Based on 102 reviews, the restaurant has received a rating of 3.9 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
W2 2q, 502 Pennsylvania Ave, Fairmont, WV 26554
Phone: (681) 404-6650
Website: http://www.masonjarbbqandmore.com/
Social Profile: 
Hours
| Thursday | 7 AM–10 PM |
| Friday | 7 AM–10 PM |
| Saturday | 7 AM–10 PM |
| Sunday | 7 AM–10 PM |
| Monday | 7 AM–10 PM |
| Tuesday | 7 AM–10 PM |
| Wednesday | 7 AM–10 PM |
Photo Gallery
Reviews
Sandi Stewart-Wagner
Was really looking forward to our first experience and was incredibly disappointed. The coleslaw and bbq chicken were good. The chicken could have used a little more sauce. The mac n cheese was dry and chewy, very unappetizing. The burnt ends were anything but. They list them as a meat, but what was on my plate was 80% fat. They need to consider serving corn bread or another bread with entrees. Waitress was very nice, but overworked. We asked for a few minutes to pick our food and she came back 15 minutes later.
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James McGlumphy
Good food and quaint atmosphere. We got the bbq pasta and the fish and chips. The past was good, an unusual combination but overall quite pleasant. The fish was just ok, and the fries were soggy. I was hoping for better but who gets fried fish at a BBQ place anyway. Overall I give it 4 stars.
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Mai Michael
This restaurant is a disappointment. It was so good when it was first opened but things immediately went downhills. Not sure what happened?! We’ve been there 6 times because we live right down the road and we’ve been wanting to support and give them more chances and every single time food was horrible. BBQ platter has been tough and bland, wings are tough as rubber, chicken hoagie tastes so old, sides are either tasteless or too salty. Reading the answer the owner gave to a review about their ranch made me feel disgusted. Instead of being thankful for the honest input, you got rude and nasty. If that’s how you treat your customers, you don’t deserve them.
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Kayla Grant
My boyfriend heard this place was amazing. Went around 4 on a Saturday to the Fairmont location and it was not busy at all. You can seat yourself and our waitress was nice at the beginning. We ordered our food: steak hoagie, beer battered fries. He got the quesadilla burger. We also got an order of fried pepperoni rolls which were forgotten and wasn’t brought out to us until we were ready to leave. Food came out in a reasonable amount of time. But these sandwiches were so greasy you needed a whole roll of paper towels once you were done. From the time the hoagie left the kitchen and made it to the table the bottom was already soaked with grease to where I just ate it with a fork.The fried pepperoni rolls were burnt on the outside but the inside was still very doughy. The only good thing about the meal was the beer batter french fries. The longer we sat there the more rude the waitress got. Maybe the original morgantown location would be up to par but this fairmont one is not. Not sure who the cook is but he had a lovey singing voice.
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Gage Moore
I’m really struggling to see the problem some people have with this place as both times we’ve gone it’s been spectacular and they always seem to have a full house. I’m not typically one to leave a review whether good or bad but This is probably my new favorite place to get wings. I decided to try the bottom of the jar sauce because I had heard good things about it. The wings were cooked perfectly and a great size, not to mention, cheaper than most other places. I wasn’t expecting much from the sauce as I don’t usually like anything other than buffalo on my wings and oh my the sauce was amazing. It was a little rich when the wings were heavily coated (my own doing) but otherwise fantastic! I highly recommend and hope this restaurant stays around for some time!
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Theresa Ayres
Service was very slow, waitress seemed sweet but should not be a waitress. Our order was cold , not very good. We didn’t even get our appetizer. If you really want good barbecue go to Weston to south Texas barbecue, it is more expensive but worth it.
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Melissa Davis
The Ranch dressing, what happened????? I never liked ranch dressing until I met yours. I come into eat tonight wanting to buy a jar of ranch to take home and wanting ranch with everything that I ordered. Then I got my first taste of the new ranch recipe. It is awful. I am so sad and disappointed. Why would you mess with a good thing.
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Patty Nelson
Great tasting BBQ at reasonable prices. My husband and i shared the sampler. The brisket, smoked chicken, and pulled pork were excellent. Tender and flavorful. Sauce sweet but not too sweet. Cole slaw perfect- not too sweet and not sour. Ranch style baked beans also tasty. Waitrress polite and efficient. Will definitely return!
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Amy Fitch
We ordered take-out. The food was wonderful. We will order from them again. Nice portion size. Worth the money.
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Abby bragg
Everything is nice and new. The service is horrible. Our waitress only gave us 3 packs of silverware for 4 ppl. She served us Mashed Potatoes instead of fries with our Hoagie She didn’t check on us once to order more drinks or anything. She literally sat behind the bar chatting the entire time. Once we stacked out plates and cleared our table she brought our check :/ I also didn’t like that they serve the dressings ON the plates with the salad. Even the packets are served on the plates
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