Based on 248 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
5725 Williams Dr Ste 125, Georgetown, TX 78633
Phone: (512) 688-5589
Hours
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Holiday hours
|
| Tuesday | Closed |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
Menu
… View more
Menu Photos
Photo Gallery
Reviews
Texas Ed
My wife and I decided to try Lin’s. I had the Orange Chicken with fried rice. A big disappointment in all regards. The chicken pieces were large and required cutting into 4 pieces in order to eat. The breading was bland as was the orange sauce. The fried rice, which was an unusually small portion, had no egg or meat pieces as it should normally have. My wife’s Sesame Chicken had the same issues. We do not plan to return as there are better options.
… more
Eurisa Harris
My husband and I have been wanting to try out the food. We entered the establishment and sat down at a booth.
… more
chris christal
Damn good. Their Rangoon’s are so good. I have chicken with peanuts and my buddy got pad Thai. We were both jealous of the others food. Both incredible.
… more
Michele Tunnell
While the food isn’t bad I wouldn’t say it’s the best in Georgetown, TX either. Service is quick and friendly, hence the three stars, I would only give the food itself 2. With the exception of the egg drop soup, that was rich, eggy, and full of flavor. Everything else was lacking in flavor except the taste of oil. We got the soup as I mentioned as well as pork fried rice (no onions), chicken lo mien (no vegetables), sweet and sour chicken (which was moist even when reheated), and chicken and black bean sauce (no vegetables but also had a slight bitter flavor here and there). Now you might argue that there was no flavor because I didn’t get the vegetables I would argue that this is how I order it at Misu Sushi and Fortune Garden and it still has plenty of flavor without the overwhelming taste of oil. I mean after I spooned out the noodles from their container there was at least a teaspoon of oil left in the container and that doesn’t count what dripped out because it torn on the bottom. Would I eat here again? Probably only if both the other restaurants I mentioned earlier closed. Mind you it is also out of my way to go here so that is also an added factor. If I was really craving Chinese food and everywhere else had closed then I might return but when I ordered I would asked them to go easy on the oil.
… more
Jenn Pren
Enjoyed the atmosphere, food was good, good selection of items as well. Hot tea and ice tea was good! Portions were just right, but wish more, so I could take some home! Had beef and broccoli, happy family, and steamed veggie with shrimp. Tucked away next to Randells, nice to have another option for Chinese. Would go again, everything seemed fresh!
… more
Lindsay Branton
This is just our opinion. I should have taken photos but did not. First impressions are crucial to me and this was not the right food for us based on allergies. What we ordered: Egg rolls-what we got tasted frozen and then deep fried to the point the cabbage interior dissolved. Ordered: Crab rangoon but what we got: the worst we have ever had. It was pinkish whitish on the inside and horribly sugary sweet to the point we felt someone may have used strawberry cream cheese by mistake. It was bad. I never expect sweet like sugar rangoon. I feel something went very wrong with those, sincerely. Finally, we ordered the chicken pad Thai….they put LEMON in it and not lime as stated in writing on the menu. I don’t care for lemon pad Thai I wanted lime and actual typical peanut sauce. The chicken was dark meat and odd and nothing in the bowl was uniform in size. Not even the noodles. They give a huge portion size but that doesn’t really matter if it’s not received very well. The pad Thai had overcooked overly textured fibrous feeling chicken, three slices of the worst tofu I have ever had like mushroom/tofu/cardboard tasteless sog squares, they threw in some random scrambled brown egg, about 2 overdone bean sprouts, what looked like carrot scraps from the tail end of a grater, something that looked like vines of cilantro but had no taste and were wilted and probably 4 inches each twirled long along with random cuts and thicknesses of onions/cabbage chunks with no flavor and then they decided to make it extra spicy but that’s not how it is depicted online so please make a check mark or anything to show that there will be a spice level indication needed to avoid this. When I arrived, I asked the woman up front if there was MSG and she carefully answered in a way that leads me to know they used it and it was in my food because I did have to take my medicines and reacted afterwards. (Swollen face and throat). They were deceptive and the description of food is inaccurate from what the end result was. The price is high for that type of misleading information. This was my first impression. I won’t be back. We go to Fortune Garden usually, and have never had food this off with the combinations of flavors all over the place. I don’t enjoy food flavor or ingredient roulette. The textures weren’t right either. This is Americanized Chinese overcooked food with a chef that may use alternative ingredients like Tex Mex infusions which makes no sense to us. Our take was that here, If you expect savory you will get sweet, if you expect fresh you will get frozen, if you want or expect mild you will get extra spicy….please don’t mislead people and steer clear if you can’t tolerate MSG because what was said to me was done to avoid responsibility and that’s a shame. I actually wish we could get a refund, it was that off and misrepresented. Sorry, not sorry. For those of you that seem to love it, good for you but something was very wrong today. Update: I changed from 1 star to 3 because I was called by this restaurant after replying to my online receipt and we have come to an agreement on this and I deeply appreciate the follow up. They very much care and I appreciate that they listened to my concerns. That means more to me than the food ever would. Hope this makes sense and please support this place if you can.
… more
Drew Stephens
Good rangoons, but not the best I’ve had. General Tso’s chicken is good. Kung Pow Chicken pretty good. Service was fine, but not great.
… more
Ron Thompson
Good Chinese food, if you don’t always expect the “traditional” dish. I had General Tsao’s Chicken. It was made with jalapeños instead of the traditional Chinese red peppers. The chicken pieces were very large and had to be cut in half. The flavor was good, but with a Mexican accent. Their hot & sour soup was great, as well as my wife’s Shrimp Lo Mein. The staff are friendly and helpful.
… more
Patrick Caballero
Such a wonderful place for Asian food. It’s good to find a restaurant committed to a quality dining experience. This place does this without being pretentious or stuffy. We really liked the honey glazed shrimp. We also dined on orange chicken. The flavor was spot on. I will order it again, but I’m going to request it be prepared from thigh meat instead of white meat. I think the owners will be nice enough to let me do that. All-in-all, I’m glad we found this place and it goes into our rotation when we stay in the Georgetown area.
… more
E Chhem
Good food and nice selection on the menu. Wonton Soup was great! We also ordered Combination Lo Mein, eggrolls, and Chinatown House Special. Glad to see more Asian Restaurants in Georgetown!
… more
… View more