Lola’s Garden Menu – Ardmore, PA

Type : Restaurant

Location : Ardmore, PA

Lola’s Garden is an indoor and outdoor restaurant, patio and beer/wine garden hybrid located in the Suburban Square in Ardmore, PA. The 300 seat dining destination offers a beautiful and picturesque views of Suburban Square’s inner green courtyard, with an approachable, authentic menu and staff.
The Modern American culinary program changes regularly to reflect local, seasonal offerings. The beverage program is PA based from brews, wines and spirits. Handcrafted cocktails will be available, including house-batched, draft cocktails to assure your cocktail is perfect every time.

Based on 359 reviews, the restaurant has received a rating of 4.1 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Lola's Garden 19003

Address:
51 St Georges Rd, Ardmore, PA 19003

Phone: (484) 412-8011

Website:

Social Profile:

Hours

Wednesday 12–10 PM
Thursday 12–10 PM
Friday 12–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–3 PM
Monday Closed
Tuesday 12–10 PM

Menu

LUNCH
Ham & Melon
smoked speck ham, crenshaw melon & cantaloupe, pickled onion, califon tomme
$14.00
Foie Gras & Chicken Liver Parfait
Variations of strawberry, mustards, brioche.
$16.00
Duck Fat Fries
sea salt, parsley, roasted garlic aioli
$8.00
Hamachi Aguachile
aji amarillo mango, fresno chile, avocado crema, radish, wasabina, puffed wild rice
$18.00
Haricot Vert & Frisee Salad
Fennel, strawberries, comte cheese, candied almonds, champagne-rhubarb vinaigrette.
$14.00
Wood Fire Grilled Romaine
Parmesan crisp, pecorino, caesar dressing.
$15.00
Fried Shishitos
Charred apple, celeriac, pickled mustard seeds, bee pollen, burnt honey vinaigrette.
$12.00
1/2 Lb Dry Aged Burger
Caramelized onions, Gruyère cheese, smoked Dijon aioli, bordelaise sauce, brioche bun.
$24.00
Steak Frites
wood fire grilled 8oz flat iron steak, broccolini, bearnaise butter, duck fat fries
$45.00
Buttermilk Fried Chicken Sandwich
Smoked bacon, pimento cheese, spicy mayo, lettuce, tomato, brioche bun.
$20.00
Falafel
roasted red peppers, arugula, boursin cheese, aged balsamic, toasted baguette.
$18.00
Black Bean Quinoa Burger
Caramelized onions, Gruyère cheese, smoked Dijon aioli, brioche bun.
$24.00
Squid Ink Reginette
Shrimp, bacon, patty pans, green onion, creamy kimchi sauce, garlic bread crumbs.
$34.00
Chilled Maine Lobster Roll
4 oz. Maine lobster, mayo, lemon, celery, brioche roll, salt & vinegar fries.
$25.00
Trout Almondine
eagle road farm beans, toasted almonds, brown butter vinaigrette, sorrel
$31.00
1/2 Doz. Oysters $21.00
1/2 Doz. Pink Moon $21.00
1 Doz. Oysters $42.00
1 Doz. Pink Moon $42.00
1/2 Doz. Half & Half Oysters $21.00
1 Doz. Half & Half Oysters $42.00
Shrimp Cocktail $20.00
1/2 Doz. Littleneck Clams $8.00
1 Doz. Littleneck Clams $16.00
1/2 Maine Lobster $18.00
Lola’s Petite Plateau $85.00
Whole Maine Lobster $36.00
Lola’s Grande Plateau $152.00
DINNER
Ham & Melon
smoked speck ham, crenshaw melon & cantaloupe, pickled onion, califon tomme
$14.00
Foie Gras & Chicken Liver Parfait
Variations of strawberry, mustards, brioche.
$16.00
Fried Shishitos
rolling hills farm shishitos, yuzo kosho aioli, matcha salt
$12.00
Duck Fat Fries
Sea salt, parsley, roasted garlic aioli.
$8.00
Haricot Vert & Frisee Salad
Fennel, strawberries, comte cheese, candied almonds, champagne-rhubarb vinaigrette.
$14.00
Smoked Salmon
Potato rosti, everything bagel spiced tomatoes, cream cheese espuma, dill-buttermilk vinaigrette.
$14.00
Wood Fire Grilled Romaine
Parmesan crisp, pecorino, caesar dressing.
$15.00
Hamachi Aguachile
aji amarillo mango, fresno chile, avocado crema, radish, wasabina, puffed wild rice
$18.00
1/2 Lb Dry Aged Burger
Caramelized onions, Gruyère cheese, smoked Dijon aioli, bordelaise sauce, brioche bun.
$24.00
Steak Frites
wood fire grilled 8oz flat iron steak, broccolini, bearnaise butter, duck fat fries
$45.00
Merguez Lamb Bolognese
Gnocchi, duck egg yolk, English peas, Kalamata olives, feta, mint gremolata.
$28.00
Dutch Country Porcini Chicken Breast
ricotta stuffed squash blossoms, swiss chard, summer black truffle polenta, cognac sauce
$28.00
Black Bean Quinoa Burger
Caramelized onions, Gruyère cheese, smoked Dijon aioli, brioche bun.
$24.00
Lacquered Duck Breast
zucchini, english peas, rye berries, red anjou pear, lavender duck jus
$36.00
Squid Ink Reginette
Shrimp, bacon, patty pans, green onion, creamy kimchi sauce, garlic bread crumbs.
$34.00
Trout Almondine
eagle road farm beans, toasted almonds, brown butter vinaigrette, sorrel
$31.00
Scallops A La Plancha
celeriac puree, nori croustillant, apple dashi beurre blanc
$36.00
1 Doz. Oysters $42.00
1 Doz. Littleneck Clams $16.00
1/2 Doz. Oysters $21.00
1/2 Doz. Littleneck Clams $8.00
1/2 Maine Lobster $18.00
Lola’s Grande Plateau $152.00
Lola’s Petite Plateau $85.00
Shrimp Cocktail $20.00
Whole Maine Lobster $36.00
HH EC Oyters 1/2 Dozen $10.50
HH EC Oysters Dozen $21.00
MID-DAY
1/2 Lb Dry Aged Burger
Caramelized onions, Gruyère cheese, smoked Dijon aioli, bordelaise sauce, brioche bun.
$24.00
Ham & Melon
Grilled black plums, arugula, basil, hot honey, maldon salt.
$14.00
Buttermilk Fried Chicken Sandwich
Smoked bacon, pimento cheese, spicy mayo, lettuce, tomato, brioche bun.
$20.00
“Soft Serve” Cheesecake $12.00
Duck Fat Fries
Sea salt, parsley, roasted garlic aioli.
$8.00
Haricot Vert & Frisee Salad
Fennel, strawberries, comte cheese, candied almonds, champagne-rhubarb vinaigrette.
$14.00
Lola’s Cheese Board
Chef’s selection of three local cheese, seasonal accompaniments, merzbacher’s table bread.
$18.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Nia Daye
Went here for the first time on a Saturday – meeting a friend for brunch. Since it was such a nice day, we sat in the outdoor seating area. It was such a garden, boho vibe in the space with plenty of tables set up throughout the area. Apparently they recently added a couple of items to the brunch menu and I decided to try one of the newer items – the Mexican Street Corn Avocado Toast. I don’t ever order that out for brunch – or in general – as I’m worried I won’t be satisfied/full. But I’m so glad I gave it a chance! (Shout out to the waitress for her recommendation). With the egg added to the order and the toast on the larger side (much appreciated), it actually was filling, fresh with the ingredients and tasty. Along with that, I ordered the Frosted Berry cocktail which was made perfectly.

