Lemongrass Asian Bistro Wellington Menu – Wellington, FL

Type : Asian restaurant

Location : Wellington, FL

Bustling outpost offering a menu of Asian-fusion eats & sushi in a chic, modern space. Based on 650 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Lemongrass Asian Bistro Wellington 33414

Address:
10312 Forest Hill Blvd #204, Wellington, FL 33414

Phone: (561) 459-1598

Website:

Hours

Saturday 12–10 PM
Sunday 12–9 PM
Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–10 PM

Menu

SUSHI ROLLS
SASHIMI STYLE ROLL
A “no rice” sushi roll with seaweed, tuna, salmon, hamachi, shrimp, kampyo, tamago, asparagus, scallions and cucumber
$16.00
NEMO ROLL
Soy paper wrapped, spicy tuna and cucumber topped with tempura popcorn shrimp, masago and micro shiso
$18.00
ATLANTIC ROLL
Spicy salmon, onions and cucumber topped with avocado, cilantro, ikura and salmon skin
$19.00
LOBSTER MONSTER ROLL
Crispy lobster, cucumber, asparagus, I/O and topped with sesame seeds and masago
$34.00
GREEN DRAGON ROLL
Shrimp tempura, cream cheese, asparagus, I/O with avocado on top
$15.00
SEX ON THE MOON ROLL
Shrimp tempura, asparagus, avocado, scallions, eel, masago, sesame seeds, I/O with tuna and tempura flakes on top
$18.00
VOLCANO ROLL
Kani, avocado, cucumber, topped with baked seafood, I/O with masago, sesame seeds and scallions
$15.00
TWO BUDDIES ROLL
Spicy tuna, scallions, masago, sesame seeds, I/O with spicy mayo blue crab on top
$20.00
HERO ROLL
Fried softshell crab and cucumber wrapped with soy paper and topped with avocado and dynamite seafood
$22.00
HURRICANE ROLL
Spicy yellowtail, asparagus and jalapenos topped with spicy tuna, avocado and tempura flakes
$18.00
DEEP BLUE SEA ROLL
Shrimp tempura, spicy tuna and cucumber topped with avocado, dynamite blue crab, eel sauce and wasabi mayo
$22.00
BEST BUDS ROLL
Tuna, yellowtail and cucumber wrapped with soy paper and topped with spicy salmon, masago, scallions and kimchi sauce
$19.00
FLORIDA ROLL
Tuna, salmon, white fish and avocado topped with rainbow tobiko
$18.00
LEMONGRASS ROLL
Salmon tempura, eel, cream cheese, avocado, I/O with masago and sesame seeds
$16.00
YELLOWTAIL JALAPEÑO ROLL
Mixed spicy kani, masago, I/O and topped with japanese yellowtail and jalapeños
$18.00
RED SPIDER ROLL
Crispy softshell crab, cucumber and asparagus, topped with seasoned spicy tuna poké, nori seaweed and scallions
$22.00
RICE BOWL
POKE BOWL
Tuna or salmon poke served with a choice of rice, green salad or a brown rice base with edamame, seaweed salad, avocado, ginger, spicy kani and nori
$19.00
LEMONGRASS FRIED RICE
Combination of egg, chicken, beef shrimp, calamari, onions, scallions and peas
$17.00
HAWAIIAN FRIED RICE
Chicken and shrimp, yellow curry, peas, onions pineapple, scallions, carrots and cashew nuts
$17.00
ASIAN CURRY (CHOICE OF WHITE RICE OR BROWN RICE ) CHOICE OF: CHICKEN, TOFU, BEEF +2, SHRIMP +2, CALAMARI +2, SCALLOPS +6, SEAFOOD COMBO +10
RED CURRY
Red curry paste, coconut milk, sweet peas, bamboo shoots, bell peppers, zucchini and basil
$16.95
GREEN CURRY
Green curry paste, coconut milk, bell peppers, eggplant and sweet basil (Spiciest of the 3)
$16.95
PANANG CURRY
Panang curry paste, coconut milk, kaffir leaf, string beans, peanuts and cauliflower
$16.95
STREET NOODLE WOK CHOICE OF: CHICKEN, TOFU, BEEF +2, SHRIMP +2, CALAMARI +2, SCALLOPS +6, SEAFOOD COMBO +10
PAD THAI
Rice noodles, egg, bean sprouts, peanuts, scallions, shallots and a lime wedge sautéed in a pad thai sauce Vegan option available upon request
$16.95
PAD SI-EW
Flat rice noodles, chinese broccoli, bean sprouts, scallions and eggs in a seasoned sweet soy sauce
