Bright eatery with an open kitchen producing refined New American fare in a bistro-like setting. Based on 220 reviews, the restaurant has received a rating of 4.8 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
905 Taft St, Houston, TX 77019
Phone: (713) 523-9958
Social Profile:
Hours
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Christopher Landry
Amazing find! Truly a 5 Star Restaurant with awesome personal attention by the staff. I’ve been there 3 times now with my wife Carol. Best and thickest Rib Eye Steak and Stacked Potatoes in Houston! The rest of the menu is amazing as well! Superb atmosphere, amazing vibe, will continue going back and will tell my extended family, friends, and staff! Way to go, Lucio’s, the best kept secret in Houston, Texas!
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Elie Meyer
Quaint little space that’s packs a knock out punch!
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Mike B
Brought our own wine for dinner and absolutely enjoyed the whole experience. $10 corking fee was very reasonable. Service was great and the food was amazing. Ordered the lamb and the hangar steak and both were excellent. The steak had a bit charred flavor with chimichurri and was delicious. The apple pie for dinner was unique and very tasty. Will be back!
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Ever Pereira
The excitement of the kitchen is noticable as you walk in with amazing plates on display for a quick glance right before they get whisked away to tables. The food and service were on point with the option to BYOB, which is a benefit our group completely capitalized on. If you’re a fan try the ribeye, lamb chops, mushroom soup or the crab cakes. Your taste buds will thank you later.
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SBA
We went to dinner yesterday. I want to start by saying Irina should train every single hostess out there, she is very funny and will take care of you like you’ve been coming in for decades. The place is warm, cozy, and has an elegant ambiance. The music level was just right – jazz.
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Paul Ziegler
Very delicious, very high quality ingredients. Filet mignon was perfectly cooked. My only gripe is that the sides are a bit sparse and too minimalistic for my taste. The desserts (crème brûlée and apple pie) were really really good.
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Van N
Great food and service. I’m glad I finally got a chance to try this place out. It’s such a cute & quaint kind of place – great for a date night or dinner with a group of friends. The menu is small; but what they do with what they offer is phenomenal. Biggest scallops I’ve ever seen, and cooked perfectly. The pictures don’t do it justice. They are huge. Everything tasted delicious and the service was so friendly and accommodating. You can also BYOB or get a bottle from their reasonably priced wine list, you can’t ask for anything more.
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Paul
Love this place. Today was our first experience and we had the crab cake, mushroom soup, beef short rib and ribeye steak special. For dessert we had the creme brûlée and brioche bread pudding. The waitress was great – very knowledgeable and knew exactly how to describe their menu. I also saw her coaching other staff in a very nice way. Overall, a very nice experience and I’ll be back.
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Beatrice Wong
$8 BYOB per bottle. Food is delicious, recommend its lamb and duck. Salmon appetiser is of small portion. Friendly service. Valet available. Or best uber/lyft is planning to drink a lot.
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J.R. Cohen
Carpaccio is good. Scallops (not pictured) are excellent here. The lamb was good, but the ribeye steak special was excellent. Service is spot on and knowledgeable staff. Lucio’s has been knocking out great meals for over 10 years. Tasty crabcakes. This place is BYOB which makes an excellent place for many who are always looking for a place that serves really good food and you’re able to bring your own wine.
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