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Erica Caplan
First off, the atmosphere and decor of Lola’s Garden is great. I went for happy hours a few years ago and was underwhelmed by the food (drinks were delicious though) so I wouldn’t think to come back. I saw the menu for Ardmore restaurant week and was enticed so I decided to give LG’s another shot. I am so glad that I did! Our server Katie was fantastic — very friendly and attentive without being over-attentive. The food was fantastic! The smoked salmon appetizer was very good and the presentation was thoughtful. The frisée salad was delicious and fresh. For entrees we split the halibut and the chicken. Both were very very good. All of the ingredients in each dish went perfectly together and elevated simple proteins while still making them the focus. I am huge fan of squash blossoms — I would have been happy with a whole plate of just those. The drinks we had were also delicious. All of the other dishes on the menu also sounded so good so I definitely plan to come back.

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Kat Strenge
Wonderful food after they revamped, and hired a new chef! Great experience with our waitress Carli too. Highly recommend the Tuna crudo & deconstructed cheesecake!

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Tasha Hopkins
Lola’s Garden is in a great location and had a nice atmosphere… however, the food was horrible. There were five of us, and no one finished their plate. The omelet that I ordered is pictured below. Very unpleasant. My mother ordered shrimp and grits. The menu did not fully give the ingredients of the “relish” added to the dish, which had slice walnuts. What if she were allergic to nuts!!! My daughter’s French toast was soggy and mushy. There are no real vegan options either. The server had a slight attitude at first, but she redeemed herself. The coffee tasted like crushed aspirins!!

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Steven D
Great outdoor space and good service. Breakfast/brunch food didn’t have me dying to come back. The charred broccollini omelette was my favorite. We also had the mushroom omelette and chorizo fritatta. FYI.. as of my review, there is a 3% employee benefits charge.

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David Moskowitz
This is a hard review to write because there was a big disparity between the quality of the food and the service.

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Robert Garfield
I greatly enjoyed the comfortable and casual outdoor space with great food and excellent service on a nice April evening. There’s a convenient large parking lot a block away from the restaurant, and plenty of nice shops in the square near the restaurant.

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Luigi Justice
One of the best meals I’ve had in a long time. Everything was fresh, creative, flavorful… I can’t say enough about the food. The squid ink reginette was one of the best-prepared and seasoned dishes I’ve had probably ever. And Carli took great care of us and paced our table so that we got everything we wanted, but never felt rushed even though she knew we were on a timeline to make a show. Overall phenomenal experience and well-worth the hour drive from home. Can’t wait to return.

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Melodee Williams-Jackson
This was our first visit to Lola’s Garden and the food was amazing BUT Bri’s service and attention to customer satisfaction was top tier! Will definitely return for the food and service!

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Zachary Martz
Corner of a shopping street this restaurant is a clean and casual place to stop while shopping. Across from Eileen Fisher and around the side from Lululemon. They have Parisian style street seating and a full outside dining platform. Cocktails were nice and food was good. Only thing stopping this rating from 4 stars was the staff being a bit slow. Otherwise they were friendly. I’d go here for cocktails,snack, or brunch when in the area but wouldn’t seek it out.

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