Relaxed venue serving homestyle Lebanese & Mediterranean eats for lunch & dinner. Based on 165 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
366 Roy St, Seattle, WA 98109
Phone: (206) 282-0173
Social Profile: 
Hours
| Thursday | 5–9 PM |
| Friday | 4:30–9 PM |
| Saturday | 4:30–9 PM |
| Sunday | 4–9 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
Photo Gallery
Reviews
Maxine Smith
Well seasoned food! I went with a very large group (+20 people – dinner after a wedding rehersal!), so we were the only ones in the restaurant, which was a unique experience! The waitstaff was very attentive and the wait time wasn’t too bad, considering that we were a large group. I really enjoyed my chicken entree and the people around also seemed to enjoy their food. The hummus was quite addicting too! Also, there were some vegetarians in the group and they seemed to have be probably accommodated for with their dietary restrictions. One potential critique – everyone who got the salmon either didn’t finish or didn’t like it so that may be one of their weaknesses. Overall, I was pretty satisfied and would consider coming back here if I was in Seattle.
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Ana Lorenzo
Great place and great food.
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Noah Smith
Not a bad spot, food is very tasty, but prices are high and nearby Tanoor is a bit better for the same price in my opinion. That being said, it’s still worth stopping here.
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* dnainsb
Absolutely fantastic Mediterranean restaurant!
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Sins Of Wanderlust
Fresh and delicious Lebanese food in a warm, modern setting. There are two dining areas, one with a full bar. The food was amazing and the best I’ve had in Seattle. Flavors are authentic and portions are just the right size. The garlic sauce goes well on everything. Courteous and friendly staff.
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Malik
Food was pretty ok! Labneh was a bit too plain then I’ve experienced before. But not bad! The mixed plate was flavorful, the rice and the chicken were really good. The falafel was really good was well! The lamb and kofta were ok!
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Louis Zhang
It’s my first time to consume a Mediterranean cuisine, I don’t really like its flavour but it’s not the restaurant’s fault. For someone likes that flavour, I think it’s pretty good in cooking them. And the servers are very nice since we were hurrying for a show on that day, and she just let us in and put us in the order list, the cook also did it very fast since it was the crowded time. Thanks for the serving!
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Jen Garone
You know me, I don’t give out 5 stars lightly but here I am.
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Rafael Torres
Place is small but beautiful. Staff is friendly and kind. Parking is difficult but if you don’t mind walking it is worth the wait. Ordered Beef Kabab, and Lamb. The lamb was perfectly seasoned and the beef was cooked to medium well. Took a little bit of time to get the food out. Portions I would say are generous, I couldn’t exactly finish mine. Store is owned by a local family and is not a chain. I love these smaller mom and pop stores.
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Gadi Wolach
I ate in MANY Lebanese/ Arabic restaurants in my life, in the US and more so in the middle east. I’ve also eaten a lot of Arabic home cooking. The chef has a tendency to swamp almost every dish with a very provocative garlic sauce. The hummus was rich with tahini but a good hummus *doesn’t need* that much garlic.
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