$16.95
SINGAPORE NOODLES
Rice vermicelli noodles, egg, carrots, scallions and bean sprouts sautéed in a yellow curry sauce
$16.95
DRUNKEN UDON NOODLES
Stir fried thick chewy wheat noodles with onions, chili jam, garlic, thai basil, red peppers, asparagus and scallions
$18.95
LAD NAH SEAFOOD NOODLES
Mixed seafood (scallops, shrimp, mussels, and calamari) served with pan seared wide rice noodles over thai gravy with chinese broccoli and shiitake mushrooms
$28.95
STREET WOK (CHOICE OF WHITE RICE OR BROWN RICE ) CHOICE OF: CHICKEN, TOFU, BEEF +2, SHRIMP +2, CALAMARI +2, SCALLOPS +6, SEAFOOD COMBO +10
KAPOW
Thai spicy basil sauce, bird chili, garlic, string beans, onions, bell peppers, bamboo shoots and thai basil
$16.95
FRESH GINGER
Fresh ginger, onions, scallions, shiitake mushrooms, celery and bell peppers sautéed in our brown ginger sauce
$16.95
SPICY CASHEW CHICKEN
Lightly battered chicken, cashew nuts, celery, onions mushrooms, scallions, dry chili and thai chili jam
$18.95
PINEAPPLE SESAME CHICKEN
Lightly battered chicken, steamed broccoli, cauliflower, pineapple, sesame sauce and scallions
$18.95
ENTRÉES (SERVED WITH CHOICE OF STEAMED WHITE RICE OR BROWN RICE)
HOLY SNAPPER MP
Semi boneless fried whole snapper served with roasted veggies and choice of one sauce: Sweet Chili Sauce | Sweet & Sour | Fresh Ginger Sauce
SIGNATURE LOBSTER PAD THAI
Lightly battered lobster tail sautéed with rice noodles, eggs, scallions, bean sprouts, peanuts and shallots in a pad thai sauce (not served with rice)
$34.00
CRISPY DUCK
Fried marinated duck with choice of one sauce: Fresh Ginger Sauce | Garlic Sweet Chili Sauce | Thai Basil Sauce
$32.00
JAPANESE MISO SEA BASS
Miso-marinated chilean sea bass served with japanese rice, sesame seeds and charred broccolini
$41.00
GRILLED SCOTTISH SALMON
Choice of one sauce: • Twisted balsamic teriyaki sauce with sautéed mixed mushrooms and tossed bok choy • Thai panang curry sauce with peanuts and roasted asparagus • Green curry sauce with thai basil and roasted japanese eggplant
$29.00
HAWAIIAN DANCER
Sautéed scallops and chicken with pineapple, carrots, snow peas, bell peppers, onions, scallions, cashew nuts and chili paste with tamarind sauce
$26.00
KUNG PAO JUMBO SHRIMP
Lightly battered jumbo shrimp with peanuts, celery, mushrooms, onions, scallions and dry chili
$31.00
MONGOLIAN BEEF
Thin slices of tender crispy beef, steamed broccoli and scallions marinated with our sweet mongolian sauce
$20.00
SOUTHERN THAI MASAMAN LAMB SHANK WITH ROTI
Lamb stewed for 4 hours in a homemade masaman curry paste with sweet potatoes, onions, avocado and whole peanuts served with toasted rotis
$26.00
MONGOLIAN UDON NOODLE
Marinated mongolian steak, stir fried with thick chewy wheat noodles, chili jam, garlic, thai basil, red peppers, onions and scallions
$29.00
KOREAN BRAISED SHORT RIBS
8 hours braised bone in short ribs, kimchi, pickles and wok charred bok choy
$33.00
VIETNAMESE PORK CHOPS
Marinated in lemongrass and kaffir lime leaves, served with homemade pickles, steamed cauliflower and fried shallots with a side of thai spicy roasted rice tamarind reduction
$22.00
CHICKEN TERIYAKI
Grilled chicken breast and homemade teriyaki sauce, served with wok charred broccoli
$19.00
SOUPS & SALADS
WONTON SOUP
Homemade chicken wontons, asparagus, scallions, garlic and chinese cabbage in a clear broth
$6.95
LOBSTER SHRIMP WONTON SOUP
Enoki mushrooms, scallions, garlic and asparagus in a clear broth
$10.95
TOM YUM SOUP
Spicy lemongrass base soup with mushrooms, scallions, cherry tomatoes, cilantro and choice of chicken or shrimp
$7.95
TOM KHA COCONUT SOUP
