petite
Oysters^ $21.95
Cod^ $24.95
Shrimp^ $23.95
Lunch Menu
Blackened Raw Tuna “Sashimi”* ^
sesame chili vinaigrette, seaweed salad and wasabi
$15.50
Jumbo Shrimp Cocktail^ $16.50
Crispy Calamari
regular^, spicy^, Rhode Island style (hot peppers and garlic)^, Thai style (pineapple and peanuts)
$14.95
Shrimp Wontons
handmade steamed wontons with sea vegetable salad
$12.95
Hot Lump Crab Dip^
horseradish, cheddar and cream cheese, seafood chips
$13.95
Buffalo Popcorn Shrimp^
avocado, blue cheese, celery hearts
$12.95
Bang Bang Cauliflower
kung pao
$8.95
Legal’s Signature Crab Cake
jumbo lump crab, mustard sauce, seasonal salad (may contain nuts)
$17.50
Kung Pao Chicken Wings $12.95
New England Fried Clams
dry-packed, whole-bellied, sweet & petite
New England Clam Chowder $7.50
Lite Clam Chowder^ $7.50
Maryland Cream of Crab Soup $7.50
House Salad^
cherry tomato, shaved carrot and sunflower seeds, creamy romano peppercorn dressing or tomato balsamic vinaigrette
$8.95
Classic Caesar Salad^
romaine hearts, garlic croutons, shaved romano, creamy dressing
$8.95
Chopped Greek Salad^
olives, cucumbers, tomatoes, chickpeas, feta
$9.95
Vine Ripe Tomato & Burrata Salad
arugula, radicchio, pesto vinaigrette
$8.95
Market Salad
seasonal selection (may contain nuts)
$8.95
Grilled Organic Chicken^ $7.00
New England Crabmeat^ $13.00
Grilled Shrimp^ $10.00
Grilled Salmon* ^ $11.00
Legal’s Signature Crab Cake
jumbo lump crab, mustard sauce, broccoli, seasonal salad (may contain nuts)
$18.50
Anna’s Baked Boston Cod^
seasoned crumbs, roasted tomato, spinach, jasmine rice
$18.95
Everything Tuna* ^
(cooked medium rare) roasted red pepper sauce, cucumber sauce, jasmine rice, sautéed spinach
Bowl of Gumbo
spicy andouille sausage and crispy fried okra with jasmine rice
$13.95
Portuguese Fisherman’s Stew^
whitefish stewed with mussels, clams and chouriço sausage in a saffron tomato broth
$16.95
Salmon Rice Bowl*
garlic leek brown rice, kimchi, shiitake, seaweed salad, spinach, gochujang sauce and sesame vinaigrette
$17.95
Grilled Mediterranean Salmon*
hummus, cucumber yogurt sauce, orzo, whole wheat pita chips
$18.50
Shrimp Casserole
monterey jack cheese and sherry garlic butter
$16.95
Grilled Organic Chicken Sandwich^
applewood smoked bacon, jack cheese, lettuce, tomato and mayo
$14.95
Tuna Burger
chili spiced fresh ground tuna, herb crumbs, roasted red pepper sauce
$16.95
Lobster Roll^
warm butter poached or traditional with mayo
Crabmeat Roll^
delicate New England crabmeat on a warm buttery bun
$21.95
Super Sea Roll
lobster, shrimp, crab, avocado, bacon, lemon mayo
$23.95
Crispy Fish Sandwich^
tartar sauce, lettuce and tomato
$14.95
Legal’s Crab Cake
jumbo lump crab on a bun with mustard sauce
$18.50
Hamburger* ^
can be undercooked upon request
$14.95
Catfish Po’ Boy^
crispy fried with shredded lettuce, tomato, chipotle mayo
$13.95
Shrimp Po’ Boy^
crispy fried with shredded lettuce, tomato, chipotle mayo
$15.95
Oyster Po’ Boy^
crispy fried with shredded lettuce, tomato, chipotle mayo
$15.95
Blackened Tuna Tacos*
avocado, pickled cabbage, chipotle mayo
$16.95
Crispy Fish Tacos
