Mama Por Dios – DTLA Menu – Los Angeles, CA

Type : Mexican restaurant

Location : Los Angeles, CA

Welcome to Mama Por Dios, where traditional Mexican flavors meet modern culinary techniques. Indulge in our exquisite menu, carefully crafted to offer you an unforgettable dining experience. From sizzling fajitas to vibrant ceviches, our dishes showcase the essence of Mexico’s rich gastronomy with a contemporary twist. Immerse yourself in our warm and inviting ambiance, where every detail reflects our passion for Mexican culture. At Mama Por Dios, we blend tradition and innovation to create a symphony of flavors that will leave you craving for more. Discover the true essence of Moder Mexican Cuisine and let your taste buds embark on a remarkable journey.

Based on 150 reviews, the restaurant has received a rating of 3.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Mama Por Dios - DTLA 90017

Address:
800 W 6th St, Los Angeles, CA 90017

Phone: (213) 988-7053

Website:

Hours

Friday 5 PM–2 AM
Saturday 5 PM–2 AM
Sunday 5–11 PM
Monday

(Labor Day)
 5 PM–12 AM

Hours might differ
Tuesday 5 PM–12 AM
Wednesday 5 PM–12 AM
Thursday 5 PM–12 AM

Menu

Dinner Menu
MIGNON SKEWERS
The best Prime in the Country. Skewers bathed in grilled bittersweet sauce.		 $20.00
SALMON SKEWERS
Grilled salmon from the Atlantic, seasoned with a mus- tard aioli.		 $20.00
OCTOPUS ZARANDEADO SKEWERS
Grilled octopus from the Atlantic, sea- soned with a mustard aioli.		 $15.00
SHRIMP ZARANDEADO SKEWERS
Grilled shrimp from the Atlantic, sea- soned with a mustard aioli		 $15.00
EDAMAMES $15.00
GRILLED CAULIFLOWER
Grilled with a special sauce.		 $18.00
TRUFFLED FRIES
Natural cut fries with parmesan cheese and truffle oil.		 $18.00
CONDE SHRIMP
Shrimp 26/30 in tempura, bathed in a sweet and sour sauce.		 $25.00
TACO LORD
Australian wagyu grade 8-9, roasted pineapple, chipotle and av- ocado aioli, micro cilantro, radish, jalapeño and red onion on a cheese crust in a homemade flour tortilla.		 $15.00
NUDE CRAB TACO
Pacific soft shell crab in tempura, avocado, chipotle aioli, radish, fried parsley, sesame seeds, on cheese and homemade flour tortilla.		 $9.00
SHRIMP QUESITACO
Stewed shrimp in our delicious devilish homemade sauce, micro cilantro, chipotle and avocado aioli, jalapeño and red onion on a cheese crust in a homemade flour tortilla		 $8.00
SALMON TACO
Atlantic salmon, crispy purple onion, chipotle aioli, avocado aioli, radish and parsley.		 $12.00
PERUVIAN FISH CEVICHE
Fresh fish, fried corn, aji, purple onion and cilantro		 $20.00
PERUVIAN SHRIMP CEVICHE
Fresh shrimp, fried corn, aji, purple onion and cilan- tro		 $20.00
LA CONDE CEVICHE
Cooked shrimp (size 26/30), jicama, mango, purple onion and cucumbe		 $20.00
REYNA CEVICHE
Cured shrimp 26/30, cucumber, purple onion, lemon and our black sauce		 $22.00
TIGER SHRIMP COCKTAIL $25.00
PERUVIAN SCALLOPS
6pcs		 $20.00
OYSTERS
6pcs		 $19.00
TUNA CARPACCIO
Thinly sliced fresh tuna, purple onion, cucumber with oriental sauce, lemon and sesame seeds.		 $25.00
YELLOW TAIL CARPACCIO
Thinly sliced fish from the Atlantic sea, onion purple, sweet and sour sauce, cucumber, jícama and sesame		 $25.00
MANGO HABANERO AGUACHILE
Shrimp (size 26/30) tanned in lemon juice, mango habanero sauce, mango pieces, cucumber and purple onion.		 $25.00
GREEN AGUACHILE
Shrimp (size 26/30) tanned in lemon juice, cilantro and serra- no green sauce, cucumber and purple onion.		 $25.00
BLACK AGUACHILE
Shrimp (size 26/30) tanned in lemon juice, cilantro and black sauce, cucumber and purple onion.		 $25.00
