Locale Farm to Table Eatery Menu – Bakersfield, CA

Type : New American restaurant

Location : Bakersfield, CA

Laid-back spot offering American lunch eats with local & organic ingredients & vegan options. Based on 325 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Locale Farm to Table Eatery 93301

Address:
1727 18th St, Bakersfield, CA 93301

Phone: (661) 322-9090

Website:

Social Profile:

Hours

Friday 10 AM–3 PM
Saturday 10 AM–3 PM
Sunday Closed
Monday

(Labor Day)
10 AM–3 PM

Hours might differ
Tuesday 10 AM–3 PM
Wednesday 10 AM–3 PM
Thursday 10 AM–3 PM

Menu

All-Day Menu
Curry Frites
Hand cut potatoes, topped with a house made coconut carrot Thai curry glaze, a fried egg, sour cream, cilantro, a local beer salt, local toasted almonds, chives and our slow cooked pulled pork.
$16.00
Small Bites | 3 Truffle Aioli Deviled Eggs
These gourmet deviled eggs are packed with flavor, brunch style seasoning, chevre cheese, uncurred bacon, local chives, locale eggs, truffle aioli.
$11.00
Strawberries & Cream French Toast
Two pieces of croissant smothered in a lemon cream cheese topping and strawberry syrup.
$15.00
Valentines Avocado Toast With Sunny Egg
Scratch Made Chimichurri, Cream Cheese, Pyrenees Sourdough Toasted, Grilled Tomatoes.
$13.00
Pulled Pork Cowboy Tacos (3)
16 hour slow cooked pulled pork, roasted corn, black beans, cilantro, red + green onions from Sia Fresh Produce, Hopeful Harvest tomatoes, scratch made BBQ sauce and chipotle ranch topped with crushed fritos and served on corn tortillas.
$13.50
Pulled Pork Sriracha BBQ Tacos
Slow cooked pulled pork, marinated in our scratch made BBQ sauce served on corn tortillas, topped with our house-made coleslaw and drizzled with a bit more Sriracha BBQ.
$12.75
All-American Burger
Local grass-fed beef patty from Autonomy Farms, cheddar cheese, house-made thousand island, Applewood smoked bacon, lettuce, tomatoes and red onions. Served on a brioche bun. *Burger pictured is our lettuce bun substitute as a GF option and has been upgraded with avocado.
$17.50
Western Burger
Cheddar cheese, Applewood smoked bacon, house battered onion rings and BBQ sauce. Served on a brioche bun.
$17.50
Bacon + Fig Burger
Applewood smoked bacon, chevre and provolone cheese, caramelized onions, mixed greens and fig jam. Served on a brioche bun. Pictured with a Fried Egg (Highly Recommended! )
$17.50
Grilled Tri-Tip Melt
Popular. Our house smoked tri-tip, caramelized onions, sauteed portobello mushrooms, cheddar and provolone cheese with a house made chimichurri and aioli spread. Served on grilled Pyrenees sourdough. Ask to make it spicy with sriracha aioli!
$13.50
Ultimate Pastrami Melt
Grilled pastrami topped with house made coleslaw, melted Monterrey jack cheese, sliced dill pickles, pepperonis and finished with house made thousand island dressing.
$13.50
Grilled Three Cheese
Sharp cheddar, Swiss Gruyere and dutch Gouda melted on grilled sourdough.
$12.00
Sweet Potato & Brussels Bowl $15.50
Apple + Kale
Organic kale blended with mixed greens served with local shredded brussels sprouts, uncured applewood smoked bacon, seasonal apples, cilantro, chevre cheese, toasted pecans, sliced dates, and finished with local chives.
$15.00
Bacon + Bleu Salad
Organic mixed greens, house-made candied walnuts, bleu cheese crumbles, uncured applewood smoked bacon, dried cranberries, red and green onions, tossed in citrus white balsamic vinaigrette.
$13.50
Stone Fruit + Field Greens Salad
Sautéed stone fruit, Brussels sprouts, chevre cheese, house made candied walnuts, applewood smoked bacon, chives, organic field greens served with a blend of olive oil and citrus white balsamic vinaigrette.
$14.50
Locale’s Cobb Salad
Organic hard-boiled egg, mixed greens, tomatoes, bleu cheese crumbles, grilled chicken, black forest ham, bacon, and green onions. Served with choice of dressing.
$16.50
Wedge Salad
Wedge of iceberg lettuce, house-made candied walnuts, bacon, tomatoes, red onions, bleu cheese crumbles and balsamic reduction. Served with bleu cheese dressing. We’ll substitute iceberg for romaine. Pictured with our grass fed tri-tip.
$14.00
Mediterranean Salad
Organic white beans, Genoa salami, feta cheese, kalamata olives, artichoke hearts, pepperoncinis, tomatoes, red and green onions. Served with Italian dressing.
$14.50
Pulled Pork Cowboy Salad
Organic black beans, organic corn, avocado, tomatoes, green onions, red onions and cilantro topped with Fritos, drizzled with BBQ sauce and chipotle ranch dressing.
$15.00
Turkey, Bacon & Cheddar Melt
House brined turkey breast on grilled Pyrenees sourdough with melted cheddar cheese, grilled tomatoes, Applewood smoked bacon and chipotle ranch sauce.
$13.50
Wholly Habanero
Our house brined and smoked turkey breast sliced thin with a stone fruit habanero relish, applewood smoked bacon, cream cheese, marinated roasted red peppers, red onions and fresh mixed greens tossed in our citrus vinaigrette. Spicy.
$13.50
Loaded Tuna On Croissant
