Mandolin Kitchen & Hookah Bar Menu – Atlanta, GA

Type : Mediterranean restaurant

Location : Atlanta, GA

Mandolin Kitchen offers the best Turkish food, Mediterranean Cuisine, Greek food, Persian food in town. We only source the best ingredients from our vendors to bring you a taste of Mediterranean cuisine. All of our meats are Halal and we also carry a great variety of vegetarian dishes.

Turkish & Greek restaurant with a white & blue exterior serving meze dishes, kebabs & cocktails. Based on 650 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Mandolin Kitchen & Hookah Bar 30328

Address:
6152 Roswell Rd NE, Atlanta, GA 30328

Phone: (404) 705-8880

Website:

Social Profile:

Hours

Thursday 4 PM–2:30 AM
Friday 4 PM–2:30 AM
Saturday 4 PM–2:30 AM
Sunday 4 PM–2:30 AM
Monday

(Labor Day)
4 PM–2:30 AM

Hours might differ
Tuesday 4 PM–2:30 AM
Wednesday 4 PM–2:30 AM

Menu

Dips and Chips
Hummus
Puree of chickpeas, tahini, lemon, garlic, evoo
$8.00
Babagannoush
Fire-roasted eggplant, tahini, lemon, garlic, evoo
$8.00
Labne
Strained Turkish yogurt with fresh dill, mint, garlic, walnut, evoo
$8.00
Htipiti
Fire-roasted red peppers, feta cheese, sun dried tomatoes, green onions, garlic, evoo
$8.00
Tzatziki
Homemade Turkish yogurt seasoned with minced cucumbers, dill, garlic, evoo
$8.00
Ezme
Chopped tomatoes, red onions, red peppers, chili peppers, garlic, walnut, evoo
$8.00
Dips Trio
Pick any three dips above
$18.00
Mezze
Pastirma Hummus
Warm hummus with pastirma
$12.00
Dolma
Grape leaves, baldo rice, caramelized onions, pine nuts, currants, fresh dill, parsley, flavorful herbs
$9.00
Pilaki
Kidney beans, onions, carrots, red peppers, garlic, evoo
$8.00
Smoked Eggplant
Eggplant, tomatoes, green peppers, garlic, evoo
$9.00
Falafel
Chickpeas, garlic, parsley, cilantro and herbs
$10.00
Spanakopita
Spinach, feta
$9.00
Mucver
Zucchini pancakes with Turkish yogurt
$9.00
Kalamar Tava
Fried calamari served with taratora and marinara sauce
$14.00
Lahana Sarma
Cabbage rolls with lamb served with Turkish yogurt
$14.00
Kasseri Kofte
Lamb meatballs with Kassery cheese
$12.00
Albanian Liver
Sauteed veal livers with onion sumac salad
$14.00
Karides Guvec
Shrimp casserole with tomatoes, sweet peppers and garlic
$18.00
Soup & Salad
Chicken Avgolemano Soup
Chicken soup with lemon and Turkish noodles
$7.00
Lentil Soup
Turkish lentils with flavorful herbs
$7.00
Choban Salad
Roma tomatoes, cucumbers, red onions, sweet peppers, parsley, feta cheese, kalamata olives, pomegranate reduction, evoo
$9.00
Tabouleh Salad
Parsley, bulgur, green onions, green peppers, tomatoes
$9.00
Roasted Beet Salad
Fresh baby arugulas, roasted beets, cranberries, goat cheese, walnuts, lemon, balsamic vinaigrette, evoo
$12.00
Wood-Fired Pide
Lahmacun
Ground beef and lamb, chopped tomatoes, red and green peppers, onions, garlic, parsley
$16.00
Etli
Chopped Rib Eye steak, tomatoes, red and sweet peppers, garlic
$19.00
Kasseri
Kasseri cheese, Feta cheese, Goat cheese
$16.00
Zataa’r
Mushrooms, sun dried tomatoes, roasted red peppers, onions, kalamata olives, kasseri cheese, zataa’r, fresh arugulas
$16.00
Soujouk Pastirma
Imported Turkish cured beef pepperoni, cured pastirma, Kasseri cheese
$19.00
On the Grill
Doner Kebab
Homemade rotisserie grilled beef served with baldo rice
$19.00
Iskender
Homemade rotisserie grilled beef over toasted garlic diced pita, served with Turkish yogurt
$19.00
Adana Kebab
Seasoned ground lamb served with bulgur pilav
$19.00
Beyti
Lavash wrapped seasoned ground lamb served with bulgur pilav
$21.00
Chicken Kebab
Grilled marinated chicken served with baldo rice
$21.00
Lamb Kebab
Premium cut tender cubes of char-grilled lamb steak served with baldo rice
$25.00
Shish Kebab
Premium cut tender cubes of char-grilled rib eye steak served with baldo rice
$25.00
Lamb Pirzola
14 oz premium cut four pieces of rack of lamb delicately marinated and char grilled served with bulgur pilav
$32.00
Mixed Grill Kebabs
Half portions of shish kebab, doner kebab, chicken kebab and adana kebab, served with baldo rice
$36.00
Somon
Char grilled fresh fillet of salmon served with field greens, baldo rice
$24.00
Karides
Tiger shrimps grilled with a garlic-lemon sauce served with field greens, baldo rice
$26.00
Lavraki
Grilled whole Aegean Seabass served with field greens
$28.00
Dorado
Grilled whole Aegean Seabream served with field greens
$26.00
Swordfish
Swordfish kebab served with field greens
$30.00
Salt Crusted Whole Fish
House Specialties
Lamb Shank
Braised lamb shank served with ottoman rice
$24.00
Chicken Kavurma
Sauteed chicken served with ottoman rice
$18.00
Ottoman Kebab
Rib eye steak casserole served with ottoman rice
$22.00
Signature Sides
Baldo Rice
Ottoman Rice
Bulgur Pilav
Fries
Fresh Vegetables
Turkish Yogurt
Feta Cheese
Honeydew Melon
Tursu (Mixed Pickles)
Marinated Olives
Onion Sumac Salad
Desserts & Hot Drinks & Port Wine
Pistachio Baklava
With vanilla ice cream
$8.00
Kunefe
With vanilla ice cream
$10.00
Kazandibi
Turkish Flan
$7.00
Baked Rice Pudding
With crushed walnuts
$7.00
Turkish Coffee $4.00
Turkish Tea Pot $4.00
Flavored Tea Pot $4.00
Beverages
Coca Cola Products $3.00
Ayran (Yogurt Drink) $3.00
Salgam (Sour Turnip Juice) $3.00
Sparkling $5.00
1L Sparkling $8.00
1L Fiji Water $8.00
Fiji Water $3.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Tony B
I highly recommend Mandolin kitchen if you’re looking for a great vibe and great food.