LA FRESONA
Spinach, strawberry, green apple, walnuts, dry cranberry, goat cheese and strawberry vinaigrette		 $12.00
CAESAR $12.00
ICEBERG
Iceberg lettuce, cherry tomato, blue cheese, bacon, parsley and house dressing		 $20.00
WAGYU HAMBURGER
Wagyu 8-9 Score imported from the State of Western, origi- nated from Rio de Margaret in Australia, served in brioche bread and caramelized onion		 $39.00
PRIME HAMBURGER
The best Prime, cheddar cheese, caramelized onion, pickles and aioli chipotle.		 $25.00
GOLD BURGER
Wagyu 8-9 Score imported from the State of Western, originated from Rio de Margaret in Australia, served in brioche bread and caramelized onion, in- yected with cheddar cheese at the table, complemented by gold leaves.		 $90.00
SALMON BURGER
Grounded seasoned salmon from the Atlantic, mozzarella cheese, chipotle alioli, caramelized onion, pickles and arugula. Complemented with fries.		 $23.00
CHICKEN BURGER
Crunchy chicken breast, bacon, onion, pickles and dressing from the house		 $18.00
CHEESY SHOWER BURGER
Cheddar cheese, caramelized onion, pickles and aioli chi- potle bathed in cheese.		 $30.00
CRAB ROLL
Soft shell crab from the Pacific in crunchy tempura, Philadelphia, avocado, cucumber, eel sauce and chipotle aioli.		 $20.00
SPICY TUNA ROLL
Crab, avocado, cucumber inside, spicy tuna, jalapeño slices, dots of sriracha sauce and togarashi.		 $19.00
TEMPTATION ROLL
Shrimp in crunchy tempura, smoked salmon, cucumber and avoca- do inside. Spicy kanikama, togarachi and eel sauce outside.		 $19.00
GUAMU ROLL
Crab, cucumber, cream cheese and avocado inside, spicy tampico, shrimp slices, togarashi, chipotle aioli and eel sauce.		 $20.00
VEGGIE ROLL
Asparagus and carrot in crispy tempura, cucumber and avocado inside, carrot and fried beets, eel sauce outside		 $18.00
CALIFORNIA SPECIAL
White tampico, cucumber, avocado, cream cheese inside. Shrimp in crispy tempura, chipotle aioli, eel and sesame sauce.		 $18.00
CALIFORNIA
Avocado, cucumber and tampico inside.		 $18.00
SANTA MONICA
Avocado, cream cheese, cucumber and shrimp inside. Rock lobster and eel sauce on the outside.		 $22.00
AGUACHILE
Shrimp, cucumber and avocado inside. Tigre Grande shrimp on top and a spicy aguachile sauce.		 $25.00
KING ROLL
King crab in tempura, Philadelphia, avocado and cucumber. Bathed in eel sauce, chipotle alioli and togarachi.		 $27.00
FIRE ROLL
Philadeplhia, avocado, cucumber, tempura shrimp and tampico, topped with salmon. Baked with eel sauce, chipotle alioli, masago, chives and sesame seeds		 $25.00
SALMON FIRE
Inside: Philadelphia, cucumber, avocado, shrimp tempura and tampico. Outside: salmon, masago bathed in chipotle alioli and eel sauce.		 $25.00
SALMON
Atlantic salmon dipped in a pineapple gravy with a topping mix greens salad with strawberry vinaigrette.		 $35.00
LOBSTER
Pacific lobster baked in garlic butter special, accompanied by spaghetti in our creamy diabla sauce.		 $45.00
BRANZINO FISH
French fish with our unique shaken sauce, accompanied by rice and salad.		 $30.00
DIABLO SHRIMP
Creamy devil sauce, recipe by Doña Lore, sauteed shrimp and mushrooms.		 $40.00
ALASKA KING CRAB ZARANDEADO
Extracted from the cold waters, less than 1% belong to this category. Complemented with clarified butter with garlic.		 $55.00
RIBEYE 12OZ $45.00
TOMAHAWK 32OZ $170.00
TOMAHAWK ZARANDEADO 320Z
Chef Misael’s secret saucel. 32oz.		 $200.00
FILET MIGNON 8OZ
Wrapped in bacon. 8oz		 $55.00
NEW YORK 10OZ $50.00
LAMB $45.00
STEAK AND FRIES $60.00
FKN STEAK $60.00
RIBEYE
RIBEYE 1OZ $95.00
TOMAHAWK 32OZ $350.00
