Lino’s Trattoria and Pizzeria Menu – Santa Fe, NM

Type : Italian restaurant

Location : Santa Fe, NM

Comfy eatery serves wood-fired pizzas, pasta plates & homemade gelato for dine-in or takeout. Based on 333 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Lino's Trattoria and Pizzeria 87501

Address:
204 N Guadalupe St, Santa Fe, NM 87501

Phone: (505) 982-8474

Website:

Social Profile:

Hours

Tuesday 4–9:30 PM
Wednesday 4–9:30 PM
Thursday 11 AM–9:30 PM
Friday 11 AM–9:30 PM
Saturday 11 AM–9:30 PM
Sunday 11 AM–9:30 PM
Monday 4–9:30 PM

Menu

BEVERAGES
Diet Dr. Pepper $3.00
Liquid Death (Still) $5.00
Liquid Death (Sparkling) $5.00
Liquid Death (Lime) $5.00
Liquid Death (Mango) $5.00
Iced Tea Caraf $7.00
Iced Tea $3.00
Non-Alcoholic Beverage $3.00
Soda Water $3.00
Water $2.00
Bottled Water $2.50
Mexican Coke $5.00
Panda Water (Small) $4.00
Root Beer $4.00
Sprite $3.00
Diet Dr Pepper $3.00
San Pellegrino SM $2.09
San Pellegrino LRG $5.00
Lemonata $4.00
Dr Pepper $3.00
Aranchata $4.00
Panna Water (Large) $5.00
Ginger Ale $4.00
Diet Coke $3.00
Blood Orange $4.00
Coca Cola $3.00
Bottle Wht/bubb/rose
Brur Rose (B) $42.00
Arnen (B) $45.00
Gavi Dei Gavi (B) $48.00
Moscato (B) $45.00
Chardonnay (B) $48.00
Fume Blanc (B) $47.00
Pinot Grigio (B) $39.00
Sauvignon Blanc (B) $40.00
Prosecco (B) $37.00
Vermentino (B) $48.00
Orvieto (B) $40.00
Rosato (B) $35.00
BREWERY MERCH
Coozy $5.00
Sticker $2.00
Hoodies $60.00
Beer Mugs $10.00
T-Shirt $18.00
32oz Growlitos $6.00
Beer Glasses $10.00
Dessert
Tiramisu $12.00
Hazelnut Chocolate Mousse
Our house made hazelnut chocolate mousse with caramelized hazelnut crumbs and chocolate cake bottom.
$12.00
Cannoli $12.00
Ricotta Cheesecake
House made ricotta cheesecake coated with candy lemon zest, almonds, and sweet cherries served with a raspberry sauce.
$12.00
Gelato $6.00
ENTREE
Scaloppini di Maiale
Berkshire pork with lemon white wine capers sauces. Served with mixed vegetables and pasta.
$29.00
Pollo Parmesan
Lightly breaded chicken breast topped with our fresh house made tomato sauce, provolone, and parmigiana. Served on a bed of spaghetti.
$29.00
Torta Milanese
Thin oven roasted julienned zucchini, eggplant, and butternut squash layered with spinach, imported ricotta, and Parmesan cheese, tomato sauce, and basil.
$22.00
Cioppino
A seafood stew made with garlic white wine broth. Clams, mussels, shrimp, and calamari. Served with a side of crostini.
$32.00
INSALATE
Tomato Basil Bowl
Made with organic onions, carrots, celery, and garlic. Seasoned with rosemary, thyme, sage, and aregano.
$12.00
Arugula And Artichoke
Arugula, marinated artichokes, tomatoes, walnuts, shaved Parmesan, balsamic glaze and vinaigrette.
$14.00
Shrimp And Avocado Salad
Steamed bay shrimp in an Arora sauce with avocados and onion over romaine.
$17.00
Tomato Basil Cup
Made with organic onions, carrots, celery, and garlic. Seasoned with rosemary, thyme, sage, and aregano.
$8.00
Wings $15.00
Insalata Salmone
Romaine, turkey, ham, boiled egg, diced tomato, onions, basil, fresh mozzarella cheese with creamy Gorgonzola dressing.
$21.00
Chicken Salad
Marinated grilled chicken breast with oven roasted bell peppers, mushrooms, and artichokes with a pesto vinaigrette.
$16.00
Cesare Salad
Organic romaine with our family Caesar dressing, house made garlic croutons, and topped with freshly shaved Parmesan.
$14.00
Zuppa Toscana Cup