avocado, pickled cabbage, chipotle mayo
$16.95
Treasures of the Reef*
freshly shucked raw shellfish
$34.95
Freshly Shucked Clams* ^
Littlenecks or Cherrystones
$1.95
Freshly Shucked Oysters* ^
ask for today’s variety
Fried Oysters
chorizo aioli
$13.95
Steamers^
(soft shell clams) with drawn butter
$18.95
Sautéed Mussels^
1 1/2 pounds with garlic, white wine, crushed red pepper
$14.95
Tuna Steak* ^
medium rare
Salmon* ^ $18.95
Rainbow Trout^ $17.95
Shrimp^ $18.95
North Atlantic Sea Scallops^
dry-packed
Marinated Organic Chicken^ $22.95
Kung Pao Sauce
Shandong Sauce
Lemon Butter Sauce^
Cajun Spice^
Cucumber Yogurt Sauce^
Herbes de Provence Butter^
French Fries^ $5.50
Garlic Leek Brown Rice^ $5.50
Broccoli^ & Cheese $5.50
Spinach^ $5.50
Seaweed Salad $5.50
Jasmine Rice^ $5.50
Mashed Sweet Potatoes^ $5.50
Coleslaw^ $1.95
Bacon Braised Greens^
Crabmeat Stuffed Baked Potato^
Fresh Seasonal Side Salad
may contain nuts
Market Vegetable
seasonal preparation
Seafood Trio^
shrimp, white fish, calamari
$18.95
Shrimp^ $18.95
Oysters^ $21.95
North Atlantic Sea Scallops^
dry-packed
Cod^ $18.95
Catfish^ $13.95
Fish & Chips^
regular or spicy
$17.95
New England Fried Clams
dry-packed, whole-bellied, sweet & petite
Happy Hour Menu
Draft Beer $3.95
Manawa Sauvignon Blanc
Louis Latour LSF “Cuvee” Chardonnay
Dr. Heyden Oppenheimer Kabinett Riesling
Buena Vista “Raison d’Etre” Merlot
Bloody Mary
Sobieski Vodka, World Famous LSF Bloody Mary mix!
Legal Sangria
Spanish red wine, Cruzan Raspberry and Citrus Rums, Marie Brizard Peach, lemon-lime soda, fresh fruit
Improved Gin & Tonic
Citadelle Gin, tonic, lemon, mint
Mai Tai
Plantation Original Dark & O.F.T.D. Overproof Rums, Pierre Ferrand Dry Curaçao, almond, lime, Angostura bitters
Fresh Watermelon Crush
Fresh watermelon, Sobieski Vodka, sugar
Sriracha Shrimp
orange ginger marmalade
Cheeseburger Sliders
mustard relish, fried pickles
Tuna Burger Sliders
red pepper aioli, fried pickles
Bang Bang Wings
kung pao sauce
Buffalo Calamari
blue cheese, celery hearts, radish
Crab Toast
lump crab spread
Sweet & Spicy Ribs
vinegar slaw
Hummus
traditional & roasted red pepper, walnut, pomegranate
Shrimp Classic Menu
Shrimp Risotto Cakes
lemon aioli, herb oil, romano
$8.95
Coconut Shrimp
orange ginger marmalade
$13.95
Chipotle Lime Shrimp Taco
salsa verde, queso fresco, roasted corn salsa, ham hock braised black beans and rice
$15.95
Shrimp BLT
chorizo aioli, bacon, arugula, tomato, griddled flatbread
$15.95
Buffalo Shrimp & Blue Cheese Salad
frisée, romaine, blue cheese vinaigrette, radish, celery
$16.95
Shrimp Pad Thai
rice noodles, stir-fried vegetables, egg, bean sprouts, peanuts, thai basil
$21.95
Baked Stuffed Shrimp Casserole
jumbo shrimp, buttery crabmeat stuffing
$28.95
Grilled BBQ Shrimp
sweet potato mash, andouille braised kale, cornbread crumble
$22.95
Tempura Kung Pao Shrimp & Vegetables
snap peas, cauliflower, red peppers, pineapple, jasmine rice
$21.95
Dessert Menu
Featured Dessert
ask your server
Boston Cream Pie
Chocolate sauce, rum caramel sauce, toffee almond crunch. Wine Pairing: Fonseca 10 Yr. Tawny Port – $10.95 glass
$8.95