TOMAHAWK ZARANDEADO
Chef Misael’s secret sauce. 32oz		 $400.00
FILET MIGNON. 80Z
Wrapped in bacon. 8oz.		 $90.00
GOLD FILET MIGNON 8OZ $300.00
GOLD TOMAHAWK. 32OZ $500.00
RIBEYE
STEAK DONENESS
RARE: Red and cold center. MEDIUM-RARE: Red and warm center. MEDIUM: Pink center. 3/4: Slightly pink center. WELL-DONE: Completely cooked. *Well-done steaks take 30-45 minutes.
ASPARAGUS WRAPPED IN BACON $15.00
MASHED POTATO $12.00
LOBSTER CHIPOTLE MAC AND CHEESE $18.00
GARLIC MUSHROOMS $12.00
SPROUTS $12.00
Drink Menu
THE TAMA
Vodka infused tamarindo, grapefruit soda, lemon juice and salt		 $18.00
LA CONDE
Malibu, pineapple juice, cranberry juice		 $20.00
EL CONDE
Rum bar silver, rum clement, lemon juice and horchata giffard.		 $18.00
MR. BOB
Maestro dobel diamante, agave nectar, pineapple giffard, lemon juice and pineapple juice		 $18.00
THE CEASAR
Pomegranate liqueur, lemon juice and agave nectar		 $18.00
GLADIATOR
Chile ancho liqueur, mezcal, lemon juice and grapefruit soda		 $18.00
IV
Vodka Tito’s, Chambord, orange juice and granadine.		 $18.00
POISON
1800 coconut, Cointreau, lemon juice, pineapple juice and blue curaçao.		 $20.00
MAKE A WISH
Bourbon, lemon juice, agave nectar and blue curaçao		 $20.00
OLD FASHIONED
Bourbon woodford reserve, angostura and agave nectar		 $20.00
LOVE BIRD
Vodka, lemon juice, pineapple juice, agave honey and cucumber slices.		 $19.00
HOLY GRAIL
China China, lager beer, strawberry concentrate.		 $18.00
BLACKOUT $18.00
CARAJILLO
Our Chiapaneco cofee with Licor 43		 $18.00
HIBISCAL
Mezcal Silencio, hibiscus concentrate, lemon juice and agave honey		 $18.00
CUCUMBER-CILANTRO
Mezcal Silencio, lemon juice, cucumber concentrate and cilantro		 $18.00
MCQUEEN
Smoked Mezcal, triple decker, lemon juice and agave honey		 $18.00
BERRYSCAL
Mezcal, aromatic rose jewels, raspberry concentrate and lemon juice		 $18.00
MANGO HABANERO AGUACHILE
Mezcal, chile ancho liqueur, mango concentrate and lemon juice		 $18.00
LEMON – CHÍA
José Cuervo Tequila, Cointreau, lemon juice, chía, chamoy and Tajín		 $18.00
MANGO
José Cuervo Tequila, Cointreau, mango infusion, chamoy and Tajín		 $18.00
WATERMELON JALEPENO
José Cuervo Tequila, Cointreau, watermelon pulp, jalapeño, chamoy and Tajín		 $18.00
TAMARINDO
José Cuervo Tequila, Cointreau, tamarindo infusion, chamoy and Tajín.		 $18.00
STRAWBERRY
José Cuervo Tequila, Cointreau, strawberry infusion, chamoy and Tajín		 $18.00
JAMAICA
José Cuervo Tequila, Cointreau, hibiscus infusion, chamoy and Tajín		 $18.00
CUCUMBER CILANTRO
José Cuervo Tequila, Cointreau, cucumber infusion, cilantro, chamoy and Tajín		 $18.00
CÍTRICOS
Gin Hendrick’s, orange, yellow lime, green lime and tonic water		 $13.00
FRUTOS ROJOS
Gin Hendrick’s, raspberry, blackberry and tonic water		 $13.00
MEDIAS DE SEDA $15.00
A TUSI
Empress 1908, tonic water and blueberry		 $15.00
THE BOTANIST
The Botanist Gin, agave nectar, lemon juice and tonic water		 $15.00
VJ
The Botanist gin, fresh blueberries, lemon juice, agave nectar and mint sprig		 $14.00
MEDIAS DE SEDA $15.00
NEGRONI $20.00
APEROL SPRITZ $16.00
LONG ISLAND $18.00
CHAMBORD SPRITZ $16.00
AMF $18.00
TEQUILA SUNRISE $18.00
MOSCOW MULE $18.00
SEX ON THE BEACH $18.00
PALOMA $18.00
VESPER $16.00
GIBSON $16.00
COSMOPOLITAN $16.00
QUEENS $16.00
MANHATTAN $16.00
CLASSIC MOJITO
Rum, mint and lemon juice		 $18.00
COCO-MOJITO
Rum, coconut, mint, lemon juice and agave honey		 $18.00
MODELO $7.00
CORONA $7.00
CULICHI BEER $6.00
PACIFICO $7.00
ULTRA $7.00
MODELO NEGRA $7.00
STELLA ARTOIS $7.00
BLUE MOON $7.00
LAGUNITAS $7.00

