L’Orcio Menu – New Haven, CT

Type : Italian restaurant

Location : New Haven, CT

Modern Italian cuisine, including fresh pasta, served in a townhouse with a trellis-covered patio. Based on 350 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

L'Orcio 06511

Address:
806 State St, New Haven, CT 06511

Phone: (203) 777-6670

Website:

Social Profile:

Hours

Thursday 5–9 PM
Friday 5–9:30 PM
Saturday 4–9:30 PM
Sunday 4–8:30 PM
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM

Menu

2 4 6 8 Who Do We Appreciate?
A (6ft Away) High Five
Give an air high five (social distancing!) to the restaurant to support us during these challenging times.
$17.10
Air Hug
Give an air-hug (social distancing!) to the restaurant to support us during these challenging times.
$22.80
Thumbs Up
Give a thumbs up to the restaurant to support us during these challenging times.
$11.40
Wave
Give a wave to the restaurant to support us during these challenging times.
$5.70
Antipasti | Appetizers
Erbivoro
Grilled marinated artichoke heart, asparagus, eggplant, Ricotta pesto spread, homemade Italian flatbread
$16.00
Carnivoro
Prosciutto di Parma, soppressata, capicollo, Pecorino cheese, homemade Italian flatbread
$13.70
Onnivoro
Grilled marinated artichoke heart, Prosciutto di Parma, soppressata, capicollo, Pecorino cheese, homemade Italian flatbread.
$18.25
Formaggi
Piave Piemonte, drunken aged Goat, balsamic and onion aged cow’s milk cheese, New Haven honey and in-house made dried fruit bread.
$16.00
Olive
Castelvetrano green Sicilian olives
$6.85
Burrata
Burrata cheese, oven-roasted tomatoes, olive-caper tapenade, evoo, arugula.
$14.85
Polpo Grigliato
Grilled octopus, string bean potato salad, balsamic reduction.
$16.00
Insalate | Salad
Insalata Mediterranea
Mixed salad, artichoke hearts, radishes, cherry tomatoes, olives, red wine vinaigrette, shaved Parmigiano.
$13.70
Carpaccio Di Manzo
Filet mignon carpaccio, arugula salad, lemon vinaigrette, shaved Parmigiano.
$17.10
Insalata Di Barbabietole
Sliced beets, arugula, balsamic vinaigrette, shaved Parmigiano.
$12.55
Insalata Mista
Mixed salad with Balsamic vinaigrette
$6.85
Primi | First Course
Pappardelle Al Ragu
Handmade noodles, meat sauce with pork, veal, beef, tomato, Pecorino Romano.
$26.25
Pappardelle Pomodoro
In-house made pappardelle pasta tossed in a tomato basil sauce topped with Pecorino Romano
$21.70
Amatriciana
in-house made Rigatoni pasta, tomato sauce prepared with onions and smoked Pancetta, Pecorino Romano.
$26.25
Cavatelli Alla Norma
Cavatelli pasta, eggplant sauce prepared with tomato and basil topped with ages ricotta cheese
$22.80
Gnocchi Alla Vodka
In-house made ricotta gnocchi tossed in Vodka sauce topped with Pecorino Romano
$25.10
Secondi | Second Course
Salmone Al Pepe Verde
Scottish salmon, green peppercorn cream sauce, handmade Ricotta gnocchi.
$33.10
Bistecca Grigliata
Grilled Angus NY strip steak, arugula salad, balsamic vinaigrette.
$38.80
Agnello
Oven-roasted lamb chops, white wine herb sauce, Brussels Sprouts, potatoes.
$41.05
Saltimbocca
Veal scallopini layered with smoked Pancetta, fontina cheese and sage pan sautéed in a white wine sauce served with spinach and potatoes
$39.90
Pollo Al Limone
Chicken scallopini pan sautéed in a lemon white wine sauce prepared with capers served with spinach and potatoes
$27.40
Desserts
Charlotte
Chocolate mousse cake encrusted with rum soaked amaretto cookies, whipped cream.
$11.40
Crespelle
Crepes stuffed with Mascarpone and a choice of Nutella or mixed berry sauce.
$10.30
Torta Al Limone
Lemon tart with fresh kiwi.
$10.30
Torta Al Cioccolato
Belgian chocolate cake served with whipped cream.
$13.70
Torta Di Formaggio
Lemon Ricotta cheesecake baked with a chocolate cookie crust, topped with shaved Belgian chocolate.
$12.55
Tiramisu
Mascarpone custard layered with espresso soaked lady fingers and Belgian chocolate.
$11.40
Cantucci
Homemade almond biscotti.
$6.85
Plastic Utensils
Plastic Utensils $0.00
Cocktails
L’Orcio Margarita
Pick up only. Lunazul Blanco Tequila, lime juice, orange juice, agave, with or without salt. Must be 21 or older to order.
$11.40
Bloomin’ Irish Rose
Pick up only. Slane Irish Whiskey, Combier Peche liqueur, bitters, prosecco floater, mint garnish. Must be 21 or older to order.
$13.70
Paloma Italiano
Pick up only. Lunazul Reposado Tequila, Aperol, lime juice, splash of OJ. Must be 21 or older to order.
$12.55
Amari Manhattan
Pick up only. High West double rye, Cardamaro artichoke liquore, Luxardo Amaro, Luxardo cherry. Must be 21 or older to order.
$16.00
La Passaggiata
Pick up only. Woodford Reserve Bourbon, Limoncello, lime juice, splash of cranberry, orange slice and Luxardo Marachino cherry. Must be 21 or older to order.
$13.70
Negroni
Pick up only. Berkshire Mtn Greylock Gin, Campari, Cocchi Vermouth, orange slice. Must be 21 or older to order.
$13.70
L’Orcio Cocktail
Pick up only. Aperol, grapefruit juice, Mionetto Prosecco float. Must be 21 or older to order.
$12.55
Peach Bellini
Pick up only. Mionetto Prosecco, peach nectar, lemon twist. Must be 21 or older to order.
$10.30
Aperol Mist
Pick up only. Hoegaarden Belgian Wheat beer, Aperol, lemon. Must be 21 or older to order.
$11.40
Spritz Veneziano
Pick up only. Mionetto Prosecco, Aperol, splash of soda, orange wedge. Must be 21 or older to order.
$11.40
White/Sparkling/Rose Wines
Lageder ‘Riff’ Pinot Grigio
Pick up only. Must be 21 or older to order.
$38.80
La Battastina | Gavi Di Gavi
Pick up only. Must be 21 or older to order.
$57.00
Carpene Malvolti | Brut Rose (187ml)
Pick up only. Italy. Must be 21 or older to order.
$14.85
Mionetto | Prosecco
Pick up only. Italy. Must be 21 or older to order.
$51.30
Red Wines
Cabrini | Malbec
Pick up only. Bottle. Must be 21 or older to order.
$43.35
Delicioso | Tempranillo
Pick up only. La Mancha, Spain. Bottle. Must be 21 or older to order.
$31.95
Firesteed | Pinot Noir
Pick up only. Must be 21 or older to order.
$52.45
Contorni | Side Dishes
Cavoletti Di Bruxelle
Oven-roasted Brussel sprouts, garlic and extra virgin olive oil.
$6.85
Patate Arrosto
Roasted potatoes flavored with rosemary and extra virgin olive oil.
$5.70
Spinaci Aglio E Olio
Spinach, garlic, extra virgin olive oil.
$8.00
Birra | Beer
Collesi Ambrata
500 ml. Unpasteurized Amber beer, fermented in the bottle. Must be 21 or older to order.
$17.10
Bass Ale
Must be 21 or older to order.
$5.70
Dog Fish Head 90 Minute Beer
Must be 21 or older to order.
$9.15
Hoegaarden Belgian Wheat Beer
Must be 21 or older to order.
$6.85
Yuengling Light Beer
Not available for delivery
$5.70
Magic Hat #9
Must be 21 or older to order.
$8.00
Non-Alcoholic Beer
Must be 21 or older to order.
$5.70
Peroni Beer
Must be 21 or older to order.
$5.70

