Mamak House Menu – Jersey City, NJ

Type : Malaysian restaurant

Location : Jersey City, NJ

Authentic Malaysian Food. Our main chef have over 30 year on experience on Malaysian Thai and Chinese cuisine. We promise you that we will serve the best quality food and make sure you are complete satisfied. We offer a full cocktail bar with sport tv games and a party and VIP room for your privacy. We can cater to big parties for over 200 peoples. We have a big selection of Beer and Wine and Malaysian deserts.

Based on 243 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Mamak House 07305

Address:
250 NJ-440, Jersey City, NJ 07305

Phone: (201) 333-0072

Website:

Social Profile:

Hours

Tuesday Closed
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–9 PM
Monday 11 AM–9 PM

Menu

Appetizers
ROTI CANAI
It’s the all-time favourite Malaysian cryspy indian style pancake. Served with curry chicken as dipping sauce.		 $5.25
ROTI TELUR
A traditional Indian pancake filled with egg ,onion and green chilies. Served with curry chicken potato sauce		 $8.75
STEAMED SHUMAI $5.95
SATAY CHICKEN (5 STICKS)
Marinated chicken on skewers, charcoal grilled to perfection. Served with peanut sauce.		 $10.95
SATAY BEEF (5 STICKS)
Marinated beef on skewers, charcoal grilled to perfection. Served with peanut sauce.		 $11.25
SATAY TOFU
Crispy fried tofu stuffed with cucumber and bean sprouts. Served. with peanut sauce.		 $8.50
MALAYSIAN CURRY PUFF
Pastry dough stuffed with chicken, onion, potato and curry powder.		 $9.25
THAI LETTUCE WRAPS
Popular Asian favorite. Thai basil, sliced chicken served with house sauce and fresh lettuce leaves.		 $11.50
HONEY SQUID
Deep fried baby squid with honey sauce..		 $11.50
AYAM PANDAN
Deep fried chicken wings wrapped in screwpine leaves.		 $11.50
MAMAK DUMPLINGS
Seafood or vegetable pan fried dumplings with chef’s ginger vinegar.		 $7.95
THAI MANGO SALAD
Shredded mango topped with ground peanut. Served with Thai sweet and spicy sauce.		 $9.50
THAI PAPAYA SALAD
Strings of pickled raw papaya and tomatoes topped with crushed peanut.		 $9.50
THAI SPRING ROLL
Deep fried roll stuffed with cabbage, bean thread, carrot and shrimp served with plum sauce.		 $6.95
VEGETABLE SHANGHAI ROLL
Mushroom, cabbage, snow peas		 $4.95
IPOH BEAN SPROUT
Steamed bean sprout with chef’s special sauce.		 $7.50
Soup
SEAFOOD WITH SEAWEED
Delicate chicken ginger stock with shrimp, scallop and squid.		 $7.50
SEAFOOD WITH BEAN CURD
Delicate chicken ginger stock with shrimp, scallop and squid.		 $7.50
CHICKEN TOM YUM SOUP
Spicy and sour lemon grass broth with straw, mushrooms and chicken.		 $6.50
SEAFOOD TOM YUM SOUP
Spicy and sour lemon grass broth with straw, chinese mushrooms, shrimp, scallop and squid.		 $7.50
BAH KUT TEH (CHINESE HERB)
Pork ribs and Chinese mushroom with Chinese herb.		 $16.95
WONTON SOUP
Minced pork and shrimp wonton with choy sum in fine stock.		 $6.50
HOT AND SOUR SOUP $4.95
Porridge
CHICKEN PORRIDGE $8.75
PORK PORRIDGE WITH PRESERVED EGG $8.75
FISH PORRIDGE $8.75
Noodle Soup
MAMAK UDANG MEE
Popular noodles served in chef’s special shrimp broth with shrimp, pork and bean sprouts.		 $10.50
KUEH TEOW THONG
Flat noodles served in chicken broth with shredded chicken and shrimp.		 $10.50
KARI MEE
Noodle served in a spicy lemon grass, coconut curry with shredded chicken or shrimp.		 $10.50
CLAY POT PEARL SOUP
Pearl noodles with minced shrimp, pork and egg.		 $11.95
SEAFOOD TOMYUM MEE HOON
Rice noodles served in spicy and sour lemon grass broth with seafood and straw mushrooms.		 $12.95