A creamy soup made with onions, potato, and leeks. Topped with pancetta and Italian sausage.
$9.00
Focaccia Bruschetta
Pizza dough made with Caputo flour and baked in our wood fired pizza oven with rosemary and garlic olive oil. Topped with diced tomatoes, onions, and basil.
$15.00
Calamari
Fresh calamari golden fried in a house made batter made with our Chile line Llorona beer and served with our house made spicy San Marzano tomato sauce.
$18.00
Mussels
Fresh mussels in a house made garlic white wine sauce served with our golden house made crostini.
$19.00
Caprese
Fresh mozzarella and tomato, organic basil with a barrel aged balsamic glaze.
$16.00
Zuppa Toscana Bowl
A creamy soup made with onions, potato, and leeks. Topped with pancetta and Italian sausage.
$12.00
Minestrone Cup
Vegetable broth, zucchini, carrots, celery, potato, and cabbage.
$9.00
House Salad
Organic mixed baby greens, ribbons of heirloom carrots, Roma tomato, and English cucumber with a house made balsamic vinaigrette.
$14.00
Minestrone Bowl
Vegetable broth, zucchini, carrots, celery, potato, and cabbage.
$12.00
PASTA
Gamberetti e Fungi
Linguini, bay shrimp, organic garlic, truffle oil, mixed wild mushroom, and fried artichoke hearts with shaved Parmesan.
$21.00
Frank Sinatra
Hand made fettuccine with a fresh rosemary cream sauce made with mixed wild mushrooms, and fried artichoke hearts with shaved Parmesan.
$24.00
Fettuccine Sophia Loren
House made fettuccine, bay shrimp, organic spinach, sun dried tomato, San Marzano tomato cream sauce.
$26.00
Bolognese
Fresh rigatoni pasta with a bolognese ragu served with fresh lemon ricotta.
$22.00
Lasagna Chicken
House made pasta layered with an Italian chicken sausage ragout, tomato sauce, bechamel, imported ricotta cheese, and fresh Parmesan cheese.
$24.00
Linguine Alle Vongole
Fresh clams steamed in white wine and seasoning, sauteed in garlic, parsley, white wine, and a touch of lemon juice.
$26.00
Spaghetti and Meatballs
Spaghetti with a house made San Marzano tomato sauce, olives, organic Roma tomatoes, capers, onions, and garlic.
$22.00
PIZZE
BYO Pizza $12.00
Calzone Avocado And Turkey
Seven herb roasted turkey, avocado, mozzarella cheese, fresh onions, and tomato with a dash of mustard. Served with side salad.
$14.00
Pesto e Tomato
Marinara, roasted garlic, goat cheese, sliced tomato, and pesto.
$17.00
Calzone Pollo E Pesto
Pesto, chicken breast with red bell peppers, artichokes, and mozzarella. Served with side salad.
$14.00
Prosciutto Arugula Pizze
Mozzarella, tomato sauce, organic baby arugula, Italian cured ham, shaved Parmesan.
$16.00
Margherita Pizze
House made tomato sauce, fresh buffalo mozzarella, organic basil.
$14.00
Burrata Pizza
Tomato sauce, buffalo mozzarella, burrata, porcini mushrooms, diced tomatoes, and basil.
$18.00
Vegetarian Pizza
Marinara, mozzarella cheese, olives, bell pepper, eggplant, mushrooms, and zucchini.
$15.00
Toscana Pizze
Tomato sauce, mozzarella cheese, Italian sausage, salami, and ham.
$17.00
Chile Line Pizza
Tomato sauce, smoked mozzarella, pepperoni, and green chile.
$15.00
Funghi E Tartufo Pizze
White pizza, mozzarella, gorgonzola, taleggio, mixed wild mushrooms, onion, onion, truffle oil.
$17.00

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Order and Reservations

Reservations: linostrattoriapizzeria.comshift4payments.com

Reviews

Shamim Arman
Sophia Loren was delicious and loved the roasted tomatoes in particular.