Warm Chocolate Pudding Cake
Vanilla ice cream, chocolate sauce, coconut almond macaroon. Wine Pairing: Taylor Fladgate Late Bottled Vintage Port, 2009 – $8.50 glass
$8.95
Key Lime Pie
Lime cream, raspberry sauce. Wine Pairing: Jorge Ordonez, Malaga #2 – $8.50 glass
$8.95
Dark Chocolate Mousse* ^
Rich and velvety, no sugar added, fresh whipped cream. Wine Pairing: Fonseca 10 Yr. Tawny Port $10.95 glass
$8.50
Cheesecake
Featured topping. Wine Pairing: Jorge Ordonez, Malaga #2 – $8.50 glass
$8.95
Bananas Foster
Bananas in hot rum caramel sauce, vanilla ice cream. Wine Pairing: Fonseca 10 Yr. Tawny Port – $10.95 glass
$6.95
Whipped Traditional Greek Yogurt, Honey & Fruit^
Massachusetts Carlisle honey, raspberries, blackberries, strawberries, raspberry purée. Wine Pairing: Jorge Ordonez, Malaga #2 $8.50 glass
$7.95
Ice Cream & Sorbet^
Enjoy a single flavor or up to three flavors – vanilla, coffee, chocolate or sorbet
$5.95
Three Bon Bons
Bite size scoops of ice cream dipped in chocolate
$4.50
Espresso Martini
Borghetti Caffè Espresso Liqueur, Sobieski Vodka, Baileys Irish Cream
$11.00
Mexican Coffee
Patrón X/O Café, cinnamon, coffee and whipped cream
$9.00
Coffee $3.50
Cappuccino $4.50
Espresso $3.50
Harney & Sons Tea
Loose leaf tea in a silken sachet
$3.50
Kids’ Menu
Crispy Lettuce and Tomato Salad
with sweet vinaigrette
$2.50
Steamed One Pound Lobster and Drawn Sweet Butter
taken out then put back in its shell, can’t get any easier than that!
$19.95
Fried Popcorn Shrimp $9.95
Char Grilled Fish of the Day
each day we feature a small cut of the very best in the house
$9.95
Fresh Cod Fish Sticks $9.95
Macaroni and Cheese $6.50
Cheese Ravioli
served plain or with red sauce
$7.95
Chicken Fingers $8.95
Grilled Cheese Sandwich $5.95
Cheese Pizza $7.95
Beef Hot Dog
steamed and served in a toasted bun
$5.95
All American Hamburger* $8.50
All American Cheese Burger* $8.95
Brownie $3.95
Ice Cream $3.95
Hot Fudge Sundae $4.95
Brownie Sundae
with Oreo Crumb Topping
$4.95
Milk $1.95
Soft Drink $2.95
Juice $1.95
Private Dining
Petite Legal’s Signature Crab Cake
jumbo lump crab, mustard sauce
$5.00
Bang Bang Cauliflower
kung pao
$4.00
Hot Lump Crab Dip
horseradish, cheddar and cream cheese, seafood chips
$4.00
Scallop Wrapped in Bacon $4.00
Tuna Sashimi* $4.00
Lobster, Avocado Toast $6.00
Grilled Shrimp & Chorizo Lollipop $4.00
Seasonal Bruschetta
tomato, scallion, basil, garlic; mushrooms, olives, truffle oil
$3.00
Chicken Satay
peanut sauce
$4.00
Beef & Goat Cheese Crostini
sliced tenderloin, herbed cheese
$4.00
Treasures of the Reef*
available as a raw bar for parties of 50 or more; an assortment of freshly shucked and chilled raw shellfish
$180.00
New England Clam Chowder $125.00
Seafood Antipasto
grilled shrimp, calamari, marinated clams, mussels
$125.00
Grilled Vegetable Skewers
balsamic glaze
$75.00
Sushi Boat*
available in Peabody & Burlington only; Chef’s choice – maki, nigiri, sashimi
$130.00
Kung Pao Jumbo Chicken Wings $100.00
Jumbo Shrimp Cocktail $45.00
Cheese Board
seasonal fruit, assorted crackers
$115.00
Dessert Platter
assorted mini desserts
$125.00
Lobster Roll
