(Operating hours subject to change)
Viet inspired street food. Enjoy the benefits of our Viet inspired street food, authentically prepared, at Mai Chau Kitchen in Granville, Ohio and from our Mai Chau food truck. Escape with popular banh mi sandwiches, rice and noodle bowls, steamed buns, and summer rolls. All offer an abundance of fresh produce and ingredients, an exotic balance of flavor profiles, low in fat and oils, with numerous veggie, vegan, non-gmo and gluten-free options. It’s super fresh and super fit.
Based on 215 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup
Address:
133 N Prospect St, Granville, OH 43023
Phone: (740) 920-4680
Social Profile: 
Hours
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | Closed |
| Monday | 11:30 AM–9 PM |
Menu Photos
Photo Gallery
Reviews
Nicole workman
My daughter and I ate here for dinner. While it was busy, we were seated right away and our waiter was very attentive. My daughter got the shrimp tempura steamed bun and she enjoyed it. The overall atmosphere and service was amazing .
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sydney
great employees and service! plenty of indoor and outdoor seating. the food was eh
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Mai Vue
Spacious and clean facility. They relocated across the street and changed it to Three Tigers or something like that. The food was good. Surprisingly, the wings were actually kind of hot. The pork belly bun was very good. The pho was a solid 2/5. The noodles were too soft for my liking.
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Meng Thao
Great looking restaurant. Recently relocated (03.30.2022) from across the street to a new building. Clean and inviting. Comforting atmosphere.
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Joyce Whitson
Absolutely wonderful, the people the food and the 3 tigers brewery next door. The noodle bowls are soooooo good. Took my dad there. The next day he wanted to go back. Loved the pho. Had some of everything.
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P F
My friend and I came here. We ordered almost everything. The food was good but we could both tell the flavors were toned down for a more Americanized crowd. The Pho did not have the same richness to it than a more traditional broth. The Bahn Mi we ordered was good, but again I did not taste any Vietnamese fermented sausage in it. Most of what we ordered was good food, but if you are looking for real authentic Vietnamese richness and fermented flavors, this place may disappoint you.
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Kris Leichtenberg
I’ve eaten here twice now using a gift card. Had the lemongrass banh mi, and it was decent. I’ve definitely had better. I also had the steamed buns, and there was really nothing to write home about. They were interesting, but probably wouldn’t get them again. Both items a little pricey at $11.
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Rich Lazor
Let me start by saying I’ve always loved Mai Chau. Today I ordered a take out pulled pork Bahn Mi. I ordered it with the bun on the side because I wasn’t going to eat it until later in the evening. The little cup that contained the pork wasn’t enough to even cover half the sandwich —- incredibly disappointing and a major rip off. If you order take out I suggest you order the sandwich itself in hopes you get a full meal and not what I got.
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Danielle Fry
We went here last night for dinner. We got the fried pickles, pho and southwest taco salad. We thought the food was delicious and our server was great. Clean environment even though it was busy.
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Saurabh Sedha
The beer was good, but boy the service left something to be desired. We ordered the fresh summer rolls and the rolls contained more noodles than a pack of ramen! Then we asked the server if the lemongrass chicken was white or dark meat. She mentioned white meat. We ordered two to go. After about 35 mins of waiting we asked on our sandwiches and were told ours is next – meanwhile we see a couple order their food and drinks and getting their order before ours. We went inside at this moment ready to cancel our order as we had waited long enough. Needless to say, this is the bahn mi we got! One of the worst I’ve had and definitely dark meat. We drove from Blacklick to this place – I’ll say I’d go back for the beer, but food? Nah i think I’ll pass on it!!!
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