Mario’s Restaurant Menu – Bronx, NY

Type : Neapolitan restaurant

Location : Bronx, NY

All of the food is made to order, prepared by master chef Massimo, using only the finest high-quality ingredients. Our fresh sauces, hot bread, octopus salad, spiedini with anchovy sauce, and other authentic recipes are among the dishes that have made our customers return time and time. We also have a fine selection of imported and domestic wines to choose from, as well as cocktails, liquors, and beers.

Large family-owned Neapolitan-Italian restaurant serving red-sauce fare since 1919. Based on 813 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Mario's Restaurant 10458

Address:
2342 Arthur Ave, Bronx, NY 10458

Phone: (718) 584-1188

Website:

Social Profile:

Hours

Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–9 PM
Monday Closed

Menu

Antipasti
Antipasto Misto
Asparagus, Fried Calamari, Stuffed Mushrooms, Eggplant Rollatini, Clams Oreganata, Fresh Mozzarella & Sundried Tomatoes
$14.50
Antipasto Freddo (Cold)
Prosciutto, Lettuce, Shrimp, Salami, Anchovies, Vinegar Peppers, Provolone, Fresh Mozzarella, Tomato & Olives
$13.50
Spiedini Alla Romana
Skewed Mozzarella & Bread, fried with Anchovy Sauce
$12.00
Clams Oreganata
Baked Clams Lightly Breaded (chopped or whole)
$16.00
Cocktail Di Gamberi
Jumbo Shrimp with our Homemade Cocktail Sauce
$18.00
Insalata Di Pulpo
Octopus Salad
$18.00
Mozzarella Caprese
Fresh Mozzarella, Sliced Tomatoes, Roasted Peppers
$12.00
Escargots
Snails with Special Garlic Butter over Toasted Baguette
$13.00
Calamari Fritti
Fried Squid
$18.00
Asparagi Fiorucci
Asparagus, Cream Cheese Wrapped in Prosciutto, Baked with Mozzarella
$13.00
Burrata Con Prosciutto
Fresh Burrata with Imported Prosciutto
$13.50
Rollatini Di Melanzane
Rolled Eggplant with Ricotta, Mozzarella & Prosciutto
$13.00
Insalata (Salad)
Insalata Di Arugula
Arugula, Tomatoes & Onions
$12.00
Insalata Alla Cesare
Romaine Lettuce, Croutons, Parmigiana Reggiano Cheese with our Homemade Caesar Dressing
$12.00
Insalata Alla Mario
Mixed Greens, Tomatoes, Olives, Peppers, Onions, with our House Dressing
$10.00
Pizza
Margherita Medium $16.00
Margherita Large $22.00
Zuppe (Soups)
Stracciatella Alla Romana
Egg Drop Soup
$10.00
Minestrone
Mixed Vegetables and Pasta.
$10.00
Tortellini In Brodo $10.00
Zuppa Di Cipolla
Onion Soup
$10.00
Pasta
Marinara
San Marzano Tomatos, Oil & Garlic
$18.00
Al Forno
Baked with Tomato Sauce & Mozzarella
$20.00
Sorrentina
Baked with Tomato Sauce, Ricotta & Mozzarella
$21.00
Aglio E Olio
Garlic & Oil
$18.00
Clam Sauce
Whole & Chop Clams (red or white)
$23.00
Homemade Manicotti
Cheese Filled & Prosciutto
$19.00
Alla Vodka
Cream, Tomato, Vodka, Shallots & Prosciutto
$21.00
Alfredo
Cream, Egg & Parmigiano Reggiano Cheese
$21.00
Filetto Di Pomodoro
Tomato, Onion & Prosciutto
$21.00
Ravioli Di Casa Borgatti
Ravioli with Tomato Sauce
$21.00
Homemade Lasagna
Meat, Sausage & Cheese Filled
$22.00
Pollo (Chicken)
Cotoletta Di Pollo Alla Parmigiana
Breaded & Fried Breast of Chicken with Tomato Sauce & Mozzarella
$24.50
Francese
Egg-Battered Breast of Chicken, Lemon, Butter & White Wine
$24.75
Scarpariello
Breast of Chicken, Garlic, Mushrooms, Lemon
$24.75
Cacciatore
Breast of Chicken, Tomato, Prosciutto Marsala Wine & Mushrooms
$24.75
Marsala
Breast of Chicken Scaloppine with Mushrooms, Prosciutto & Marsala Wine
$24.75
Vitello (Veal)
Cotoletta Di Vitello Alla Parmigiana
Breaded & Fried Veal with Tomato Sauce & Mozzarella
$25.50
Marsala
Veal Scaloppine with Mushrooms, Prosciutto & Marsala Wine
$26.25
Francese
Veal Scaloppine, Egg Battered, Lemon, Butter & Wine
$26.25
Pizzaiola
Veal Scaloppine, Tomato & Mushroom Sauce
$26.25
Sorrentina
Veal Scaloppine layered with Eggplant, Prosciutto & Mozzarella in Marinara Sauce
$28.00
Saltimbocca
Veal Scaloppine over Spinach with Prosciutto in a Marsala Wine Sauce topped with Mozzarella
$28.00
Carne (Meat)
Salsiccia Alla Griglia
Broiled Sausage Hot or Sweet with Peppers & Onions
$26.00
Bistecca Alla Griglia
Grilled Shell Steak & Mushrooms
$51.00
Filet Mignon Alla Griglia
Grilled Filet Mignon with Mushrooms
$49.00
Trippa Livornese
Tripe with Tomato & Onions
$27.00
Bistecca Di Vitello
Grilled Veal Chop
$41.50
Pesce (Fish)
Pesce Fresco
Fish of the Day (See Server)
Filetto Di Sogliola Oreganata
Baked with Lightly Seasoned Breadcrumb
$25.75
Salmone Regina
Baked Salmon Topped with a Dijon Mustard Sauce
$28.00
Cozze Marinara
Mussels, San Marzano Tomatos, Oil &Garlic
$26.50
Gamberetti Marinara
Shrimp, San Marzano Tomatos, Oil & Garlic
$26.50
Gamberetti Fra Diavolo
Shrimp in a Spicy Tomato Sauce
$26.50
Gamberetti Oreganata
Shrimp, Baked with Seasoned Breadcrumbs
$26.50
Gamberetti Francese
Egg Battered Shrimp, Lemon, Butter & White Wine
$26.50
Zuppa Di Pesce
Mixed Shellfish over Linguini (Marinara or Spicy)
$33.00
Verdure (Vegetables)
Melanzane Alla Parmigiana
Baked Eggplant with Mozzarella & Tomato Sauce (served with a side)
$20.00
Spinaci
Sautéed Spinach with Garlic & Oil
$10.00
Broccoli Di Rabe
Sautéed with Garlic & Oil
$10.00
Scarola
Escarole sautéed with Garlic & Oil
$10.00
Broccoli
Sautéed with Garlic & Oil
$10.00
Crocchette Di Patate (6)
Potato fried with Mozzarella & Prosciutto
$13.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.commariosarthurave.com