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Michelle Smith (Angel)
First time visiting! Top notch service provided from beginning to end. Valet option only, but it was just $20.00. Reservation via OpenTable honored despite running a few moments behind. Sat on the patio, which does have spending requirements. Our server, Teah, was extremely cute and promptly got us started with bottled water and hookah. I ordered the chicken pasta and had a few glasses of champagne. Delicious food and team oriented environment. Everyone was making sure we didn’t need anything, and they all appeared to be in great moods. The dj was a huge vibe and had the guest singing out loud on several occasions. Very enjoyable evening. Highly recommend

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Kristal Long
Came here for a business meeting with a few colleagues and the vibe was everything! Yasin and MiMi were the best! They made sure we had the best time ever. Food and drink recommendations were perfect! Coming back every time I’m in town!

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shawnta dix
We were in town and stopped in for hookah which the atmosphere was nice. We were charged $20 just to park in the lot but was informed we can park a few blocks away for free which I didn’t feel comfortable walking in city streets that I knew nothing about so we paid to park in their lot. We will probably return if ever in the area. There was also a dj setting up as we were leaving.

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Kyle Hanks
This Turkish and Greek restaurant exterior is white & blue. I did dress up to dine with friends for picture perfect memories. There is indoor and outside seating available. They server many authentic delicious dishes, kebabs, and signature cocktails. Everything we tried was amazing. We ate ever bite without needing a Togo box. Yes, after dinner I tried my first hookah. I thought it was a unique experience. Great Job especially the lavender martini.

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Etienne
Stand out from many Mediterranean places by its neatness, food quality, ambiance… Give a vibe of a high end restaurant. Be ready to scream a little bit cause the music is a bit loud at night. They serve good hookah too. A bit pricey but worth the experience. I ordered pasta which is not listed in their menu below. Be prepared to spend a minimum amount of you want to seat outside…

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Imani Wright
Love love love this place! (First timers) My boyfriend and I just left 100% satisfied. The food was amazing. I had the sea bass and he had the chicken kabob! Everything was well seasoned and cooked to perfection. My boyfriend has been dying to try Kunefe for THE LONGEST, and we finally found it! Jennifer, our waitress, assisted us perfectly. She explained everything in great detail and we ultimately put our decision in her hand, needless to say, we were NOT disappointed. Thank you Jen!!!!! You were amazing! We will be returning!

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Aisha F Tewfik
Literally one of the worst places I’ve been to. Came in on a “busy night” after making a reservation and the manager tells me that we need to spend a minimum of 75 PER PERSON. This was surprising to me as I had previously been a regular customer of this place however considering that the dishes cost only 20-25$, I’m confused as to how someone is expected to meet that 75$ minimum. Additionally, I was stopped at the door before even walking i if i parked with valet to which I answered no. The guy told me that it was 5$ and I had no problem with that but he refused to let me and my friends in until that 5$ was paid. Considering that this is a respectable establishment, I would assume they would have the decency to treat their customers with respect however that seems to be completely lost on them. The manager could have explained nicely instead came up to me with aggression and stated that i can either be seated inside or pay a minimum of 75$. It’s honestly funny how a lot of these “hotspots” in Atlanta seem to change their pricing policies the minute they are able to fill two seats in their restaurant

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Michelle Beckham
Drinks are decent, music good, vibe is great. I am from Europe and have tasted many different middle eastern cuisines. The lentil soup was BOMB. Our main entree was swimming in butter an oil. We did not have a hookah. Id come bsck for drinks only. Also be aware they have a $75/person minimum.

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Jacquice Stone
Customers LOOK OVER YOUR RECEIPT THOROUGHLY. Ordered calamari it was nasty so we sent it back. We had drinks, hookah, a hookah refill, and meatballs. Bill was $212.69. We looked over our bill everything was correct. Thirty-two dollars in cash was given and two cards were used to split $180.69 which equals $90.35 each. Waitress comes back with final bill for us to sign off. I look at the receipt, our bill went from $212.69 to $233.31. We call our waitress over and questioned her about the difference. She admitted the calamari was added back to the $233.31 bill. Which meant my friend and I would now split $100.35 instead of $90.35 each. So obviously she pocketed the $32.00 cash and would get the gratuity that was already included in the bill.. next she (obviously) added the calamari back to makeup the difference hoping we would not notice.. She apologized and cashapped my friend $16 (cost of the nasty calamari… frozen not fresh). PLEASE CHECK YOUR BILL these waitresses are slick hustlers. I will say our waitress was attentive gave good service BUT she tried to hustle us.. no ma’am, nope, not going to get over on us..

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