freshly shucked native lobster, celery, mayo
$300.00
Crabmeat Roll
delicate New England crabmeat
$300.00
Tuna Burger
freshly ground tuna, chili paste, crumbs, spices
Beef Burger
with cheese
Caesar Salad
romaine, garlic croutons, shaved romano, creamy dressing
House Salad
cherry tomato, shaved carrot and sunflower seeds, creamy romano peppercorn dressing
Vine Ripe Tomato & Manouri Cheese Salad
cucumber, basil, pickled red onion, white balsamic vinaigrette
New England Clam Chowder
House Salad
cherry tomato, shaved carrot and sunflower seeds, creamy peppercorn dressing
Nutty HiddenFjord Faroe Island Salmon
almond encrusted, sautéed in a lemon caper butter sauce, mushroom ravioli and spinach
Baked Stuffed Shrimp
jumbo shrimp, buttery crabmeat stuffing, seasonal vegetable
Marinated Grilled Chicken
broccoli, mashed sweet potatoes, lemon chive butter sauce
Boston Cream Pie
chocolate sauce, rum caramel sauce, toffee almond crunch
Key Lime Pie
lime cream, raspberry sauce
New England Clam Chowder
Classic Caesar Salad
romaine, garlic croutons, shaved romano, creamy dressing
Legal’s Signature Crab Cakes
two jumbo lump crab cakes, mustard sauce, seasonal salad
Char Grilled HiddenFjord Faroe Island Salmon & Shrimp
jasmine rice, seasonal vegetable
Char Grilled 8 oz. Filet Mignon*
bacon shallot brown butter, served medium mashed sweet potatoes and broccoli
Chef’s Seasonal Dessert
Boston Cream Pie
chocolate sauce, rum caramel sauce, toffee almond crunch
Crispy Point Judith Calamari
Rhode Island style (hot peppers and garlic), served family style
New England Clam Chowder
Classic Caesar Salad
romaine, garlic croutons, shaved romano, creamy dressing
Seafood Casserole
scallops, shrimp, lobster, whitefish and cheese baked with sherry garlic butter, roasted mushrooms
Red Onion Jam Swordfish
jasmine rice, sautéed sherry mushrooms and spinach
Steamed 1.50-1.75 Lb Lobster
from crisp, cold North Atlantic waters, corn, seasonal vegetable
Char Grilled 8 oz. Filet Mignon*
bacon shallot brown butter, served medium, mashed sweet potatoes, broccoli
Chef’s Seasonal Dessert
Key Lime Pie
lime cream, raspberry sauce
Boston Cream Pie
chocolate sauce, rum caramel sauce, toffee almond crunch
New England Clam Chowder
House Salad
cherry tomato, shaved carrot and sunflower seeds
Mussels & Steamers
garlic, white wine
Steamed 1.25-1.5 Lb Lobster
from crisp, cold North Atlantic waters
Chouriço
Corn on the Cob
Cole Slaw
Boston Cream Pie
chocolate sauce, rum caramel sauce, toffee almond crunch
New England Clam Chowder
House Salad
cherry tomato, shaved carrot and sunflower seeds, creamy romano peppercorn dressing
Char Grilled Shrimp
mashed potatoes, broccoli
Crabmeat Caesar Salad
romaine, garlic croutons, shaved romano, creamy dressing
Anna’s Baked Boston Cod
seasoned crumbs, roasted tomato, jasmine rice, spinach
Grilled Chicken Rice Bowl
brown rice, kimchi, shiitake, seaweed salad, spinach, gochujang sauce and sesame vinaigrette
Boston Cream Pie
chocolate sauce, rum caramel sauce, toffee almond crunch
Key Lime Pie
lime cream, raspberry sauce
New England Clam Chowder
Classic Caesar Salad