Spicy coconut lemongrass base soup with mushrooms, scallions, cilantro and choice of chicken or shrimp
$8.95
TOM KHA LOBSTER & SHRIMP WONTON SOUP
Spicy coconut lemongrass base soup, mushrooms, scallions and cilantro
$14.95
MISO SOUP
Dried seaweed, soft silky tofu and scallions
$5.00
LOCAL GREENS
Mixed greens, cherry tomatoes, beet root, carrots and cucumbers ADD GRILLED SHRIMP 6 ADD 6OZ TERIYAKI SALMON 10 ADD FRIED ORGANIC TOFU 4 CHOICE OF SALAD DRESSING: ginger, peanut, sesame, miso honey or yuzu wasabi dressing
$8.95
FAMOUS HOMEMADE DUMPLINGS
GYOZA (CHICKEN Or PORK)
Steamed or Pan Fried
$7.95
VEGETABLE DUMPLINGS
Steamed or Pan Fried, soybean, potatoes, corn, carrots and chives with a vinaigrette sweet soy reduction
$7.95
THAI STEAMED DUMPLINGS
Opened faced pork dumplings with a vinaigrette sweet soy reduction
$9.95
LOBSTER SHRIMP SHUMAI
Hong Kong style lobster and shrimp dumplings
$11.95
DIM SUM PLATTER
2 pork gyozas, 2 chicken gyozas, 2 thai dumplings, 2 vegetable dumplings, 2 lobster dumplings and 2 chashu pork bao buns
$27.95
BAO BUNS (2 OPEN FACED STEAMED BUNS)
CHASHU PORK
Chashu pork belly, asian pickles and hoisin sauce
$11.95
SOFT SHELL CRAB
Panko fried softshell crab, asian pickles, shiso leaf and spicy mayo
$15.95
SMALL PLATES FROM KITCHEN
EDAMAME
Steamed japanese soybeans tossed in sea salt
$6.00
WOK CHARRED EDAMAME
Wok charred, garlic, sea salt and togarashi
$7.00
WAKAME SEAWEED SALAD $7.00
THAI SPRING ROLL (3)
Stuffed with vegetables and fried to a crisp, served with a sweet plum reduction
$8.00
SALT & PEPPER CALAMARI
Tempura fried calamari tossed with spiced sea salt, garlic, jalapeno peppers and scallions
$14.00
CHICKEN SATAY (5)
Marinated thai chicken skewers on bamboo sticks, served with a peanut sauce and cucumber sauce
$13.00
POPCORN SHRIMP
Lightly fried shrimp, masago and scallions tossed in a homemade spicy mayo sauce and togarashi
$13.00
JAPANESE SHRIMP TEMPURA (3)
Japanese tempura style fried shrimp, sweet potatoes, enoki mushrooms and broccoli
$13.00
GRANDMA’S RIBS
Straight out of grandma’s cookbook: marinated pork ribs, fried shallots and a spicy tamarind reduction
$15.00
SMALL PLATES FROM THE SUSHI BAR
TUNA TATAKI
Seared tuna, scallions, sesame seeds, masago and ponzu sauce
$18.00
SASHIMI NACHO
Tuna, salmon, avocado, cilantro, seaweed salad, red onions, spicy aioli and jalapenos over crispy wonton chips
$18.00
SALMON YUZU CARPACCIO
Thinly sliced salmon, micro shiso and black tobiko in a delectable citrus yuzu pesto sauce
$18.00
SPICY YELLOWTAIL
Japanese yellowtail sliced thin, topped with serrano and served with yuzu ponzu sauce
$20.00
SASHIMI HOT STONE
9 pieces of fresh sashimi (chef’s choice), served with house dipping sauce and seared to your desire on a hot river stone
$18.00
HOTATE SCALLOP
Thinly sliced fresh scallops, caviar and truffle infused oil, served with yuzu sauce
$20.00
BELLY BELLY
3 sushi styles: seared tuna belly with black tobiko, seared salmon with ikura and seared hamachi bell
$22.00
SPICY TUNA DIP
Chopped spicy tuna, scallions, cucumbers, masago, sesame seeds and avocado with taro chips
$18.00
LAVA STONE WAGYU BEEF
Imported wagyu beef, cooked table-side on a hot river stone with a yuzu sesame dipping sauce
$26.00
SPICY TUNA CRISPY RICE POP
Spicy tuna and jalapenos served on top of bite size crispy sushi rice and garnished with black tobiko
$15.00
AHI TUNA OR SALMON PIZZA
Ahi tuna, onions, cilantro, masago, avocado and spicy wasabi mayo on a baked flour tortilla
$16.00
SASHIMI SALAD ROLL
Spring mix, cucumber and beet root, wrapped in rice paper and topped with spicy tuna, salmon, white fish, orange, tomatoes, scallions and sesame seeds
