Stylish neighborhood venue with a rotating menu of wood-fired Northern California fare & drinks. Based on 168 reviews, the restaurant has received a rating of 4.7 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
3762 Piedmont Ave, Oakland, CA 94611
Phone: (510) 344-7214
Website: https://www.magorestaurant.com/
Social Profile: 
Hours
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: exploretock.com
Reviews
Gabriel Sinkin
Wow. Incredible and unexpected. An absolute steal of a meal when compared to its peers. Cocktails were top notch, the service was great and the dishes were unique, charming, and delicious. The pairing menu was fun and on point. I will return asap before everyone discovers this gem and prices skyrocket/reservations become impossible. Thanks for the lovely meal!
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Jennie Yim
Impressed with the testing menu! I’m not familiar with Colombian cuisine, so I can’t speak to how well it is incorporated into the dishes. But I can say that they were ALL delicious, with unique combinations of flavors and obviously high quality and flavorful NorCal ingredients, as touted. Everything was well- seasoned, prepared, and presented. Also, the staff was attentive and informative (and I daresay also good-looking). I will return for more!
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Lore Dp
Visited with 3 other friends and overall consensus was that the food was really good but it fell a bit below our expectations. For me personally I felt the service was a bit lacking, something about our main waitress was off and when they brought the dishes didn’t feel real effort to explain what we were eating. Like I said, we enjoyed most of the food and in particular the pork and the chocolate cake were spectacular, but the men in our party did leave a bit hungry afterwards. Ambiance was nice and had a very chill casual vibe, and I also loved our drinks. I might come back just for the bar and have a few snacks but not sure if I’ll re-do the tasting menu experience.
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An Pham
The place is super cute and it was nice watching the chefs at work. Pretty much everything was cooked super well. Halibut was perfect. The pork was roasted to perfection. I was just a bit confused regarding the salt baked carrot. It was SUPER salty. Not sure if they forgot to wash the salt off or if it’s meant to be that salty and you are supposed to nibble it to enhance the other food? The corn cake though was my favorite. The arepas tooooo. So good!
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Maria R
We were here last night for our anniversary and had the long Prix Fixe menu. Very creative and yummy. Needless to say we chose an anniversary dinner.
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Somitra Saxena
We were quite excited to get the full Chef tasting. Items are very intricately prepared and presentation is very nice. For $105pp tasting with a $75 drink pairing – there is not enough food provided. Also, only a few food items stood out and some of the drink pairings (e.g., Sherry were off). We’ve done several other chef tastings like this and have never left the place wanting more.
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Chaitanya Bhuskute
Awesome drinks, great innovative food. Very easy going atmosphere and friendly staff as well. Dishes made me enjoy ingredients that I didn’t think I would enjoy.
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Vivek Nair
The menu rotates so no point calling out specific dishes. Everything was beautifully balanced and portioned. Service was very friendly and warm. I asked them to slow down service so I could enjoy each course and they happily obliged. Left feeling satisfied but not too full. Ask for table 16 at the chef’s table so you can people watch. Definitely go for the beverage pairing menu.
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Evan Calip
The people at Môgo just get it. One of the best meals I’ve ever had in Oakland. We’ll be dreaming of the Pickled Mackerel Caesar Salad forever.
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Metinee Ding
Food was phenomenal, but service is knocking my review down a star. We arrived for an 8:30 pm reservation for a birthday dinner, and were informed that our table was unavailable because the previous party was late. This has never happened to us at ANY restaurant, ever. We were offered either bar seating or the patio, and opted for the patio, which was more secluded but…definitely a very average patio. Although the initial experience was sour, the food was almost enough to make up for it. Every course was so unique, filled with wonderful flavors and textures. Highlights were the apple ceviche with a maple leaf cookie, the super tender pork main course, and the frozen arequipe. The arequipe
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