romaine, garlic croutons, shaved romano, creamy dressing
Lobster Roll
traditional with mayo (additional $5 per person, per order) french fries, cole slaw
Char Grilled HiddenFjord Faroe Island Salmon
mashed sweet potatoes, broccoli
Legal’s Crab Cake Sandwich
jumbo lump crab on a bun with mustard sauce, french fries, cole slaw
Marinated Chicken Breast
lemon chive butter sauce, mashed sweet potatoes, broccoli
Chef’s Seasonal Dessert
Key Lime Pie
lime cream, raspberry sauce
Take-Out Menu
Jumbo Shrimp Cocktail $16.50
Crispy Calamari
regular, spicy, Rhode Island style (hot peppers and garlic), Thai style (pineapple and peanuts)
$14.95
Shrimp Wontons
handmade steamed wontons with sea vegetable salad
$12.95
Buffalo Popcorn Shrimp
avocado, blue cheese, celery hearts
$12.95
Hot Lump Crab Dip
horseradish, cheddar and cream cheese, seafood chips
$13.95
Bang Bang Cauliflower
kung pao
$8.95
Legal’s Signature Crab Cake
jumbo lump crab, mustard sauce, seasonal salad
$17.50
Kung Pao Chicken Wings $12.95
Fried Oysters
chorizo aioli
$13.95
Steamers
(soft shell clams) with drawn butter
$18.95
Sautéed Mussels
1 1/2 pounds with garlic, white wine, crushed red pepper
$14.95
New England Fried Clams
dry-packed, whole-bellied, sweet & petite
New England Clam Chowder $7.50
Lite Clam Chowder $7.50
Maryland Cream of Crab Soup $7.50
Lobster Bake
cup of clam chowder, steamers, mussels, chouriço, corn on the cob, steamed 1-1.25 lb. lobster (larger sizes available please inquire)
Anna’s Baked Boston Cod
seasoned crumbs, roasted tomato, spinach, jasmine rice (cod or haddock depending on landings)
$24.95
Jasmine Special
steamed shrimp and broccoli over jasmine rice with melted monterey jack cheese (available with garlic leek brown rice)
$24.95
Shrimp and Garlic
sautéed with tomato, scallions and mushrooms, tossed with fresh pasta
$25.95
Baked Stuffed Shrimp Casserole
jumbo shrimp, buttery crabmeat stuffing, choice of one house side
$28.95
Louisiana Catfish Matrimony
sautéed with shrimp and andouille sausage, jasmine rice, seasonal vegetables
$17.95
Red Onion Jam Swordfish
jasmine rice, sautéed sherry mushrooms, spinach
Everything Tuna*
grilled medium rare with everything spice mix, roasted red pepper and cucumber sauce, jasmine rice, spinach
Nutty Salmon*
almond-encrusted, sautéed in a lemon caper butter sauce, mushroom ravioli, spinach
$27.95
Legal’s Signature Crab Cakes
two jumbo lump crab cakes, mustard sauce, seasonal salad (may contain nuts)
$31.95
Legal’s Signature Crab Cake Combo
one jumbo lump crab cake, grilled shrimp and scallops, mustard sauce, seasonal salad (may contain nuts)
$31.95
Pecan Crusted Snapper
bourbon butter sauce, mashed sweet potatoes, seasonal vegetable
$25.95
Cioppino
lobster, scallops, shrimp, calamari, littlenecks, mussels and whitefish in a light tomato broth
$32.95
Seafood Casserole
scallops, shrimp, lobster, whitefish and cheese baked with sherry garlic butter, choice of one house side
$29.95
Salmon Rice Bowl*
garlic leek brown rice, kimchi, shiitake, seaweed salad, spinach, gochujang sauce and sesame vinaigrette
$23.95
Steamed Lobsters
Available in 1.25 – 1.50 lb.; 1.50 – 1.75 lb.