Reviews

T Claz
Typical American-Italian cuisine, friendly owner and very good service. Outdoor sidewalk dining available.

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Abigayle Feldman-Binder
From out of town…found this hidden gem. Been here twice and will be back more as I visit family in the area! Friendly staff. Fabulous food and plenty to take home and enjoy the next day!

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Kierlyn Seeley
My grandparents used to come here for date nights back in the day. My mother and I decided to make a trip to their old neighborhood and visit their favorite restaurant. It’s exactly as expected with beautiful low lights, comforting music, and delicious food. I highly recommend the penne alla vodka and any glass of red. The pasta is fresh and the bread is warm. Make sure to order a bit extra bread to get all the extra sauce. It’s worth it. We will definitely be back.

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Sandy
Not too bad, but had higher expectation since Mario’s had such a long legacy. The ravioli tasted a bit hard at edges and I noticed some part were still hard (not fully cooked or maybe defrosted? I’m not an expert)

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Minhajul Meje
Amazing food, great atmosphere and above all… authentic. Came back here after 17 years and then only thing that changed is my weight since then. 🙂

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Denine Price
The comment about the owner being a racist is both offensive and laughable. My family of color has been eating at Mario’s for 50 years. We have been celebrating special occasions here for decades. My parents took us here, we took our children and now our children take their children. They have always treated us like family. My Dad passed away a week before Father’s Day in 2002, the Migliucci family delivered a fully catered spread to our home in his honor. The food and service has always been top notch. There’s a reason why they’ve been in business for over 100 years!!

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Crystal McKenzie Incorporated
We liked it, but we only had one “must-have” take out item: calamari. It got the highest rating among Bronx Little Italy area restaurants. It lived up to the rep. Delicious, piping hot sauce, a side of italian sesame-seeded bread, with enough for two, but we have to say the best calamari ever is in Providence RI at The Capital Grille.

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M
Amazing restaurant! Great vibe. Even during a first visit they make you feel like a regular. A go-to restaurant if visiting Arthur Avenue. Shaqe and Regina are great !! The bronzino was absolutely delicious

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Ashanti S
This is for the comment below mine. In my opinion if you go out to eat & don’t like your food you should say something. Way to grown to not speak up. Second, if you can’t afford to tip don’t go out. The total of food & tip is separate. You pay for food, plus the service. It’s not like it’s the waiters fault you didn’t enjoy your food. He didn’t make it.

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James Bond
A friendly staff, crowded place, got the food to go, Fettucine Alfredo and Penne, alla Vodka. I thought the vodka sauce was a little thicker and more flavorful. Alfredo sauce was a little watery. The bread was super fresh.

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