$19.00
MAGURO TRUFFLE
Seared tuna with crispy rice pop, balsamic truffle soy, serrano peppers and wasabi aioli
$22.00
BLUEFIN TORO TARTARE
Truffle butter toast, caviar, soy-cured quail egg and yuzu wasabi soy
$32.00
ASIAN MARKET NOODLES (DINNER BOWL)
HONG KONG NOODLE SOUP (BIG BOWL)
Egg noodles, chashu pork, chicken wontons, bean sprouts, scallions and garlic
$16.95
DUCK NOODLE SOUP (BIG BOWL)
House braised five spice long island duck, fresh rice noodles, bean sprouts, garlic, basil and bok choy in duck broth
$20.95
BANGKOK TOM YUM NOODLES (BIG BOWL)
Shrimp, chashu pork, boiled egg, beansprouts, cilantro and egg noodles in spicy creamy sauce
$18.95
JAPANESE UDON SOUP
Homemade udon noodles, scallions, tempura shrimp, sweet potatoes, enoki mushrooms and broccoli
$18.95
CLASSIC ROLLS
CALIFORNIA ROLL
kani, cucumber and avocado (I/O, SS, FF)
$8.00
RAINBOW ROLL
Kani, cucumber, avocado & assorted fish on top with sesame seeds (I/O)
$16.00
VEGETABLE ROLL
asparagus, carrots, kampyo, spinach and avocado (I/O/SS
$9.00
JB ROLL
salmon, cream cheese and scallions (I/O, SS)
$9.00
SALMON SKIN ROLL
crispy salmon skin, scallions and cucumber (I/O, SS)
$9.00
TUNA ROLL
Tuna and scallions (S/O)
$10.00
SALMON ROLL
Salmon and scallions (S/O)
$9.00
SPICY TUNA ROLL
Chopped tuna, kimchi sauce and scallions (S/O)
$11.00
HAMACHI ROLL
hamachi and scallions (S/O
$11.00
SPICY KANI ROLL
kani and spicy mayo (I/O, SS, FF)
$12.00
EEL ROLL
Baked eel and cucumber (I/O, SS)
$12.00
KANI ROLL (S/O) $8.00
KAPPA ROLL (S/O) $6.00
AVOCADO ROLL (S/O) $6.00
SPIDER ROLL
fried soft shell crab, asparagus, avocado, masago and sesame seeds (S/O)
$18.00
CUCUMBER WRAPPED ROLLS
KC RAINBOW ROLL
Tuna, salmon, yellowtail, kani, asparagus, masago, scallions and sesame seeds
$15.00
KC ROLL
Salmon, kani, scallions, cream cheese, masago and scallions
$12.00
KC SPICY TUNA ROLL
Minced spicy tuna, scallions, masago and avocado
$15.00
KANISU
Kani, avocado, masago and sesame seeds
$10.00
SUSHI & SASHIMI STATION
OMAKASE SUSHI
Best picked fish from local importers by a sushi master chef: 7 pieces of seasoned nigiri
$61.00
SUSHI DINNER
8 pieces of raw fish sushi and a california roll (chef’s choice)
$32.00
CHEF’S SASHIMI SPECIAL
16 pieces of fresh cut raw fish sashimi (chef’s choice), tuna tataki, red ogo seaweed salad (chef’s choice) and a spicy tuna roll
$39.00
SUSHI SASHIMI
6 pieces of sushi, 12 pieces of sashimi and a spicy tuna roll (chef’s choice)
$46.00
COMBO PLATE FOR 2
California roll, jb roll, 10 pieces of sushi and 12 pieces of sashimi (chef’s choice)
$62.00
COMBO PLATE FOR 3
California roll, jb roll, spicy tuna roll, 15 pieces of sushi and 20 pieces of sashimi (chef’s choice)
$91.00
CHIRASHI
Assorted raw fish over sushi rice or brown rice (chef’s choice)
$28.00
SPECIAL NIGIRI (1 PIECE PER ORDER)
TORO
Foie gras, balsamic soy and truffle
$15.00
SALMON
Truffle crème fraiche and ikura
$8.00
HAMACHI
Lime soy gel, serrano and micro cilantro
$8.00
WAHOO
Pesto, spicy aioli and garlic chip
$6.00
FLUKE
Pickled shiso and nori ume
$9.00
SCALLOP
Yuzu pesto, sea salt, truffle and caviar
$9.00
MADAI
Yuzu kosho, micro cilantro and ponzu jelly
$12.00
FOIE GRAS
Truffle, balsamic soy and red tobiko
$9.00
WAGYU
Truffle, yuzu soy, himalayan salt and a quail egg
$11.00
A LA CARTE SUSHI OR SASHIMI (SUSHI 1 PIECE PER ORDER, SASHIMI 2 PIECES PER ORDER)
CONCH|OCTOPUS|SCALLOP $6.50
SALMON |ESCOLAR |SHRIMP|WAHOO $4.50
HAMACHI |TUNA $6.00
KANI|TAMAGO (SWEET EGG)|QUAIL EGG $3.00
AMA EBI (SWEET SHRIMP) |IKURA $13.00
•UNI |TORO (TUNA BELLY) |SALMON BELLY WAGYU STEAK |SPICY SCALLOP |KAMPACHI YELLOWTAIL BELLY MP