Baked Stuffed Lobsters
shrimp and scallop buttery cracker stuffing (add $9)
Surf & Turf*
6 oz. filet, herbes de provence butter
$42.95
Fish & Chips
regular or spicy
$20.95
Fisherman’s Platter
shrimp, scallops, calamari and whitefish
$25.95
New England Clams
dry-packed, whole-bellied, sweet & petite
North Atlantic Sea Scallops
dry-packed
Oysters $21.95
Cod $24.95
Shrimp $24.95
Salmon* $27.95
Swordfish Steak
Tuna Steak*
medium rare
Snapper $25.95
Rainbow Trout $20.95
Shrimp $24.95
North Atlantic Sea Scallops
dry-packed
Grilled Assorted*
chef’s choice of three fish (can be cooked medium rare), shrimp and scallops
$29.95
Grilled 8 oz. Filet Mignon*
herbes de provence butter
$36.95
Marinated Organic Chicken $22.95
Kung Pao Sauce
Lemon Butter Sauce
Cucumber Yogurt Sauce
Herbes de Provence Butter
Cajun Spice
Shandong Sauce
French Fries $5.50
Garlic Leek Brown Rice $5.50
Broccoli & Cheese $5.50
Spinach $5.50
Seaweed Salad $5.50
Jasmine Rice $5.50
Mashed Sweet Potatoes $5.50
Cole Slaw $1.95
Bacon Braised Greens
Crabmeat Stuffed Baked Potato
Fresh Seasonal Side Salad
may contain nuts
Market Vegetable
seasonal preparation
Legal’s Signature Crab Cake
jumbo lump crab, mustard sauce, seasonal salad (may contain nuts), choice of one house side
$18.50
Jasmine Special
steamed shrimp and broccoli over jasmine rice with melted monterey jack cheese (available with garlic leek brown rice)
$16.95
Anna’s Baked Boston Cod
seasoned crumbs, roasted tomato, spinach jasmine rice
$18.95
Everything Tuna*
(cooked medium rare) roasted red pepper sauce, cucumber sauce, jasmine rice, sautéed spinach
Bowl of Gumbo
jasmine rice, fried okra
$16.95
Portuguese Fisherman’s Stew
saffron tomato broth, chouriço
$16.95
Salmon Rice Bowl
garlic leek brown rice, kimchi, shiitake, seaweed salad, spinach, gochujang sauce and sesame vinaigrette
$17.95
Grilled Mediterranean Salmon*
hummus, cucumber yogurt sauce, orzo, whole wheat pita chips
$18.95
Shrimp Casserole
monterey jack cheese and sherry garlic butter
$16.95
Crispy Fish Tacos
avocado, pickled cabbage, chipotle mayo
$16.95
Blackened Tuna Tacos*
avocado, pickled cabbage, chipotle mayo
$16.95
House Salad
cherry tomato, shaved carrot and sunflower seeds, creamy romano peppercorn dressing or tomato balsamic vinaigrette
$8.95
Classic Caesar Salad
romaine heaerts, garlic croutons, shaved romano, creamy dressing*
$8.95
Chopped Greek Salad
olives, cucumbers, tomatoes, chickpeas, feta
$9.95
Vine Ripe Tomato & Burrata Salad
arugula, radicchio, pesto vinaigrette
$8.95
Market Salad
seasonal selection (may contain nuts)
$8.95
Grilled Organic Chicken $7.00
New England Crabmeat $13.00
Grilled Shrimp $10.00
Grilled Salmon* $11.00
Grilled Organic Chicken Sandwich
applewood smoked bacon, jack cheese, lettuce, tomato and mayo
$14.95
Tuna Burger
chili spiced fresh ground tuna, herb crumbs, roasted red pepper sauce
$16.95
Lobster Roll