Apples, walnuts, pickles, cranberries, onions, celery on a croissant topped with romaine lettuce and provolone cheese.
$13.50
Loaded Tuna On An Avocado
Gluten free option, served with albacore tuna, walnuts, cranberries, pickles, onion, celery mixed in mayo topped with romaine lettuce and provolone cheese.
$15.50
Grilled Pulled Pork Cuban
Pulled pork, black forest ham, dill pickles, 3 mustard blend, mayo, melted Swiss and provolone cheese and with house made coleslaw on a grilled hoagie.
$13.50
Grilled Three Cheese
Sharp cheddar, Swiss Gruyere and dutch Gouda melted on grilled sourdough.
$12.00
Vegetarian Sandwich
Marinated roasted red pepper, avocado, gouda, garlic aioli, tomatoes, pickles, red onions, italian dressing, greens on ciabatta. Make it vegan, sub chimichurri no cheese.
$12.50
Chicken Aioli Sandwich
Mixed greens, italian dressing, roasted red pepper, gouda, grilled chicken, aioli, tomatoes, red onions on ciabatta.
$13.50
Tomato Bisque Soup
This is a creamy modern take on a tomato bisque, the base is made with three different types of cream and topped with a pecorino romano cheese GF.
$6.00
Thai Coconut Curry Soup $6.00
Mozzarella Garlic Toast
Topped with sea salt and garlic
$5.00
Hand Cut French Fries
Sprinkled with sea salt and served with a side of Chipotle Ranch
$5.00
Hand Cut Sweet Potato Fries
Served with sea salt, local honey, and a side of Chipotle Ranch
$5.00
Fried Green Beans
Drizzled with housemade sriracha aioli or traditional aioli, topped with ground pecorino romano cheese. Veggie.
$9.00
Potato Leek Soup
Russet potatoes are slow simmered in cream with aromatics, then pureed, and served topped with our three cheese blend, bacon, and green onion.
$6.00
Vegetarian Buffalo Wings
Made with cauliflower from the local farmers market and battered with our house tempura. These wings are a huge favorite!
$9.00
Onion Rings
House cut + battered using local onions served with our scratch-made chipotle ranch dressing.
$7.50
Housemade Cookies
Scratch-made daily with local and organic ingredients
$3.00
Heaven On Earth
Dessert sandwich made with local almond butter, a chocolate hazelnut spread, marshmallow cream and toasted almonds.
$12.50
Daily Fresca
Made fresh and daily with local seasonal fruit
$6.75
Italian Soda
Lemon, ginger ale, cold pressed juice and fresh herbs as garnish. Add some cream to this drink to make it more traditional!
$5.50
Arnold Palmer
Half seasonal cold pressed juice + half freshly brewed unsweetened tea
$5.50
Iced Tea $3.50
Fiji Water $3.50
Martinelli’s Sparkling Apple Juice
Glass bottle sparkling apple juice
$3.50
Bundaburg Soda
We currently have root beer, guava, peach, and blood orange.
$4.00
Pepsi 8. 5 Oz $3.50
Coke $5.00
Hot Coffee $4.50
Hot Tea $3.50
Mint Yerba Mate $4.00
Berry Yerba Mate $4.00
Passion Fruit Yerba Mate $4.00
Voss 800 Ml
Glass bottle
$8.00
All-Day
Curry Frites
Hand cut potatoes, topped with a house made coconut carrot Thai curry glaze, a fried egg, sour cream, cilantro, a local beer salt, local toasted almonds, chives and our slow cooked pulled pork.
$16.00
Small Bites | 3 Truffle Aioli Deviled Eggs
These gourmet deviled eggs are packed with flavor, brunch style seasoning, chevre cheese, uncurred bacon, local chives, locale eggs, truffle aioli.
$11.00
Strawberries & Cream French Toast
Two pieces of croissant smothered in a lemon cream cheese topping and strawberry syrup.
$15.00
Valentines Avocado Toast With Sunny Egg
Scratch Made Chimichurri, Cream Cheese, Pyrenees Sourdough Toasted, Grilled Tomatoes.
$13.00
Pulled Pork Cowboy Tacos (3)
16 hour slow cooked pulled pork, roasted corn, black beans, cilantro, red + green onions from Sia Fresh Produce, Hopeful Harvest tomatoes, scratch made BBQ sauce and chipotle ranch topped with crushed fritos and served on corn tortillas.
$13.50
Pulled Pork Sriracha BBQ Tacos
Slow cooked pulled pork, marinated in our scratch made BBQ sauce served on corn tortillas, topped with our house-made coleslaw and drizzled with a bit more Sriracha BBQ.
$12.75
All-American Burger
Local grass-fed beef patty from Autonomy Farms, cheddar cheese, house-made thousand island, Applewood smoked bacon, lettuce, tomatoes and red onions. Served on a brioche bun. *Burger pictured is our lettuce bun substitute as a GF option and has been upgraded with avocado.
$17.50
Western Burger
Cheddar cheese, Applewood smoked bacon, house battered onion rings and BBQ sauce. Served on a brioche bun.
$17.50
Bacon + Fig Burger
Applewood smoked bacon, chevre and provolone cheese, caramelized onions, mixed greens and fig jam. Served on a brioche bun. Pictured with a Fried Egg (Highly Recommended! )
$17.50
Grilled Tri-Tip Melt
Popular. Our house smoked tri-tip, caramelized onions, sauteed portobello mushrooms, cheddar and provolone cheese with a house made chimichurri and aioli spread. Served on grilled Pyrenees sourdough. Ask to make it spicy with sriracha aioli!
$13.50
Ultimate Pastrami Melt
Grilled pastrami topped with house made coleslaw, melted Monterrey jack cheese, sliced dill pickles, pepperonis and finished with house made thousand island dressing.
