Intimate spot at Silver Lake Lodge for inventive New American cuisine & a well-curated wine list. Based on 86 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
Address:
7600 Royal St #305, Park City, UT 84060
Phone: (435) 645-6632
Website: https://www.deervalley.com/things-to-do/dining/the-mariposa
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Reviews
Douglas Stewart
Lovely environment, delicious wine tasting and 6 course meal.
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Asha Banthia
Was exited they had a vegan menu! Soup and cauliflower were both excellent. Not the typical ambience I would go for (lodge, old school) but food and service were both great.
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sean diehl
Okay what level of establishment has a menu with 6 or 8 course then when u show up says hey did u get the TEXT we only have a 4 course menu… so sorry… Arby’s is down the street. So there us hope. Seriously.. that’s how they do business…
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Chris Peters
A really great experience. The food is sourced both locally and internationally through a very curated list of perveyors. That means the best of everything. Had a small misstep in timing between the kitchen and our server that caused a bit if confusion. Otherwise, would be 5 star.
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Ashley f
Amazing experience. Shelly was the best server and her support team are friendly and attentive. Wine pairing was more than worth it.
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Erika Morales
This review is for Mariposa’s tasting menu on a Friday in March 2022. No pairings.
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Sam Bugs
The appetizers specifically the tuna and the mushroom were very good. My entrée was Awful though. The filet was $65 and there was a funny smell and an odd texture to it. Filet mignon is usually tender and soft. This fillet was very dense and in addition to the odd smell it just wasn’t anywhere close as good to say a filet from Omaha steaks. The two sides were also bad — the potato concoction had so much salt on it that they must’ve been hiding something. And the roasted carrots were not really roasted it seemed. it seemed like they tried to make them seem roasted with some spices but they weren’t really edible. Oh the bread was good but you have to pay eight dollars for it. The bottom line is they make it seem like you are at Danielle but the food isn’t up to that standard even though the price is right up there with Danielle. I can’t get the filet smell and texture out of my brain
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Emil Chuang (Emil C)
Went for the end of season Spring prix fixe dinner. Really enjoyed the food, but felt we were a bit rushed. Didn’t feel we had time to savor each course and paired wine before the next course came. The explanation of each course and the wine was a bit lacking. In top restaurants I have dined around the world, the wait person would take pride in describing each course and would always bring the bottle to show the label and describe the wine. This is an area for improvement it the restaurant wants to achieve top rating.
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trs grv
We used to love this restaurant. Went last night with high expectations. They took us to a third floor – which I never new existed, and was small and dark. The only other guest were a large group with a baby, but we were still seated at a table jammed into the corner. The highlight of the event was a wasp flying into our daughter’s hair. We leapt up to get the wasp out of her hair and kill it. As this was happening, they arrived with our food. Even with the large dead wasp in napkin on the table next to us, the staff didn’t really react. We had lost our appetite by then. We finally mentioned to our waiter that we thought it a bit odd that the manager hadn’t shown any concern. She came up awhile later, and offered to comp our daughter’s meal. Still, no one ever said they were sorry that It had happened, showed concern or acknowledged that it was a strange and upsetting experience. We looked for wasps the rest of the evening! Will never go back. There are many, many choices for excellent food in Park City.
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Jordan Siviglia
This restaurant is simply amazing. My wife and I travel a lot together for work and we always make a point to seek out the best places in the cities we visit for fine food and drink. We visited Mariposa and it more than exceeded our expectations.
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