warm butter poached or traditional with mayo
Crabmeat Roll
delicate New England crabmeat on a warm buttery bun
$21.95
Super Sea Roll
lobster, shrimp, crab, avocado, bacon, lemon mayo
$23.95
Legal’s Crab Cake
jumbo lump crab on a bun with mustard sauce
$18.50
Hamburger*
can be undercooked upon request
$14.95
Crispy Fish Sandwich
tartar sauce, lettuce and tomato
$14.95
Catfish Po’ Boy
crispy fried with shredded lettuce, tomato, chipotle mayo
$13.95
Shrimp Po’ Boy
crispy fried with shredded lettuce, tomato, chipotle mayo
$15.95
Oyster Po’ Boy
crispy fried with shredded lettuce, tomato, chipotle mayo
$15.95
Tuna* Steak
medium rare
Salmon* $18.95
Rainbow Trout $17.95
Shrimp $18.95
North Atlantic Sea Scallops
dry-packed
Marinated Organic Chicken $22.95
Kung Pao Sauce
Lemon Butter Sauce
Cucumber Yogurt Sauce
Herbes de Provence Butter
Cajun Spice
Shandong Sauce
French Fries $5.50
Garlic Leek Brown Rice $5.50
Broccoli & Cheese $5.50
Spinach $5.50
Seaweed Salad $5.50
Jasmine Rice $5.50
Mashed Sweet Potatoes $5.50
Coleslaw $1.95
Bacon Braised Greens
Crabmeat Stuffed Baked Potato
Fresh Seasonal Side Salad
may contain nuts
Market Vegetable
seasonal preparation
Seafood Trio
shrimp, whitefish, calamari
$18.95
Oysters $21.95
Shrimp $18.95
North Atlantic Sea Scallops
dry-packed
Cod $18.95
Catfish $13.95
Fish & Chips
regular or spicy
$17.95
Celebrate Oyster Festival, September 14 – October 11
Buffalo Oyster
blue cheese, celery hearts, radish
BBQ Oyster
cole slaw, bbq mayo
Sriracha Lime Oyster
roasted corn salsa, crispy shallots
Oyster BLT
bacon, lettuce, tomato, chipotle mayo
Lobster Spinach Oyster
cheese, herbed crumbs
Crab & Cheese Oyster
jonah crab, horseradish, cheddar, cream cheese
Oyster Scampi
shrimp garlic butter, white wine
Roasted Oyster
smoked chorizo butter, fresh herbs
Cranberry Cove, Osterville, MA
medium brine with contrasting sweet and clean finish
Wellfleet, Wellfleet, MA
iconic Cape oysters with solid brine, creamy finish
Standish Shore, Duxbury, MA
medium brine, meaty body, crisp finish
Cotuit, Cotuit, MA
plump meat, with clean and sweet finish
Sandy Neck, Barnstable, MA
burst of salinity upfront, prolonged ocean finish
Katama Bay, Martha’s Vineyard, MA
extremely plump meat, mild brine, smooth finish
Pemaquid, Damariscotta River, ME
lemon zest, solid brine
Glidden Point, Dodge Cove, ME
solid brine, clean buttery finish
Capital, Spencer Cove, WA
mild brine, creamy cucumber meat, mineral finish
Kumamoto, Oakland, WA
low salinity, melon aroma, mineral finish
Nasketucket, Nasketucket Bay, MA
strong brine, fresh seaweed, zebra shell
Skiff Cocktail
Absolut Vodka, aromatized wine, lemon, botanicals, celery bitters
$11.00
Shellfish Shindig:
A “shuckout” with $1 oysters at the outside Terrace Bar. Saturday, September 16 from 2-4pm – Charles Square, Cambridge
Wines of Argentina
We will be offering a special feature menu.

