We are a family-run independent local diner, featuring food from producers around the Gallatin Valley. We are proud to grow many of our greens, herbs and vegetables ourselves and source our eggs, meat, and dairy from small ranches in the area who raise their animals on pasture! Our menu changes based on seasonal availability. Come visit us for a meal in our dining room, at our bar, or on our rooftop in downtown Bozeman, one block off Main at Wallace and Babcock.
Based on 442 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout
Address:
548 E Babcock St, Bozeman, MT 59715
Phone: (406) 624-6463
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: exploretock.com
Reviews
C Fisher
Don’t miss this great place to eat. Chef John took care of us at the bar and the staff was friendly. Watched them prep our meal in front of our eyes. Falafel was GREAT. Menu changes weekly and it is expertly thought out. My wife and I had a chilled wine called cosmic blend which pairs perfectly with Vietnamese-American green garlic noodles served with pork belly. I had to order the pita bread and hummus to try and it was also a star. Finally found a great place to eat downtown! Check out the rooftop area as it’s great when the weather permits. Make reservations!
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Bea Lopez
Chic, cool, and modern. This would be a great spot for a date night, but stick to drinks, bread, and pasta. Entrees creative but underwhelming. Very cool spot to spend a couple of hours, though.
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Matthias Schwab
We had the kebab and duck dish. Both were excellent and refreshingly different. The place was busy, but the staff was extremely friendly. We really enjoyed our visit.
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Lloyd Waldron
We have been in several times. Everything has been great in the past. Unfortunately tonight was a disappointment. The host was welcoming and sat us right away. Apps and dinner went off without a hitch. Other than sitting with empty beer and wine glasses on our table for 20 minutes. We had to ask for a second round. I watched our server pick up my dirty beer glass take it behind the bar and pour a new beer in it. She then took a cold glass out of the glass cooler and poured a beer for another table in a chilled glass. Dinner was great the cooks here have skills. We ordered dessert, after waiting 30 minutes, again with empty glasses on the table… we asked our server what was taking so long and she said she would go check. She came back to tell us that she had forgotten to ring the dessert in… she then told us it was one of her first shifts and was afraid to talk to the kitchen to expedite the 30 minute dessert. We ordered ice cream for dessert… Food is great, service is lacking. We didn’t see a manager? No one but our server came to address why we sat there for 45 minutes waiting for ice cream. If it was that poor girls first shift why was she not supported by an experienced server or manager? Step your game up little star. Your service needs to match the effort your kitchen puts in.
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Jonathon Wilson
Best dinner I’ve had in a long time. Fish tacos were amazing and hazelnut cake for dessert… Amazingly good! We are up on the rooftop. Temps and atmosphere were perfect. New favorite spot!
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Amanda Smith
Service lacked personality and was not welcoming. My fish taco looked like someone had already taken a bite out of it and we sat in the upstairs deck which was nice but something vibrated our table from underneath so much our drinks shook and it was distracting. I really wanted to like the place and I’m not usually a picky customer. Maybe they were having an “off” night but it was my birthday and I wanted it to feel special. Will maybe try it again but will have lower expectations.
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Ashley Knowles
Excellent food and ambience. We sat at the bar and loved seeing the chef and crew in action. We had the sourdough toast, seasonal salad (apple and hazelnut), gnocchi and trout tacos. I appreciated the menu was both condensed and had variety. They nailed all of it. Nice and informed staff. Highly recommend.
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Sharon Carney
Loved this farm to table restaurant. Delicious food, wonderful service and great atmosphere. Will definitely return next time I’m in Bozeman. Especially loved the hazelnut cake with fudgy chocolate ice cream. Gluten free options are available which was a big plus for me!
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James Chou
Chanced into this gem of a place because Ale Works was packed and loud. Photos done so justices to what this kitchen produce from such a simple setup. Menu 6/2019 is a nice collection of international fairs from Vietnamese, Polish, Germany to good old American burger. I highly recommend this place if you are looking for something that is a lot quieter and more minimalist decor.
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Zen Zoo
Before coming I feared that it was a hipster restaurant with no substance. I was wrong. The food is amazing and they show respect for the products. The service was good and the space is good too. (The previous reviews are right, you need to get the hazelnut cake)
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