Matt’s Fish Camp Fenwick Menu – Fenwick Island, DE

Type : Seafood restaurant

Location : Fenwick Island, DE

Based on 413 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Matt's Fish Camp Fenwick 19944

Address:
700 Coastal Hwy, Fenwick Island, DE 19944

Phone: (302) 375-2267

Website:

Hours

Saturday 11:30 AM–10 PM
Sunday 11:30 AM–10 PM
Monday

(Labor Day)
11:30 AM–10 PM

Hours might differ
Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–10 PM

Menu

Starters
Local Parker House Rolls
Toasted, sea salt, maple-honey whipped butter.
$7.00
Matt’s Onion Rings
Buttermilk and panko dipped, Smoky BBQ Mustard, Paprika
$12.75
Salads
Big House Salad
Local greens and veggies, Parmesan, croutons, sweet red wine vinaigrette.
$11.50
Local Kale Salad
Beets and butternut, Blue cheese, candied walnuts, fresh citrus, maple-honey, virgin oil.
$13.75
Chef’s Features
Farmers Bowl
Tomato Farcie w/ Mushroom Risotto, Sweet Potato Broth, Gastrique
$24.00
New England Clam Chowder
Bacon, Veggies, Cream
$11.50
Daily Fish Board
Grilled Salmon
Green Beans, Carrots, Sweet Potato Mash, Gastrique
$29.75
Blackened Tuna
Green Beans, Carrots, Sweet Potato Mash, Gastrique
$36.50
Coastal Classics
Fish Camp Stew
Fresh shell and fin fish, saffron tomato broth, celery, herbs
$36.50
Sussex County Fried Rice
Fried chicken tossed in an orange & pineapple glaze, scrapple, veggies, mushrooms, sunny egg, jalapeno-ginger mayo.
$26.25

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Menu Photos

Photo Gallery

Reviews

Keith Nye
Great food at a very nice restaurant. Our “wait time” for a table was reasonable for the number of people in the building. Food tasted great. Everything made for a very memorable event. Our waitress was very nice also.

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Tone Finder Tom
Good food. Nice folks. I sat at the bar both times and got good service while they were fairly busy. Sticky icky chicken app is banging ordered it 2x. Blackened Tuna was real good. It’ll come out dead rare unless YOU ask for it to be further cooked. The lobster roll was good too.

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HD Serpas
As you can see from my before and after picture that the Blackened Mahi Mahi with mash pot and string beans was just to die for. Absolutely delicious and cooked to perfection . The key lime pie was extraordinary topped with a nice crumble and pearl chocolate beads . The staff and server were very friendly and accommodating. Pleasant experience, I will be back!

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Hannah Fancher
This is one place we visit every summer because of the unique menu , local produce and the consistency of the meals. My kids also love the choices on the kid’s menu . My daughter had a wonderful piece of salmon and my son got the really yummy homemade chicken tenders. The interior is lovely too !

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Pat K
3 of us ate here; we shared oysters that were delicious. 2 types, were very tasty, one more briny then some. I had the pan fried soft shell crabs with summer squash and a fresh

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Mac Fleming III
While on out on a afternoon drive sightseeing in Ocean City MD, I saw Matt’s and it looked like I could get a good meal here. I ultimately did. I’ve come to understand that lobster rolls will be small and this was no exception; however, the lobster was very fresh! The waffle fries were a bit on the cooler side but good nonetheless. My wife had the Kung Pao Chicken Salad and she said it was very good. I tasted the sauce and it was bold and had just enough kick. Sophia was our server and she back to check in on us three times in our 55 minute visit.

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David Miller
My family and I were vacationing in North OC and we wanted to try something different instead of the same restaurants that you go to year after year. Matt’s Fish Camp fit that bill. The food, the staff, the atmosphere were all amazing. The dining area gives off a beachy vibe with the bright colors and the cheerful staff. A plentiful selection of cocktails, beers and wines is available along with some custom drinks. There is outside dining available but it is limited. Overall a wonderful experience and we’re glad we found Matt’s Fish Camp. We will definitely return

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keck321
We saw this place, while driving along the strip and took a chance. Great decision! The place has the beachy vibe, but with a clean modern feel. Our servers Sammie and Colleen were super friendly and helpful with the menu. Ended up with the calamari (light batter, lovely and fresh), the grilled mahi board (perfectly cooked and the sauce was delicious) and the blackened catfish. The cat fish has chorizo, cheese grits, pickled okra and a tomato based sauce under it…. When it arrived I saw there was a lot going on in this bowl. It all went together spectacularly well! This dish is amazing. I don’t know where they get their chorizo, but it rocks, and the fish was so fresh. We shared a strawberry buckle for dessert and although it may not have technically been a proper buckle, it was delicious and fresh. Can’t say enough about this place.

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Viv C.
Very clean restaurant with ins decor, probably good for photos. Staff were very friendly and oysters were very fresh. But all the pros end here. The food itself was very average and nothing special.

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Hannah Chang
Happy hour daily from 4-6pm 🙂 Food tasted fresh and service was quick & friendly! Favorites were raw oysters, scallop mac, and crab fries. Maybe seem a bit pricy, but the generous portions and taste made it worth the price!

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