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Buschauer
During my visit to L’Orcio, I was expecting modern Italian cuisine, but was met with typical traditional Italian dishes. The presentation of the main course seemed somewhat uninspired, lacking creativity, but where it lacked in visual appeal, it excelled in taste. The self-made pasta was exceptional, complemented by excellent choices of cheese, fresh herbs, and garden-crisp vegetables, all with a concentrated focus on flavoring. Portions were just right, neither overpowering nor too big. The beautiful backyard oasis, with its urban Mediterranean setting, complete with charming planting and a pergola, added to the ambiance. Unfortunately, my enjoyment was marred by mosquitoes enjoying their human feast, leaving distracting marks on me. Next time, I’ll remember to wear long pants and apply bug spray beforehand, but the culinary experience was satisfying nonetheless.

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Elizabeth Bigley
Absolutely delicious, we went for a date night and this was a hidden gem in New Haven! We had the grilled octopus appetizer, gnocchi alla vodka, tiramisu, and creme brulee. We added the fresh ricotta to the gnocchi, it was perfect! I would highly recommend L’Orcio

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Hyunchul Lee
Had high expectations going in, but wasn’t met 100%. Gnocchi was good, burrata was as expected, oysters were okay. Wine from Tuscany was my favorite here. I’ve had better saltimbocca elsewhere. Service was somewhat ‘surly’. The atmosphere would be pretty good if we weren’t seated next to the entrance with a table full of noisy people. For the price, I expected more.

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Snehal
Ambience was classy. Food, cocktails were great. However, dessert could have been better ( I hope they made better lime pie, crust was not great unfortunately). Overall good place for date night dinner.

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Sunny Kim
Cute Italian restaurant with great ambiance. Some of the food was great—lemon chicken was tender and well flavored. Osso bucco pasta was average. It was a bit flat in flavor, and the pasta kept sticking together and formed a congealed mess towards the end. The burrata salad was fine, but it’s not hard to make simple ingredients taste good, and the cheesecake, which was recommended by the waitress, was overly sweet with weird texture.

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Joe G
It was pretty bad to be honest. We had a fairly large party of six but we were one of three tables being served. The service was incredibly slow. We were there for over 3 hours. It took over 45 min just to get drinks and bread.

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Alex D
Beautiful outdoor patio, good cocktails and many wonderful pasta dishes as well as entrees.

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Upahar Jung Shah
Overall, our experience at the restaurant was amazing, but there were a few aspects that could be improved. Despite making a reservation a month in advance, we still had to wait for almost half an hour, which was a little disappointing. While the food quality was generally good, some of our friends’ steaks were overcooked and almost burned. Additionally, the service was a little slow, with a one-hour wait between the appetizer and main course, even though we ordered everything at the same time. Despite these issues, we still enjoyed our time at the restaurant, and the server was nice and knowledgeable.

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Joe Perretta
It’s odd that a town that once hosted Tratoria Basta–one of the finest Italian-American restaurants on the east coast in the last 50 years–could so gladly tolerate such a mistake of an eatery. You’ll spend a lot of dinner wondering if it’s really as bad as you believe it to he. Just give in, accept. Lovely people, very lovely. Just bad at the food and drink.

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Bruce Seymour
Superb! Italian dining at it’s finest. Rotating seasonal menu. Perfectly cooked fish. The eggplant appetizer is outrageously good and decadently balanced.

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