CLAY POT NOODLES SOUP
Home style noodles with vegetables, pork, shrimp and squid. Served in a clay pot.		 $12.95
CURRY BEEF STEW
Egg noodles served in curry broth with beef stew and bean sprouts.		 $11.95
MALAYSIAN LO MEE
Special egg noodles served in homemade soy sauce or chicken broth with mushroom and chicken feet or shredded chicken.		 $10.50
WONTON MEE
Special egg noodles served in homemade sauce with BBQ roasted pork and vegetable or chicken broth.		 $10.50
Poultry
HALF HAINANESE CHICKEN
Steamed chicken with chef’s special sauce.		 $18.95
HALF SPICY THAI CHICKEN
Steamed chicken topped with spicy Thai onion sauce.		 $18.95
GINGER SCALLION CHICKEN
Stir fried sliced chicken with ginger and scallion in brown sauce.		 $16.50
CHILI CHICKEN
Deep fried sliced chicken with fresh chili curry leaves, onion and delicate oriental spices.		 $16.50
INDIAN CHILI CHICKEN
White meat chicken with curry leaves, onion, chili paste and traditional spices.		 $16.50
SESAME CHICKEN
Deep fried sliced chicken with sesame seeds and brown sweet and sour sauce.		 $16.50
PI PA DUCK
Half crispy roasted-duck served in hoisin plum sauce.		 $19.95
KUNG PAO CHICKEN
Spicy, stir-fried Chinese dish made with chicken, peanuts. vegetables, and chili peppers.		 $16.50
Fried Noodles
PAD THAI
Pad thai, the satisfying thin-flat noodle dish from Thailand, cooked with bean sprouts, tofu and topped with peanut.		 $13.50
CHAR KWAY TEOW
Popular stir fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce and chili paste.		 $13.50
HOKKIEN CHAR MEE
Thick yellow noodles cooked in heavily flavored soy sauce with pork, shrimp, squid and vegetables. Malaysian specialties.		 $13.50
MEE GORENG
Indian style stir fried egg noodles in a authentic tic mild dried squid sauce with tofu, potatoes, shrimp, egg and bean sprouts top with peanuts.		 $13.50
SINGAPORE FRIED MEE HOON
Singapore style stir fried rice noodles in spiced mild sauce with shrimp, bean, sprouts, egg and lettuce.		 $13.50
PAN FRIED NOODLE
Choice of chicken, beef or shirmp with noodle		 $13.50
SEAFOOD PAN FRIED NOODLE
Mix seafood with noodle		 $14.95
BEEF CHOW FUN
Stir fried flat noodles in special sauce with beef, scallion and bean sprouts.		 $12.95
CHOW FUN
Pan fried flat noodles in light brown egg sauce topped with vegetables and choice of Chicken, Beef, or Shrimp.		 $13.50
SEAFOOD CHOW FUN
Pan fried flat noodles in light brown egg sauce topped with seafood and vegetables.		 $14.95
FRIED PEARL NOODLES
Stir fried noodles in a special sauce with shrimp, pork, egg, scallion and bean sprouts.		 $13.50
FRIED RICE NOODLES WITH SALTED FISH
Stir fried rice noodles in special sauce with salted fish, chicken, vegetables and bean sprouts.		 $13.50
THAI BASIL NOODLES
Flat noodles with chicken, onion, broccoli, chili and basil leaves.		 $13.50
Vegetarian Selection
KARI SAYUR
Mixed vegetable and fried tofu served in a clay pot with spicy curry broth.		 $15.95
THAI BASIL EGGPLANT
Eggplant cooked with bell peppers, onion and chili in a tasty Thai basil sauce.		 $15.95
MANGO TOFU
Sauteed tofu with shredded mango in sweet and spicy mango sauce.		 $15.95
GREEN CURRY VEGETABLE
Mixed vegetable with Thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coconut curry broth.		 $15.95
TOFU NYONYA W/ VEGETABLE
Deep fried bean curd with mixed vegetable, red pepper and basil leaves in chef’s special sauce.		 $15.95
THAI BASIL VEGETABLE
Sauteed mixed vegetable with bell pepper, onion and chili in a tasty Thai basil sauce.		 $15.95
VEGETARIAN SESAME CHICKEN
