Counter-serve chain serving up a menu of specialty or custom pizzas for takeout or delivery. Based on 327 reviews, the restaurant has received a rating of 4.1 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
615 S Scatterfield Rd, Anderson, IN 46012
Phone: (765) 643-5900
Website: https://www.marcos.com/
Hours
| Sunday | 11 AM–11 PM |
| Monday
(Labor Day)
|
11 AM–11 PM
Hours might differ
|
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–12 AM |
Menu
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Photo Gallery
Reviews
Christopher Whitaker
Listen, there are 3 main components that make up a pizza: dough, sauce, and cheese. If a pizza doesn’t have sauce then it’s cheese bread. I’ve been a chef and restaurant manager for over 20 years. I cooked next to iron chef Michael Symon for Christ sakes. What I got was nasty cheese bread with cheese that looked and tasted fake, canned mushrooms that were rubbery, and all the bitter browning core of the lettuce. They were missing part of our order shout out to the Dasher for catching it but our ready food was held under a heat lamp for 30 minutes while they made the missing food. Most of my food went to the dogs and they acted like they didn’t want it. It’s laziness. Sliced tomatoes don’t go on a salad okay especially a family size that can’t be split. I don’t want to cut up my salad you’re the restaurant. I’ve been back in Indiana since 2011 and have yet to find a pizza place that makes truly good simple pizza. Pizza is simple and elegant bread ( dough ) sauce and cheese. 120 dollars for cold, old, dry pizza, and a salad that consisted of browning core. If that’s not customer service idk what is. I could come there and make pizza all day 100x better hands down and it’s not a bluff. Dough, sauce, and cheese if it’s not all 3 it’s not pizza. The couple bites that did have sauce only near the crust wasn’t bad so at least I got to eat pizza crust. I ran the kitchen at Oakley brothers until they did me dirty. I’m the one who put Nachos, wraps, smoked hog smash burger, spinach bacon Alfredo pizza, classic smash burger, started the no meat fryer, improved the tenderloins, onion rings, fish and chips, chicken fingers, and all that after Phillip left. My wife was right there with me .Now they’re dead almost always but hey what do I know. I also saved B squared bar and grill in brownsburg from closing down as well with my wife right there with me. I’m not just a random online critic I manage restaurants and I can cook a wide variety of food. Marcos, I will never order pizza from you again. The next time I don’t feel like cooking I’ll just cook anyways.
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Danta Wessel
Ordered tonight at anderson, in. location let me say it was horrible and we order there alot….very disappointed shame on you marcos!!! Dry bubbled
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Stephanie Watkins
I had asked for my pizza to be made at 630. I told the guy a couple times. When I picked up my order I paid for it watched him serve 2 other customers while he told me mine would be ready in a minute. All the time I say 7 minutes went by and my pizza was up in the warmers. Well I finally got it and the pizza was cold. I didn’t make a fuss but as I got closer to home I said pizza was good but I shouldn’t have to warm it up in the microwave and I only stay 5 minutes from the store. So was not really happy
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Debbie Patton
Ordered a thin crust mushroom pizza. To my surprise when I opened it, it was smothered with CANNED mushrooms. Never have I had gotten anything but fresh from any restaurant. Will not reorder from there.
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M D
Never got order, delived somewhere else..spoke to Frederick he said he was the manager, he said he would send new pizza out since it was delivered somewhere else, one hour later called and it was never sent out, he hung up on me when I said that I wanted to cancel the order after 2 tries within 2 hour timeframe..
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Chris Nealis
My pizza orders are almost always on point. Side orders not so much. In the last month I’ve had at least three orders of cheesy bread that were made incorrectly. Either didn’t have the extra cheese ordered, or were coated in butter and seasonings that my order specifically say to leave off. I even stopped in early to be sure it was right… and they made it wrong in front of me. Compounded by it being made incorrectly again on the second attempt. I was in the store for at least 30 minutes for my pickup. They apologized and ultimate made it right, but it seems to be an issue that is occurring with more and more frequency to myself and others. Get that straightened out and my review is a Five-Star, and I still order here almost weekly.
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Mason Theiss
Managers do not care about their employees. I worked there and was treated like garbage. They do not care and BRAG about letting their employees work sick when it is literally a food restaurant. Very embarrassing and poorly ran. Please dont support this disgusting business
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Bre Ferrell
So I’ve ordered from here a few time’s and a couple time’s my orders was wrong BUT THEY ALWAYS REMAKE MY ORDER AMD FIX IT now I live close to them so it not a big deal but foods always great
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Jimmy Parmertor
Can’t deliver 4.6 miles to pilot for truckes. Lost my $15 cash tip.
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Michelle L
It’s a small pizza place. Good pizza. Not cheap but not pricey. Order ahead is my suggestion.
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