Maine Course Menu – Quincy, IL

Type : Fine dining restaurant

Location : Quincy, IL

Market-driven New American plates & craft cocktails served in a relaxed space with minimalist decor. Based on 114 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Maine Course 62301

Address:
626 Maine St, Quincy, IL 62301

Phone: (217) 222-6244

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 5–8 PM
Wednesday 5–8 PM
Thursday 5–8 PM
Friday 5–8 PM
Saturday 5–8 PM

Menu

First Course
Chicken “Spring” Rolls
Cabbage, carrot, cucumber, sweet chili sauce, jalapeno
$6.00
Mushroom Risotto
Local shitaki and oyster mushroom, parmesan
$5.00
Pork Meatballs
White wine-balsamic sauce, bacon bits, rosemary, butter solids
$6.00
Charcuterie Plate
house made cured meats, bread, gherkins, mustard, pickled onion, carrot
$10.00
Second Course
House Made Soup $4.00
House
Mixed lettuce, mozzarella cheese, crouton charred tomato, cucumber
$4.00
Charred Caesar
Romaine, shaved parmesan, crouton
$4.00
Apple Salad
Spinach, almonds, bleu cheese, dried cranberry, orange-ginger vinaigrette
$5.00
Duck Confit Salad
Mixed green, hazelnut, grain mustard, champagne vinegar, olive oil, crouton, pickled onion
$6.00
Maine Course
Filet Of Beef
Salt crusted beef tenderloin, mashed potatoes, mushrooms, hericot verts, bordelaise sauce
$29.00
Pork N Beans
pork tenderloin, braised ham, white beans, cornbread, caroline bbq sauce, bacon, broccolini, walnut-chocolate dust
$24.00
Horseshoe
Choice of: Fried Pork Tenderloin or Ground Beef Pattie, charred bread, bacon jam, bacon bits, parsley, charred tomato, caramelized onions, beer cheese sauce, sweet potato fries or regular hand cut fries or both
$15.00
Fresh Fish
Always changing, ask server for details
$26.00
Puttanesca Capellini
tomato, olives, parsley, capers, garlic, leeks orange-ginger vinaigrette spinach, crispy butter solids, capellini pasta
$11.00
Chicken N Waffles
braised mustard greens, ancho butter, sweet potato waffle, apple-maple syrup
$18.00
Valentines Day Tasting Menu
Lobster Claw
potato cake, cilantro braised cabbage, vanilla-saffron butter
Beet Salad
mix greens, blue cheese, hazelnut, red onion, olive oil, balsamic
Proscuitto Wrapped Pork Tenderloin
corn puree, sweet potato, hon shemiji mushroom pecans, cranberry powder
Halibut
potato puree, bacon, cucumber, kalamata olives, butter solids, cabernet ver jus vinaigrette
Sous Vide Filet Of Beef
braised beef ragu, onion, celery, carrot, pea shoots, red wine
Chocolate-Strawberry Shortcake
date ice cream, walnuts
First Course
Chicken “Spring” Rolls
cabbage, carrot, cucumber, sweet chili sauce, jalapeno
$6.00
Mushroom Risotto
local shitake and oyster mushroom, parmesan
$5.00
Second Course
House Made Soup $4.00
Charred Caesar
romaine, shaved parmesan, crouton
$4.00
Apple Salad
spinach, almonds, bleu cheese, dried cranberry, orange-ginger vinaigrette
$5.00
Maine Course
Filet Of Beef
salt crusted beef tenderloin, mashed potatoes, mushrooms, haricot verts, bordelaise sauce
$29.00
Chicken N Waffles
braised mustard-greens, ancho butter, sweet potato waffle, apple-maple syrup
$18.00
Fresh Fish
always changing, ask server for details
$26.00

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Menu Photos

Photo Gallery

Reviews

Tennessee Whiskey
Absolutely amazing! Customer service amazing! Mushroom risotto amazing! The onion soup, I will only return on days this is served. The fillet of beef cooked perfectly with the amazing mushroom and onions. Blueberry cheesecake amazing! The gentleman and lady that served us was amazing! Highly recommend

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Erin Ronzheimer
We enjoyed Maine Course last night and it was fantastic. We started with the cauliflower bites and shrimp cocktail. The house made cocktail sauce was really tasty. 2nd course for us was the house made cauliflower soup (soup of the day). It was smooth and very flavorful. For the main, I had the fish of the day which was Atlantic Flounder on rice pilaf. It was a ton of food but the flavor combination was really well thought-out. My love had the adobo pork tenderloin and he says it was excellent. Shout out to Desmond for the top-notch service as well as the bus boy who kept our table squared away throughout the entire meal (new cutlery and plates before each course).

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J. Barrett
I cannot speak to the food, but I can speak to the amazing bar and whiskey choices! Desmond is an amazing bartender, and will happily help you choose a whiskey, bourbon or Scotch that will tickle your fancy. Highly recommend stopping by and choosing from one of the seemingly thousand choices or one of the special blends chosen by a local whiskey club. What a treasure in downtown Quincy Illinois!

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Sarah Wallace
We have been coming here for awhile now. Always a great dining experience! Always accommodating, even when we’ve brought our daughter. Love the Maine Course

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Peter Ehlers
This was a surprising find on a recent trip to Quincy. Maine Course specializes in fresh ingredients, a constantly changing menu, and an unrivaled whisky/bourbon collection. The food was full of flavor and well composed, and paired well with their drink menu. Service was stellar. I’ll definitely be coming back here on my next visit to Quincy. Definitely worth a trip.

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Julie Crouse
We had the tasting menu which is chef’s choice. Hands down. The absolute best meal I have ever had and I have traveled the world partaking in some amazing foods. Do not pass up this opportunity. Go. Right now. Look no further. This is your next dinner!

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Stephanie Mitchell
Fine dining at its best! Worth every penny!

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Charles Martinez
The food was Phenomenal best mashed potatoes I have had in a long time. Try the tasting menu and let their chef guild you thru a tasty journey filled with fresh bread , in house kimchee chicken roll and much more.

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Mallorie Summers
Best meal I’ve had in a long time. I can’t recommend this place enough. Just fantastic in every way; service, cocktails, menu, atmosphere, I could go on. Put this place on your list!

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Caroline Cattinari
Excellent everything. This was my second time eating here- zero complaints.

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