Let it be thai cafe Menu – Hamden, CT

Type : Thai restaurant

Location : Hamden, CT

Based on 6 reviews, the restaurant has received a rating of 5.0 stars. Price

Let it be thai cafe 06514

Address:
1559 Dixwell Ave, Hamden, CT 06514

Phone: (203) 230-2077

Website: https://letitbethaicafe.com/

Hours

Saturday 11 AM–2:30 PM, 4:30–9 PM
Sunday 4–9 PM
Monday

(Labor Day)
11 AM–2:30 PM, 4:30–9 PM

Hours might differ
Tuesday 11 AM–2:30 PM, 4:30–9 PM
Wednesday 11 AM–2:30 PM, 4:30–9 PM
Thursday 11 AM–2:30 PM, 4:30–9 PM
Friday 11 AM–2:30 PM, 4:30–9 PM

Menu

Appetizers
French Fries $5.00
Fried Tufu $6.00
Spring Rolls
Vegetable Spring rolls with plum sauce.
$8.00
Fried Shrimp Rolls
marinated shrimp wrapped with spring roll sheet then deep fried to crispy serve with plum sauce.
$9.00
Shumai
Steamed wonton wrapped with ground chicken and shrimp served with Let it be sauce.
$9.00
Sandwich Larb Kai
Ground chicken mixed with chili lime sauce, scallion, cilantro, mint and roasted rice powder with bread.
$8.00
Peanut Salad
Mixed vegetable with homemade peanut sauce and fried tofu
$10.00
Soups
Tom Yum
Thai hot and sour soup, mushroom and cilantro.
$15.00
Tom Kha
Coconut milk soup with lime juice, mushroom and cilantro.
$15.00
Let It Be Curry
Red and yellow curry with pineapple, basil, carrot, tomato in coconut milk and peanut sauce.
$15.00
Tom Yum Small $7.00
Tom Kha Small $7.00
Noodles
Pad Thai Boran
Popular thai street dish of pan fried rice noodles,beansprouts ,egg ,dried shrimp ,tofu ,sweet radish and chinese chives with special Pad thai sauce top with ground peanut.(mild have chilli not spicy don’t have chilli)
$15.00
Pad See Ew
Pan fried big rice noodle with soy sauce,black soy sauce broccoli, carrot and egg.
$15.00
Drunken Noodle
Pan fried big rice noodles with basil sauce,onion, carrot and bell pepper.
$15.00
Kuy Tiew Kour Kai
Pan fried big rice noodles with garlic sauce,cabbage,scallion and egg.
$15.00
Pad Mama
Pan fried thai ramen noodles with tom yum sauce, carrot, broccoli, scallion and egg.
$15.00
Boat Noodles
Special broth with thin noodles, chicken, cirantro, scallion and asain broccoli.(spicy!!)
$15.00
Rice
Fried Rice
Stir fried rice with egg ,tomato,onion and carrot.
$15.00
Pineapple Fried Rice
Stir fried rice with pineapple, egg, tomato, onion and carrot.
$15.00
Tom Yum Fried Rice
Stir fried rice with tom yum paste, lemongrass, shallots, kaffir lime leaf, basil and mushroom.
$15.00
Salmon With Larb Suace
Fried dice Salmon,shallots, crushed roasted rice, lime juice, scallions, crushed roasted thai chili, thai parsley and sea salt. Served with jasmine rice.
$24.00
Mama Omelette
Jasmine rice with tom yum thai ramen noodle omelette bacon or shrimp.
$15.00
Khao Moo Krob
Jasmine rice with crispy pork belly serve with spicy and sour sauce and cucumber on the side.
$17.00
Khao Neow Moo Tod
Butterfly pea sticky rice with fried marinated pork with vermicili noodle and cucumber.
$15.00
Khao Neow Kai Tod
Chicken Fired Witb Sticky Rice
$15.00
Kids Menu
Chick & Chips
Deep friezd chicken and chips, choice of cheese or tom yum flavor, serve with ketchup.
$15.00
Recommended Dishes
Kra Praw Kai $15.00
Kra Praw Moo Krob $18.00
Thai Fresh Lime Soda $6.00
Side Orders
Steamed Jasmine Rice $2.00
Steamed Sticky Rice $3.00
Desserts
Thai Tea Icecream
Homemade thai tea ice cream with sweet sticky rice mixed butterfly pea top with peanut, corn and coconut milk sauce.
$9.00
Mango Sticky Rice
Sticky rice mixed with butturfly pea flowers and fresh mango.
$9.00
Pandan Custard Bun
Grilled salted butter bun and pandan custard.
$9.00
Thai Tea Custard Bun
Grilled salted butter bun and Thai tea custard.
$9.00
Bua Loy
Rice flour rolled into small ball and cooked in coconut milk and sugar (hot)
$10.00
Beverages
Thai Iced Tea $4.00
Thai Iced Coffee $4.00
Taro Mlik Tea $4.00
Ice Tea $4.00
Hot Tea $3.00
Soda $3.00
Apple Juice $3.00
Mineral Water $2.00
Sparking Water $2.00

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Reviews

Connie Gersick
My husband and I decided to try “Let It Be” last week–what a wonderful surprise! The food is excellent: creative, impeccably fresh, and delicious. Our shumai and pad thai were exceptional. The new owners are artists outside the kitchen too. They have transformed the former Thai Terrace into a sparkling setting, with charming murals on the walls and sprightly table top designs. The place settings–especially the beautiful brass-colored flatware–make the meal a little more special. Everything about “Let It Be” has been designed with care. It is informal, comfortable, and very reasonably priced. We will be back often.

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Jean Fisher
We tried drunken noodles with chicken and pineapple curry with tofu. Both were delicious and served on big plates and with golden flatwear so that, our delightful waitress assured us, we would become rich.

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Salin Neawkongsak
I really love this Pandan(the green one) and Thai tea custard with bun.

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Lisa M Annecharico
New place that looks so incredibly cool!!

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