$13.50
Grilled Three Cheese
Sharp cheddar, Swiss Gruyere and dutch Gouda melted on grilled sourdough.
$12.00
Sweet Potato & Brussels Bowl $15.50
Apple + Kale
Organic kale blended with mixed greens served with local shredded brussels sprouts, uncured applewood smoked bacon, seasonal apples, cilantro, chevre cheese, toasted pecans, sliced dates, and finished with local chives.
$15.00
Bacon + Bleu Salad
Organic mixed greens, house-made candied walnuts, bleu cheese crumbles, uncured applewood smoked bacon, dried cranberries, red and green onions, tossed in citrus white balsamic vinaigrette.
$13.50
Stone Fruit + Field Greens Salad
Sautéed stone fruit, Brussels sprouts, chevre cheese, house made candied walnuts, applewood smoked bacon, chives, organic field greens served with a blend of olive oil and citrus white balsamic vinaigrette.
$14.50
Locale’s Cobb Salad
Organic hard-boiled egg, mixed greens, tomatoes, bleu cheese crumbles, grilled chicken, black forest ham, bacon, and green onions. Served with choice of dressing.
$16.50
Wedge Salad
Wedge of iceberg lettuce, house-made candied walnuts, bacon, tomatoes, red onions, bleu cheese crumbles and balsamic reduction. Served with bleu cheese dressing. We’ll substitute iceberg for romaine. Pictured with our grass fed tri-tip.
$14.00
Mediterranean Salad
Organic white beans, Genoa salami, feta cheese, kalamata olives, artichoke hearts, pepperoncinis, tomatoes, red and green onions. Served with Italian dressing.
$14.50
Pulled Pork Cowboy Salad
Organic black beans, organic corn, avocado, tomatoes, green onions, red onions and cilantro topped with Fritos, drizzled with BBQ sauce and chipotle ranch dressing.
$15.00
Turkey, Bacon & Cheddar Melt
House brined turkey breast on grilled Pyrenees sourdough with melted cheddar cheese, grilled tomatoes, Applewood smoked bacon and chipotle ranch sauce.
$13.50
Wholly Habanero
Our house brined and smoked turkey breast sliced thin with a stone fruit habanero relish, applewood smoked bacon, cream cheese, marinated roasted red peppers, red onions and fresh mixed greens tossed in our citrus vinaigrette. Spicy.
$13.50
Loaded Tuna On Croissant
Apples, walnuts, pickles, cranberries, onions, celery on a croissant topped with romaine lettuce and provolone cheese.
$13.50
Loaded Tuna On An Avocado
Gluten free option, served with albacore tuna, walnuts, cranberries, pickles, onion, celery mixed in mayo topped with romaine lettuce and provolone cheese.
$15.50
Grilled Pulled Pork Cuban
Pulled pork, black forest ham, dill pickles, 3 mustard blend, mayo, melted Swiss and provolone cheese and with house made coleslaw on a grilled hoagie.
$13.50
Grilled Three Cheese
Sharp cheddar, Swiss Gruyere and dutch Gouda melted on grilled sourdough.
$12.00
Vegetarian Sandwich
Marinated roasted red pepper, avocado, gouda, garlic aioli, tomatoes, pickles, red onions, italian dressing, greens on ciabatta. Make it vegan, sub chimichurri no cheese.
$12.50
Chicken Aioli Sandwich
Mixed greens, italian dressing, roasted red pepper, gouda, grilled chicken, aioli, tomatoes, red onions on ciabatta.
$13.50
Tomato Bisque Soup
This is a creamy modern take on a tomato bisque, the base is made with three different types of cream and topped with a pecorino romano cheese GF.
$6.00
Thai Coconut Curry Soup $6.00
Mozzarella Garlic Toast
Topped with sea salt and garlic
$5.00
Hand Cut French Fries
Sprinkled with sea salt and served with a side of Chipotle Ranch
$5.00
Hand Cut Sweet Potato Fries
Served with sea salt, local honey, and a side of Chipotle Ranch
$5.00
Fried Green Beans
Drizzled with housemade sriracha aioli or traditional aioli, topped with ground pecorino romano cheese. Veggie.
$9.00
Potato Leek Soup
Russet potatoes are slow simmered in cream with aromatics, then pureed, and served topped with our three cheese blend, bacon, and green onion.
$6.00
Vegetarian Buffalo Wings
Made with cauliflower from the local farmers market and battered with our house tempura. These wings are a huge favorite!
$9.00
Onion Rings
House cut + battered using local onions served with our scratch-made chipotle ranch dressing.
$7.50
Housemade Cookies
Scratch-made daily with local and organic ingredients
$3.00
Heaven On Earth
Dessert sandwich made with local almond butter, a chocolate hazelnut spread, marshmallow cream and toasted almonds.
$12.50
Daily Fresca
Made fresh and daily with local seasonal fruit
$6.75
Italian Soda
Lemon, ginger ale, cold pressed juice and fresh herbs as garnish. Add some cream to this drink to make it more traditional!
$5.50
Arnold Palmer
Half seasonal cold pressed juice + half freshly brewed unsweetened tea
$5.50
Iced Tea $3.50
Fiji Water $3.50
Martinelli’s Sparkling Apple Juice
Glass bottle sparkling apple juice
$3.50
Bundaburg Soda
We currently have root beer, guava, peach, and blood orange.
$4.00
Pepsi 8. 5 Oz $3.50
Coke $5.00
Hot Coffee $4.50
Hot Tea $3.50
Mint Yerba Mate $4.00
Berry Yerba Mate $4.00
Passion Fruit Yerba Mate $4.00
Voss 800 Ml
Glass bottle
$8.00

