Based on 138 reviews, the restaurant has received a rating of 3.8 stars. Price
✔️ Dine-in ✔️ Drive-through ✔️ Delivery
Address:
119 St Robert Blvd, St Robert, MO 65584
Phone: (573) 336-2313
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 12–8:30 PM |
| Wednesday | 12–8:30 PM |
| Thursday | 12–8:30 PM |
| Friday | 12–8:30 PM |
| Saturday | 12–8:30 PM |
| Sunday | 12–8:30 PM |
Photo Gallery
Reviews
Hayley Revelle
We had this food delivered and it was not great. This is the 2nd time we had this food and fear that we won’t be returning and rather driving to Rolla to get Chinese from now on. The chicken looks like it had sat out under the warmers for hours before being served. Not only that but the chicken is only half covered in the sauce. We had the sweet and sour chicken and the cashew chicken that both looked like this. It’s unfortunate that this is the only Chinese restaurant in town.
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Cristina Brown
Fast service! I got the Orange Chicken and I love the fact that it was mostly chicken and not just breading. The fried rice was ok. Crab Rangoons were perfect! Thank you!
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K. Stacey
I literally eat take out here every other day.. mostly get the hot and sour soup and egg drop soup plus a side of steamed rice.. love the staff and how fast the service is.
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Tyler Harris
Service was fast and the staff seemed very nice, as a nice touch even the person working the counter was very easy to understand. Unfortunately the food is hands down the worst Chinese food I’ve ever had. This orange chicken looks like it might have been sitting around for two days before being served! I wish I checked my meal before I paid, I would have gone somewhere else to eat. Now I’m throwing my take out in the trash and cooking dinner for the family.
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Kamiylah m
I went through the drive through and as you pull up there is a purse in the window with a note that says it’s for sell …. For the sweet and sour chicken they give the option of white meat or dark meat. The breading on it is not the traditional breading. It’s more like like a breaded chicken nugget. It was also quite tough. The sauce was very watery but tasted okay. The chicken wings had a great crunch but tasted a little off. I’m assuming it was from the lack of seasoning and also the oil it was fried in. The crab Rangoon was very good as well as the steamed rice. The plain fried rice tasted good but I didn’t care for the unseasoned fried chicken skin through out it. Overall the portion sizes are great as well as the rice and Rangoon but it’s kind of hard to mess up rice. The entrees were not good enough to eat so it was kinda waste of $17.
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David Haave
A restaurant family supports our Military & Veteran communities…thank you!
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Stephania Roeder
Great staff and the owners are so nice. My first time here and I will go back. The curry combo is very tasty and the meat is so tender. Two could easily share the small order, they are generous portions.
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Adriana Saint Hilaire
The combos come with so much food and they deliver on base
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Culinary Animal
I’m giving three stars because the portions were very large and it was quite fast. with that being said my fried rice was very dry and didn’t have any of the vegetables it was supposed to have, and my noodles were extremely soggy and flavorless. Crab Rangoon were dried out. Seems like the food had been sitting for a long amount of time. The worst part of the whole experience is we got home and had no soy sauce in our bag…
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Andrea Martin
Ordered twice from here- both times the delivery wait time has been over an hour (I ordered at 6:29- it’s 7:54 and I am still waiting)- They promised it was on its way.
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