Stylish spot for Italian & Mediterranean meals with wine & craft cocktails, plus late weekend hours. Based on 450 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Takeout
Address:
608 N Milwaukee Ave, Libertyville, IL 60048
Phone: (847) 549-3490
Social Profile: 
Hours
| Sunday | 10 AM–9:30 PM |
| Monday
(Labor Day)
|
4–10 PM
Hours might differ
|
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–10 PM |
| Saturday | 10 AM–9:30 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
CD
2nd time was even better! Lively atmosphere with awesome food and service. Mussels is Safron, Beets Carpacio and Lobster Capellini. Finished off with Cookies and Cream Gelato and Sorbet. All excellent!
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Carolina Arboleda
Great food, good drinks and nice ambiance. The drinks are overpriced and we’re on the light side. I wish we could had gotten a complementary dessert like most restaurants do since we were celebrating a birthday! We ordered the pork belly as appetizer and the short ribs, pork shank and pork chops. We ordered the tiramisu and the bread pudding for dessert. Overall the food was very good, however the pork chop was slightly undercooked.
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Irene S
Service (Amber) was great! Got an outside patio table. Sea bass tasty (small piece). Lemon bad. Celery Purée very tasty.
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Vel Natarajan
Amazing food! Very fresh. Creative flavors and ingredient combinations, and delicious. Or server Julio was efficient, friend and knowledgeable about the dishes.
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Steven Hamburg
Wow, the food was incredible! The absolute star of the meal was the seafood brodetto. The seafood was fresh, the tomato sauce was delicious, and the risotto at the base of the dish was decadent. I’ll be dreaming about this entree for weeks!
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Kaycee Link
Food was amazing and portion sizes were perfect.
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Sanje Moono
Pretty pricey but delicious! Pasta plates were definitely on the smaller side but the cocktails were really good so still recommend! Everyone really liked their dessert but the mushroom ravioli was definitely the winner for me.
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Mike Taveirne
had the meatball appetizer and the short rib main with a few beers and some friends. all tasted great. there’s a lot of interesting options on the menu that i’d love to go back and try.
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Devon Benton
Great experience. We sat outside with our dogs. Service was wonderful. They make a fabulous espresso martini. The cauliflower potato mash is insane. Super good. We also enjoyed mushroom garlic flatbread, shrimp & shishito peppers, lobster pasta, gnocchi & margaritas. Everything was fantastic. It was my mom’s birthday & they finished us off with some gelato on the house! We will definitely be back!
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Katherine Hughes
I am unimpressed. We had a large group reservation. I was there for over 20 minutes before the waiter took my drink order. The food was adequate. After the meal the waiter did not ask anyone if they wanted coffee or dessert. My bowl of pasta and single glass of house Cabernet came to nearly $50. I doubt that I’ll go back.
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