Gluten sauteed with sesame seeds in sweet and sour sauce.		 $16.95
MALAY BUDDHIST DELIGHT
Mixed vegetables with bean curd skin and Chinese mushrooms in chef’s special sauce or light garlic sauce.		 $15.95
VEGETARIAN GOLDEN FISH
Marinated golden fish with basil and Malaysian five spices powder.		 $16.95
MAPO TOFU
Tofu set in a spicy sauce, typically a thin, oily, and bright red suspension		 $15.95
Vegetables
BELACAN SAUCE
Choice of vegetables cooked with spicy Malaysian shrimp paste sauce.		 $15.95
VEGETABLES DELIGHT
Choice of vegetables cooked with Malaysian picked, fresh chili and tiny dried shrimp.		 $15.95
GOLDEN FRIED EGGPLANT
Golden fried eggplant with tiny dried shrimp, chili and garlic.		 $15.95
TOFU NYONYA
Deep fried bean curd with minced pork, red pepper and basil leaves in chef’s special sauce.		 $15.95
VEGETABLE W/ SALTED FISH
Choice of Chinese broccoli or bean sprouts.		 $15.95
VEGETABLES WITH PRESERVED TOFU SAUCE
Choice of Chinese broccoli or choy sum.		 $15.95
VEGETABLES W/ OYSTER SAUCE
Choice of Chinese broccoli or choy sum.		 $15.95
EGGPLANT W/ GINGER SAUCE $15.95
Rice Dishes
HAINANESE CHICKEN RICE
Steamed chicken (room temperature) with chef’s special soy sauce.		 $9.25
SPICY THAI CHICKEN RICE
Steamed chicken (room temperature) topped with chef’s special spicy Thai sauce..		 $9.25
NASI LEMAK
Coconut rice flavored with cloves and screwpine leaves. Served with chili anchovy, curry chicken and hard-boiled eggs.		 $12.50
GINGER SCALLION CHICKEN $9.25
GINGER SCALLION BEEF $9.25
CURRY CHICKEN W/ RICE $9.25
CURRY BEEF RENDANG $10.25
CURRY BEEF STEW $10.25
BEEF FRIED RICE $11.50
CHICKEN FRIED RICE $11.50
VEGETABLE FRIED RICE $11.50
ROASTED PORK FRIED RICE $11.50
SHRIMP FRIED RICE $11.50
YOUNG CHOW FRIED RICE $12.95
SALTED FISH FRIED RICE
Fried rice cooked with salted fish, chicken and shrimp.		 $12.95
MAMAK STYLE FRIED RICE
Fried coconut rice with shrimp, carrots, string beans and shrimp pasted topped with cucumbers and boiled egg.		 $12.95
THAI PINEAPPLE FRIED RICE
Fried rice with shrimp, cashew nuts, fresh pepper, egg and basil paste served in pineapple shell. Spicy.		 $12.95
Casserole
SALTED FISH WITH EGGPLANT
Eggplant cooked with salted fish and chicken in a chefs special sauce.		 $17.95
CURRY BEEF STEW
Beef stew seasoned with red curry in coconut milk gravy.		 $18.95
SEAFOOD WITH TOFU
Shrimp, scallop, squid and tofu served in a wine sauce.		 $18.95
Pork
GOLDEN SPARERIBS
Deep fried spareribs in an authentic style.		 $17.95
MALAYSIAN PORK CHOP
Deep fried pork chop in an authentic BBQ sauce		 $17.95
Beef
BEEF WI GINGER& SCALLION
Stir fried sliced beef with ginger and scallion in brown sauce.		 $18.50
BEEF W/ CHINESE BROCCOLI OR AMERICAN BROCCOLI
Stir fried slice beef with brocooli in brown sauce		 $18.50
PEPPER STEAK WITH BLACK BEAN SAUCE
Stir fried sliced beef with green pepper and bean paste.		 $18.50
Seafood
BELACAN SAUCE
Choice of fish deep fried with exotic spices and shrimp paste sauce.		 $33.95
BLACK BEAN SAUCE
Choice of fish deep fried with an onion and black bean sauce		 $33.95
STEAMED FISH TEOW CHOW
Choice of fish steamed and salted cabbage and tofu		 $33.95
CURRY FISH WITH OKRA
Choice of fish cooked with tomatoes, okra & curry leaves in a spicy curry sauce		 $33.95
PAN FRIED FLOUNDER $33.95
STEAMED FISH CANTONESE
Choice of fish steamed with ginger and scallion in a light brown sauce.		 $33.95
THAI CHILI FISH
Choice of fish, quickly fried in a spicy authentic Thai sauce		 $33.95
GREEN CURRY SALMON $25.75
MAMAK JUMBO SHRIMP
