Louie Oliver’s restaurant is now open at Harrah’s Northern California. Named for Buena Vista Rancheria of Me-Wuk Indians’ founding patriarch, Louie Oliver’s Restaurant and Bar provides a relaxing atmosphere with mouth watering dining options, creative cocktails, and exceptional service. Our culinary team experiments with the finest seasonal ingredients and exciting plating techniques to bring you an unforgettable, casual-elegant experience.
Based on 46 reviews, the restaurant has received a rating of 3.9 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
4640 Coal Mine Rd, Ione, CA 95640
Phone: (866) 915-0777
Hours
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Nora Gayac
The food was amazing! Friendly staff, Robert was our server & he was absolutely great! The restaurant is very beautiful, clean & inviting! Definitely will be going back again!
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Paul Fornaciari
I recently went to Louie Olivers, had only been 1 other time during happy hour. Stopped in with family (yes no gambling this time) to grab some lunch. I ordered the steak sandwich which was delicious but the winner of the day was the Strawberry Moscow Mule. Never had one so I after I got the first 1 I ordered 2 more haha! Would recommend for good food.
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Erik Lehman
We initially sat at the bar and had a beer and a shot. Pretty good honey blonde.
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MaryEllen Chavez
Dinner was amazing and staff was very nice. Had ribeye which was cooked perfectly and thickest New York steak I’ve ever seen. Baked potato and veggies were delicious. Only thing I thought was weird is basket of bread and butter was extra $5, and should be included as cost of meals are average $50-55 a plate but with my $100 comp for dinner, you can’t beat it. It was worth it!
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I am a bassgirl1967
My husband & I went there last week for the first time. (thanks Liz!) We had a wonderful server, Sophia, who was super professional, very friendly.
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Harry Souders (10x)
Great service. Food delicious! Had the French Dip sandwich and mushroom soup. So good!
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Pam Macfarlane
Went here for Mother’s Day lunch. Just…wow. The staff was amazing, and the food was to die for. I know it was a special menu (kudos to the creator), but the short rib hash should be a staple. I broke my rule of not getting pancakes at a restaurant, but the lemon ricotta blueberry pancakes were great! The Eggs Benedict got a rave, which is high praise indeed. Desserts…chef’s cheesecake, creme Brule, and lemon curd tart were all wonderful. Definitely worth the drive.
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Omar Gomez
Food was on point host very respectful and sat us fast service by our waitress Amanda was excellent she’s such a nice person took good care of us attended fast checking if food was to our standards every time this place makes me fell welcomed I highly recommend
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Terri Lorenz
The worst experience I’ve ever had in a high end restaurant. It was definitely having a staff shortage, very rarely had the waitress appear at our table. We had reservations for 8, the management should have been prepared. Our waitress tried her best but had to many tables. Ordered prime rib stroganoff and it was horrible. Meat was so tough I couldn’t chew it. Three of our party had salmon and said it was good. I won’t go back.
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BBADB BBADB (BBADB)
Love their steak, I order one Everytime I go there. Staff is friendly and professional and always offer suggestion on what to eat and drink. I believe you can enter without walking through the casino. They do keep a simple menu so you’re not constantly flipping pages.
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