Los Incas Restaurant Menu – O’Fallon, MO

Type : Peruvian restaurant

Location : O'Fallon, MO

Based on 57 reviews, the restaurant has received a rating of 4.8 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Los Incas Restaurant 63368

Address:
4279 Keaton Crossing Blvd, O’Fallon, MO 63368

Phone: (636) 244-0326

Website:

Hours

Monday

(Labor Day)
 11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–11 PM
Sunday 12–8 PM

Menu

Starters
Papa Rellena
Mashed potatoes stuffed with spicy meat and onions then refried		 $10.00
Causa Limena
Creamy layers of mashed potato filled with shredded chicken, chopped vegetables and mayo		 $10.00
Main Courses
Seco De Carne
Stewed beef slowly cooked with cilantro, peas and carrots served with white rice and beans or boiled potatoes.		 $22.00
Seco De Carne A La Nortena
Stewed beef slowly cooked with chopped cilantro (highland style) served with rice and beans or boiled potatoes.		 $22.00
Aji De Gallina
Shredded chicken mixed with Peruvian chili-cheese based sauce served on boiled potatoes and white rice.		 $20.00
Arroz Chaufa
The Peruvian fried rice is a delicious meal of chicken, rice, and eggs, with ginger, soy sauce, spring onions, and garlic.		 $20.00
Arroz Con Pollo
Rice cooked with chicken in cilantro sauce, served with onion salsa.		 $20.00
Lomo Saltado
Our most popular dish. Tender strips of steak, stir fried with onions, tomatoes and cilantro, served with French fries and white rice.		 $25.00
Chicharron De Chancho
Delicious chicharrones, deep fried hunks of pork, served with corn, sweet potatoes, red onions and cilantro (salsa criolla).		 $22.00
Chicharron De Pescado
Tilapia marinated in a garlic, ginger mustard and oregano, coated in flour and dipped in eggs before being fried to crunchy perfection. Served w yucca fries, Salsa criolla and tartar sauce.		 $20.00
Kids
Salchipapas
Hot dog, French fries, lettuce		 $8.00
Chicken Nuggets
Delicious chicken nuggets and a portion of fries		 $8.00
Desserts
Lucuma Ice Cream
Lucuma, delicious andean fruit, is the most popular flavor of ice cream in the country		 $6.00
Drinks
Chicha Morada X 16 Ounces
Chicha Morada is a beverage that originated in the Andean region of Perú made from purple corn, pineapple, and spices		 $6.00
Inca Kola
The bright yellow, very sweet soda has a distinct and for many unusual fruity – some say “bubblegummy” – flavor which derives from one of its ingredients, lemon verbena		 $4.00

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Photo Gallery

Reviews

James Morris
Best ceviche I’ve had outside of Miami! The food here is great and staff is friendly. Nice live music was playing when we visited

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Brandon Sierra
The food was absolutely terrific. I cannot recommend the lomo saltado or ceviche authentique highly enough. Phenomenal. Support this place. We need to broaden O’Fallon’s culinary horizons.

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Familia Cansaya
Great authentic Peruvian food. My family loves Causa, lomo saltado, chicharrón de pescado and salchipapa. Our server was very attentive and courteous. They have live music during the weekend which is a plus. Can’t wait to come back for that sometime.

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Larry Wurth
Stumbled upon this hidden gem. I’ve never had Peruvian food, but I can’t wait to come back and bring my wife! Fantastic food!

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Jennifer Richardson
Lunch was delicious! Service was quick and friendly. I had the daily special, Carapulcra. The food brought me back to my time in Cusco. The portion was large, so I will happily be having my leftovers later tonight. 10/10 recommend. I will be back.

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Added Perspective
Exceptional authentic Peruvian food! 3 weeks in and already a very eventful place with live music and dancing occasionally! If you don’t already know, the food can be described as fusion between Latin America and Oriental (respectfully) cuisine

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Gabriella Cepeda
Amazing food, amazing music, amazing service!

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Ernst Fantaisy
Super excited to see a Peruvian restaurant in O’Fallon. You can expect an authentic menu and flavors. I really enjoyed the ceviche. I’ll be back again.

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Chantal Rivadeneyra
Excellent Peruvian food , highly recommend the Causa and Pollo al Horno . Nice and welcoming ambiance .

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Amy Molina
Each dish was exploding with tase. We started with the papa rellena, delicioso! Their menu is perfectly planned and with perfect portions. Met our cravings! The chicha morada was so fresh and tasty. Highly recommend!

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