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Reviews

sunfloweryao
Got the fried oysters with chorizo aioli, this appetizer was nice and hot. Ordered the seafood casserole- this was hot and cheesy and the mashed sweet potato side was also delicious. The surf and turf with the lobster- the steak was very tender (medium rare) but not very warm- the it barely melted the butter. The herb butter was delicious. The lobster was also quick to cool down but it was fresh and had melted butter to dip in. The crab cake combo was good if you enjoy the mustard sauce and the side salad was very fresh. The bread they bring as appetizer is nice and hot. The food was good but not amazing enough to justify the price.

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Sean McElroy
Great sea food restaurant in Tyson’s Galleria II. This is part of the chain up and down the east coast. It’s all fresh so the menu changes. Valet parking available.

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Walter Belcher
AWESOME LUNCH! I love Lobster rolls. Always have always will. BUT this time I had the Super Seafood roll and was COMPLETELY won over. Absolutely DELICIOUS. Everything we ate was outstanding and the service was top rate. What a secret place for an incredible lunch. There was practically no one there but we did have a late lunch. If you are thinking about going there stop thinking. JUST GO. You will not be disappointed.

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Hyun Jai Cho
Great seafood at a decent price, but they take a long time. Went with my friends for a nice dinner, but the steak ended up extremely overcooked. The server offered to bring the steak back in, but we were in a hurry. Considering the fact that it took an hour for the meal to come out and some of it was messed up, the store probably should have reimbursed us. They didn’t. Otherwise, the food was pretty good.

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Natalie Ana Borkoski Parker
The food was pretty good. Though the potato stuffed with crab is not what it sounds like. It’s a baked potato on a dish with a little bit of crab on top. Our waitress was super nice and attentive. We were a big party and I felt like she really made sure we were doing okay and the food was brought out quickly.

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Pete Lepley
Sat down in the general seating my party of four planed on ordering drinks, appetizers, main course and drinks, total bill would have easily been north of $300. Our waitress was nice enough to inform us tha it’s happy hour and we could get less expensive items in the bar. We wanted to stay with her due to her pleasant demeanor. The General Manager was called over and to discuss and explained to us there was NO WAY to do that and we would go against policy and we had to go upstairs. I have two problems first of all sense when is it policy to not accommodate the customer? Last I checked without us you have no job! Secondly let’s do some math: $300 x 30%= $90. Policy took $90 out of a servers pocket. I’m sure the food is good and our server would have been great, but I can’t support a company that treats there customers that way and does not consider the importance of keeping them happy or the importance of their front line servers.

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Blake Newman
We sat upstairs, in the bar area of the restaurant. The bartender gave us the daily special menu and highly recommended a soft shell crab salad and a shrimp wrap. Two different entres. We ordered both. We were disappointed. The crab was rubbery and not edible, probably not fresh. The tortilla (or whatever material they used to wrap the wrap) was also stale and hard. The shrimp has no flavor. The air conditioning was too cold. We also watched three older ladies of color walk into the restaurant and it appeared as if the bartender was trying to get them to go somewhere else. They asked if they could sit down and he agreed, but he didn’t seem nearly as welcoming to them as they were to my wife and me who did not match their appearance.

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Mark Johnson
I had really been looking forward to trying this restaurant, but it was incredibly disappointing. Grilled salmon and scallops didn’t taste as though they’d had any preparation. Very uninteresting. Filet was good, but not great, and other than charring it it’s hard to mess those up. Even the kid’s pizza was overdone, and burned along the crust. Crab cakes were fair. For about 1/2 the price, it would have been an adequate meal. For what it was, it was outrageously overpriced.

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Steven P
For the price point I was gravely disappointed. The food; some of it was good. I expected so much more. I paid much less for much better fare right on the Fisherman’s Wharf in Monterey, California. Next time maybe we should go to Long John Silver’s Seafood Shoppe. Much better food for less than close to $260.

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Monico Havier
Everything I tried was absolutely first rate. Just to be sure we had appetizers, soup, and two different entrees and nothing disappointed. Without a doubt they had some of the finest seafood I’ve tried in Virginia without traveling to a costal town.

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