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Handyman Rob
Wow I really like this restaurant. Me and my wife visited Aug 5, 2023 . We had the calamari for appetizer then I ordered the Korean short rib and my wife the Mongolian beef. I highly recommend all three dishes. Our waitress was awesome. The ambience was great. I’ll be visiting again

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Justin Biddle
We enjoyed lunch here Saturday July 15, 2023. The entrees were super flavorful-Kapow and Mongolian beef. The Cali roll was fresh and well textured. The entire wait staff assisted each other. Our waiter was terrifically friendly and the host upon entry ranked right up there with the rest of the staff. Don’t hesitate to dine here.

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Graciela Perez
We love this place, if you want to eat the best mongolian beef, this it is the place.

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Danielle Averso
Love this place and more specifically, their happy hour at the bar until 7pm! This is my go-to spot in Wellington for a quick drink and sushi. The bartender there is so attentive, social, and makes a fantastic mojito! I am pretty basic with my order every time I go here, and typically get the same roll, but can promise it is fresh and almost identical every time. Definitely consistent in quality.

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Mia Rampersad
First time at Lemongrass and had high hopes but was severely disappointed. I had the wonton soup and that was great, however when i got to my main meal of chicken fried rice, I was appalled and shocked to see the remains of an entire EGG in my rice. There was tons of eggshells in the food that I had to stop eating. They only gave me a 20% discount and weren’t budging to take the entire meal off. Very scary. If you are thinking of going, please read this before you do.

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Diego
This is my local and favorite place for Thai and Sushi. I’ve been here for dinner, lunch and also have order multiple times through Uber Eats. Their sushi it’s really good and portions are generous. Pad Thai it’s also good but it doesn’t come close to my favorite spot in Northlake. However, Overall, the place looks great, good vibes and the food it’s consistent enough to keep me coming back!. It’s 6 minutes from me so always a good place to come enjoy some good food.

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Joel Zaidspiner
Made it in time for the happy hour special, and had seaweed salad, spicy tuna and soup! followed by Pad si U. was delicious, My mom had the Teriyaki Chicken with Brown Rice.

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Maria H
I have been eating from Lemongrass for many years. I am usually pleased with the quality of food from different locations. However, this one in Wellington really surprised me with this tasteless dry chicken fried rice. The chicken was very chunky and looked and tasted boiled thrown in with dried up rice with nothing but green onions! Utterly disgusting! The price with delivery was $33 minus a coupon for $5 off. I could have cooked this better myself! Waste of money!

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Genevieve Rajawat
I ordered 2 salmon avocado rolls. They looked funny so I opened them up. Looks like they put the scraps of the salmon inside like the grey part that is supposed to be cut away from the fish. This is gross and unacceptable. This is low, I will never come back here again.

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Pablo Esquivel
This place is absolutely fantastic! The service is so kind and friendly. The food is superb, fresh, exploding with flavor and just overall delicious!!

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