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Photo Gallery

Order and Reservations

Reservations: laconderestaurants.comopentable.com

Reviews

Dayven
Awesome time at new location!! Just opened last week. Music makes you feel like a club but can easily conversation with friends. Order an “airplane” for an awesome show to your table. If it is your birthday get dessert for a birthday song! Def dine in! Food is amazing!! A hotspot to get your party night started.

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Ivan Perez
Shoutout to this entire place. Drinks could be a bit stronger but they were very cute and my camera loved them too. La condesa is very caring and treats you well!! Lizette was our server, she was amazing!! Honestly Not enough vegetarian options to be a staple in Los Angeles but the sides were very yummy.

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Rodrigo
First time here and this spot was amazing. Solid menu items, drinks & ambience.

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Mason Eaglin
Your fake plastic lemon plants can’t fool me!!! A place with no charm, specially designed to attract social media influencers who bust out their iPhones every time it’s someone’s birthday or a round of overpriced tequila shots are ordered. Order your gold wrapped wagyu hamburger, take a picture, post it, then struggle to hear the person across the table from you talk because there is Spanish club music playing so loud you feel like your head might burst. Then post another picture at the entrance because that’s what this place is meant for.

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Andrea Prieto
Definitely on the pricey side. The steak was done perfectly medium rare. Their homemade sauce was delicious. The mash potatoes were a bit bland. The portions are a bit small for some plates to be honest, especially for the price. The place itself, very pretty. The lighting for some of the seating is a bit too dark for my liking ( I like to see my food). We did request to get moved due to this. The seating in main room is not bad. Music was good, very Latin. The drinks were aesthetically pleasing. We did get the popular crown drinks. They were good. parking is valet or parking garage. Need reservations. The bathrooms were soooo pretty. All the mirrors, wow! I would recommend going at least once. Would I go back, not necessarily. I think we went for what we wanted; a nice fancy dinner and the cute crown drink. Done and done. I do think it’s a nice place to take someone on a date or special occasion. But I’m not from LA so if there are other spots to compare to, I’m not sure.

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Darryl D. Smith
Wife had the lobster while I had the Gold Burger. The burger was made of wagyu beef and it was delicious! Lobster tasted good without butter!

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Carrine Thomas
Went here on a Sunday for a birthday dinner. Host was a tad “short” with us when we were trying to be seated with our party who had a reservation.

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Vic Arutyunyan
Came here for my friends birthday. Great atmosphere for a birthday celebration. The ambiance was great and service was amazing. We ordered a lot of food from steaks to appetizers. Everything was prepared just as we ordered it. The DJ was a vibe and there was a beautiful fire dancer. Overall, great experience.

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Ira Jones
I give this place 5 star. Ambiance was really nice and our waiter did the most for my birthday. Excellent place for celebration steak and drinks.

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Pablo Ramirez
Great restaurant. Very nice decor, very nice vibe, all food was delicious and service was superb both times we were there last week. Very nice to see another great restaurant by chef Misael Guerrero. It’s always good to see a fellow Latino’s business growing, excelling and representing Latino entrepreneurs and cuisine. Will definitely make this one of my favorites in DTLA.

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