Jumbo shrimp sauteed with tiny dried shrimp, lemongrass, curry leaves and chill. Shrimp includes shells.		 $25.95
COCONUT JUMBO SHRIMP
Butter fried jumbo shrimp fried in a coconut butter. Shrimp includes shells.		 $25.95
THAI CHILI JUMBO SHRIMP
Jumbo shrimp quick fried in a spicy authentic Thai sauce. Shrimp includes shells.		 $25.95
GOLDEN JUMBO SHRIMP
Marinated fried jumbo shrimp with onion green pepper and chili Shrimp includes shells.		 $25.95
SIZZLING JUMBO SHRIMP
Jumbo shrimp cooked in blend of fresh herbs, and coconut milk. Shrimp includes shells		 $25.95
CURRY JUMBO SHRIMP
Jumbo shrimp cooked with rich coconut curry. Shrimp includes shells		 $25.95
GOLDEN SQUID
Marinated golden fried with rich coconut curry.		 $16.95
MAMAK SQUID
Sauteed squid with tiny dried shrimp, lemongrass, curry leaves and chili		 $16.95
SEAFOOD MIX DELIGHT
Shrimp, scallop, squid with green pepper and black pepper sauce		 $19.75
SEAFOOD PRIK POW
Sauteed seafood with lemongrass, onion, lime leaves and homemade chili sauce.		 $19.75
House Special
SARANG BURONG
Shaped fried taro stuffed with shrimp, chicken, com, snow peas and black mushroom topped with cashew nuts.		 $17.95
MANGO CHICKEN
Sauteed chicken with shredded mango in sweet and spicy mango sauce.		 $17.95
RED CURRY CHICKEN
White meat chicken cooked with curry leaves in coconut mild curry.		 $17.95
AYAM RENDANG
Boneless dark meat chicken cooked over low heat in lemon grass and chili paste, them simmered in thick rich curry sauce.		 $17.95
BEEF RENDANG
Beef cooked with a paste of ground onion, lemon grass and chili in a spicy aromatic curry.		 $18.95
KARI SOTONG
Sauteed squid with paste of lemon grass in coconut curry.		 $16.95
SAMBAL SOTONG OR UDANG
Sauteed squid or shrimp with spicy Malaysian shrimp paste.		 $19.75
MAMAK TOFU
Homemade tofu with Chinese mushroom, snow peas in lobster sauce.		 $17.95
THAI PINEAPPLE
Choice of chicken or beef with fresh pineapple chunk, lemongrass, mint and red onion in a mild curry sauce.		 $18.50
THAI GREEN CURRY
Choice of chicken or beef with Thai eggplant, peppers, bamboo shoots, basil and lime leaves in a spicy coco nut curry broth		 $18.50
THAI BASIL
Choice of chicken or beef with pepper, onion and chili in a tasty Thai basil sauce.		 $18.50
MANGO SHRIMP
Sauteed shrimp with shredded mango in sweet and spicy mango sauce.		 $19.75
THAI GREEN CURRY SHRIMP
Sauteed shrimp with spicy coconut curry broth.		 $19.75
Desserts & Beverages
PEANUT PANCAKE
Popular crispy pancake stuffed with ground peanuts.		 $9.75
MOCHI ICE CREAM $7.25
FRIED ICE CREAM $7.95
THAI STICKY RICE WITH FRESH MANGO $9.50
PULUT HITAM
Creamy black sticky rice with coconut milk.		 $6.50
ICE KACANG
Shaved ice with red bean, corn, palm seeds. jelly, red rose syrup. brown sugar and evaporated milk.		 $6.50
FRESH COCONUT DRINK $6.95
MALAYSIAN ICE COFFEE OR TEA $4.95
MALAYSIAN HOT COFFEE OR TEA $3.25
ICE LEMON TEA $4.95
GLASS JELLY ICE $4.95
SOYA BEAN MILK $4.95
SOYA BEAN MILK W/ GRASS JELLY $5.95
MALAYSIAN LYCHEE JUICE $5.50
SODA / WATER $2.50
STEAMED WHITE RICE $2.00
CHICKEN FLAVOR RICE $2.50
Lunch Special
PAD THAI
MANGO CHICKEN, BEEF OR SHIRMP
RENDANG BEEF OR CHICKEN
HAINAN CHICKEN
PINAPPLE CHICKEN OR BEEF
GINGER SCALLION CHICKEN OR BEEF
CHINESE BROCCOLI WITH CHICKEN, BEEF OR SHRIMP
SESAME CHICKEN
CHILLI CHICKEN
STRING BEANS WITH CHICKEN OR BEEF
BLACK BEANS SAUCE CHICKEN OR BEEF
BBQ SAUCE PORK CHOP
THAI GREEN CURRY CHICKEN OR BEEF
SHRIMP W/ LADIES FINGER AND RICE
SAMBAL SHRIMO W/ RICE
MALAYSIAN BUDDIST W/ RICE
KUNG PAO CHICKEN
ROAST DUCK RICE

