Mama T’s Italian Steakhouse Menu – Huntingburg, IN

Type : Italian restaurant

Location : Huntingburg, IN

Based on 488 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Mama T's Italian Steakhouse 47542

Address:
320 E 4th St, Huntingburg, IN 47542

Phone: (812) 684-0126

Website: https://m.facebook.com/mamatsitaliansteakhouse/

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–10 PM
Saturday 4–10 PM

Menu

Salads
Grand Salad
Grand Caesar
Starters
Fried Eggplant Tanglers
Portobello Mushrooms
Onion Rings
Sweet Glaced Chicken
Crab App
Mozzarella Cheese Sticks
Others
Family Size Salad
Cheese Ravioli
Baked Spaghetti
Meat Lasagna
Lasagna Sampler

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Menu Photos

Photo Gallery

Reviews

Misty Martin
I am from out of town and googled restaurants and this restaurant popped up and I’m so glad it did. This was the best meal of my week long stay in Indiana. I got the baked spaghetti, my coworker got the fettuccine. We got an order cheese sticks and a slice of Carmel cheesecake and all I’ve done is crave this food since my visit. I wished I didn’t live 6hrs away. The entree’s are HUGE portions and well worth the price. I wished I could have this food mailed to me bc I would definitely order!!

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Cynthia Hatch
We were traveling through Indiana and Mama T’s was recommended. It did not disappoint! We enjoyed surf ‘n turf, meat lasagna, asparagus, sautéed mushrooms and caesar salad. We topped it off with cheesecake and a cannoli! Our server, Trinity, was great and also Jason was wonderful and added that intangible – that feeling if being at home, like family. All I can say is abbondanza! !

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C. Morgan
We made reservations a week in advance. As soon as we arrived our table was ready. Parking can be a challenge from the looks of it, with on street parking and a bank parking lot close by. We choose the bank lot. I had the Blackened Salmon with Mashed Potatoes (I heard are the best around) and asparagus. The Salmon was cooked to perfection. The potatoes are in fact fantastic, asparagus was asparagus. I ordered a dirty martini and it was pretty decent, especially considering the waiter made it and has never made one before.

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Neil Johnson
We had a group of 14, with a reservation. The staff was well managed to greet my guests and seat us promptly. The drink and food ordering was great. Our food arrived quickly and was delicious. Our wait staff was attentive and courteous.

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Cheryl Voight
Excellent local place for dinner. Skip the chains and dine here. Highly recommend the ravioli and the salmon, but if you’re a steak eater, try one of their specials which are really popular. The wine selection is good and very reasonably priced.

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Cristobal Maximus
We loved this place!! You will need a reservation which was easily made with a phone call during their business hours. We had a group of ten and we were well taken care of by our attentive and knowledgeable server who made some great recommendations. I had a delicious and perfectly cooked steak with a side of fettuccine alfredo and a Caesar salad. The steak was huge and the alfredo portion was too. I had plenty of both left over to take home. My wife had lobster which was fantastic! Our friends had steak and pasta with marinara sauce and an order of lasagna. They had leftovers too. The prices are good. The restaurant was very clean and all of the staff was friendly and polite. We will definitely be making a return trip. Oh yeah, the dessert is a must have! Do yourself a favor and give this place a try.

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Jade Starr
This place used to have good food AND a great vibe but it has gone downhill. And I truly think the sole reason for this is the energy brought by the owners.

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Kiera Shirley
It was amazing place to eat there the food was so amazing it was to die for

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Jasmine Helming
Mama T’s is AMAZING. John is our favorite waiter. He knows anything you ask him and goes the extra mile. I only got a picture of our brownie that we took with us though!

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Michael Corey
I did not expect to have one of the best steaks of my life at a small town Italian restaurant, but sure enough their ribeye was perfectly cooked (I like Pittsburg blue), and perfectly seasoned, and the same goes for the asparagus. I can’t think of a meal I have enjoyed more all year.

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