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Jazz Rock Fusion & Synthesizer Music
We just felt like pizza one night while vacationing in Santa Fe and this was the closest place to us — with good reviews. We were pleasantly surprised. Our pesto pizza was superb and staff were friendly. Atmosphere was nice. We ate outside as it was a very nice evening. Recommended!

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Samuel Pruett
Great pizza and great beer. Staff are friendly. Had the Toscana pizza. Gluten free options a plus.

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J G
From the moment we walked into Lino’s, we were treated so well. The service team were incredibly attentive, constantly ensuring our needs were met while maintaining a discreet presence that didn’t disrupt our dining experience. Their expertise was evident, and their suggestions enhanced our enjoyment of the menu’s rich array of options.

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Jan Frigo
Service was great for party of 9. Food quality and timing was very good. Portions very large.

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Antonio Araiza
Ordered a Caprice salad and a vegetarian pizza for 3 people … enough to share . Balsamic glaze on salad delicious…pizza crust crispy and flavorful . We decided to try their Ricotta cheese cake and was the best decision congrats to their kitchen crew and front of the house .. service was amazing and attentive. Definitely we’re going to recommend this place to our family and friends .

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Daniel Massey
We had a wonderful dinner here. It was a very nice space with warm lighting and comfortable seating. They had two nice bathrooms. The lower seating level may have only been accessible by stairs. I had the Frank Sinatra Pasta which was a take on Fettuccine Alfredo. We spilt a salad and it was delicious and the portions were generous. They also had a very nice apricot cider while we were there, although it may have been seasonal. A great experience!

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Taylor Ross
I don’t think I’ve ever given a one star review and I’m not happy about doing it, but I’m so confused as to how this place has over 4 stars. My party was ignored upon arrival. The place seemed decently busy, so it was fine. The hostess/possibly manager? Finally got to us and sat us down. We were greeted quickly but our waiter had an odd habit of walking away before he got his full sentence out. The beers were great. I ordered an appetizer first. Then entrees (puttanesca and pizza). Nothing, food nor waiter, came to the table for 45 minutes. It was just waiting and being ignored. Finally we asked about the status of the food and the waiter apologized and went to check. The appetizer came out 10 minutes later. It was fine (bruschetta). Then the pasta and pizza came out. The pasta was good. The pizza was ok. All but two tables left bedsides us. We got our food at 9:13. Closing time was 9:30. At 9:26 the waiter asked us if we wanted a box- he was totally rushing us out. He never asked if we wanted more drinks. Water refills (with 2 tables) took 10 minutes. The two tables had complained and they were offered free bread (which the customer told the host that the restaurant was out of) and free gelato, but because we were being as understanding as we could be, we just kept getting ignored. It sucked and I wish we never came. At one point when we asked for the status of our food, the waiter said the brewery next door was busy (same kitchen) but it was honestly the most bizarre experience. I’ve never been ignored like this in a restaurant in my life. My genuine apologies to this restaurant for inconveniencing them with my business.

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Patrick Delaney
Nice patio, decent food but totally indifferent service. Waiter was unable to provide any specifics on the bill and could/would not split out individual or even couples orders for an 11 person group. The end result for us is that we paid $130 for a $18 pasta dish, an individual pizza and two glasses of tap water. Never again

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Deb Swanson
My husband and I love to eat on their patio during good weather. We share an Mista Salad and a Vegan Pizza (wood fired). So delicious and with a nice glass of wine and beer it is perfect for the two of us. The staff are really nice, too.

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