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: mealkeyway.com

Reviews

Katie Chan
Authentic Malaysian food!! Made the trek here on a whim and was absolutely blown away. We had seen another reviewer complaining about the soup broth of the prawn mee and that did not deter us one bit. It’s an acquired taste and Mamak House nailed it! Perfectly savory with a hint of sourness. All the toppings, from the pork slices to the beansprouts and fried shallots, were spot on, except that you wouldn’t get such large prawns from the average hawker.

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A C
This place is kind of a hidden gem in Jersey City. More locals know about this place than others. If you know what Fun Buffet looked like before Mamak took over, you will see a huge difference.

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Edward Haas
We enjoyed our dinner here. We arrived shortly before closing, but the staff was pleasant and the food was very good. Sort of an Asian diner type atmosphere. We will be back.

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Asiano Prime
The place is clean, good service. Love their foods. Great place to have small party. Reasonable price. Parking no problem.

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Safiya Lin
The food here was really good! I came here on a Saturday evening by myself and I got the chicken satay and kung pow chicken (not sure if I spelled that right lol). I will note that the chicken from the satay is the same chicken that’s in the kung pow chicken entree. I wosh I would’ve known that, I would’ve ordered a entree with beef in it instead. Although my entree took a while to come out it was great. I’d come back and try some of their other items.

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Bas Barath
Americanized “Malaysian” food, maybe?

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Thomas Ho
Authentic Malaysian food in NJ. The roti curry sauce was the thickest I have ever seen. Usually at other restaurants it’s kind of watered down. The hinan chicken is Amazing as was the duck. My only problem was the honey squid appetizer. It was soo crunchy all the way through. Like a potato chip. I’m not sure if it’s supposed to be like that. I’ll most likely never order that again.

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Priyanka Mistry
This Malaysian food restaurant at NJ 440 is really nice I definitely recommend people go there and try Roti canai & satay chicken, THAI MANGO SALAD. Also price are very reasonable not that expensive .

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Scott Wachtler
Food was delicious. The Kung Pao chicken is probably the best I’ve had since moving out here and the peanut sauce for the Satay Beef was gone faster than you could say “yum”!

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Athena L
We used to love the food here, but in our last visit in December 2022, we saw a mouse wondering in the dining area (saw it two times while eating), and squeezing its body into the gap between the wall next to the kitchen area and the couch.

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