Basic sushi spot with a large menu of rolls, bento boxes, noodles & teriyaki dinners. Based on 918 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
529 Powell St, San Francisco, CA 94108
Phone: (415) 393-9911
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Menu
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Menu Photos
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Reviews
Stefano Caserta
We went there twice in a row for dinner and were not disappointed.
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T P
I went here for dinner and got the volcano roll, yellowtail roll and a salmon and shrimp udon noodle soup. The sushi was bomb but not so much the soup. The soup was salty but I was grateful for their accommodations. I requested for salmon when it wasn’t on their menu. Thank you! No negative stars here.
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Olga Shestopalova
The tastiest salmon sashimi! The place itself is quite cute and the service is speedy. We came here for lunch, starving, and they served us right away. The best roll we had was the cherry blossom roll (with salmon of course), and the takoyaki was pretty tasty too. The mango salmon roll was decent, but the mango sauce seemed like it had some mustard-y flavor to it, which was odd. Overall, would come back again!
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Follower of Christ
The ambiance is really good.
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Mark Lim
Good and rather authentic Japanese food.
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Gamliel Bleiweiss
Outstanding quality.
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Angie Rod
So I came here for a quick lunch. Got chicken karage and a la bamba roll. I really enjoyed all of it. The chicken was crisp and the sauce was good. The roll was super yummy and I could barely taste the cilantro, which was great for me (not a fan).
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Tasty Banana
There are much better Japanese restaurants around, so this one is not recommended if you have other choices.
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Taliyah Ford
The food was great, different shushi’s, and the California rolls were delicious ! 10/10
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Min Li Fu
Came here for dinner alone for work and they are busy at 9! They could be slightly understaff but they have regulars for sure.
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