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Photo Gallery

Reviews

M DL
Absolutely delightful experience at this restaurant in Bakersfield! We stumbled upon a culinary gem with fresh local ingredients, complemented by exceptional service. Heather went above and beyond, treating us to a heavenly truffle garlic confit paired with chèvre, white wine, and local olive oil. A truly memorable stop on our journey!

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katie shipley
The Fresca was amazing! Burger was juicy and had great flavor. Potato soup was good but all I could taste was sour cream really lol. Onion rings were soft and savory, the batter could have been crisper imo. Waitress was very nice and service was great!

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Damari Seda Nelsen
I’m a little late to the game with this place as it appears to have been around for a bit! That being said, don’t sleep on the freshness and deliciousness of this little farm to table restaurant! Service is friendly and helpful and accommodating to my frien in a power wheelchair! I order the Best of the Best, which is half a salad half a sandwich, portion size was perfect! I chose a loaded tuna croissant and a bacon and blue salad! Every bite delicious and flavorful! I would 1010 recommend this place and I plan on visiting again soon with more friends

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Vero D.
I found this place while looking for a place with vegan options for my mom.

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Ricky
Just left about an hour ago. 5/4/23.

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Rosie Hernandez
This is a very cute location. Our server was nice and attentive. However, when we got our food, the tacos and cauliflower wings were cold.

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Brandon Palmer
Excellent food. Super friendly staff. Clean environment.

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Sherlock Mondragon
I found this place wandering around 18th street after class and 6 months pregnant. When your blood sugar is low? Am I right? This place is pretty great. Love there wings and salad. Their refresher drinks are pretty great too. Can’t wait to eat there again.

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Sonny Contreras
Never dissapoints! The service is warm, friendly and very helpful. The food is fantastic. The combinations they come up with are brilliant. Very tasty and filling as well. Ive tried most of the items on the menu but will go back to finish the rest. Then ill be able to pick a favorite (or 3) and rotate them. This is come back spot for sure. Many eateries are good and tasty but not qualified as a come back spot. I can eat here twice a week or more and not get tired of it.

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Paul Thomas
Amazing cafe dining in downtown Bakersfield. There’s murals on the walls. I enjoyed a great meal at a shaded table with the love of my life.

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